Interactions of calcium, phosphorus, magnesium and vitamin D that influence their status in domestic meat animals

Known and possible interactions between Ca, P, Mg, parathyroid hormone (PTH), calcitonin (CT), vitamin D and its metabolites, and interactions of each of these with other factors plus complexities and possible variations between and within domestic animal species, such as age, sex, physiologic state (i.e., pregnancy, lactation and growth) and diet, make Ca, P and Mg metabolism extremely dynamic and complex. Many advances have been made in understanding these interactions and how each of these factors is controlled, secreted or metabolized within the body. Some interactions among these factors are discussed in detail, mostly with a view to understanding mechanisms by which homeostasis of Ca, P and Mg is maintained. Also, three of the major diseases of mineral metabolism of cattle (milk fever, grass tetany and wheat pasture poisoning) provide excellent models to study the complex soil, plant and animal interrelationships among Ca, P, Mg and the factors that influence and control the ultimate utilization of these minerals in animals. These diseases are used to illustrate some of the interactions among many of the factors that influence Ca, Mg and P metabolism in domestic animals.     

Effects of excess calcium as a different form on mineral metabolism in rats

Excess calcium is known to affect the metabolism of other minerals. Calcium carbonate is the main source of calcium used in previous experiments that investigated excess calcium. Thus, it remains to be clarified whether other forms of calcium also have the same adverse effects. The effects of a high‐calcium carbonate diet or a high‐calcium citrate diet on mineral concentration in several tissues of rats were examined. Male rats aged 5 weeks were fed one of the experimental diets for 4 weeks. The control diet contained calcium as calcium carbonate at the requirement level. High‐calcium diets contained calcium carbonate or calcium citrate at a level of fivefold greater than the requirement level. In rats fed the high‐calcium diets, a similar decrease in phosphorus (in the plasma) and iron (in the testis, liver and femur) was observed. Hepatic copper increased in rats fed the high‐calcium diets, whereas renal copper decreased. Therefore, excess calcium affects these mineral metabolisms regardless of its form. In contrast, the high‐calcium carbonate diet increased femoral zinc and decreased femoral magnesium, but the high‐calcium citrate diet did not affect these minerals in the femur, which suggests that the effect of excess calcium on minerals partly depends on its form.     

A Preliminary Investigation Into the Mineral Intake of Horses in the UK

The diet of the domesticated horse is influenced by both internal and external variables, such as age, breed, discipline, and workload, as well as the feed brand preference of the owner. With a range of products and feeds available to the horse owner, this has the potential to lead to inappropriate feeding management. The aim of this study was to evaluate the current mineral intakes of horses in the UK. An online questionnaire was used to collect data on horse and owner demographics and feed rations. Total daily intakes of phosphorus, calcium, sodium, and potassium were calculated based on forage, concentrate, and supplement information given in the questionnaire. Estimated mineral intakes were compared to recommended levels using a Wilcoxon signed-rank test. Intakes of phosphorus, calcium, sodium, and potassium were found to be significantly (P < .001) higher than NRC recommendations, with most estimated mineral intakes originating from the forage component of the diet. However, the calcium to phosphorus ratio was calculated at 2.07:1, which is close to the recommended ratio limits. Excess intakes of calcium, phosphorus, sodium, and potassium have the potential to influence the metabolism of additional macro and micro minerals and, therefore, further research into this area is recommended.     

A Marine Mineral Supplement Alters Markers of Bone Metabolism in Yearling Arabians

This study tested whether the supplement (Aquacid), high in calcium and other minerals, can alter markers of bone metabolism and mineralization of the equine third metacarpus bone. Radiographs were taken of the left third metacarpus of 14 yearlings. Radiographic bone aluminum equivalence (RBAE) of each cortex was calculated to estimate mineral content. Blood samples were also taken at this time. Horses were ranked according to RBAE and gender, were pair-matched, and randomly assigned to two treatment groups. Each group was provided one of two mineral supplements in addition to their normal diet. The treated group (Aq) received 75 g Aquacid/horse/d, which provided an additional 15 g of calcium. The control group (Co) received 39.5 g of limestone to provide similar amounts of calcium. The study lasted for 112 days, with blood being taken every 28 days. At day 56 and 112, additional radiographs was taken to track changes in RBAE. Blood was analyzed for osteocalcin (a bone formation marker) and serum C-telopeptide crosslaps of type I collagen (a bone resorption marker) to detect alterations in bone metabolism. Using day 0 values as a covariate for bone markers, there was a trend (P = .07) for osteocalcin concentrations to be greater in Aq horses than in Co. Likewise, C-telopeptide crosslaps of type I collagen concentrations were greater (P < .0001) in Aq horses than in Co. There were minimal differences in RBAE values. These findings suggest Aquacid, while not altering bone mass, increases bone turnover and may aid in repairing damaged bone and preventing injuries.     

