Economic losses due to paratuberculosis in dairy cattle

The results of a study of the economic losses caused by paratuberculosis in dairy cattle are reported. The losses in production and the determination of lost future income due to premature disposal are emphasised. A decrease in milk production of 19.5 per cent compared with the lactation two years before culling was recorded in animals showing clinical signs of paratuberculosis. The decrease in production in the last lactation but one compared with the previous lactation was 5 per cent. In animals with non-clinical forms of paratuberculosis these decreases in production were 16 per cent and 6 per cent, respectively.     

Effect of protein intake during gestation and lactation on the lactational performance of primiparous sows.

The effect of protein intake during gestation and lactation on the lactational performance of primiparous sows was evaluated using 35 Yorkshire x Landrace gilts, allocated to six dietary treatments in a 3 x 2 factorial arrangement. Treatments consisted of three protein levels during gestation, providing approximately 4, 8, and 16 g of lysine/d, and two protein levels (low [L] and high [HI), providing approximately 15 and 45 g of lysine/d, during lactation, respectively. Diets provided similar amounts of ME and all other nutrients. As dietary protein increased during gestation, sows gained more weight and tended to decrease their backfat thickness. There was no gestation x lactation treatment interaction for lactational performance of sows. Feed intake by sows during lactation was usually low but increased (P < .05) with increasing gestation and lactation protein intake and increased linearly (P < .001) as lactation progressed. This linear increase over time was greater (P < .05) in sows fed the H than in sows fed the L protein level. Increased protein intake during lactation reduced (P < .001) 21-d sow weight loss. Milk yield and pig weight gain increased as protein intake increased during gestation (P < .05) and lactation (P < .01). Milk yield did not increase as lactation progressed (P > .05). Pig weight gain increased (P < .05) from wk 1 to 2 of lactation and decreased thereafter. Simple linear regression analysis detected few important relationships between yield of milk components and metabolites or metabolic hormone concentrations. The R2 values for these relationships were < or = .30, except for some relationships between milk component yields and blood urea nitrogen (the range was between .17 and .55). Covariate adjustment for metabolite and metabolic hormone concentrations did not eliminate treatment effects in most cases. This suggests that effects of increased protein intake on milk yield are not fully mediated through metabolite and metabolic hormone concentrations.     

Somatic cell counts: associated factors and relationship to production.

Factors affecting somatic cell counts and the association between somatic cell counts and milk production were evaluated. Data were collected from 748 Ontario Dairy Herd Improvement Corporation supervised herds that were on production and somatic cell count programs between April 1981 and March 1983. Two data files were created; one, the lactation summary file, contained one record per cow on each of 9406 Holsteins and the other, the test day file, included results of all tests during the complete lactation on each of the above cows. The latter file contained 85,236 records. Multiple curvilinear least squares regression was used to create five separate models. The dependent variables used in the models were natural logarithms (Loge) of the geometric mean of the somatic cell count for the lactation, 305 day milk production and breed class average for milk from the lactation summary file, and loge of the 24 hour somatic cell count and 24 hour milk production from the test day file. The somatic cell count at both the lactation and test day level increased with age up to approximately ten years and thereafter slowly decreased. The variable "days in milk" was not significantly associated with the lactation average somatic cell count. A curvilinear relationship was found between days in lactation at the time of test and the somatic cell count of 24 hour milk production. The somatic cell count increased until approximately 250 days in lactation and thereafter slowly decreased. It was found that the highest cell counts occurred in summer and the lowest in winter.(ABSTRACT TRUNCATED AT 250 WORDS)     

Lactation characteristics of nine breeds of cattle fed various quantities of dietary energy.

