Water use of spring wheat to raise water productivity

In semi-arid environments with a shortage of water resources and a risk of overexplotation of water supplies, spring wheat (Triticum aestivum L.) is a crop that can reduce water use and increase water productivity, because it takes advantage of spring rainfall and is harvested before the evaporative demands of summer. We carried out an experiment in 2003 at “Las Tiesas” farm, located between Barrax and Albacete (Central Spain), to improve accuracy in the estimation of wheat evapotranspiration (ETc) by using a weighing lysimeter. The measured seasonal ETc averages (5.63 mm day⁻¹) measured in the lysimeter was 417 mm compared to the calculated ETc values (5.31 mm day⁻¹) calculated with the standard FAO methodology of 393 mm. The evapotranspiration crop coefficient (Kc) derived from lysimetric measurements was Kc-mid: 1.20 and Kc-end: 0.15. The daily lysimeter Kc values were fit to the evolution linearly related to the green cover fraction (fc), which follows the crop development pattern. Seasonal soil evaporation was estimated as 135 mm and the basal crop coefficient approach was calculated in this study, Kcb which separates crop transpiration from soil evaporation (evaporation coefficient, Ke) was calculated and related to the green cover fraction (fc) and the Normalized Difference Vegetation Index (NDVI) obtained by field radiometry in case of wheat. The results obtained by this research will permit the reduction of water use and improvement of water productivity for wheat, which is of vital importance in areas of limited water resources.     

Determination of growth-stage-specific crop coefficients (Kc) of cotton and wheat

Development of crop coefficient (Kc), the ratio of crop evapotranspiration (ETc) to reference evapotranspiration (ETo), can enhance ETc estimates in relation to specific crop phenological development. This research was conducted to determine growth-stage-specific Kc and crop water use for cotton (Gossypium hirsutum) and wheat (Triticum aestivum) at the Texas AgriLife Research field at Uvalde, TX, USA from 2005 to 2008. Weighing lysimeters were used to measure crop water use and local weather data were used to determine the reference evapotranspiration (ETo). Seven lysimeters, weighing about 14 Mg, consisted of undisturbed 1.5 m × 2.0 m × 2.2 m deep soil monoliths. Six lysimeters were located in the center of a 1-ha field beneath a linear-move sprinkler system equipped with low energy precision application (LEPA) and a seventh lysimeter was established to measure reference grass ETo. Crop water requirements, Kc determination, and comparison to existing FAO Kc values were determined over a 2-year period on cotton and a 3-year period on wheat. Seasonal total amounts of crop water use ranged from 689 to 830 mm for cotton and from 483 to 505 mm for wheat. The Kc values determined over the growing seasons varied from 0.2 to 1.5 for cotton and 0.1 to 1.7 for wheat. Some of the values corresponded and some did not correspond to those from FAO-56 and from the Texas High Plains and elsewhere in other states. We assume that the development of regionally based and growth-stage-specific Kc helps in irrigation management and provides precise water applications for this region.     

Evapotranspiration components and dual crop coefficients of coffee trees during crop production

Quantifying crop water consumption is essential for many applications in agriculture, such as crop zoning, yield forecast and irrigation management. The objective of this study was to determine evaporation (E), transpiration (T) and dual crop coefficients (Ke and Kcb) of coffee trees during crop production (3rd and 4th year of cultivation), conducted under sprinkler and drip irrigation and no irrigation, in Londrina, Paraná State, Brazil. Crop evapotranspiration (ET) was measured by weighing lysimeters cultivated with plants of cultivar IAPAR 59, E was measured by microlysimeters installed on the lysimeters and T was obtained by the difference between ET and E. The crop coefficient (Kc) was determined for the irrigated treatments as the ratio between ET and the reference evapotranspiration (ETo). Similarly, evaporation coefficient (Ke) and basal crop coefficient (Kcb) were determined as the ratio of E and T, respectively, to the value of ETo, which was estimated by the ASCE Penman-Monteith method on an hourly basis. The values of E and Ke varied due to atmospheric demand and water application method. Those factors, in addition to crop phenology and leaf area evolution, also influenced T and Kcb. Regardless irrigation treatment, the measured values of E represented 35% of ET, while T was 65% of ET. The recommended values of Ke were 0.46 and 0.26 for sprinkler and drip irrigation, respectively. The recommended values of Kcb were 0.52 and 0.82 for sprinkler-irrigated, and 0.5 and 0.65 for drip-irrigated treatments, varying as a function of daily ETo (ETo ≥ or <3 mm day⁻¹, respectively).     

