Influence of Salinity on Chlorophyll,Leaf Water Potential,Total Soluble Sugars,and Mineral Nutrients in Two Young Olive Cultivars

The effect of salinity (NaCl) on chlorophyll, leaf water potential, total soluble sugars, and mineral nutrients in two young Iranian commercial olive cultivars (‘Zard’ and ‘Roghani’) was studied. One-year-old trees of these cultivars were planted in 10-L plastic pots containing equal ratio of sand-perlite mixture (1:1). Sodium chloride at concentrations of 0, 40, 80, 120, or 160 mM plus Hoagland's solution were applied to these pots for 150 days. The results showed that chlorophylls (a), (b), and (a+b) reduced with increasing of salinity up to 40 mM. There was no difference between cultivars for chlorophylls (b) and (a+b) while ‘Roghani’ showed more decreased in content of chlorophyll (a) than did ‘Zard’. Total soluble sugars in leaves increased with an increase in salinity up to 80 mM but decreased with additional increase in salinity. Salinity stress reduced water potential equally in both cultivars. The concentrations of sodium (Na) and chloride (Cl) and Na/potassium (K) ratio were increased and K decreased with increasing of salinity up to 80 mM in leaves and roots. Concentrations of K, magnesium (Mg), calcium (Ca), phosphorus (P), and nitrogen (N) reduced significantly in leaves, shoots and roots with increasing salinity.     

Differential Response to Salt Stress Within and Among Iranian Melilotus Species

This paper explores the salt-tolerance response of Melilotus species, a forage legume, based on tolerance/susceptibility indices, leaf water relations, leaf/root ion concentrations and multivariate (factor and function discriminate) analyses. In a greenhouse experiment, salinity-susceptibility of 12 accessions of Melilotus (M. albus, M. indicus, M. officinalis) in addition, two controls (alfalfa and Persian clover) were evaluated at 0 mM, 100 mM, 200 mM, and 300 mM of sodium chloride (NaCl). The experiment was conducted in a split plot design with two replications. Stress tolerance score (STS) was calculated based on tolerance/susceptibility indices. Salt-tolerant accessions were identified. An extracted bi-plot based on factor analysis confirmed the results of tolerance/susceptibility indices. There were significant correlations between STS and multivariate statistics. Root potassium cation (K⁺) concentration was higher in Melilotus species than the control species in all the salinity treatments. STS, root K⁺ concentration, leaf turgidity, and leaf succulence characteristics can be used for screening salinity-tolerance in Melilotus accessions. In all treatments, M. officinalis, M. indicus, and M. albus were salinity-tolerant species in descending order.

Abbreviations: Total biomass yield under control (Yp) and stress (Ys) mediums, geometric mean productivity (GMP), leaf area (LA), leaf tissue density (LTD), linear regression coefficient (b), mean productivity (MP), relative water content (RWC%), Succulence (S), specific leaf area (SLA), stress susceptibility index (SSI), stress tolerance index (STI), tolerance (TOL), water content at saturation (WCS), water saturation deficit (WSD), sodium chloride (NaCl), potassium cation (K⁺), sodium cation (Na⁺), analysis of variance (ANOVA), least significant difference (LSD), alfalfa control accession (CHA), Persian clover control accession (CHC), coefficient of variation (CV), statistics of factor (F) and discriminate function (D)     

Nutrient Stress,Ecophysiological, and Metabolic Aspects of Olive Tree Cultivars

This research, aimed at evaluating stress on the olive tree, utilized cultivars ‘Meski’ and ‘Chetoui’ in regards to the removal of major elements such as nitrogen (N), phosphorus (P), magnesium (Mg), and potassium (K). The experiment was conducted under greenhouse conditions in hydroponics culture. Measurements of leaf area showed a non-substantial and weak effect due to phosphorus, potassium, or magnesium deficiency compared to nitrogen. The growth analysis of dry matter showed an early depressive effect of nitrogen deficiency and a similar, but less important effect concerning phosphorus.

The induced nutritional stresses showed an important increase in stomata resistance, caused primarily by nitrogen or potassium deficiency, accompanied by a reduction of chlorophyll concentration, which resulted from the removal of phosphorus, magnesium, and mainly nitrogen supply. Remarkable starch synthesis and storage was also revealed following nitrogen deficiency, but it was very weak after the suppression of magnesium, which may provoke a weakening of growth and development of these plants.     

