泌乳期母猪的饲喂频率对其体况、生产和繁殖性能的影响

文章评估了哺乳期间母猪的饲喂频率(2或3次/d)对母猪体况、繁殖性能及仔猪生长性能的影响。试验选择68头母猪,随机分为8组(每组8~10头母猪),哺乳期间其中4组母猪每天饲喂2次,另外4组每天饲喂3次,母猪分为青年母猪(<2胎次)和老龄母猪(≥3胎次),试验结束后记录母猪体况评分、肩部组织病变、发情率、母猪生产及仔猪生长性能。结果显示:每天饲喂3次的母猪比饲喂2次的母猪采食量高(P<0.05),肩部组织病变低(P<0.05)。在每天饲喂3次的母猪中,青年母猪返情率为0%,老龄母猪返情率为29%,而在每天饲喂2次的母猪中,青年母猪发情率为20%,老龄母猪为5%。综上所述,在哺乳期,母猪每天饲喂3次较每天饲喂2次提高了采食量,对母猪体况评分和肩部组织病变有改善作用,同时也降低了年轻母猪的返情率。     

饲养管理、环境及体况对妊娠母猪繁殖性能影响的研究进展

在母猪饲养过程中,通过考虑到个体差异可以降低饲料成本,从而提高动物生产效率.因此,对母猪进行精准饲喂可以提供有关动物生产性能和生活条件的实时信息,这些信息应被集成到需求估计中.到目前为止,只有体重和背膘厚度的生产数据被集成到个体营养需求计算中.但文献报道,健康状况和行为(如身体活动、社会行为和在围栏中的位置)会强烈影响...     

脂肪酶和脂肪粉对母猪产仔性能、体况及断奶发情间隔的影响

旨在研究脂肪酶和脂肪粉对母猪产仔性能、体况及断奶发情间隔的影响。选择妊娠80 d的经产健康新美系长白、大白原种母猪各36头,随机分为9组,每组4头长白、4头大白,采用3×3双因子设计,即脂肪酶设0%、0.02%、0.03%三个水平,脂肪粉设0%、1%、2%三个水平。试验从母猪妊娠80 d开始至分娩后结束,其中预饲期5 d。结果:①产仔性能:不同脂肪酶水平对母猪的各项产仔性能指标影响均不显著(P>0.05),但平均初生重、平均初生窝重有随着脂肪酶增加而明显提高的趋势;不同脂肪粉水平对母猪的平均窝产活仔数、平均初生重、平均初生窝重影响均不显著,但随脂肪粉增加有提高的趋势。②体况:2%脂肪粉组妊娠背膘增厚显著高于0%脂肪粉组(P<0.05),泌乳期背膘损失最少,断奶发情间隔最短。在泌乳期背膘损失方面,0.03%脂肪酶组表现最理想。③发情间隔:2%脂肪粉组及0.03%脂肪酶组间隔最短。试验表明,炎热的夏季,在日粮中添加2%脂肪粉及0.03%脂肪酶对母猪产仔性能、体况以及断奶发情间隔方面最好。     

不同饲喂方法对种用母猪繁殖性能的影响

母猪膘情与其繁殖性能及仔猪出生成本存在密切关系,我们选用同批次、出生时间在±15d,对猪瘟、蓝耳病、伪狂犬、口蹄疫抗体检测为阴性(-)的健康后备猪30头,分为3组。在相同条件下,对3组母猪分别饲喂质量相同但重量不同的饲料来控制各组母猪的膘情,通过配种时间、母猪淘汰率、分娩情况等指标来比较各组的优劣。结果表明:后备母猪(空怀母猪)过肥过瘦都会造成很大的经济损失,过肥比过瘦更为严重。只有使后备母猪(空怀母猪)维持合理膘情(7～8成膘)才能提高母猪的繁殖性能,且每头仔猪生产成本较其他饲喂方法可降低约50元人民币。     

Effects of dietary fermentable carbohydrates on energy metabolism in group-housed sows