水分胁迫条件下羊草群落生育期双作物系数计算方法的验证

基于浑善达克沙地2005-2006两个不同水文年对羊草、拂子茅、冰草构成的羊草群落生育期中气象因子及生理因子野外观测试验数据,用联合国粮农组织FAO-56分册中介绍的方法计算了羊草群落生育期基本作物系数和土壤蒸发系数,并对基本作物系数进行了地区气象因素和牧草单叶气孔阻力校正。用校正后的作物系数模拟计算的蒸腾、蒸发量与实际观测值间进行了拟合相关图、拟合优度参数法的有效性检验。结果表明:计算的蒸发、蒸腾量与实测结果基本接近。考虑水分胁迫时,有条件的地区应该对作物系数进行地区气象因素和单叶气孔阻力校正。     

Determination of the crop coefficient for grafted ‘Tahiti’ lime trees and soil evaporation coefficient of Rhodic Kandiudalf clay soil in Sao Paulo,Brazil

The expansion of permanent trickle irrigation systems in Sao Paulo (Brazil) citrus has changed the focus of irrigation scheduling from determining irrigation timing to quantifying irrigation amounts. The water requirements of citrus orchards are difficult to estimate, since they are influenced by heterogeneous factors such as age, planting density and irrigation system. In this study, we estimated the water requirements of young ‘Tahiti’ lime orchards, considering the independent contributions from soil evaporation and crop transpiration by splitting the crop coefficient (Kc = ETc/ETo) into two separate coefficients; Ke, a soil evaporation coefficient and Kcb, a crop transpiration coefficient. Hence, the water requirement in young ‘Tahiti’ lime (ET_y) is ET_y = (Ke + Kcb) · ETo, where ETo is the reference crop evapotranspiration. Mature tree water requirement (ET_m) is ET_m = Kcb · ETo, assuming no soil water evaporation. Two lysimeters were used; one was 1.6 m in diameter and 0.7 m deep, and the other was 2.7 m in diameter and 0.8-m deep. The first one was used to calculate evaporation and the second one was used for transpiration. ETo was estimated by the Penman–Monteith method (FAO-56). The measurements were conducted during a period between August 2002 and April 2005 in Piracicaba, Sao Paulo state, Brazil. The lysimeters were installed at the center of a 1.0-ha plot planted with ‘Tahiti’ lime trees grafted on ‘Swingle’ citrumelo rootstock. The trees were 1-year old at planting, spaced 7 × 4 m, and were irrigated by a drip irrigation system. During the study period, Kc varied between 0.6 and 1.22, and Kcb varied between 0.4 and 1.0. The results suggested that for young lime trees, the volume of water per tree calculated by Ke + Kcb is about 80% higher than the volume calculated using Kc. For mature trees, the volume of water per tree calculated using just Kcb can be 10% less than using Kc. The independent influence of soil evaporation and transpiration is important to better understand the water consumption of young lime trees during growth compared to mature lime trees.     

Irrigation requirements and transpiration coupling to the atmosphere of a citrus orchard in Southern Brazil

Crop evapotranspiration (ETc) was measured as evaporative heat flux from an irrigated acid lime orchard (Citrus latifolia Tanaka) using the aerodynamic method. Crop transpiration (T) was determined by a stem heat balance method. The irrigation requirements were determined by comparing the orchard evapotranspiration (ETc) and T with the reference evapotranspiration (ETo) derived from the Penman-Monteith equation, and the irrigation requirements were expressed as ETc/ETo (Kc) and T/ETo (Kcb) ratios. The influence of inter-row vegetation on the ETc was analyzed because the measurements were taken during the summer and winter, which are periods with different regional soil water content. In this study, the average Kc values obtained were 0.65 and 0.24 for the summer and winter, respectively. The strong coupling of citrus trees to the atmosphere and the sensitivity of citrus plants to large vapor pressure deficits and air/leaf temperatures caused variations in the Kcb in relation to the ETo ranges. During the summer, the Kcb value ranged from 0.34 when the ETo exceeded 5 mm d⁻¹ to 0.46 when the ETo was less than 3 mm d⁻¹.     