Nutrient Uptake,Water Relations,and Yield Performance lf Different Wheat Cultivars (Triticum aestivum L.) under Salinity Stress

A pot experiment was conducted in the wire house of Department of Crop Physiology, University of Agriculture, Faisalabad to evaluate the effect of salinity stress on water relations, nutrient uptake and yield of six local spring wheat cultivars. The seeds were sown in plastic pots (25 × 15 cm) and experiment was laid out in a randomized complete block design in factorial arrangement with three repeats. De-ionized water was used as control treatment while salinity stress was imposed by irrigating plants with sodium chloride (NaCl) solution of 10 mM at tillering, stem elongation, anthesis, and grain development stages. Results of the study demonstrated that salinity stress decreased water potential by 32%, osmotic potential by 12%, and relative water contents by 20% as compared to control treatment. The nitrogen (N) uptake was decreased by 36% under salinity stress, while phosphorous (P) and potassium (K) uptake were decreased by 56% and 42%, respectively. The yield of wheat plants was also significantly reduced under salinity stress. It reduced grain yield by 25% and grain weight by 7%. The response of different cultivars was also different to salinity stress as cultivars ‘Lasani-08’ and ‘FSD-08’ were found to be more tolerant as compared to other cultivars.     

Potassium Silicate Improves Salinity Resistant and Affects Fruit Quality in Two Strawberry Cultivars Grown Under Salt Stress

ABSTRACT

The response of ‘Kurdistan’ and ‘Paros’ strawberry cultivars to potassium silicate (K₂O₃Si) under sodium chloride (NaCl) salinity stress was studied in terms of vegetative parameters, sodium (Na) and potassium (K) content and fruit quality. K₂O₃Si could recover dry mass distribution of NaCl-stressed strawberry organs. Kurdistan cultivar tended to keep higher dry weight of leaves to maintain its photosynthetic apparatus activity. Inhibitory impact of K₂O₃Si on Na uptake of leaf was more obvious than root. Implementation of K₂O₃Si in some cases increased Total Soluble Solid (TSS) and Titratable Acidity (TA), which are the main factors determining taste of strawberry fruit. Furthermore, phenols and flavonoids were increased in Paros cultivar by effect K₂O₃Si under saline and non-saline conditions, respectively. Overall, our data suggest that silicon supply in strawberry plants not only could be used as a routine strategy to maintain growth and yield under salinity but also it could be beneficial for improvement of fruit quality attributes and health-related constituents.

Abbreviations: ANOVA: Analysis of Variance; CRD: Completely Randomized Design; DPPH: 1,1-Diphenyl-2-picryl-hydrazyl; FF: Fruit Firmness; LSD: Least Significant Difference; PAL: Phenyl Alanine Ammonia Lyase; ROS: Reactive Oxygen Species; TSS: Total Soluble Solid; TAA: Total Antioxidant Activity; TA: Titratable Acidity; TAC: Total Anthocyanin; TF: Total Flavonoids; TP: Total Phenolics;     

Mineral Nutrient Acquisition by Cotton Cultivars Grown under Salt Stress

Physiological responses were investigated in two cotton cultivars grown at various concentrations of sodium chloride (NaCl) in order to determine the degree of the tolerance of the cultivars to salt stress and understand the physiological responses with respect to utilization of mineral nutrients. After germination of the seeds of cotton cultivars, they were transferred into standard pots with 210 g sterilized compost and watered with 30 ml Hoagland’s solution containing different concentrations (0, 50, 100, 200, and 400 mM) of NaCl at two-day intervals for 3 months. Growth parameters were measured and the mineral nutrient analyses were done using inductively coupled plasma optical emission spectrometry (ICP-OES, Thermo Fisher Scientific, Waltman, MA). It was observed that plant growth and mineral nutritional status of both cultivars were altered extensively in those grown with NaCl. Excess NaCl reduces the concentrations of certain mineral nutrients and increases that of others, the patterns depending on the mineral nutrient and the plant part and varieties being compared to the control.     