The effect of dietary nonstarch polysaccharide (NSP) content on the metabolic rate in group-housed sows was studied. Twelve groups of six nonpregnant sows were each fed one of four experimental diets similar in composition except for the starch and NSP content. Exchanging sugar beet pulp silage (SBPS) for tapioca created the difference in starch and NSP ratio in the diet. On a DM basis, diets contained 0, 10, 20, or 30% SBPS. Sows were group-housed and fed at 1.30 times the assumed maintenance energy requirements. Nitrogen and energy balances were measured per group during a 7-d experimental period, which was preceded by a 33-d adaptation period. Both digestibility and metabolizability of energy decreased with increasing dietary SBPS content (P < 0.05). Heat production and energy retention were unaffected by the exchange of starch for NSP (P > 0.1). Based on energy retention data and apparent fecal digestibilities of crude protein, crude fat, starch, and NSP, the estimated net energy value of fermented NSP was 13.4 kJ/g. The present study shows that group-housed sows are capable of using energy from fermented NSP (i.e., NSP from SBPS) as efficiently as energy from digested starch (i.e., starch from tapioca).     

Effects of tryptophan supplementation on aggression among group-housed gestating sows

The objective of this study was to determine the effects of dietary Trp supplementation on mixing-induced aggression and the associated stress, and on reproductive performance in gestating sows. After weaning, sows were mixed in pens with electronic sow feeders on concrete-slatted floors. Each pen housed 21 ± 2.8 sows, with approximately 2.7 ± 0.43 m(2)/sow of floor space allowance. Multiparous sows (n = 168) from 8 breeding groups were used, with 4 groups assigned to a control diet and 4 groups assigned to a high-Trp diet. Control sows received corn- and soybean meal-based diets throughout gestation (0.15% Trp) and lactation (0.21% Trp). Three days before and after mixing, sows assigned to the high-Trp treatment received approximately 2.3 times the dietary Trp (0.35% in the gestation diet and 0.48% in the lactation diet) fed to control sows. Six focal sows (2 sows from each of parity 1, 2, and 3 or greater) in each pen were designated and videotaped for 72 h after mixing to determine the type and number of aggressive interactions among sows. Before and 48 h after mixing, saliva samples were collected from focal sows, and scratches were assessed on all sows. Data were analyzed using the FREQ and GLIMMIX procedures (SAS Inst. Inc., Cary, NC). Aggression among sows was intense during the initial 6 h and decreased between 6 and 72 h after mixing. The initial aggression caused scratches and increased cortisol concentrations (P < 0.05). Mature sows tended to fight for longer periods (112 vs. 52 s/h per sow, SE = 23.8; P < 0.10) but had fewer scratches caused by aggression (injury score = 4.3 vs. 6.5, SE = 1.13; P < 0.01) than parity-1 sows. Supplementation of dietary Trp reduced the total duration of head-to-head knocking (P < 0.05) but did not affect other aggressive behaviors. There was no difference between dietary treatments in injury scores or saliva cortisol concentrations. Sows in the high-Trp treatment had more total piglets born (12.5 vs. 10.5 pigs/litter, SE = 0.55; P < 0.05) and more stillborn piglets (1.5 vs. 0.8 pigs/litter, SE = 0.20; P < 0.05), but had no significant change (P = 0.12) in piglets born alive (10.8 vs. 9.7 pigs/litter, SE = 0.42) compared with control sows. The results indicate that the initial aggression after mixing caused more injuries in young sows than in mature sows. Supplementation of dietary Trp at 2.3 times the control amount for a short period did not effectively reduce aggression and the associated stress in sows at mixing.     