Effects of increasing days of exposure to prepartum diets on the concentration of certain blood metabolites in dairy cows

Objective To evaluate the effect of the number of days exposure to a prepartum transition diet on mineral, energy and protein metabolism in dairy cows. Design A prospective cohort study. Procedures The prepartum transition diet consisted of ryegrass pasture, cereal hay, grain, grain by-product, protein meals, BioChlor®, rumen modifiers, minerals and vitamins and contained 13.9% crude protein, 10.0 MJ metabolisable energy/kg and a dietary cation anion difference of −35 meq/kg dry matter. Forty cows were bled bi-weekly from their introduction to the prepartum transition diet until day 35 of lactation. Blood samples were submitted for estimation of a range of metabolites. Cubic smoothed splines were fitted to scatterplots of metabolite concentration as a function of day relative to calving and the area under the curve (AUC) was calculated. Linear regression modelling determined the effect of days exposed, age, body condition score (BSC) and calving day on AUC. Results The prepartum AUC of blood phosphorus and beta-hydroxybutyrate increased and the AUC of blood calcium and cholesterol decreased with increasing days exposed to the diet. The postpartum AUC of beta-hydroxybutyrate and non-esterified fatty acids decreased with increasing days exposed but increased with days exposed × age and days exposed × BCS, respectively. The AUC of other metabolites did not vary significantly with number of days exposed. Conclusions Increasing exposure to the prepartum diet significantly altered the AUC of blood metabolites associated with mineral, energy and protein metabolism in ways consistent with improvements in production and reproduction previously reported and the result suggests links between energy, protein and skeletal metabolism.     

Effect of Organically Complexed Copper,Iron, Manganese,and Zinc on Broiler Performance,Mineral Excretion,and Accumulation in Tissues

Supplementation of trace minerals with a large safety margin in broiler chickens has resulted in a high level of mineral excretion that ends up in the environment. Organically complexed trace minerals (organic minerals) may be able to replace the inorganic trace minerals, because the former appear to have a greater bioavailability. Therefore, a 29-d cage study that included diets with supplemental trace minerals from organic and inorganic sources based on a trace mineral deficient control diet was conducted to examine the possible response of broiler chickens to organic mineral supplements. The results showed that supplementation with 4 mg of Cu and 40 mg each of Fe, Mn, and Zn from organic sources may be sufficient for normal broiler growth to 29 d of age. It is possible to use these lower levels of organic trace minerals in broiler diets to avoid high levels of trace mineral excretion.     

Kinematic gait analysis and lactation performance in dairy cows fed a diet supplemented with zinc,manganese, copper and cobalt

This study investigated how supplementation of the diet of dairy cows with trace minerals (zinc, manganese, copper and cobalt) affected kinematic gait parameters and lactation performance. Eight Holstein cows were divided into two groups, with each group receiving a different dietary treatment (control diet, or control diet supplemented with trace minerals) in a two‐period crossover design. Kinematic gait parameters were calculated by using image analysis software. Compared to cows fed the control diet, cows that received the trace mineral‐supplemented diet exhibited significantly increased walking and stepping rates, and had a shorter stance duration. Feed intake and milk production increased in cows fed the trace mineral‐supplemented diet compared with control groups. The plasma manganese concentration was not different in control and experimental cows. In contrast, cobalt was only detected in the plasma of cows fed the supplemented diet. These results provide the first evidence that trace mineral supplementation of the diet of dairy cows affects locomotion, and that the associated gait changes can be detected by using kinematic gait analysis. Moreover, trace mineral supplementation improved milk production and only minimally altered blood and physiological parameters in dairy cows.     

