Production efficiency of crossbred ewes and that of their daughters and granddaughters

Ewes of eight crossbred groups, born in 1973 and 1974, were maintained under two pasture management systems for five and four production years, respectively. After that experiment terminated, those crossbred ewes produced Polypay-sired lambs in 1979 and were then sold. Ewe lambs from those three-bred crosses were backcrossed to Polypay rams to produce lambs from 1980 to 1983. Five ancestor-descendant data sets (three involving dams and daughters and two involving granddams and granddaughters) were examined to study relationships between production efficiency of ancestor ewes and similar traits measured on their descendants. Ancestor cumulative prolificacy was positively but not significantly associated with cumulative prolificacy in the descendants. Regressions of descendant net revenue on ancestor net revenue were predominantly negative but generally were not significant. There was a tendency for prolific ancestors to produce costly but less profitable descendants. These results may be due to economic conditions (high feed costs and low lamb values) that persisted during the course of the experiment.     

Performance of Polypay, Coopworth, and crossbred ewes: I. Reproduction and lamb production.

Six ewe genotypes, generated by mating Coopworth (C), Polypay (P), and Suffolk (S) rams to Polypay and Coopworth-type (Ct) ewes, were exposed to Hampshire rams for spring lambing from 1986 through 1990. Data from 1,092 exposures and 1,044 resultant lambings were used to analyze reproductive traits and lamb growth rates. Overall conception rate averaged 95% and ranged from 93% for S x Ct ewes to 97% for P x Ct ewes. Mean litter size at birth averaged 1.63 and ranged from 1.45 for C x C ewes to 1.75 for S x P ewes. Ewes from P dams had higher mean litter size (P less than .01) than those from Ct dams (1.73 vs 1.54), but differences between sire breeds were not significant. Incidence of lambing assistance was similar for ewes producing single or multiple lambs. Lamb birth weight influenced the level of assistance rendered to single-bearing but not to multiple-bearing ewes. Lambing assistance was not related to lamb survival, probably because the high surveillance level minimized trauma before assistance was rendered. Incidence of required assistance declined over subsequent parities. Lamb birth weights were affected by ewe genotype and increased with increasing ewe age. Survival of single-born lambs averaged 94% and was not affected by dam genotype. Survival of twins averaged 85%, ranging from 79% for lambs from S x Ct ewes to 89% for lambs from P x P ewes. Suffolk-sired ewes produced the heaviest mean birth and weaning weights for both singles and twins. Coopworth-sired ewes weaned heavier single lambs but lighter twins than P-sired ewes.     

Comparison of Finnish landrace crossbred ewes with Columbia, Rambouillet and Targhee ewes on western range

The objective of this study was to compare reproductive efficiency and wool production of 1/4 Finn crossbred ewes with straightbred Columbia, Rambouillet and Targhee ewes. In Phase I, white-faces ewes (WF; Columbia, Rambouillet and Targhee) were bred to either rams of their own breed or Finnish Landrace X Rambouillet rams (F X R) to produce 821 lambs from 563 lambings. Ewes bred to F X R had similar average litter size and individual lamb weights at birth, 60 d and weaning as those bred to WF. Lambs sired by F X R had 7% higher (P less than .01) lamb weaned per ewe lambing for ewes bred to F X R rams. For Phase II, approximately equal numbers of F X R-sired (1/4Fx) and WF-sired female lambs produced in Phase I each year were exposed to Suffolk rams at yearly intervals beginning at 7 mo of age. At 1 yr of age, 1/4Fx had higher fertility (P less than .01) than WF (37.7% vs 1.3%), resulting in 14.0 kg more lamb weaned per ewe exposed to breeding. Mature (ages 2 to 6 yr) 1/4Fx ewes had similar fertility to mature WF ewes, but litter size, number of lambs at 60 d and weaning was .36, .24 and .22 lambs higher (P less than .01), respectively, for mature 1/4Fx. Progeny of 1/4Fx were lighter at birth (P less than .01), but not different (P greater than .05) at 60 d and weaning than those of WF. Survival to 60 d unadjusted and adjusted for birth weight was 4.6% (P less than .05) and 7.6% (P less than .01) higher, respectively, for 1/4Fx progeny than for WF progeny.(ABSTRACT TRUNCATED AT 250 WORDS)     