Effects of dietary fermentable carbohydrates on behavior and heat production in group-housed sows

The effects of dietary nonstarch polysaccharides (NSP) on behavior and heat production in group-housed sows were studied. Twelve groups of six nonpregnant sows were fed one of four experimental diets that were similar in composition except for starch and NSP contents. Exchanging sugar beet pulp silage (SBPS) for tapioca created the difference in dietary starch and NSP ratio. On a dry matter (DM) basis, diets contained 0, 10, 20, or 30% SBPS. Sows were group-housed. Intake of fermentable NSP (fNSP) for diets containing 0, 10, 20, or 30% SBPS averaged 7.06, 9.18, 11.61, and 13.73 g x kg(-0.75) d(-1), respectively. Sows were fed, once a day at 0800. Dry matter intake for diets containing 0, 10, 20, or 30% SBPS, averaged 38.05, 38.38, 38.53, and 38.35 g x kg(-075) x d(-1), respectively, and ME intake averaged 523, 518, 514, and 493 kJ x kg(-0.75) x d(-1), respectively. On average, sows spent 177 min/d on physical activity, of which 8.8% was spent on eating. Time spent in physical activity was affected by diet (P = 0.005). Sows fed 0 or 10% SBPS spent more time on physical activity than sows fed 20 or 30% SBPS (P = 0.002). Energy cost of physical activity averaged 464 kJ x kg(-0.75) x d(-1) (standard estimated mean of 31) and was similar for diets (P = 0.679). Total heat production (HP) and activity-related heat production (AHP) were affected by diet (P < 0.05). Sows tended to be quieter when fNSP intake increased (P = 0.063). The effect of fNSP intake on HP and AHP was not constant during the day. During the night period, fNSP intake did not affect HP and AHP (P > 0.10). During the day period, increased fNSP intake decreased HP (P = 0.006) and tended to decrease AHP (P = 0.062). During eating, increased fNSP intake increased HP (P = 0.012) and tended to increase AHP (P = 0.074). Despite similar DMI, sows fed 0 or 10% SBPS spent less time eating than sows fed 20 or 30% SBPS (P = 0.009). Feed consumption rate was higher (P = 0.003) in groups fed 0 or 10% SBPS than in groups fed 20 or 30% SBPS. Feed consumption rate decreased by 0.19 g DM x kg(-0.75). min(-1) (P = 0.003) for each gram of fNSP intake. The energy saving effect of physical activity on the NE value of fNSP from SBPS ranged between 2.3 and 3.7 kJ/g of fNSP intake. In conclusion, intake of fNSP from SBPS affected energy expenditure for physical activity (P = 0.063); however, this effect was not constant during the day.     

Effects of a high-fiber diet and frequent feeding on behavior, reproductive performance, and nutrient digestibility in gestating sows

A study was conducted to determine the effects of feeding a corn-soybean meal (control) diet vs. a corn-soybean meal-40% soybean hulls (high fiber) diet, as well as the frequency of feeding (once vs. twice daily), on the welfare and performance of gestating sows. Two hundred thirty-nine mixed-parity sows were assigned to a 2 x 2 factorial arrangement of treatments. Sows fed once daily received their entire meal at 0730, whereas sows fed twice daily received one-half of their feed allotment at 0730 and the other half at 1430. The behavior of 68 focal sows (> or = 16 sows per treatment combination) was observed on d 1 postweaning, and on d 40 and d 80 of gestation. The percentage of time standing, lying, sitting, feeding, inactive, and performing stereotypic behaviors was determined. Saliva samples were collected to determine cortisol concentrations. Sow BW and backfat depth were determined on d 0, 40, and 80 of gestation, within 24 h of farrowing, and at weaning. An energy and nitrogen digestibility study was conducted using 36 sows assigned to each of the 4 treatment combinations. Over a 24-h period, the sows fed the high-fiber diet spent less time lying (P < 0.05) than the sows fed the control diet. The frequency of feeding did not affect sow behavior measured over a 24-h period. During mealtimes, sows fed the high-fiber diet spent more time feeding (P < 0.05) than sows fed the control diet. Feeding the high-fiber diet did not affect stereotypic behavior measured over 24 h or during mealtimes. Neither diet nor feeding frequency affected salivary cortisol concentration. Sows fed the high-fiber diet gained less BW and lost backfat (P < 0.05) during gestation compared with sows fed the control diet, whereas sows fed once daily gained less BW and lost backfat (P < 0.05) compared with sows fed twice daily. Sows fed the high-fiber diet had fewer pigs born (P < 0.05) compared with sows fed the control diet. Feeding frequency had no effect on size or weight gain of litters. Sows fed the high-fiber diet exhibited lower digestibility of DM, energy, and N (P < 0.05) compared with sows fed the control diet. Feeding a high-fiber diet utilizing soybean hulls or increasing feeding frequency did not enhance the welfare of sows by reducing stereotypic behaviors nor did it improve reproductive performance.     