Effect of Mineral Block Supplementation on In Vivo Digestibility and In Vitro Gas Production With Equine Fecal Bacteria

The effects of a mineral block for horses on in vivo digestibility and in vitro fermentability with equine fecal inoculum were evaluated. Fifty healthy horses from three groups (lactating mares n = 19, working horses n = 18, and maintenance horses n = 13) were randomly assigned to two treatment groups (with or without the mineral block; Ca 10.0%, P 12.0%, Zn 12.1 mg/kg, Cu 2,050 mg/kg, Mn 4,050 mg/kg, Se 30 mg/kg, and I 105 mg/kg). Dry matter digestibility was estimated with an internal marker. Samples of diet were incubated with equine fecal bacteria with varying amounts of mineral block (0, 1.1, 3.6, and 6.2 mg/g dry matter [DM]) to record gas production and to estimate in vitro DM digestibility. The results showed that mineral supplementation with the blocks increased in vivo DM digestibility (P < .01) in all groups, but there was an interaction (P < .01) with a greater response in the maintenance horses (55.5% vs. 78.0%) compared to lactating mares (62.8% vs. 79.6%) and working (70.3% vs. 75.1%). Block consumption was lowest in the lactating mares (12.8 g/d), intermediate in the working horses (44.6 g/d), and highest in the maintenance horses (74.2 g/d). The mineral supplementation did not affect the kinetics of gas production but tended (P = .10) to improve the in vitro DM digestibility (37.01% vs. 38.34%). Mineral block supplementation increased dry matter digestibility in horses. The unsupplemented control diet was deficient in several minerals, and block intake was not proportional to the mineral requirements.     

Milk substitutes with high ash and macro mineral contents--of importance in loose feces of young calves?

In 3 feeding experiments with 23 calves (age: 5-18 days at trials' start) the effects of high ash and mineral contents in the diet on feces composition (dry matter, pH, concentrations of lactic and volatile fatty acids, mineral contents) and digestibility rates of organic matter, nutrients and minerals as well as on some parenteral parameters (electrolytes in serum, renal excretion) were tested. In all feeding experiments a change-over-design was used, during 10 days each of all calves was fed the control and experimental diet, respectively. In the first trial (8 calves) high ash and mineral contents in the milk replacer were caused by use of a special whey product (25% in the diet), in the second experiment (n = 7) comparable ash and macromineral concentrations were achieved by adding minerals to the basic diet, in the third trial (n = 8) the whey product was used in a lower proportion (15% of the diet). Ash concentrations in diet (g/kg dry matter): 68 versus 138 (trial 1), 75 versus 135 (trial 2), 75 versus 93 (trial 3). The differences in the ash contents were based mainly on differences in the sodium and potassium concentrations.     

微量元素添加模式对肉鸡生长性能、微量元素代谢和血浆抗氧化性能的影响

本试验旨在研究不同微量元素添加模式对肉鸡生长性能、微量元素代谢和血浆抗氧化性能的影响。选取720羽1日龄科宝(Cobb-500)肉鸡,随机分为4个组,每个组10个重复,每个重复18只鸡。行业标准组:按照农业行业标准NY/T 33—2004添加铜、铁、锌和锰。NRC标准组:按照NRC(1994)推荐量添加铜、铁、锌和锰。NRC比例组:实测基础饲粮中铜、铁、锌、锰的含量,以过量最多的铜(相对于NRC标准)的倍数补齐其余3种元素。相对生物学效价组:假设基础饲粮中微量元素的生物学利用率为额外添加硫酸盐的30%,对其含量进行校准后按照NRC比例组的方法添加。微量元素都以硫酸盐形式添加,试验期42 d。结果表明:1)不同微量元素添加模式未对肉鸡生长性能和死亡率造成显著差异(P0.05)。2)21日龄时,NRC比例组肉鸡十二指肠铜转运蛋白1(Ctr1)的mRNA相对表达量显著高于其余各组(P0.05),NRC比例组和相对生物学效价组肉鸡十二指肠二价金属转运蛋白1(DMT1)的mRNA相对表达量显著高于其余2组(P0.05);42日龄时,NRC标准组和相对生物学效价组肉鸡十二指肠DMT1的mRNA相对表达量显著高于其余2组(P0.05);各组间21和42日龄肉鸡十二指肠锌转运蛋白1(Zn T1)和锌转运蛋白5(Zn T5)的mRNA相对表达量没有显著差异(P0.05)。3)21日龄时,NRC比例组和相对生物学效价组肉鸡血浆总抗氧化能力(T-AOC)显著高于其余2组(P0.05);42日龄时,与相对生物学效价组相比,NRC比例组肉鸡血浆过氧化氢酶(CAT)活性显著下降(P0.05)。4)粪便中微量元素浓度和饲粮的微量元素添加浓度存在显著的正相关关系(P0.05)。由此可见,从微量元素吸收效率和肉鸡血浆抗氧化性能来看,考虑基础饲粮微量元素相对生物学效价并按NRC比例添加是更适宜的添加模式,同时减少了粪便中微量元素的排泄。     