Ovulation rate and litter size of Barbados, Targhee and crossbred ewes

Ovulation rate was measured in Barbados Blackbelly (United States strain; B), Targhee (T), Barbados X Targhee (B X T) and Barbados X Dorset-Targhee (B X DT) ewes at first and second estrus following synchronization of cycles early in the breeding season. Body weight at sponge removal differed (P less than .001) between B (30.9 kg) and T ewes (54.9 kg) and was intermediate for B X T (44.9 kg) and B X DT (43.5 kg) ewes. Ovulation rate was higher (P less than .01) at first and second estrus for B (1.86, 2.04), B X T (1.93, 2.04) and B X DT (1.72, 1.80) than for T (1.29, 1.40) ewes. Regressions of ovulation rate on body weight within the breed groups did not differ significantly from each other and the average was significant (b = .049 +/- .014 CL/kg at first estrus and b = .046 +/- .011 CL/kg at second estrus, where CL = number of corpora lutea), but differences between the groups in body weight did not explain the differences in ovulation rate. Litter size for B, B X T, B X DT and T groups was 1.71, 1.84, 1.84 and 1.28, respectively. The B X T ewes were superior to the average of the B and T ewes for ovulation rate (P less than .05) and litter size (P less than .01); there was no direct estimate of embryo survival, but the results indirectly indicate superiority of the crossbreds for this component also.(ABSTRACT TRUNCATED AT 250 WORDS)     

Genetic effects on carcass quantity, quality, and palatability traits in straightbred and crossbred Romosinuano steers

The objectives of this work were to estimate heterosis and breed genetic effects for carcass quantity, quality, and palatability traits of steers (Bos spp.) produced from matings of Romosinuano, Brahman, and Angus cattle. Steers (n = 464) were weaned at 7 mo of age and transported to the Southern Great Plains where they grazed winter wheat for 6 mo and were then fed a finishing diet until serial slaughter after different days on feed (average 130 d). Carcass quality and quantity traits were measured; steaks (aged 7 d) were obtained for palatability evaluation. Heterosis was detected for BW, HCW, dressing percentage, LM area, and yield grade for all pairs of breeds. Generally, Romosinuano-Angus heterosis estimates were smallest, Romosinuano-Brahman estimates were intermediate, and Brahman-Angus heterosis estimates were largest. The direct Romosinuano effect was to decrease (P < 0.05) BW (-67 ± 16 kg), HCW (-48 ± 10 kg), dressing percentage (-1.4 ± 0.5 units), 12th rib fat thickness (-5.2 ± 0.8 mm), and yield grade (-0.9 ± 0.1), and to increase LM area per 100 kg HCW (3.6 ± 0.3 cm(2)/100 kg). Significant Brahman direct effects were detected for BW (34 ± 17 kg), HCW (29 ± 10 kg), dressing percentage (1.6 ± 0.6 %), LM area per 100 kg HCW (-3.3 ± 0.4 cm(2)/100 kg), and yield grade (0.6 ± 0.1). Significant Angus direct effects were to increase 12th rib fat thickness (3.8 ± 1 mm). Among sire breed means, Romosinuano had reduced (P = 0.002) marbling score (393 ± 9) than Angus, but greater mean sensory tenderness scores (5.8 ± 0.1), and reduced percentage Standard carcasses (10 ± 2%) than Brahman (P < 0.002). Angus sire breed means for marbling score (475 ± 10), overall tenderness (5.8 ± 0.1), and percentage Choice carcasses (75 ± 5%) were greater (P < 0.05) than Brahman sire breed means (360 ± 11, 5.4 ± 0.1, 31 ± 5%). From consideration only of characteristics of the end product of beef production, Romosinuano did not provide a clearly superior alternative to Brahman for U.S. producers, as they had some quality and palatability advantages relative to Brahman, but at lighter HCW.     