Response of Zweigelt Grapevine to Foliar Application of Potassium Fertilizer: Effects on Gas Exchange,Leaf Potassium Content,and Incidence of Traubenwelke

Zweigelt grapes have recently become susceptible to infestation with Traubenwelke (grape wilting) and the susceptibility has been assumed to be related to potassium (K) deficiency. The aim of the studies was to determine the effects of foliar application of K on leaf K content, leaf gas exchange, and on infestation of grapes with Traubenwelke. Three foliar fertilizers of K (Agripotash, 27.4% K; Nutrileaf, 33.2% K; and KNO₃, 38.7% K) and one of magnesium (Mg) (Agrovit Mg, 4.8% Mg) were tested on grapevines (Vitis vinifera, L. cv. ‘Zweigelt’) in field studies in 2003 and 2004. Foliar analysis showed that the tested foliar fertilizers had no effect on leaf K content in either year. Furthermore, the frequency of infestation with grape wilting was not reduced by K fertilizers. Measurements of leaf gas exchange in 2004 showed that all fertilizer treatments reduced photosynthesis (A) and stomatal conductance (gs) compared with the untreated control.     

Effects of Potassium Sulfate on Adaptability of Sugarcane Cultivars to Salt Stress under Hydroponic Conditions

The effect of potassium sulfate (K₂SO₄) on adaptability of sugarcane to sodium chloride (NaCl) stress was investigated under hydroponic conditions. Two sugarcane cultivars, differing in salinity tolerance, were grown in half strength Johnson's solution at 80 mM NaCl with 0, 2.5 and 5.0 mM potassium (K) as K₂SO₄. Salinity disturbed above and below-ground dry matter production in both sugarcane cultivars. However, salt sensitive cultivar showed more reduction in shoot dry matter and higher root:shoot ratio compare to the salt tolerant cultivar under. Application of K significantly (p < 0.05) improved dry matter production in both sugarcane cultivars. The concentration of Na was markedly increased with increasing salinity; however, the application of K reduced its uptake, accumulation and distribution in plant tissues. Salinity induced reduction in K concentration, K-uptake, K utilization efficiency (KUE) and K:Na ratio in both sugarcane cultivars was significantly improved with the addition of K to the saline growth medium.     

Differential Growth Response to Salt Stress Among Selected Ornamentals

Evaluation of salt tolerance in herbaceous perennials was performed with mature potted plants under greenhouse conditions. Six herbaceous perennial species were evaluated for their tolerance to aqueous solutions of various sodium chloride (NaCl) concentrations over a 21 day period by measuring growth, water transpiration, and leaf nutrient content. Potential exists for utilization of these species in somewhat challenging saline environments along roadsides and in urban landscapes. Species evaluated in a mature growth stage included Achemilla mollis, Nepeta x faassenii, Sedum acre, Thymus praecox, Phlox subulata and Solidago cutleri. On the basis of relative growth rate and water transpiration responses to NaCl (0–400 mM) treatments, groundcovers were grouped into three tolerance categories: highly sensitive to salt treatment (S. acre), those with intermediate sensitivity (A. mollis, N. x faassenii, T. praecox, and P. subulata), and those exhibiting tolerance (S. cutleri). Sodium content in leaf foliage of S. cutleri was about ten-fold lower than other groundcover species in the 200 mM NaCl treatment, consistent with greater tolerance to NaCl treatments in terms of transpiration, biomass accumulation, and retention of green foliage. Comparison of foliar nutrient levels among groundcover species and treatments suggested strong differential response to NaCl treatment, indicating that changes in nutrient levels over time may be a reasonable way to predict NaCl tolerance in groundcovers.     

Leaf Potassium Accumulation in Olive Plants Related to Nutritional K Status,Leaf Age,and Foliar Application of Potassium Salts