Strategies to improve the nutritive value of rice bran in poultry diets. IV. Effects of addition of fish meal and a microbial phytase to duckling diets on bird performance and amino acid digestibility

1. Ducklings were given diets with vegetable protein (VP) and 0 or 600 g rice bran/kg; fish meal (60 g/kg) and a phytase (+,-) were added to the diets (VP + AP). An additional 40 g soyabean meal/kg was added to the diet with rice bran (VP ++). Amino acid digestibility and mineral retention were measured in the lower ileum of ducklings killed at 23 d of age. Acid insoluble ash was used as an inert marker. Trypsin and amylase activities were also measured and weights of the pancreas and small intestine recorded at slaughter. 2. Addition of soyabean meal (VP ++) to the diet with rice bran improved growth rate and food intake compared to the diet without (VP) and gave the same food intake and growth rate as the comparable basal diet (VP) without rice bran. Fish meal improved growth rate on the diets without rice bran and improved food intake on this diet (VP + AP). Rice bran depressed growth rate and food conversion ratio (FCR); protein source affected growth rate, food intake and FCR; phytase increased food intake only. There were several interactions. 3. Determined total amino acid composition of the diets appeared to meet the essential amino acid requirements of ducklings. Rice bran depressed the ileal digestibility of virtually all amino acids and phytase had no direct effect, although there were interactions. Fish meal addition to diets with rice bran improved the apparent digestibility of several essential amino acids as well as that of dry matter and crude protein. 4. Ileal retention of some minerals and tibia ash content were reduced by rice bran. Fish meal and phytase inclusion increased P retention and ash in tibia. 5. Higher intestinal trypsin activity and increased pancreas size were seen in ducklings on diets with rice bran compared to those without. Intestinal amylase activity was reduced in ducklings given rice bran, probably because of its low starch content. 6. The stimulating effect of fish meal on duckling performance was probably caused in part by the improvement in the digestibility of some amino acids. The addition of small amounts of minerals in fish meal may have increased mineral retention. Phytase gave benefits anticipated from our previous work, but also improved lysine and threonine digestibility in diets containing vegetable protein only.     

Identification and characterization of the enzymes responsible for the metabolism of the non‐steroidal anti‐inflammatory drugs,flunixin meglumine and phenylbutazone,in horses

The in vivo metabolism and pharmacokinetics of flunixin meglumine and phenylbutazone have been extensively characterized; however, there are no published reports describing the in vitro metabolism, specifically the enzymes responsible for the biotransformation of these compounds in horses. Due to their widespread use and, therefore, increased potential for drug–drug interactions and widespread differences in drug disposition, this study aims to build on the limited current knowledge regarding P450‐mediated metabolism in horses. Drugs were incubated with equine liver microsomes and a panel of recombinant equine P450s. Incubation of phenylbutazone in microsomes generated oxyphenbutazone and gamma‐hydroxy phenylbutazone. Microsomal incubations with flunixin meglumine generated 5‐OH flunixin, with a kinetic profile suggestive of substrate inhibition. In recombinant P450 assays, equine CYP3A97 was the only enzyme capable of generating oxyphenbutazone while several members of the equine CYP3A family and CYP1A1 were capable of catalyzing the biotransformation of flunixin to 5‐OH flunixin. Flunixin meglumine metabolism by CYP1A1 and CYP3A93 showed a profile characteristic of biphasic kinetics, suggesting two substrate binding sites. The current study identifies specific enzymes responsible for the metabolism of two NSAIDs in horses and provides the basis for future study of drug–drug interactions and identification of reasons for varying pharmacokinetics between horses.     