Milk yield data were collected by weigh-suckle-weigh procedures at approximately 14, 28, 56, 84, 112, 138, 156, 184, and 212 d postpartum for mature Angus, Braunvieh, Charolais, Gelbvieh, Hereford, Limousin, Red Poll, Pinzgauer, and Simmental cows over a 4-yr period. Individual cows were fed at one of four energy intake levels. Parameters characterizing lactation curves for 431 lactations from 179 cows were estimated by nonlinear regression. Differences due to breed, level of energy intake, and the two-factor interaction between breed and level of ME allowance for scale and shape parameters of lactation curves and derived estimates for time of peak lactation, yield at time of peak lactation, and for total yield for a 210-d lactation period were evaluated. Breed and energy intake level were significant sources of variation for all traits. Pooled over energy levels, daily yields at time of peak lactation of Braunvieh, Gelbvieh, and Pinzgauer were greater (P less than .05) than those of Angus, Charolais, Hereford, and Limousin. Simmental and Red Poll were intermediate. Total lactation yield of the Braunvieh exceeded (P less than .05) that of all other breeds with the exception of Gelbvieh. Hereford produced less milk than (P less than .05) the other breeds. The response in yields at time of peak lactation as energy allowances increased for Braunvieh, Charolis, Gelbvieh, Limousin, and Pinzgauer cows were linear and resulted in higher yields at this time. Linear increases in total 210-d yield and times of peak lactation were observed for all breeds with the exception of Hereford.     

Abnormally terminated pregnancies in a Tanzanian dairy herd: consequences and clinical management

Of 314 calvings, there were 67 (21.4%) abnormally terminated pregnancies (ATP), 37 of which were abortions, 19 stillbirths and 11 premature calvings. Forty-nine cows with ATP were matched to normally calving herd mates and their milk production data and fertility indices were compared. The ATP were associated with complete failure of lactation in 21 (42%) cases and with short lactation lengths of less than 200 days in nine (18.3%) cases. Lactation in the remaining 19 (38.7%) cows was characterized by a low lactation yield of 2318 ± 211 kg and lactation length 296 ± 13 days. Corresponding parameters for the control herd mates were 3250 ± 190 kg and 314 ± 12 days, respectively. The number of days to first service services per conception and calving interval cows with ATP were 139 ± 17 days, 2.29 ± 0.15 and 465 ± 23,days, respectively. Corresponding fertility indices in the control group were 107 ± 9 days, 1.83 |+- 4.18 and 407 ± 12 days, respectively. Also 11 of 49 (22.3%) cows, with ATP were culled because of infertility witcompared with only five (10.2%) in the controls.

Twenty-six other cows with ATP were randomly difided into two groups. In Group 1, 14 cows were treated with 100 ml of 6% colloidal iodine (Merckojod®, Bayer, Leverkusen, Germany), 40–50 days after calving followed by a prostaglandin F₂ analogue (Estrumate®, ICI, Cheshire, UK) 20 days later. In Group 2, 12 cows were left untreated and served as a control. Treatment reduced the interval to First service by 63 days and the calving interval by 79 days and it increased services per conception by 0.38. No culling was recorded from this group. ATP not only denied a calf to the farm but also reduced milk production. Intrauterine administration of colloidal iodine coupled with PGF₂ could bring ATP animals to near normal fertility.     

Lactation persistency: insights from mammary cell proliferation studies

A persistent lactation is dependent on maintaining the number and activity of milk secreting cells with advancing lactation. When dairy cows are milked twice daily, the increase in milk yield from parturition to peak lactation is due to increased secretory activity per cell rather than to accretion of additional epithelial cells. After peak lactation, declining milk yield is due to loss of mammary epithelial cells by apoptosis. During lactation, only 0.3% of mammary cells proliferate in a 24-h period. Yet this proliferative rate is sufficient to replace most mammary epithelial cells by the end of lactation. Management practices can influence lactation persistency. Administration of bovine somatotropin may enhance persistency by increasing cell proliferation and turnover, or by reducing the rate of apoptosis. Increased photoperiod may also increase persistency of lactation by mechanisms that are as yet undefined. Increased milking frequency during the first weeks of lactation increases milk yield, even after return to less frequent milking, with increases of approximately 8% over the entire lactation. A mammary cell proliferation response to frequent milking during early lactation appears to be involved. Conversely, advanced pregnancy, infrequent milking, and mastitis increase death of epithelial cells by apoptosis. Regulation of mammary cell renewal provides a key to increasing persistency. Investigations to characterize epithelial cells that serve as the proliferative population in the bovine mammary gland have been initiated. Epithelial cells that stain lightly in histological sections are evident through all phases of mammary development and secretion and account for nearly all proliferation in the prepubertal gland. Characterization of these cells may provide a means to regulate mammary cell proliferation and thus to enhance persistency, reduce the effects of mastitis, and decrease the necessity for a dry period.     