Four separate experiments were carried out in greenhouse conditions from spring of 2001 to summer of 2003. The aim of this research was to study the effect of factors such as leaf age, salt type and concentration, number of foliar applications, and the nutritional status on the efficiency of foliar applications of potassium (K) in olive plants. In all experiments, mist-rooted ‘Picual’ olive plants growing in 2 L pots containing perlite were fertigated with a complete nutrient solution containing 0.05 mM or 2.5 mM potassium chloride (KCl). In one experiment, plants received two foliar applications with five concentrations of KCl (0%, 2%, 4%, 6%, or 8%) at 63 and 84 days after transplanting. Foliar KCl applications at 2% or 4% increased shoot lengths and the K content of plants fertigated with 0.05 mM KCl (poor K nourished), while foliar KCl application did not have any influence on the growth or K content of plants fertigated with 2.5 mM KCl (normal K nourished). When the number of foliar applications was increased, the results showed that two foliar applications were enough to increase leaf K concentration in olive plants above the sufficiency level. Leaf age could influence the efficiency of foliar K application. Leaf K concentration were higher in young leaves than in mature ones. All K-salts studied as foliar sprays [KCl, potassium sulfate (K₂SO₄), potassium nitrate (KNO₃), potassium carbonate (K₂CO₃), and potassium phosphate (KH₂PO₄)] were effective in increasing leaf K concentration. The results obtained in the present study indicate that foliar applications of K effectively increase K content in K-deficient olive plants, and that foliar applications might be more effective on young leaves. Two foliar applications of 4% KCl or the equivalent for other salts are enough to increase leaf K concentration.     

Effect of Calcium and Potassium Nutrition on Yield,Ion Content,and Salt Tolerance of Brassica campestris (rapa)

When plants encounter salinity, growth is reduced initially by water stress and subsequently by toxic levels of ions and by interference with nutrient acquisition and translocation. Calcium (Ca^{2 +}) in particular seems to have an important role in salt tolerance and there are reports of a beneficial effect of increasing Ca^{2 +} availability. Higher potassium (K⁺) concentrations in plants may also improve salinity tolerance as sodium (Na)⁺/K⁺ ratios have been shown to be important. Previous work with a range of Acacia species has suggested that endogenous seed Ca^{2 +} and K⁺ concentrations might influence salinity tolerance at germination, but this has not previously been tested with a single species. The objectives of this investigation were thus to determine whether (1) altered Ca^{2 +} and K⁺ nutrition of Brassica campestris (rapa) L. plants affects the yield and ion content of their seeds, and (2) seeds with different Ca^{2 +} and K⁺ contents differ in their salinity tolerance. Plants were grown in a growth room or greenhouse in (1) Gem® horticultural sand (2) Silvaperl® perlite and sand (2:1), or (3) Shamrock® Medium General Purpose Irish Sphagnum Peat and Vermiperl® vermiculite (1:1). Plants in each growth substrate were supplied with nutrient solutions based on a modified Hoagland's solution as a control, low Ca^{2 +} and low K⁺ solutions containing those elements at half the control strength, but all other mineral elements as far as possible at control strength, and high Ca^{2 +} and high K⁺ solutions containing those elements at double control strength but all other mineral elements, as far as possible, at control strength. An increase in substrate available Ca^{2 +} and K⁺ resulted in increased Ca^{2 +} and K⁺ concentration in seeds, respectively, and was accompanied by a reduction in seed K⁺ and Ca^{2 +}, respectively. The Ca^{2 +} and K⁺ concentrations of seeds affected their salinity tolerance. Increases in seed Ca^{2 +}, K⁺ or Ca^{2 +}+ K⁺ concentrations decreased salinity tolerance at germination. The results, especially in terms of Ca^{2 +} nutrition, contradict previous results of an increased salinity tolerance with increased Ca^{2 +} and/or K⁺ concentrations.     

Growth,nutrient acquisition,and physiological responses of three olive cultivars to induced salt stress

Three olive (Olea europaea L.) cultivars Nabali Baladi (NB), Nabali Muhassan (NM), and Grossi Di'Espagna (GE) were evaluated under salt stress. Seedlings were treated with salinity induced by a 3:1 ratio of calcium chloride and sodium chloride to four concentration levels measured as electrical conductivity (EC) [1.2, 4.1, 7.0, and 14.0 dS/m] for 122 days. Olive seedlings varied in their response to salinity. In all treatments, NB had the highest root; stem and leaf dry weights had among the highest total plant dry weights, specific stem length (SSL) and relative water content (RWC). NB seedlings maintained the highest stomatal conductance at 7.0 dS/m and highest chlorophyll index at 14.0 dS/m. Olive seedlings that tolerated salt tolerance developed mechanisms of nutrient acquisition and distribution in the organs, by storing minimal amounts of sodium (Na⁺) and chloride (Cl^?) in the stems and loading the most in the leaves and roots.     