Effect of graded doses and a high dose of microbial phytase on the digestibility of various minerals in weaner pigs

An experiment with 224 weaner pigs (initial BW of 7.8 kg) was conducted to determine the effect of dose of dietary phytase supplementation on apparent fecal digestibility of minerals (P, Ca, Mg, Na, K, and Cu) and on performance. Four blocks, each with 8 pens of 7 pigs, were formed. Eight dietary treatments were applied to each block in the 43-d experiment: supplementation of 0 (basal diet), 100, 250, 500, 750, 1,500, or 15,000 phytase units (FTU) or of 1.5 g of digestible P (dP; monocalcium phosphate; positive control) per kilogram of feed. The basal diet, with corn, barley, soybean meal, and sunflower seed meal as the main components, contained 1.2 g of dP per kilogram of feed. Fresh fecal grab samples were collected in wk 4 and 5 of the experiment. Average daily feed intake, ADG, G:F, and digestibility of all of the minerals increased (P < 0.001) with increasing phytase dose. Digestibility of P increased from 34% in the basal diet to a maximum of 84% in the diet supplemented with 15,000 FTU, generating 1.76 g of dP per kilogram of feed. At this level, 85% of the phytate phosphorus was digested, compared with 15% in the basal diet. Compared with the basal diet, digestibility of the monovalent minerals increased maximally at 15,000 FTU, from 81 to 92% (Na) and from 76 to 86% (K). In conclusion, phytase supplementation up to a level of 15,000 FTU/kg of a dP-deficient diet improved performance of weaner pigs and digestibility of minerals, including monovalent minerals. Up to 85% of the phytate-P was digested. Thus, dietary phytase supplementation beyond present day standards (500 FTU/kg) could further improve mineral use and consequently reduce mineral output to the environment.     

Management of mineral supplementation programs for cow-calf operations.

Wasting diseases, hair loss, depigmented hair, skin disorders, noninfectious abortion, diarrhea, loss of appetite, bone abnormalities, tetany, low fertility, and pica have all been attributed to dietary mineral deficiencies or excesses in beef cattle diets. When discussing the mineral nutrition of beef cattle, it is common to focus on readily observable problems such as these. It is a fact, however, that the probability of a particular beef operation ever encountering one of these classical symptoms of deficiency or excess is vanishingly small. Most economic losses associated with mineral nutrition stem from less obvious circumstances (ie, sub-clinical deficiencies or toxicities). Problems with animal health or performance are frequently the result of interaction between one or more minerals in the diet and not due to deficiency or excess per se. Even more likely to cause economic harm is a mineral supplementation program that is mismanaged or overpriced. This article will attempt to distinguish between facts and perceptions regarding mineral nutrition of beef cattle and to make suggestions on cost effective supplementation practices.     

Poultry Manure as a Supplement in High Concentrate Diets Limit-Fed to Beef Cows

Three trials were conducted to evaluate poultry manure as a CP and mineral supplement in high concentrate diets limit-fed to gestating and lactating beef cows and heifers. Trial 1 used 67 pregnant Simmental x Angus beef cows (BW, 640 ± 6 kg). During this 126-d trial, no differences (P>0.10) in BW changes or body condition scores (BCS) were observed between cows provided supplemental CP and minerals from either poultry manure or a soybean meal-based protein and mineral supplement. Feed costs per day were lower for cows fed diets supplemented with poultry manure ($0.82) than for those fed diets supplemented with the soybean meal-based protein and mineral supplement ($1.11) and were much lower than those for cows fed an all hay diet offered for ad libitum intake ($1.46). In Trial 2, 26 pregnant Simmental x Angus beef heifers (BW, 503 ± 11 kg) were used to determine the efficacy of poultry manure as a source of energy, protein, and minerals. No differences (P>0.10) in performance were observed between heifers consuming a low poultry manure diet (4.6 kg/d corn and 1.1 kg/d poultry manure) or a high poultry manure diet (3.1 kg/d corn and 3.2 kg/d poultry manure). Feed costs per day were lower for heifers on the high poultry manure treatment ($0.61 vs $0.73 for high and low poultry manure treatments, respectively). Trial 3 was conducted with 61 beef cows and 23 beef heifers in late gestation. Animals consuming the poultry manure-supplemented, corn-based diet lost more weight during both the gestation (P<0.10) and lactation periods (P<0.05) than those fed the soybean meal-based protein and mineral supplement. Overall BCS change was similar among treatments (P=0.31). Feed costs per day were lower for cows fed supplemental poultry manure ($0.82) than for those fed the soybean meal-based protein and mineral supplement ($1.11). Poultry manure was a more economical source of supplemental CP and minerals than a soybean meal-based protein and mineral supplement when fed to meet nutrient needs of cows that were limit-fed a corn-based diet. Effects on cow performance were minimal.     