Effect of restriction of energy during lactation on body condition, energy metabolism, endocrine changes and reproductive performance in primiparous sows

Seventeen Landrace X Large White primiparous sows that farrowed in August 1982 were fed ad libitum (AL, n = 8) or their intakes were restricted (R, n = 9) during lactation. Litter sizes were equalized after farrowing and pigs were not allowed creep feed. Pigs were weaned 23.8 +/- .4 d postpartum. On d 6, 12 and 20 postpartum, all sows were fasted for 16 h and blood samples were collected prior to feeding for analysis of plasma glucose (GLU), urea nitrogen (UN), free fatty acids (FFA), prolactin (PRL) and serum insulin (INS). On d -2, 2 and 4 from weaning, sows were fasted for 16 h and then blood samples were collected hourly from 0 to 6 postprandial for analysis of GLU, UN, FFA, PRL and INS. Serum for analysis of luteinizing hormone (LH), progesterone and estradiol was collected every 6 h from 1 d before until 12 d after weaning. Samples for LH were also collected at 15-min intervals for 3 h at -18, -6, 6, 18, 78, 102, 126, 150, 240 and 480 h from weaning. After weaning all sows were fed 1.8 kg X d-1, and were checked for estrus twice daily. Daily intakes of metabolizable energy (ME) during lactation were greater in AL (12,194 +/- 465 kcal) than in R sows (8,144 +/- 90 kcal). Compared with AL sows, R sows lost more weight and backfat during lactation and had higher postprandial UN levels 2 d before and 4 d after weaning. Reproductive performance and reproductive hormones were not affected by restriction of energy, but frequency of episodic release of LH prior to weaning was greater in sows that exhibited estrus after weaning (n = 12) than in anestrous sows (n = 5). After weaning, LH and estradiol concentrations were similar between estrous and anestrous sows until onset of the preovulatory increase in estradiol in the sows that exhibited estrus. Energy intake, body condition and productivity were similar between anestrous sows and sows that exhibited estrus. On d 12 and 20 of lactation, preprandial levels of GLU were greater and FFA were lower in anestrous than estrous sows. We conclude that restriction of feed intake during lactation affected body condition and metabolism of primiparous sows, but reproductive performance and productivity were not affected. Aberrations in partitioning of energy during lactation may predispose primiparous sows to postweaning anestrus, but the mechanisms by which this occurs have yet to be defined.     

不同剂量烯丙孕素对后备母猪同期化发情、体质量及繁殖性能的影响

为了探究不同剂量的烯丙孕素对后备母猪同期化发情、体质量及繁殖性能的影响,试验选取150头后备母猪,随机均分为5个试验组,每组饲喂0,10,15,20,25 mg/(d ?头)的烯丙孕素口服液.结果显示,在口服烯丙孕素15 mg/(d ?头)的剂量时,母猪的同期发情率最高为96.67％,受配率、受胎率及分娩率均为100....     