Evapotranspiration and responses to irrigation of broccoli

In cold, semi-arid areas, the options for crop diversification are limited by climate and by the water supply available. Growing irrigated crops outside the main season is not easy, because of climatic and market constraints. We carried out an experiment in Albacete, Central Spain, to measure the water use (evapotranspiration, ET) of broccoli (Brassica oleracea L. var. italica Plenck) planted in late summer and harvested at the end of fall. A weighing lysimeter was used to measure the seasonal ET under sprinkler irrigation. Consumptive use reached 359 mm for a period of 109 days after transplanting. The crop coefficient (K_c) for broccoli was obtained and compared to the standard recommendations for normal planting dates. Dual crop coefficient computations of the lysimeter ET data indicated that evaporation represented 31% of seasonal ET. An analysis of the variation in daily K_c values at a time of full cover suggested that the use of a grass lysimeter as a reference ET (ET_o) was superior to using the ASCE Penman-Monteith (ASCE PM) equation at hourly time steps, which in turn caused less variability in K_c than when using the FAO-56 Penman-Monteith (FAO-56 PM) equation at daily time steps for the ET_o calculation. An additional experiment aimed at evaluating the yield response to applied irrigation water by the drip method (seven treatments, from 59 to 108% of ET_c) generated a production function that gave maximum yields of near 12 t ha⁻¹ at an irrigation level of 345 mm, and a water use efficiency of 3.37 kg m⁻³. It is concluded that growing broccoli in the fall season is a viable alternative for crop diversification, as the lower yields obtained here may be more than compensated for by the higher produce prices in autumn, at a time of the year where irrigation water demand for other crops is very low.     

An evaluation of two hourly reference evapotranspiration equations for semiarid conditions

The methodology proposed by the Food and Agriculture Organization (FAO) (Doorenbos, J., Pruitt, W.O., 1977. Crop water requirements. FAO irrigation and drainage. Paper No. 24. FAO, Rome) and updated by Allen et al. (Allen, R.G., Pereira, L.S., Raes, D., Smith, M., 1998. Crop evapotranspiration. Guidelines for computing crop water requirements. FAO irrigation and drainage. Paper No. 56. FAO, Rome) for calculating crop water requirements is the most extended and accepted method worldwide. This method requires the prior calculation of reference evapotranspiration (ET_o). This study evaluates the FAO-56 and American Society of Civil Engineers (ASCE) Penman–Monteith (PM) equations for estimation of hourly ET_o under the semiarid conditions of the province of Albacete (Spain). The FAO-56 and ASCE equations (hourly time step) were compared against measured lysimeter ET_o values at Albacete for 13 days during the period of April–October 2002 and 16 days during April–October 2003. The average of estimated FAO-56 Penman–Monteith ET_o values was equal to the average of measured values. However, the average of estimated ASCE Penman–Monteith values was 4% higher than the average of measured lysimeter ET_o values. This method overestimated measured lysimeter ET_o values by 0.45 mm h⁻¹.Simple linear regression and error analysis statistics suggest that agreement between both estimation methods and the lysimeter was quite good for the province of Albacete.In this paper, the FAO-56 Penman–Monteith equation for calculating hourly ET_o values was more accurate than the ASCE Penman–Monteith method under semiarid weather conditions in Albacete.     

Using the dual approach of FAO-56 for partitioning ET into soil and plant components for olive orchards in a semi-arid region