Predicting milk yield and composition in lactating sows: a Bayesian approach

The objective of this study was to develop a framework describing the milk production curve in sows as affected by parity, method of milk yield (MY) determination, litter size (LS), and litter gain (LG). A database containing data on LS, LG, dietary protein and fat content, MY, and composition measured on more than 1 d during lactation and method for determining MY from peer reviewed publications and individual sow data from 3 studies was constructed. A Bayesian hierarchical model was developed to analyze milk production data. The classical Wood curve was used to model time trends in MY during lactation, and it was re-parameterized expressing the natural logarithm of MY values at d 5, 20, and 30 as functional parameters. The model incorporated random effects of experiment, sow nested within experiment, and fixed effects of LS, LG, parity, and method through the functional parameters of the Wood curve. A second set of models were constructed to analyze milk composition data, including day in milk, LS, dietary protein, and fat contents. Four scenarios with different LG and LS were constructed using the framework to estimate the energy output in milk at different days during lactation. The estimated energy output was compared with energy output values calculated using the 1998 NRC method. Milk yield was underestimated by approximately 20% with the weigh-suckle-weigh technique compared with the deuterium oxide dilution technique (P < 0.001). The mean LG and LS for the dataset were 2.05 kg/d (1.0; 3.3) and 9.5 piglets (5; 14), respectively. The MY was affected by LS on d 5 and 20 (P < 0.001) and by LG on d 20 (P < 0.001) and d 30 (P = 0.004). The mean time to peak lactation was 18.7 d (SD = 1.06) postpartum and mean MY at peak lactation was 9.23 kg (SD = 0.14). The average protein, lactose, and fat content of milk was 5.22 (SD = 0.06), 5.41 (SD = 0.08), and 7.32% (SD = 0.17%), respectively. The NE requirement for lactation increased from d 5 to 20 because of increased MY. Requirements also increased with increasing LG and LS. The framework could be used to predict energy and protein requirements for lactation under different production expectations and can be incorporated into a whole animal model for determination of energy and nutrient requirements for lactating sows, which can optimize sow performance and longevity.     

Changes in daily energy amounts of main milk components (lactose, protein and fat) during the lactation of high-yielding dairy cows

The aim of this study was to examine the changes of the daily energy amount of lactose, protein and fat throughout the lactations, and compare them to each other. A total of 309 Israeli Holstein-Friesian cows from one kibbutz were investigated in three lactations, and information was given for a period of five years from 1996 to the end of 2000. The distribution of milk components and milk yield during lactation, and changes of the absolute and relative energy amount in the different milk components were calculated and evaluated. The results showed changes in the energy content of milk and its different components throughout the lactation. Each component (fat, lactose and protein) is dominant in different periods during the lactation. The energy amount from fat reaches a peak first, between days 40 and 50. Lactose has a peak at about day 66 of lactation, and protein reaches the peak last, approximately at day 104 of lactation. It seems that this peak sequence is constant and it is considered to be physiological. It might be suggested that there is a regulation governing the secretion of the different components at different times, and only one component is dominant in a given period. Each component exerts negative and positive influences on the secretion of the other components, which interact with each other and are not fully independent.     

The use of prolonged intervals between milk weighings and butterfat tests in milk recording

Alternative methods of milk recording have been investigated. The aim of the investigation was to examine the significance of simplified and thus less expensive methods of recording. The investigation was based on Danish data from 1146 cows tested at weekly intervals at Progeny Testing Stations and 4196 lactation records from four-weekly tests by Milk Recording Societies.An increase in the intervals between milk weighings and butterfat tests resulted in a small increase in S.D. of bias; however, the bias was not significant for intervals up to 12 weeks. The results indicate that lactation records from bimonthly or trimonthly tests are reasonable alternatives to a traditional recording once a month as far as utilization of data for breeding purposes is concerned.Cases were investigated where milk weighings were fixed to 4- or 8-week intervals and the number of butterfat tests varied during lactation. The results indicate that milk weighing at 4-week intervals and butterfat tests at 12-week intervals gives approximately the same significance of production records as testing for both milk and butterfat with 8-week intervals.Recording in the first part of the lactation may cause a large part of the error of the lactation record. By correcting for length of the interval between calving and first recording it is possible to reduce the S.D. of bias.Possibilities of using butterfat tests from dairy plants were investigated. Even a reduction in butterfat tests to one per cow in each lactation combined with the herd average of butterfat percentage from the dairy plant may give a reasonable significance in data from Milk Recording Societies.     