The effects of low levels of dietary trace minerals on the plasma levels, faecal excretion, health and performance of pigs in a hot African climate

The present study was performed in order to evaluate the effects of lower than usual industry levels of dietary trace minerals on plasma levels, faecal excretion, performance, mortality and morbidity in growing-finishing pigs in a hot African climate. Group 1 (n = 100 pigs) received a diet with common industry levels of trace minerals. Group 2 (n = 100 pigs) received reduced dietary trace mineral levels but were fed the same basic diet as Group 1. Mortality, morbidity, pig performance and carcass measurements were evaluated. Two pigs in Group 1 and three pigs in Group 2 died. Thirteen pigs in Group 1 and 27 pigs in Group 2 were medically treated (P < 0.05). Carcass masses, back fat depth, loin depth, and lean percent were not significantly different between the groups. However, the carcasses when evaluated revealed a non-significant higher back fat thickness, lower loin eye area and percentage of fat-free lean in barrows compared to gilts within each group. Despite lower initial masses, pigs fed diets containing industry levels of trace minerals were heavier (P < 0.05) and had a higher (P< 0.05) than average daily gains compared to those that received a diet containing lower levels of trace minerals. Faecal zinc excretion was significantly lower (P < 0.05) in pigs fed with lower dietary zinc levels. Copper, manganese and iron excretion were not affected (P > 0.05) by the dietary levels of these trace minerals. Plasma trace mineral concentrations were not affected by the dietary treatment.     

The Effect of Replacing Inorganic With Organic Trace Minerals in Broiler Diets on Productive Performance and Mineral Excretion

In an experiment with 2,040 Ross 308 broiler chickens, the effect of substituting inorganic with organic minerals in broiler feed on performance was determined. The experiment comprised 2 dietary treatments, with 6 replicates of 170 mixed-sex broiler chickens per pen replicate. Experimental diets consisted of a control treatment, formulated with inorganic Mn, Zn, Fe, and Cu sulfates at levels of 70, 37, 45, and 12 ppm, respectively, and an organic mineral diet supplemented with lower levels of Mn, Zn, Fe (all 10 ppm), and Cu (2.5 ppm) supplied as peptide chelates (Bioplex). Production performance was measured during the 39-d trial period, and mineral excretion was evaluated at 26 d of age. In the starter period (0 to 14 d), FCR tended to improve (P = 0.06) in broilers fed the organic mineral diet. However, no significant differences were observed in any of the productive performance parameters measured during the trial. Significantly lower (P < 0.05) excretion rates were recorded for all minerals in fecal samples taken from broilers receiving the organic mineral diet. Fecal levels of Mn, Zn, Fe, and Cu were 46, 63, 73, and 55%, respectively, compared to the controls.     

Effect of trace mineral proteinates on growth and skeletal and hoof development in yearling horses

Fifteen yearlings, nine Thoroughbreds and six Quarter Horses, were used in a feeding trial to determine whether proteinated trace minerals were utilized advantageously over inorganic trace minerals for growth and development when included in the diet at normal supplementation levels. The animals were assigned randomly within breed and gender subgroups to one of two treatments. Group A received a 12% protein (as fed) concentrate containing a trace mineral premix providing inorganic trace minerals at concentrations appropriate to supplement Coastal Bermuda grass (Cynodon dactylon) hay and provide NRC¹ or higher trace mineral intakes. Group B was provided the same concentrations of trace minerals but the Cu, Mn, and Zn were provided via a commercial proteinate. The concentrates were fed to appetite individually, twice daily during a 1.5-hour feeding period. The hay was group-fed in drylot paddocks at 1.0 kg/100 kg BW daily. The animals were housed three or four animals per paddock. Weight and body and hoof growth measurements were taken at the start of the experiment and at 28-day intervals for 112 days. Radiographs of the third metacarpal were made for estimating bone mineral and hoof samples were collected at the start and completion of the experiment. The yearlings gained 0.77±0.03 and 0.79±0.03 kg/d for the inorganic and proteinate groups, respectively. None of the body measurements were affected by diet (P > 0.10) except hip height gain which was higher for the animals receiving the proteinated minerals (7.0 vs 4.7 cm, P = 0.023). Hoof growth was greater for yearlings fed the mineral proteinate than for those fed the inorganic minerals (4.98 vs 4.78 cm, P = 0.016), and colts had greater hoof growth than did fillies (5.00 vs 4.72 cm, P = 0.003). Diet and gender did not affect hoof strength (P > 0.10), but Quarter Horses had greater hoof strength than Thoroughbreds (98.2 vs 88.8 kg, P = 0.046). No differences in bone mineral content or bone mineral deposition were detected (P > 0.10).     