A comparison of Dorset and Finnish Landrace crossbred ewes

Data from 644 exposures and 552 lambings were used to analyze reproductive traits of 1/2-Finnish Landrace, 1/2-Dorset ewes (1/2 Finn); 1/4-Finnish Landrace, 3/4-Dorset ewes, (1/4 Finn) and Dorset ewes. Ewes were exposed to Hampshire or Suffolk rams for spring lambing from 1973 to 1978. The analytical model included fixed effects of ewe birth year (EBY), ewe breed (BR), lambing year within EBY and EBY X BR interaction and random effects of ewe within EBY and BR. Conception rate differed (P less than .01) for 1/2-Finn (.94), 1/4-Finn (.88) and Dorset (.80) ewes. Litter size was highest (P less than .01) for 1/2-Finns (1.97), followed by 1/4-Finns (1.74) and Dorsets (1.44). The 1/2-Finn ewes ranked first for number and weight of lambs weaned, and for number and weight marketed as feeder lambs. Birth weights were heavier (P less than .001) for lambs with Dorset dams (3.88 kg) than for lambs with 1/4-Finn (3.24 kg) or 1/2-Finn (3.08 kg) dams. Preweaning average daily gains and adjusted 90-d weights were also larger (P less than .001) for lambs with Dorset dams (.26 kg/d and 28.3 kg, respectively) than for lambs with 1/4-Finn (.24 kg/d and 25.4 kg) or 1/2-Finn (.24 kg/d and 25.1 kg) dams. However, Dorset ewes lambed an average of 10.5 d later than Finn-cross ewes, and actual weaning weights (unadjusted for age) did not differ significantly among lambs from Dorset (27.2 kg), 1/4-Finn (26.9 kg) and 1/2-Finn ewes (26.7 kg).(ABSTRACT TRUNCATED AT 250 WORDS)     

Genetic variation of plasma insulin-like growth factor-1 in young crossbred ewes and its relationship with their maintenance feed intake at maturity and production traits

The genetic variation of plasma IGF-I in crossbred ewe lambs postweaning was evaluated together with its potential use as a physiological marker for selection in meat sheep. Genetic variation for IGF-I was analyzed among 1,246 young crossbred ewes that were the progeny of 30 sires from various maternal breeds and Merino dams. The estimate of heritability of IGF-I was 0.28 +/- 0.10, with sire breed not being significant. Genetic correlations were estimated between IGF-I and performance traits of the ewes, including feed intake, growth, body composition, wool, and reproduction over 3 matings. Although the genetic correlations had high standard errors because of the limited size of the data set, the correlation between IGF-I and grazing feed intake of the mature ewes at maintenance was positive (0.32 +/- 0.31). The genetic correlations of IGF-I with other traits ranged from positive and low to moderate for growth (0.05 to 0.36), positive for ultrasound eye muscle depth (0.15), and negative for ultrasound fat depth (-0.12) in the mature ewes, and close to zero for the wool traits. The genetic correlation between IGF-I and the average number of lambs born per ewe mated was negative (-0.18), whereas that for the average number of lambs weaned per ewe mated was positive (0.10). The parameters indicated that genetic variation exists for IGF-I in sheep, and selection for low IGF-I in young ewes may result in some reduction in feed intake and improvement in maintenance efficiency of mature ewes under grazing, with little impact on other production traits. However, the genetic correlations had high standard errors, and more precise estimates of these parameters are required for genetic evaluation and to predict with confidence the outcome of breeding programs.     

Performance of Polypay, Coopworth, and crossbred ewes: II. Survival and cumulative lamb and wool production over 4 years.