干旱区施不同浓度硝酸钾对后备耕地土壤水盐的影响

采用野外试验和室内分析相结合的方法,研究施用不同量硝酸钾对新疆盐碱土水盐及离子分布的影响.结果表明:(1)随着外源硝酸钾施入土壤,土壤上层含水率增加,下层减少.(2)土壤上层的全盐含量增大,并且施钾浓度越高含盐量也越高.(3)施钾样地整个土层的Ca2+、Mg2+、SO42-浓度相对于对照地(非施钾样地)有所增加,而Na+和Cl-浓度降低.当施钾浓度为400mg/L时上层Na+浓度显著增加,可能对作物造成危害;施钾浓度达到1 000mg/L时Na+浓度变化不大,即施钾浓度越高Na+浓度越低.(4)施钾浓度为1 000 mg/L时,土壤上层钠吸附比(SAR)、Cl-/SO42-大大降低.施用硝酸钾可增加后备耕地土壤上层的含水量,减少钠吸附比(SAR)、Cl-/SO42-,有利于农作物的生长,但也增加了土壤上层的含盐量.     

Response of Gemlik Olive Trees to Soil and Foliar Treatments of Iron in Combination with Zinc and Boron

This research was conducted to determine the effectiveness of various treatments in correction of single deficiency of iron (Fe) and multiple deficiencies of Fe, zinc (Zn), and boron (B) in an olive cultivar (Gemlik) in the southeastern Marmara region of Turkey. This study was consisted of four field experiments, which included control, soil and foliar applications of Fe alone, and combinations with Zn and B. Soil applications of the compounds were only performed in the first year of the experiments to estimate residual effect of soil applications in the following year. Foliar applications were sprayed onto leaves two and four times at two doses in consecutive years. Soil application of iron sulfate did not increase Fe concentrations in the both leaves and fruits. Foliar applications of iron sulfate considerably elevated leaf total and active Fe concentrations, but the effect of the foliar applications on fruit Fe concentrations was small. Two foliar applications of iron in each season seemed to be appropriate treatment in the all experiments, as well. To maintain sufficient Fe concentrations, especially in the newly developing tissues of olive trees, foliar application of Fe should be conducted at least four times at the lowest dose as performed in the experiments. Foliar applications of double and triple combinations of iron sulfate with zinc sulfate and borax increased significantly B and Zn concentrations in the trees, as well.     

Long-Term Spreading of Olive Mill Wastewater on Olive Orchard: Effects on Olive Production,Oil Quality,and Soil Properties

In Italy, the law no 574 of 1996 permits and regulates the disposal of olive mill wastewater (OMW), the liquid by-product obtained in oil mill when olive fruits are processed to extract virgin olive oil, by its controlled spreading on cultivated soil. With the aim to verify the long-term effects of the practice on olive production, oil quality, and physical–chemical and microbiological characteristics of soil, different amounts of OMW were spread in February, for 9 years consecutively, on soil cultivated with olive trees. The results obtained confirmed that the controlled spreading of OMW is not harmful for the plant production. On the contrary, OMW spread on olive grove is useful for the fertility of soil and the growth of microflora for the important supply of nitrogen (N), phosphorus (P), potassium (K), and, above all, of organic matter. The evaluated biological properties indicated that OMW spreading stimulates the growth of soil fungal and fungus-like communities and aerobic N₂ fix micro-organisms. With regard to the oil quality, the data indicate that no significant differences were ascertained on the analyzed parameters.     

DRIS Use on Apple Orchard Nutritional Evaluation in Response to Potassium Fertilization

Abstract

The aim of this work was to use the diagnosis and recommendation integrated system (DRIS) method to evaluate the nutritional status of an apple orchard, cv. Gala/MM106, at Vacaria, State of Rio Grande do Sul, Brazil. Treatments consisted of four levels of annual maintenance potassium fertilization. Data on fruit production and fruit pellicle color were restored from 1995 to 2000, as well as the data on leaf macro and micro-nutrient concentrations. The DRIS indices and nutritional balance index (NBI) for each nutrient were determined using three methods: Beaufils, Jones, and Elwali and Gascho. The results showed that (i) the NBI, calculated from the generated norms, were negatively correlated negative correlated with productivity and fruit coloration, and (ii) the DRIS method, described by Elwali and Gascho and using the F value, was the most suitable for apple tree orchards, because the NBI values obtained with this method best indicated the nutritional status of the plants and provided a more accurate nutritional diagnosis.     