Long-term effects of dietary anion-cation balance on acid-base status and bone morphology in reproducing ewes

The beneficial effects of anionic salts on calcium metabolism have been shown by supplementing rations with such salts during the last 3 weeks of pre-partum. However, there are few reports on the effects of anionic salts supplementation for periods of 4 weeks or longer on acid-base status, mineral metabolism and bone morphology. This study was conducted to evaluate the effects of the long-term dietary supplementation of anionic salts on the acid-base status, plasma minerals concentrations and bone morphology in sheep. Twenty-seven twin-bearing sheep were assigned to two experimental groups and a control group, depending on dietary cation-anion difference (DCAD) (+272.6, -88.9 and + 164.5 mEq/kg DM, respectively). Sheep assigned to each dietary treatment received their respective rations beginning 6 weeks prepartum and continuing until 12 days post-partum. Diets containing anionic salts induced a mild metabolic hyperchloraemic acidosis from 1 week pre-partum to 2 days post-partum that was completely compensated by non-respiratory mechanisms. These changes on acid-base status were accompanied by an increase of plasma ionized calcium levels. Plasma total calcium, phosphorus and magnesium concentrations were not affected by dietary treatment. Parathyroid hormone concentrations were related to the concentration of ionized calcium of plasma and were higher in sheep fed the cationic diet. Plasma osteocalcin levels were increased in sheep fed the anionic diet and cortical bone remodelling occurred in all the animals during late pregnancy in light and electron microscopy observation, but was particularly evident in the sheep fed the anionic diet. Bone turnover might be stimulated because of the role of the bone in buffering systemic acidosis. The data suggest that anionic salts ameliorated calcium metabolism around parturition by increasing bone resorption and the concentration of ionised calcium in plasma, possibly mediated by a mild hyperchloraemic metabolic acidosis induced by the salts.     

Effect of dietary calcium level and source on mineral utilisation by piglets fed diets containing exogenous phytase

Calcium and phosphorus are essential minerals, closely linked in digestive processes and metabolism. With widespread use of low P diets containing exogenous phytase, the optimal dietary Ca level was verified. The 40‐day study evaluated the effects of Ca level (4, 7 and 10 g/kg diet) and Ca source (Ca from CaCO₃ and from Lithothamnium calcareum) on mineral utilisation in 72 piglets (7.9 ± 1.0 kg BW) fed an exogenous phytase containing diet with 2.9 g digestible P/kg. Measured parameters were growth performance, stomach mineral solubility, bone breaking strength and urinary, serum and bone mineral concentration. The apparent total tract digestibility of minerals was also assessed in the two diets with 7 g Ca/kg, using 12 additional pigs. Regardless of Ca source, increasing dietary Ca impaired feed conversion ratio, increased urinary pH, increased serum and urinary Ca, decreased serum and urinary P, decreased serum Mg and increased urinary Mg, increased serum AP activity, decreased bone Mg increased bone Zn. Bone breaking strength was improved with 7 compared to 4 g Ca/kg. Compared to CaCO₃, Ca from Lithothamnium calcareum increased serum Mg and with, 10 g Ca/kg, it limited body weight gain. The dose response of Ca in a diet with 2.9 g digestible P/kg and including exogenous phytase indicated that: (i) a low dietary Ca was beneficial for piglet growth, but was limiting the metabolic use of P; (ii) a high dietary Ca level impaired P utilisation; (iii) the optimal P utilisation and bone breaking strength was obtained with a dietary Ca‐to‐digestible P ratio of 2.1 to 2.4:1; (iv). Increasing dietary Ca reduced Mg utilisation, but not Zn status, when fed at adequate level. Finally, Ca from Lithothamnium calcareum had similar effects on Ca and P metabolism as CaCO₃, but impaired growth when fed at the highest inclusion level.