Six ewe genotypes, generated by mating Coopworth (C), Polypay (P), and Suffolk (S) rams to P and Coopworth-type (Ct) ewes, were exposed to Hampshire rams for spring lambing from 1987 through 1990. Data from 1,013 exposures and 973 resultant lambings were used to analyze reproductive traits and cumulative ewe productivity over 4 yr. Ewe body and fleece weights were also analyzed. Ewes from S sires weaned the heaviest lambs and ewes from P sires weaned the largest number of lambs, resulting in similar total weight of lamb weaned per ewe mated. Coopworth-sired ewes weaned the least total weight of lamb per ewe mated. Ewes weaning twins produced 54% more total litter weight per ewe than those weaning singles. Annual ewe survival averaged 95%, ranging from 93% for S x P and C x P ewes to 97% for P x Ct and C x Ct ewes. When cumulative number and weight of lamb produced was assessed on the basis of all ewes starting the trial, P-sired ewes were highest, followed in order by daughters of S and C sires. Suffolk-sired ewes (67 kg) were 13% heavier than daughters of P rams and 19% heavier than daughters of C rams. Adjustment of lamb production for ewe metabolic body size resulted in C-sired ewes being more efficient than the heavier S-sired ewes. Coopworth-sired ewes produced 32% more wool than ewes sired by the other two breeds. Differences in wool production between ewes weaning one or two lambs were small.(ABSTRACT TRUNCATED AT 250 WORDS)     

The effect of selection in retrospect on lifetime production efficiency in sheep

Within 32 crossbred group-management system-birth year subgroups, "selection in retrospect" was practiced based upon several ewe lamb traits, singly or in combination, to assess what the effect of such selection would have been on ewe lifetime production efficiency. Ewes were from two birth years, eight crossbred groups and two management systems. Ewe's type of birth, date of birth, actual and adjusted weaning weight (WWt and AWWt), postweaning weight (PWWt) and first yr gross income (FGROS) were the ewe lamb traits involved in the single trait paper selection schemes. Only the ewe lamb weights (WWt, AWWt and PWWt) caused a significant increase in the production efficiency of selected populations over those of the corresponding unselected populations. When postweaning weight was used jointly with the ewe's type of birth in an independent culling level selection scheme, both the group composed of heavier multiple-born ewes and the group composed primarily of single-born ewes were more productive than the group composed of lighter weight multiple-born ewes. Backward selection of the elite ewes having the best production efficiency also showed that the heavier the ewe lamb, the more efficient she was expected to be. Examination of ewes surviving the entire duration of the experiment failed to identify any early life trait that predicted longevity. Furthermore, surviving ewes were equally variable in their early life traits to the populations at large. Longevity, however, was positively related to lifetime efficiency.     

Genetic relationships between length of productive life and lifetime production efficiency in a commercial swine herd in Northern Thailand

Genetic parameters and trends for length of productive life (LPL), lifetime number of piglets born alive per year (LBAY), lifetime number of piglets weaned per year (LPWY), lifetime litter birth weight per year (LBWY) and lifetime litter weaning weight per year (LWWY) were estimated using phenotypic records of 3085 sows collected from 1989 to 2013 in a commercial swine farm in Northern Thailand. The five‐trait animal model included the fixed effects of first farrowing year‐season, breed group and age at first farrowing. Random effects were animal and residual. Heritability estimates ranged from 0.04 ± 0.02 for LBWY to 0.17 ± 0.04 for LPL. Genetic correlations ranged from 0.66 ± 0.14 between LPL and LBAY to 0.95 ± 0.02 between LPWY and LWWY. Spearman rank correlations among estimated breeding values for LPL and lifetime production efficiency traits tended to be higher for boars than for sows. Sire genetic trends were negative and significant for all traits, except for LPWY. Dam genetic trends were positive and significant for all traits. Sow genetic trends were mostly positive and significant only for LPWY and LBWY. Improvement of LPL and lifetime production efficiency traits will require these traits to be included in the selection indexes used to choose replacement boars and gilts in this population.     