The main goal of this research was to evaluate the potential of the dual approach of FAO-56 for estimating actual crop evapotranspiration (AET) and its components (crop transpiration and soil evaporation) of an olive (Olea europaea L.) orchard in the semi-arid region of Tensift-basin (central of Morocco). Two years (2003 and 2004) of continuous measurements of AET with the eddy-covariance technique were used to test the performance of the model. The results showed that, by using the local values of basal crop coefficients, the approach simulates reasonably well AET over two growing seasons. The Root Mean Square Error (RMSE) between measured and simulated AET values during 2003 and 2004 were respectively about 0.54 and 0.71 mm per day. The basal crop coefficient (K_cb) value obtained for the olive orchard was similar in both seasons with an average of 0.54. This value was lower than that suggested by the FAO-56 (0.62). Similarly, the single approach of FAO-56 has been tested in the previous work (Er-Raki et al., 2008) over the same study site and it has been shown that this approach also simulates correctly AET when using the local crop coefficient and under no stress conditions.Since the dual approach predicts separately soil evaporation and plant transpiration, an attempt was made to compare the simulated components of AET with measurements obtained through a combination of eddy covariance and scaled-up sap flow measurements. The results showed that the model gives an acceptable estimate of plant transpiration and soil evaporation. The associated RMSE of plant transpiration and soil evaporation were 0.59 and 0.73 mm per day, respectively.Additionally, the irrigation efficiency was investigated by comparing the irrigation scheduling design used by the farmer to those recommended by the FAO model. It was found that although the amount of irrigation applied by the farmer (800 mm) during the growing season of olives was twice that recommended one by the FAO model (411 mm), the vegetation suffered from water stress during the summer. Such behaviour can be explained by inadequate distribution of irrigation. Consequently, the FAO model can be considered as a potentially useful tool for planning irrigation schedules on an operational basis.     

南方低山丘陵区滴灌葡萄蒸发蒸腾量实时预报

以浙江低山丘陵区永康灌溉试验站为背景,运用Penman-Monteith公式计算分析了永康长系列参考作物腾发量ET0及其变化规律,建立了ET0实时预报模型,并分析了参数A0取值方法对预报精度的影响。采用双作物系数法确定了滴灌葡萄逐日作物系数,建立了滴灌葡萄蒸发蒸腾量实时预报模型。运用实测的土壤含水率资料,根据水量平衡原理分析计算葡萄实际蒸发蒸腾量,与模型的预报值比较表明所建立的模型及其参数合理。     

Seasonal variations in sap flow and soil evaporation in an olive (Olea europaea L.) grove under two irrigation regimes in an arid region of Argentina

The emergence of intensively managed olive plantations in arid, northwestern Argentina requires the efficient use of irrigation water. We evaluated whole tree daily transpiration and soil evaporation throughout the year to better understand the relative importance of these water use components and to calculate actual crop coefficient (Kc) values. Plots in a 7-year-old ‘Manzanilla fina’ olive grove with 23% canopy cover were either moderately (MI) or highly irrigated (HI) using the FAO method where potential evapotranspiration over grass is multiplied by a given Kc and a coefficient of reduction (Kr). The Kc values employed for the MI and HI treatments were 0.5 and 1.1, respectively, and the Kr was 0.46. Transpiration was estimated by measuring main trunk sap flow using the heat balance method for three trees per treatment. Soil evaporation was measured using six microlysimeters in one plot per treatment. Both parameters were evaluated for 7-10 consecutive days in the fall, winter, mid-spring, summer, and early fall of 2006-2007. Maximum soil evaporation was observed in the summer when maximum demand was combined with maximum surface wetted by the drips and evaporation from the inter-row occurred due to rainfall. Similarly, maximum daily transpiration was observed in mid-spring and summer. Transpiration of MI trees was 30% lower than in HI trees during the summer period. However, this difference in transpiration disappeared when values were adjusted for total leaf area per tree because leaf area was 28% less in the MI trees. Transpiration represented about 70-80% of total crop evapotranspiration (ETc) except when soil evaporation increased due to rainfall events or over-irrigation occurred. We found that daily transpiration per unit leaf area had a positive linear relationship with daily potential evapotranspiration (r² = 0.84) when considering both treatments together. But, a strong relationship was also observed between transpiration per unit leaf area and mean air temperature (r² = 0.93). Thus, it is possible to predict optimum irrigation requirements for olive groves if tree leaf area and temperature are known. Calculated crop coefficients during the growing season based on the transpiration and soil evaporation values were about 0.65-0.70 and 0.85-0.90 for the MI and HI treatments, respectively.     