母猪体况管理的5条猪舍规则

正遵守本文所述的5条规则,以便更好地监控母猪的体况。有关对母猪体况评分(Body Condition Score,BCS)责疑的报道屡见不鲜,我相信随着当前母猪群的扩张,由于超出标准体况限值的母猪将不断增加,母猪体况的控制已经变得更加困难。研究人员发现的多数不正常情况对于养殖场员工来说太罕见。对于猪舍员工来说,实际困难是指导体况拨乱反正的数据五花八门,让人无所适从。您的种猪供应商、兽医、营养师和猪场经理可能不是唯一的数据来源,但是对于大多数农场来说,他     

Body condition of sows across parities and relationship to reproductive performance

Weight, heartgirth, backfat and body condition of sows was monitored in a commercial, farrow-to-finish unit during 1 yr. Measurements were obtained during the third, ninth and fifteenth week of gestation and the day after weaning. Litter performance and rebreeding rate also were recorded. Body weight and heartgirth increased (P less than .01) over parities because gestational gains were larger than lactational losses. Backfat tended to be lower in later parities. Body weight, heartgirth and backfat, but not condition score, declined from weaning to the third week of the subsequent gestation in both first and second litter sows. Correlations among measures of body condition were low (less than .45), except the overall correlation between body weight and heartgirth. Number of pigs born alive increased and interval to estrus decreased in later parities. There were no significant relationships between changes in body condition and rebreeding performance of sows. These results suggest that changes in body condition typically observed in sows housed in commercial production units may be too subtle to have an effect on reproductive performance.     

维生素及类维生素对母猪繁殖性能的影响

当前非洲猪瘟给我国养猪业造成很大的损失,繁殖母猪的存栏量急剧减少,造成猪肉供需平衡失调。那么,如何提高母猪的繁殖性能,提供更多的商品猪,成为养殖场管理者关注的焦点。文章就提高母猪繁殖性能的关键环节和维生素及类维生素对母猪繁殖性能影响进行综述。     

苜蓿素和胎次对母猪繁殖性能的影响

试验旨在研究苜蓿素和胎次对母猪繁殖性能的影响,选择90头母猪,头胎、二胎和三胎各30头,每个胎次分为2个处理,分别饲喂试验日粮(添加500 g/t苜蓿素)和基础日粮,共6个处理,每个处理15个重复,每个重复1头母猪,饲养试验时间为配种至产仔。结果表明,日粮添加苜蓿素能显著降低弱仔数(P<0.05),在延长母猪妊娠期的同时提高产仔均重(P<0.01),但有增加死胎的趋势;胎次能显著提高健仔数(P<0.05)和死胎数(P<0.01),影响产仔均重(P<0.05),有增加产仔数和降低弱仔数的趋势;苜蓿素和胎次在弱仔数上有交互作用(P<0.05)。结果提示,随母猪胎次的增加会同时提高健仔数和死胎数,日粮添加苜蓿素可以延长妊娠期,提高健仔重,降低弱仔数,提高繁殖性能。     

Effects of feeding zearalenone to sows on rebreeding and pregnancy

Two trials were conducted with a total of 91 lactating sows fed 0, 5 or 10 ppm dietary zearalenone (Z) and 0 or 15% dietary alfalfa in a factorial arrangement to evaluate their influence on reproductive performance to 40 d postbreeding. Feeding of Z did not alter the proportion of sows returning to estrus; however, the weaning-to-estrus interval increased when increased dietary Z was fed in Trial 2, with a similar trend at the highest level in Trial 1. The average number of fetuses per sow with fetuses tended to decrease (P less than .05) with increasing dietary Z in Trial 2, but not in Trial 1. Embryonic mortality did not appear to increase when the ratio of fetuses to corpora lutea was compared in sows with fetuses in Trial 1, but it did increase in Trial 2. The trend to increased numbers of bred sows that were non-pregnant at slaughter when dietary Z increased in Trial 1 was not observed in Trial 2. Dietary dehydrated alfalfa meal did not appear to modify the effects of Z in these trials.     