Phenotypic relationships among early life traits and lifetime ewe production efficiency

In least-squares analyses of variance, 10 ewe lamb traits were used, singly and in various combinations, to predict lifetime production efficiency. Ewes belonged to eight crossbred groups and were raised on two management systems for either 4 or 5 yr of production. Lifetime production efficiency components were total feed and ewe ownership cost, gross income and net revenue. A ewe lamb's type of birth, actual and adjusted weaning weight (WWt and AWWt), postweaning weight (PWWt) and first year gross income (FGROS) were significantly phenotypically related to one or more components of lifetime production efficiency. While triplets were better than either of the other two birth types, single-born ewes were better than twin-born ewes for lifetime production efficiency. Any of the three ewe lamb weights (AWWt, WWt or PWWt) appeared to be an accurate estimator of lifetime production efficiency. The effect of first year productivity was largely a part-whole relationship with lifetime production because the regression coefficients of subsequent lifetime production efficiency (not including first year production) on first year productivity were near zero. Postweaning average daily gain, ewe age at first estrus and date of first lambing (at approximately 12 mo of age) did not have significant relationships with lifetime production efficiency. When type of birth, date of birth, weaning weight and first year gross income were analyzed simultaneously, weaning weight and FGROS had the greatest effect on lifetime production efficiency. When AWWt and type of birth were considered simultaneously, both had significant relationships with lifetime production efficiency.     

Genetic and non-genetic factors affecting semen production traits in Karan Fries crossbred bulls

The objective of the study was to evaluate the effects of genetic and non-genetic factors on production of breeding bulls and semen quality parameters in Karan Fries crossbred male by fitting least squares analysis. Genetically, the animals were divided into three subclasses. The non-genetic factors were season of birth, period of birth, and age group with three subclasses each for season of birth and period of birth. Age group was classified into four subclasses. The traits generated in the study were number of males reaching semen donation stage (AFSC) and first freezing (AFSF), age at last semen collection (ALSC) and last freezing (ALSF), age at disposal (AD), and lifetime semen production traits (up to 1 year after first freezing). The effect of period of birth was significant for AFSC, AFSF, ALSC, and AD. It was also significant for total ejaculates produced in a year. The age group had significant effect on AFSF. Effect of genetic group was significant for freezable ejaculates produced in a year, for frozen semen doses produced in a year, and for number of ejaculates cryoprocessed in a year. Season had no statistically significant effect on any of the traits studied. The influence of period revealed that the most of the traits of breeding bulls improved after intermediate period, which could be due to better care, training, feeding, and other management practices in the latter years. However, no consistent trend could be established for the effects of genetic groups and other non-genetic causes on the traits considered.     

A comparison of crossbred and straightbred cow-calf pairs. I. Heterosis effects on total feed efficiency

Records of 104 crossbred and 33 straightbred individually fed cow-calf units were used to study the effects of heterosis on total cow-calf feed efficiency in the production of weight of calf at weaning, 168 d postweaning, slaughter and in the carcass. The cows were Angus, Hereford, Charolais and reciprocal crosses of these breeds. The calves were straightbred and all possible two-breed backcrosses and three-breed crosses produced from first cross cows. The efficiency of the cow-calf unit was defined as kg of calf produced per kg of total TDN (total digestible nutrients) consumed by the cow-calf pair. Total feed consumed by the cows was for an average period of 315 d, from approximately November 21 to October 2. Total calf TDN consisted of creep to weaning and feed during the postweaning fattening period to slaughter. For all measures of cow-calf unit efficiency studied, the heterosis estimates were small but generally positive, ranging from -.8 to 2.1%. The average advantage of all crosses over the straightbred parents for the conversion of total feed consumed by cow-calf pair to calf weight at weaning was 2%. Heterosis effects, individual and maternal combined, on the average, among two-breed backcrosses and the three-breed crosses were essentially the same. Among the three groups of first-cross cows compared, the study indicated that a slight advantage in total cow-calf efficiency was exhibited by the Angus X Hereford cross.(ABSTRACT TRUNCATED AT 250 WORDS)     