Macromanagement of deficit-irrigated peanut with sprinkler irrigation

Precision irrigation management and scheduling, as well as developing site- and cultivar-specific crop coefficient (K_c), and yield response factor to water deficit (ky) are very important parameters for efficient use of limited water resources. This study investigated the effect of deficit irrigation, applied at different growth stages of peanut with sprinkler irrigation in sandy soil, on field peanut evapotranspiration (ETc), yield and yield components, and water use efficiencies (IWUE and WUE). Also, yield response factor to water deficit (ky), and site- and cultivar-specific K_c were developed. Four treatments were imposed to deficit irrigation during late vegetative and early flowering, late flowering and early pegging, pegging, and pod formation growth stages of peanut, and compared with full irrigation in the course of the season (control). A soil water balance equation was used to estimate crop evapotranspiration (ETc). The results revealed that maximum seasonal ETc was 488 mm recorded with full irrigation treatment. The maximum value of K_c (0.96) occurred at the fifth week after sowing, this value was less than the generic values listed in FAO-33 and -56 (1.03 and 1.15), respectively. Dry kernels yield among treatments differed by 41.4%. Deficit irrigation significantly affected yields, where kernels yield decreased by 28, 39, 36, and 41% in deficit-irrigated late vegetative and early flowering, late flowering and early pegging, pegging, and pod formation growth stages, respectively, compared with full irrigation treatment. Peanut yields increased linearly with seasonal ETc (R² = 0.94) and ETc/ETp (R² = 0.92) (ETp = ETc with no water stress). The yield response factor (ky), which indicates the relative reduction in yield to relative reduction in ETc, averaged 2.9, was higher than the 0.7 value reported by Doorenbos and Kassam [Doorenbos, J., Kassam, A.H., 1979. Yield response to water. FAO Irrigation and Drainage Paper 33, Rome, Italy, 193 pp.], the high ky value reflects the great sensitivity of peanut (cv. Giza 5) to water deficit. WUE values varied considerably with deficit irrigation treatments, averaging 6.1 and 4.5 kg ha⁻¹ mm⁻¹ (dry-mass basis) for pods and kernels, respectively. Differences in WUE between the driest and wettest treatment were 31.3 and 31.3% for pods and kernels, respectively. Deficit irrigation treatments, however, impacted IWUE much more than WUE. Differences in IWUE between the driest and wettest treatment were 33.9 and 33.9% for pods and kernels, respectively. The results revealed that better management of available soil water in the root zone in the course of the season, as well as daily and seasonal accurate estimation of ETc can be an effective way for best irrigation scheduling and water allocation, maximizing yield, and optimizing economic return.     

Determination of growth-stage-specific crop coefficients (KC) of maize and sorghum

A ratio of crop evapotranspiration (ET_C) to reference evapotranspiration (ET_O) determines a crop coefficient (K_C) value, which is related to specific crop phenological development to improve transferability of the K_C values. Development of K_C can assist in predicting crop irrigation needs using meteorological data from weather stations. The objective of the research was conducted to determine growth-stage-specific K_C and crop water use for maize (Zea Mays) and sorghum (Sorghum bicolor) at Texas AgriLife Research field in Uvalde, TX, USA from 2002 to 2008. Seven lysimeters, weighing about 14 Mg, consisted of undisturbed 1.5 m × 2.0 m × 2.2 m deep soil monoliths. Six lysimeters were located in the center of a 1-ha field beneath a linear-move sprinkler system equipped with low energy precision application (LEPA). A seventh lysimeter was established to measure reference grass ET_O. Crop water requirements, K_C determination, and comparison to existing FAO K_C values were determined over a 3-year period for both maize and sorghum. Accumulated seasonal crop water use ranged between 441 and 641 mm for maize and between 491 and 533 mm for sorghum. The K_C values determined during the growing seasons varied from 0.2 to 1.2 for maize and 0.2 to 1.0 for sorghum. Some of the values corresponded and some did not correspond to those from FAO-56 and from the Texas High Plains and elsewhere in other states. We assume that the development of regionally based and growth-stage-specific K_C helps in irrigation management and provides precise water applications for this region.     