Ascending placentitis in the mare: A review

Ascending placentitis is a condition that occurs late in pregnancy when bacteria enter the sterile uterus from the lower reproductive tract. It leads to abortion or the birth of premature and weakened foals. Early detection and treatment of this condition is vital for ensuring the production of a viable foal.Mares with ascending placentitis often present in late term pregnancy with signs of premature udder development and premature lactation. There may be a vulvar discharge. Early detection of placental problems is possible using trans-abdominal or trans-rectal ultrasonography. Hormones such as progesterone and relaxin may be measured as indicators of foetal stress and placental failure. Postpartum foetal membranes may be thickened and contain a fibronecrotic exudate. The region most affected is the cervical star. Definitive diagnosis of ascending placentitis is by histopathological examination of the chorioallantoic membrane.Ideal treatment strategies are aimed at curing the infection and prolonging the pregnancy to as close to term as possible and consist of anti-microbials, anti-inflammatories and hormonal support.Swabs are taken from affected mares to determine antibiotic sensitivity and to aid in treatment of foals born from these mares which are at risk of becoming septic. If detected early enough, the chances of producing a viable foal are greatly increased.     

Eleven-year analysis of changes in the incidence and recurrence of cystic ovarian disease in a herd of dairy cattle in California

Individual card records of all cows that began 1 or more lactations between the inclusive dates of Jan 1, 1976 and Dec 31, 1986 were obtained from a California dairy herd. Calving date, lactation number, physical examination date, conception date, and clinical findings pertinent to cystic ovarian disease (COD) were extracted from the records. Lactation-specific data were organized into cohorts by quarter and year in which lactation began, and the following estimates were calculated for each of the 44 cohorts: separate actuarial cumulative incidences for cows in their first lactation, cows in the second or later lactation, and all cows combined; separate proportions of the incident cases that were in their second or greater lactation and that had recurred from any previous lactation; proportions of the incident cases that had recurrence of COD 1 or more times, and recurrence 2 or more times during the lactation; and the mean number of days in lactation at diagnosis of the incident case. Time-series analysis and multiple-regression modeling procedures were used to characterize changes in the overall incidence rate over the study period and to describe the contribution of additional measures to the dynamics of the incidence rates. The quarterly actuarial cumulative incidences of COD increased concurrently with the increased incidence among cows in the second or later lactation. Neither the proportion of incident cases that were diseased during a previous lactation nor the proportion of cases that were in the second or later lactation contributed to the observed changes in the overall incidence rate.(ABSTRACT TRUNCATED AT 250 WORDS)     

Effects of breed, parity, day of lactation and number of kits on milk production of rabbits

Lactation records (n = 86) from 60 does of four breeds (Californian, New Zealand White, Palomino and White Satin) were analyzed to assess the effects of breed, parity, day of lactation and number of kits on milk production. Breed of doe tended (P less than .07) to be important for mean milk yield according to ANOVA results. Californian does had numerically higher production than did does of the other breeds. Doe body weight, litter size born alive and weaned and litter weaning weight, likewise, were not influenced (P greater than .05) by breed of doe. Significant linear and quadratic relationships were found between milk production vs day of lactation, and milk production vs number of kits. However, breed x days and breed x number of kits interactions (P less than .05) indicated that the individual breeds responded differently to two of these effects. Peak lactation occurred at approximately 20 d after kindling. As kit number increased, milk yield also increased to a predicted maximum when 12 kits were suckling. Parity tended (P less than .10) to influence lactation yield in a curvilinear manner, increasing steadily through the seventh parity and declining thereafter. A nonsignificant residual correlation (.34) between milk production and doe body weight was observed. Corresponding correlations between milk production were high for litter size born alive and weaned (r = .62 and .87, respectively) and litter weaning weight (r = .86). Although lactation curves are unique to each particular breed, milk yield is influenced by several factors.     