Effects of catechins on litter size,reproductive performance and antioxidative status in gestating sows

This study was conducted to investigate the effects of catechins on reproductive performance, antioxidative capacity and immune function of gestating sows. A total of 60 cross-bred(Landrace × Large White) multiparious sows were blocked by body weight, parity and backfact and randomly allocated to 1 of 5 treatments: 0.100,200,300, or 400 mg/kg catechins. Dietary treatments were imposed from mating to d 40 of gestation of sows. At farrowing, litter total born, born alive, dead, and normal-(healthy piglets,0.85 kg) and low-birth weight piglets(0.85 kg) were recorded. Within 3.00 ± 0.50 days after farrowing litter size was standardized to 8,00 ± 1.50 piglets within treatment. The piglets were weighed at birth(d 1) and weaning(d 28). Sows serum samples were obtained from blood samples collected on d 40 of gestation for analyses of glutathione peroxidase(GSH-Px), superoxide dismutase(SOD), catalase(CAT),malondialdehyde(MDA), hydrogen peroxide(H_2 O_2), nitric oxide synthetase(NOS) and nitrogen monoxide(NO). Our results showed that supplementation of catechins at levels of 200 or 300 mg/kg led to improvements in litter born alive(P 0.01) and piglet born healthy(P 0.01) and a decrease in stillborn(P 0.05) at farrowing when compared with the control. In comparison with the control, catechins at any supplemental levels all enhanced the serum SOD(P 0.05) and CAT(P 0.01) activities of sows at farrowing but no obvious differences in the serum GSH-Px and NOS activities were observed in this trial(P 0.05). Sows received 200 mg catechin per kg diets showed a reduction(P 0.05) of the serum MDA level at farrowing compared with all other treatments. Sows received all the levels of catechin showed a reduction(P 0.05) of serum H_2 O_2 level compared with sows received the control diet on both d 40 of gestation and farrowing. Our results demonstrated that the catechins may be a potential antioxidant to increase the reproductive performance and antioxidative capacity of sows when it was added into diets during the early gestation.     

Effects of lameness, subclinical mastitis and loss of body condition on the reproductive performance of dairy cows

A total of 318 cows were monitored in the pre-breeding postpartum period for the presence of three production stressors: lameness, subclinical mastitis and body condition score (BCS) loss. For each stressor, cows were given a classification of severely, moderately or non-affected based on mobility scores, somatic cell counts and BCS change. The number of days from calving to onset of the first luteal phase was greater in cows that had one severe production stressor (median 44 days) or two moderate production stressors (41 days) compared with cows that had no stressors (31 days) (P=0.02 and P=0.04, respectively). More than one severe stressor increased the interval further. There was no difference between cows with one moderate stressor (median 38 days) and those with none (P=0.13). The delay to the first luteal phase was significantly longer in cows with two moderate stressors if the onset of one stressor occurred at the time when resumption of ovarian activity was expected. The presence of these production stressors in early lactation had no effect on the interval from calving to establishment of the next pregnancy or the number of inseminations required despite the negative effect on the onset of the luteal phase.     

产仔季节对深县母猪繁殖性能的影响

为了研究不同季节对深县母猪繁殖性能的影响,选用辛集市正农牧业有限公司2012年1月至2015年12月间的深县母猪的繁殖记录,统计分析不同产仔季节对深县母猪的各个繁殖性状。结果显示:深县母猪在春季的总产仔数最高,显著高于夏、冬两季(P0.05);春季产仔母猪数最多,显著高于夏季(P0.05);深县仔猪的初生窝重、初生个体重、断奶个体重在秋季最佳;断奶窝重在春季达到最佳;春、夏、秋季的断奶成活率显著(P0.05)高于冬季。结果表明:深县母猪在春、秋两季的繁殖性能较好。     

Influence of feeding regimen on body condition in the cat

The influence of feeding regimen on body condition in the cat was studied in a sample of the UK domestic cat population (n = 136). Data were collected by interviewing cat owners and assessing body condition of cats in the owners' homes. Four main factors were identified which were related to body condition. These were, in descending order of significance: neuter status, age, frequency of treat feeding, and ad libitum feeding. Feeding regimen as a risk factor in feline obesity is discussed.