A consolidated evaluation of the FAO-56 dual crop coefficient approach using the lysimeter data in the North China Plain

The main purpose of this paper was to evaluate whether or not the dual crop coefficient (DCC) method proposed in FAO-56 was suitable for calculating the actual daily evapotranspiration of the main crops (winter wheat and summer maize) in the North China Plain (NCP). The results were evaluated with the data measured by the large-scale weighing lysimeter at the Yucheng Comprehensive Experimental Station (YCES) of the Chinese Academy of Sciences (CAS) from 1998 to 2005 using the Nash-Sutcliffe efficiency (NSE), the root mean square error (RMSE) and the root mean square error to observations’ standard deviation ratio (RSR). The evaluation results showed that the DCC method performed effective in simulating the quantity of seasonal evapotranspiration for winter wheat but was inaccurate in calculating the peak values. The RMSE value of the winter wheat during the total growing season was less than 0.9 mm/d, the NSE and RSR values during the total growing stage were “Very Good”, but the results for summer maize were “Unsatisfactory”. The recommended basal crop coefficient values K_cbtab during the initial, mid-season and end stages for winter wheat and summer maize were modified and the variation scope of basal crop coefficient K_cb was analyzed. The K_c (compositive crop coefficient, K_c = ET_c/ET₀, ET_c here is the observed values by lysimeter, ET₀ is the reference evapotranspiration) values were estimated using observed weighing lysimeter data during the corresponding stages for winter wheat and summer maize were 0.80, 1.15, 1.25, 0.95; 0.90, 0.95, 1.25, 1.00, respectively. These can be a reference for irrigation planning.     

作物系数影响因素分析

作物系数Kc的合理取值对作物需水量分析计算精度十分关键。以水稻为例,基于江西省灌溉试验中心站及浙江永康灌溉试验站的实测数据,分析了Kc与降雨量及ET0的关系,以及灌溉模式对Kc的影响,以江西及云南省为例,探讨了Kc在省域尺度上的空间变化规律。结果表明,Kc年内变化呈现先增大后减小的趋势,在抽穗开花期达到最大;Kc年际变化存在差异,早晚稻Kc与ET0呈负相关,晚稻Kc与降雨呈弱正相关,但关系均不明显,采用连续3年Kc实测平均值代替各年Kc满足精度要求;节水型灌溉模式下作物系数明显小于淹灌模式;采用FAO修订办法计算了江西省19个站点的Kc并进行了比较,Kcini均为1.05,Kcmid和Kcend的标准差与变异系数均在0.01左右,Kcmid、Kcend最大值与最小值相差3%左右,而云南36个站点的比较表明,Kcini标准差与变异系数在0.03~0.04,Kcmid,Kcend标准差和变异系数在0.02左右,Kcini最大值与最小值相差10%,Kcmid、Kcend最大值与最小值相差在5%左右。因此,对于省域尺度,如果省内气象要素变异不大,某个站点的作物系数可以扩展到整个省内使用,否则需进行修订。     

Using EPIC model to manage irrigated cotton and maize

Simulation models are becoming of interest as a decision support system for management and assessment of crop water use and of crop production. The Environmental Policy Integrated Climate (EPIC) model was used to evaluate its application as a decision support tool for irrigation management of cotton and maize under South Texas conditions. Simulation of the model was performed to determine crop yield, crop water use, and the relationships between the yield and crop water use parameters such as crop evapotranspiration (ETc) and water use efficiency (WUE). We measured actual ETc using a weighing lysimeter and crop yields by field sampling, and then calibrated the model. The measured variables were compared with simulated variables using EPIC. Simulated ETc agreed with the lysimeter, in general, but some simulated ETc were biased compared with measured ETc. EPIC also simulated the variability in crop yields at different irrigation regimes. Furthermore, EPIC was used to simulate yield responses at various irrigation regimes with farm fields’ data. Maize required ∼700 mm of water input and ∼650 mm of ETc to achieve a maximum yield of 8.5 Mg ha⁻¹ while cotton required between 700 and 900 mm of water input and between 650 and 750 mm of ETc to achieve a maximum yield of 2.0-2.5 Mg ha⁻¹. The simulation results demonstrate that the EPIC model can be used as a decision support tool for the crops under full and deficit irrigation conditions in South Texas. EPIC appears to be effective in making long-term and pre-season decisions for irrigation management of crops, while reference ET and phenologically based crop coefficients can be used for in-season irrigation management.     