Composition and yield of milk from beef-type Bos taurus and Bos indicus X Bos taurus dams

Yield, butterfat, protein, lactose and solids-not-fat of milk from mature dams (n = 128) representing eight Bos taurus and Bos indicus X Bos taurus breed types were evaluated approximately 60, 105 and 150 d postpartum. Breed type was a significant source of variation in milk yield at each stage of lactation. Average 24-h milk yields (kg) were: Hereford, 7.3; Red Poll, 9.1; Hereford X Red Poll, 9.1; Red Poll X Hereford, 9.1; Angus X Hereford, 8.6; Angus X Charolais, 9.3; Brahman X Hereford, 7.3 and Brahman X Angus, 8.3. Daily yields of Brahman X Angus dams increased as lactation progressed, while production levels of other breed types remained approximately the same or declined. Hereford-Red Poll crosses showed significant heterosis in 24-h milk production and component yields at 150 d. Breed type effects also were significant for lactose yield throughout lactation. Sex of calf influenced (P less than .05) milk yield at 60 and 105 d postpartum and yield of protein and solids-not-fat at 105 d. Mastitis caused a reduction (P less than .01) in percentage of lactose but had no effect on milk yield. Residual correlations between yield traits and preweaning average daily gain were all positive and significant, with values ranging from .22 to .45. Breed type was a major source of variation in milk traits of beef-type Bos taurus and Bos indicus X Bos taurus dams.     

Use of a test day model for dairy goat milk yield across lactations in Germany.

Breeding value prediction for dairy goats in Germany is still based on herd mate comparison within breeding society. The objective of this study was to estimate genetic parameters for milk yield based on a test day model. For the analysis 35,308, 30,551 and 23,640 test day records from lactations 1, 2 and 3 from 5079, 4118 and 3132 animals, respectively, were used. The data between 1987 and 2003 were obtained from six German breeding societies. The multiple trait (lactations 1, 2 and 3) repeatability model (RPT) included the fixed effects of breeding society-breed-herd-year, litter size, lambing season, and days in milk of third-order Legendre polynomials nested within herd-year, and the random effects of animal additive and permanent environment. The three-trait random regression model (RR) also included the random regressions based on second-order Legendre polynomials for animal additive and permanent environmental effects. Heritability estimates in RPT were 0.27 +/- 0.02, 0.20 +/- 0.02 and 0.37 +/- 0.02 for the first, second and third lactation, respectively. The genetic correlation between the first and second lactation was 0.69, between the second and third lactation 0.79, and between the first and third lactation 0.45. Heritability estimates from the RR in the first and second lactations decreased from the beginning to the end of the lactation, with average values of 0.28 and 0.27, respectively. Estimates in the third lactation showed a maximum in the middle of lactation, averaging 0.37. Genetic correlations between the first and second lactation averaged 0.64, between the second and third lactation 0.72, and between the first and third lactation 0.46. Despite the small data set and restricted relationship structure the estimates were reasonable with the exception of estimates from the third lactation, which seemed inflated. RR could be used for genetic evaluation of dairy goats in Germany.     

Risk of removal and effects on milk production associated with paratuberculosis status in dairy cows

OBJECTIVE: To determine effects on production and risk of removal related to Mycobacterium avium subsp paratuberculosis (MAP) infection at the individual animal level in dairy cattle. DESIGN: Longitudinal study. ANIMALS: 7,879 dairy cows from 38 herds in 16 states. PROCEDURE: A subset of dairy cattle operations that participated in the National Animal Health Monitoring System Dairy 2002 study was evaluated via a serum ELISA for antibodies against MAP and categorized according to ELISA score. Dairy Herd Improvement Association records were obtained to collect current and historical lactation data and removal (ie, culling) information. Production variables were evaluated on the basis of serum ELISA category. RESULTS: Cows with strong positive results had mature equivalent (ME) 305-day milk production, ME 305-day maximum milk production, and total lifetime milk production that were significantly lower than cows in other categories. No differences were observed for ME 305-day fat and protein percentages, age, lactation, and lactation mean linear somatic cell count score between cows with strong positive results and those with negative results. After accounting for lactation number and relative herd-level milk production, cows with strong positive results were significantly more likely to have been removed by 1 year after testing. CONCLUSIONS AND CLINICAL RELEVANCE: Without management changes designed to reduce the farm-level prevalence of MAP infection, paratuberculosis will continue to reduce farm income by decreasing milk production and potentially increasing premature removal from the herd.     