Effect of supplementation of allicin on methanogenesis and ruminal microbial flora in Dorper crossbred ewes

Background: Garlic extracts have been reported to be effective in reducing methanogenesis. Related mechanisms are not well illustrated, however, and most studies have been conducted in vitro. This study investigates the effects of supplementary allicin(AL) in sheep diet on in vivo digestibility, rumen fermentation, and shifts of microbial flora.Methods: Two experiments were conducted using Dorper × thin-tailed Han crossbred ewes. In experiment 1,eighteen ewes(60.0 ± 1.73 kg BW) were randomly assigned for 29 days to either of two dietary treatments: a basal diet or the basal diet supplemented with 2.0 g AL/head?day to investigate supplementary AL on nutrient digestibility and methane emissions. In experiment 2, six ewes(65.2 ± 2.0 kg BW) with ruminal canulas were assigned to the same two dietary treatments as in experiment 1 for 42 days to investigate supplementary AL on ruminal fermentation and microbial flora. The methane emissions were determined using an open-circuit respirometry system and microbial assessment was done by q PCR of 16 S r RNA genes.Results: Supplementary AL increased the apparent digestibility of organic matter(P 0.001), nitrogen(P = 0.006),neutral detergent fiber(P 0.001), and acid detergent fiber(P = 0.002). Fecal nitrogen output was reduced(P = 0.001)but urinary nitrogen output was unaffected(P = 0.691), while nitrogen retention(P = 0.077) and nitrogen retention/nitrogen intake(P = 0.077) tended to increase. Supplementary AL decreased methane emissions scaled to metabolic bodyweight by 5.95 %(P = 0.007) and to digestible organic matter intake by 8.36 %(P = 0.009). Ruminal p H was unaffected(P = 0.601) while ammonia decreased(P = 0.024) and total volatile fatty acids increased(P = 0.024) in response to supplementary AL. Supplementary AL decreased the population of methanogens(P = 0.001) and tended to decrease that of protozoans(P = 0.097), but increased the populations of F. succinogenes(P 0.001), R. flavefaciens(P = 0.001), and B. fibrisolvens(P = 0.001).Conclusions: Supplementation of AL at 2.0 g/head?day effectively enhanced OM, N, NDF, and ADF digestibility and reduced daily methane emissions(L/kg BW0.75) in ewes, probably by decreasing the population of ruminal protozoans and methanogens.     

Breed effects on crossbred cow-calf performance

Effects of seven breeds of cow's sire and 12 breeds of cow's maternal grandsire on preweaning performance of crossbred cows and their calves were examined in data from two experiments conducted at the Roman L. Hruska U.S. Mean Animal Research Center. Data included 1,836 records over three to five parities for 516 cows by 143 sires and by 307 maternal grandsires. The statistical model fitted effects of calf sex, parity, cow birth-breeding year or cow-calf birth year, the breed effects and their interactions. Deviations of breed of sire or equivalent grandsire effects on each trait from the mean for Hereford x Angus cows ranged from -1.6 to 5.5 kg (P less than .001) for calf birth weights, -15 to 1% (P less than .001) for calving difficulty, nonsignificant for preweaning calf mortality and -2 to 27 kg (P less than .001) for calf weaning weight. Deviations were nonsignificant for conception rate and calves weaned per cow exposed to breeding, but -2 to 40 kg (P less than .001) for calf weight weaned per cow exposed for breeding, -7 to 78 kg (P less than .001) for cow weight and -20 to 2% (P less than .001) for body condition score. The advantages of Holstein and Brahman cross over Hereford x Angus cows of 23 and 13% in weight of calf weaned/cow-breeding exposure must be compared with the expected greater feed requirements from 7 or 8% heavier cows and at least 50% higher milk production, which emphasizes the need to include input measures and costs in breed evaluation schemes.