水分胁迫条件下羊草群落生育期双作物系数计算方法的验证

基于浑善达克沙地2005-2006两个不同水文年对羊草、拂子茅、冰草构成的羊草群落生育期生境中气象因子及生理因子野外观测试验数据,用联合国粮农组织FAO-56分册中介绍的方法计算了羊草群落生育期基本作物系数和土壤蒸发系数,并对基本作物系数进行了地区气象因素和牧草单叶气孔阻力校正。用校正后的作物系数模拟计算的蒸腾、蒸发量与实际观测值间进行了拟合相关图、拟合优度参数法的有效性检验。结果表明：计算的蒸发、蒸腾量与实测结果基本接近。考虑水分胁迫时,有条件的地区应该对作物系数进行地区气象因素和单叶气孔阻力校正。     

不同地下水埋深时甜椒需水量及作物系数试验研究

采用排水式蒸渗仪试验,研究了不同地下水埋深时,甜椒需水量和地下水利用量的变化规律及与外界环境因子的关系。分析和模拟了甜椒作物系数,并与FAO-56推荐作物系数值进行了比较。结果表明,地下水埋深为0.6~0.9m时,地下水与降雨利用量占需水量的40%~50%,灌溉量较低。地下水埋深较浅时,需水量与地下水利用量与蒸发量、气温和地温具有显著的线性关系。地下水埋深较深时,需水量主要受降雨的影响,与环境因子的相关性较小;地下水利用量与蒸发量、气温、地温及饱和水气压差仍具有显著的线性关系。甜椒全生育期作物系数为1.35,与移栽后旬数、地温和需水系数分别表现出3次、2次和3次多项式的关系。生长中期和后期,作物系数分别为1.25和1.25~1.1,高于FAO-56推荐值。研究结果为蔬菜类作物节水灌溉制度的制定和高效灌溉管理提供参考。     

Subsurface drip irrigation of onions: Effects of drip tape emitter spacing on yield and quality

Improved irrigation water use efficiency is an important component of sustainable agricultural production. Efficient water delivery systems such as subsurface drip irrigation (SDI) can contribute immensely towards improving crop water use efficiency and conserving water. However, critical management considerations such as choice of SDI tube, emitter spacing and installation depth are necessary to attain improved irrigation efficiencies and production benefits. In this study, we evaluated the effects of subsurface drip tape emitter spacing (15, 20 and 30 cm) on yield and quality of sweet onions grown at two locations in South Texas—Weslaco and Los Ebanos. Season-long cumulative crop evapotranspiration (ETc) was 513 mm in Weslaco and 407 mm at Los Ebanos. Total crop water input (rain + irrigation) at Weslaco was roughly equal to ETc (92% ETc) whereas at Los Ebanos, water inputs exceeded ETc by about 35%. Onion yields ranged from 58.5 to 70.3 t ha⁻¹ but were not affected by drip tube emitter spacing. Onion pungency (pyruvic acid development) and soluble solids concentration were also not significantly influenced by treatments. Crop water use efficiency was slightly higher at Weslaco (13.7 kg/m³) than at Los Ebanos (11.7 kg/m³) partly because of differences in total water inputs resulting from differences in irrigation management. The absence of any significant effects of drip tape emitter spacing on onion yield may be due to the fact that irrigation was managed to provide roughly similar irrigation amounts and optimum soil moisture conditions in all treatments.     

Lysimetric determination of muskmelon crop coefficients cultivated under plastic mulches

A trial was carried out at the lysimeter station in southern Italy on muskmelon crop cultivated with and without plastic mulch during spring–summer in 2001 and 2003. The objective of the experiment was to verify the reliability of the crop evapotranspiration (ET_c) estimate by means of the most recent update of the FAO Irrigation and Drainage Paper 56, in comparison with ET_c directly measured by two mechanical weighing lysimeters.Crop coefficients (K_c) were determined during different development stages based on lysimetric measures of ET_c and of the reference evapotranspiration (ET₀) estimated through the Penman Monteith and the Hargreaves methods. On melon crop cultivated without plastic mulch, corrected crop coefficients (K_c) following the last FAO Irrigation and Drainage Paper 56 procedures were well correlated with those measured from lysimeter and were as reliable as the ET_c estimate. In contrast, values of K_c proposed by FAO Irrigation and Drainage Paper 56 for crops grown with plastic mulch were meaningfully lowers than those measured from lysimeter, loading to an underestimation of water consumption. On muskmelon, cultivated with and without plastic mulch, it is necessary to adapt development phase duration, suggested by the FAO Irrigation and Drainage Paper 56, to the real phenology of the employed cultivar. An adaptation of the phenology to the real duration of the single phases is essential to avoid error in the estimate of ET_c.