Changes in protein and nutrient composition of milk throughout lactation in dogs

OBJECTIVE: To evaluate changes in protein and nutrient composition of milk throughout lactation in dogs. SAMPLE POPULATION: Milk samples collected from 10 lactating Beagles. PROCEDURE: Milk samples were collected on days 1, 3, 7, 14, 21, 28, 35, and 42 after parturition and analyzed to determine concentrations of nitrogen, nonprotein nitrogen, casein, whey proteins, amino acids, lipids, lactose, citrate, minerals, and trace elements. Optimum conditions for separating casein from whey proteins and distribution of milk proteins throughout lactation were assessed by use of polyacrylamide gel electrophoresis. RESULTS: Protein concentration was high in samples collected on day 1 (143 g/L), decreased through day 21 (68.4 g/L), and increased thereafter. Concentration of nonprotein nitrogen did not change throughout lactation (5.7 to 9.9% of total nitrogen content). Casein-to-whey ratio was approximately 70:30 and remained constant throughout lactation. Lactose concentration increased from 16.6 g/L on day 1 to 34.0 to 40.2 g/L on days 7 to 42. Lipid concentration ranged from 112.5 to 1372 g/L. Citrate concentration increased from day 1 (4.8 mM) to day 7 (6.6 mM), then gradually decreased until day 42 (3.9 mM). Iron, zinc, copper, and magnesium concentrations decreased during lactation, whereas calcium and phosphorus concentrations increased. Calcium-to-phosphorus ratio remained constant throughout lactation (approx 1.6:1). Energy content of milk ranged from 1,444 to 1,831 kcal/L. CONCLUSIONS AND CLINICAL RELEVANCE: Protein and nutrient composition of milk changes throughout lactation in dogs. These data can provide valuable information for use in establishing nutrient requirements of puppies during the suckling period.     

A field study of the associations between behaviors and reproductive performance in lactating sows

The present study examined factors associated with suckling, eating and postural behaviors (standing, lying and sitting) and the relationships between sow behaviors and reproductive performance. A commercial farrowing-to-finish farm with approximately 300 female pigs was visited eight times for 3 years to record sow behaviors using time-lapse video recorders for 24 hr. The lactational and postweaning reproductive performances of each sow were recorded using a recording software system. Statistical models were built to investigate the factors associated with each behavior. Regression analyses were performed to determine the associations between behavior measurements and adjusted 21-day litter weights (A21d-Wt), weaning-to-first-mating intervals (WMI) and occurrence of >or= 2 dead piglets during lactation. The means of suckling intervals and frequency of postural changes of the 145 recorded sows were 47.5 +/- 0.59 min and 86.8 +/- 2.97, respectively. As parity increased from 1 to >or= 4, the suckling interval and total standing duration increased (P<0.05). The number of nursing piglets and observation days 4 to 21 of lactation were not associated with the suckling intervals. A longer duration of lactation was associated with a longer total standing duration and a higher frequency of postural changes (P<0.05). Shorter suckling intervals were associated with heavier A21d-Wt (P<0.05). Each change in postural behavior increased the likelihood of occurrence of >or= 2 dead piglets during lactation (P<0.05). No postural or suckling behaviors were associated with WMI. Eating behavior was not associated with any reproductive performance. In conclusion, sow behaviors during lactation were related to lactational performance but were not related to postweaning reproductive performance.     

西农萨能羊泌乳高峰期和初期乳腺组织差异表达基因研究

利用抑制性削减杂交和实时定量PCR研究西农萨能羊泌乳高峰期差异表达基因,结果表明成功构建泌乳高峰期和泌乳初期乳腺组织差异表达削减eDNA文库,以GAPDH为指标检测文库削减效率为2^5倍,共获得78个阳性克隆,PCR检测插入片段主要分布在150～1000bp,挑选插入片段不等的30个克隆测序,获得25个有效序列,代表18个基因。对文库中所包含的血清淀粉样蛋白A3（SAA3）,ATP结合盒亚家族G成员2（ABCG2）,心脏型脂肪酸结合蛋白（H-FABP）和黄嘌呤脱氢酶（XDH）进行实时定量PCR检测,发现上述4个基因在泌乳高峰期乳腺组织中的表达水平分别是泌乳初期的17．0,7．7,16．3和1．7倍。结论：构建的消减文库可用于筛选泌乳高峰期差异基因,已鉴定的4个基因很可能是调控产奶量和乳成分变化的候选基因。     