水盐胁迫下番茄叶片对温度、湿度的光合反应

Greenhouse tomato plants (Lycopersicon esculentum Mill cv. Capello) were grown on peat-based substrate and treated with high (4.5 mS cm^-1) and low (2.3 mS cm^-1) nutrient solution electric conductivity (EC) under high and low substrate water contents. Four weeks after the beginning of the treatments, photosynthesis (P_N) was measured under different humidity and temperatures to examine the interactive effects with rhizosphere salinity and water deficit. A rectangular hyperbolic model fitted the light-photosynthesis curve. Photosynthetic capacity (P_C) was decreased but quantum yield (Y_Q) was increased by rhizosphere salinity caused by high EC. P_N was decreased by low humidity only in high EC- and/or water-stressed plants. Under high photosynthetic photon flux (PPF), low humidity induced P_C decline in water-stressed plants and P_N oscillation in high-EC-treated plants. P_N increased steadily as the leaf temperature changed from 18 ℃ to 23 ℃ and then decreased steadily from 23 ℃ to 38 ℃. At 34 ℃, P_N decreased significantly in water-stressed plants. Dark respiration (R_D) increased in an exponential manner as the leaf temperature changed from 18 ℃ to 38 ℃ to an extent about ten times higher under 38 ℃ than under 18 ℃. Our data suggested that P_N decrease under high temperature was attributed, at least in part, to the increased R_D. R_D in high EC- and/or water-stressed plants was higher than that in the plants of control under lower temperature but lower than that in the plants of control under high temperature. The analysis of stomatal and mesophyll conductance showed that low humidity effect was mainly through stomatal response while temperature effect was mainly through biochemical functions. The result showed that environmental stresses affected P_N in an additive or synergistic manner.     

Influence of Salt Stress on the Nutritional State of Cordyline fruticosa var. Red Edge, 2: Sodium,Potassium, Calcium,and Magnesium

The aim of this trial was to study the nutritional behavior generated by modifications in the salt concentration in the nutrient solution used for the fertigation of Cordyline fruticosa var. Red Edge plants. Four treatments were tested: T₁ [control, 1.5 dS m^?1, 14.3 mmol L^?1 sodium chloride (NaCl)]; T₂ (2.5 dS m^?1, 22.2 mmol L^?1 NaCl); T₃ (3.5 dS m^?1, 32.7 mmol L^?1 NaCl); and T₄ (4.5 dS m^?1, 38.2 mmol L^?1 NaCl). There is an accumulation of sodium (Na⁺) in roots, stem, and petiole when salinity increases, which avoid leaf damages. Potassium (K) concentration increases with the intermediate saline treatments in stems and leaves but decreases when plants are fertigated with T₄. Calcium (Ca) accumulates in roots with T₃ and T₄, in stems with T₄, and in petioles and leaves with T₃. Magnesium (Mg) concentration is greater in stems, petioles, and leaves of T₄, but is greater in roots of T₃. Plants fertigated with the three saline treatments extract 1.4 times more Na⁺ than T₁ plants. The greatest K⁺ extraction is observed in T₂, followed by T₃, and T₄. T₂, T₃, and T₄ plants extracted more Ca²⁺ than T₁ plants. Finally, Mg²⁺ extractions in T₃ are twice as much as they are in T₁, while in T₄ and T₂ are much greater.     

Protective Role of Putrescine Against Salt Stress is Partially Related to the Improvement of Water Relation and Nutritional Imbalance in Cucumber

Polyamines play a variety of physiological roles in plant growth and development. To investigate whether exogenous putrescine (Put) has roles in protecting plants against salt stress, Put (100 μ M) was added to nutrient solution three days before cucumber (Cucumis sativusL. cv. “Jinyan No.4') seedlings were exposed to 100 mM sodium chloride (NaCl) treatment. Putrescine treatment significantly ameliorated the detrimental effects of NaCl on root growth and this was associated with a decrease of Na uptake and an increase in potassium accumulation in roots. Manganese (Mn) content in roots was decreased by salinity stress but increased by Put pretreatment. Furthermore, osmotic stress associated with NaCl treatment decreased leaf water potential and water content, while these effects were alleviated by Put pretreatment. The decreases in net photosynthetic rate (Pn) and stomatal conductance (Gs) by NaCl were also diminished by Put treatment. The results indicate that Put may play an important role in protecting cucumber plants against salt stress.