Variations During Lactation in Total and Differential Leukocyte Counts,N-acetyl-ß-D-glucosaminidase,Antitrypsin and Serum Albumin in Foremilk and Residual Milk from Non-infected Quarters in the Bovine

Quarter samples of foremilk and residual milk were taken approximately every second week from 2 days post partum (pp) throughout lactation month 9, from 5 dairy cows in their second lactation period. Bacteriologically positive milk samples were excluded. The aim was to study the variation in total and differential leukocyte counts, N-acetyl-ß-D-glucosaminidase (NAGase), antitrypsin (ATR) and serum albumin (BSA) in milk during the lactation period and different stages of oestrous cycle. Also the between milkings variation was studied from lactation month 4 to 9. At 2 days pp, each fraction of milk contained significantly higher numbers of leukocytes and had a higher activity of NAGase and ATR than later in the lactation period. In foremilk the highest content of BSA was also recorded at 2 days pp. From lactation month 2 to 9, stage of lactation had, in general, a slight effect on the variation in the variables measured. The total leukocyte count in residual milk tended to increase as lactation proceeded. The proportion of monocyte-macrophages in foremilk was significantly decreased during the last 4 months. NAGase and BSA in both fractions and ATR in residual milk increased significantly towards the end of the lactation period. From lactation month 4 to 9 the highest recorded ranges of variation between milkings, within quarter and stage of lactation, in the total leukocyte count, proportions of neutrophils, lymphocytes, monocyte-macrophages, NAGase, ATR and BSA in foremilk were 215 × 10³ml, 42 %, 34 %, 54 %, 6.68 units, 0.36 units and 0.14 mg/ml respectively. The corresponding figures in residual milk were higher except for the variation in BSA which was slightly lower in residual milk than in foremilk. In residual milk there was a positive correlation between the proportion of neutrophils and the total leukocyte count, when calculated on data from all cows and the entire experimental period. During the oestrous periods, the proportion of neutrophils in residual milk was higher than during the dioestrous periods. Foremilk and residual milk differed in the total as well as the differential leukocyte counts in all the various stages of lactation, whereas the contents of NAGase, ATR and BSA were equal in both fractions. The exception was 2 days pp when the proportions of lymphocytes were equal in both fractions and BSA-significantly higher in foremilk than in residual milk.     

Evaluation of cost-effectiveness of targeted sampling methods for detection of Mycobacterium avium subsp paratuberculosis infection in dairy herds

OBJECTIVE: To investigate the epidemiologic and financial impacts of targeted sampling of subpopulations of cows, compared with random sampling of all cows, for classification of dairy herd infection status for paratuberculosis. ANIMALS: All cows from 4 infected herds with a low-to-moderate prevalence of paratuberculosis and from 1 noninfected herd in California. PROCEDURE: The infection status of each cow was classified on the basis of results of an ELISA or combined ELISA and fecal culture results. Thirteen sampling schemes designed to randomly sample cows on the basis of lactation number, stage of lactation, and milk production were evaluated. Sampling without replacement was used to obtain a probability of herd detection of paratuberculosis for each evaluated sampling method and for simulated sample sizes between 30 and 150 cows. Marginal cost-effectiveness analysis was used to determine the cost increase relative to the increase in detection probability. RESULTS: Sampling cows in the third or higher lactation and > or = 200 days into lactation yielded the highest detection probability in most instances, resulting in a detection probability that was 1.4 to 2.5 times that obtained by sampling 30 cows in the second or higher lactation. Costs of testing via the alternative method with a 95% detection probability were approximately dollar 300 lower in a high-prevalence herd (31%) and dollar 800 lower in a low-prevalence herd (9%), compared with use of the reference method. CONCLUSIONS AND CLINICAL RELEVANCE: Detection of herds with paratuberculosis could be improved, and costs of testing substantially reduced by sampling targeted groups of cows.