Determination of growth-stage-specific crop coefficients (KC) of maize and sorghum

A ratio of crop evapotranspiration (ET_C) to reference evapotranspiration (ET_O) determines a crop coefficient (K_C) value, which is related to specific crop phenological development to improve transferability of the K_C values. Development of K_C can assist in predicting crop irrigation needs using meteorological data from weather stations. The objective of the research was conducted to determine growth-stage-specific K_C and crop water use for maize (Zea Mays) and sorghum (Sorghum bicolor) at Texas AgriLife Research field in Uvalde, TX, USA from 2002 to 2008. Seven lysimeters, weighing about 14 Mg, consisted of undisturbed 1.5 m × 2.0 m × 2.2 m deep soil monoliths. Six lysimeters were located in the center of a 1-ha field beneath a linear-move sprinkler system equipped with low energy precision application (LEPA). A seventh lysimeter was established to measure reference grass ET_O. Crop water requirements, K_C determination, and comparison to existing FAO K_C values were determined over a 3-year period for both maize and sorghum. Accumulated seasonal crop water use ranged between 441 and 641 mm for maize and between 491 and 533 mm for sorghum. The K_C values determined during the growing seasons varied from 0.2 to 1.2 for maize and 0.2 to 1.0 for sorghum. Some of the values corresponded and some did not correspond to those from FAO-56 and from the Texas High Plains and elsewhere in other states. We assume that the development of regionally based and growth-stage-specific K_C helps in irrigation management and provides precise water applications for this region.     

Estimation of dwarf green bean water use under semi-arid climate conditions through ground-based remote sensing techniques

Determination of temporal and spatial distribution of water use (WU) within agricultural land is critical for irrigation management and could be achieved by remotely sensed data. The aim of this study was to estimate WU of dwarf green beans under excessive and limited irrigation water application conditions through indicators based on remotely sensed data. For this purpose, field experiments were conducted comprising of six different irrigation water levels. Soil water content, climatic parameters, canopy temperature and spectral reflectance were all monitored. Reference evapotranspiration (ET₀), crop coefficient K_c and potential crop evapotraspiration (ET_c) were calculated by means of methods described in FAO-56. In addition, WU values were determined by using soil water balance residual and various indexes were calculated. Water use fraction (WUF), which represents both excessive and limited irrigation applications, was defined through WU, ET₀ and K_c. Based on the relationships between WUF and remotely sensed indexes, WU of each irrigation treatments were then estimated. According to comparisons between estimated and measured WU, in general crop water stress index (CWSI) can be offered for monitoring of irrigated land. At the same time, under water stress, correlation between measured WU and estimated WU based on CWSI was the highest too. However, canopy-air temperature difference (T_c − T_a) is more reliable than others for excessive water use conditions. Where there is no data related to canopy temperature, some of spectral vegetation indexes could be preferable in the estimation of WU.     

Determination of growth-stage-specific crop coefficients (Kc) of cotton and wheat

Development of crop coefficient (Kc), the ratio of crop evapotranspiration (ETc) to reference evapotranspiration (ETo), can enhance ETc estimates in relation to specific crop phenological development. This research was conducted to determine growth-stage-specific Kc and crop water use for cotton (Gossypium hirsutum) and wheat (Triticum aestivum) at the Texas AgriLife Research field at Uvalde, TX, USA from 2005 to 2008. Weighing lysimeters were used to measure crop water use and local weather data were used to determine the reference evapotranspiration (ETo). Seven lysimeters, weighing about 14 Mg, consisted of undisturbed 1.5 m × 2.0 m × 2.2 m deep soil monoliths. Six lysimeters were located in the center of a 1-ha field beneath a linear-move sprinkler system equipped with low energy precision application (LEPA) and a seventh lysimeter was established to measure reference grass ETo. Crop water requirements, Kc determination, and comparison to existing FAO Kc values were determined over a 2-year period on cotton and a 3-year period on wheat. Seasonal total amounts of crop water use ranged from 689 to 830 mm for cotton and from 483 to 505 mm for wheat. The Kc values determined over the growing seasons varied from 0.2 to 1.5 for cotton and 0.1 to 1.7 for wheat. Some of the values corresponded and some did not correspond to those from FAO-56 and from the Texas High Plains and elsewhere in other states. We assume that the development of regionally based and growth-stage-specific Kc helps in irrigation management and provides precise water applications for this region.     

Long-term growth, water consumption and yield of date palm as a function of salinity

Actual measurements of water uptake and use, and the effect of water quality considerations on evapotranspiration (ET), are indispensable for understanding root zone processes and for the development of predictive plant growth models. The driving hypothesis of this research was that root zone stress response mechanisms in perennial fruit tree crops is dynamic and dependent on tree maturity and reproductive capability. This was tested by investigating long-term ET, biomass production and fruit yield in date palms (Phoenix dactylifera L., cv. Medjool) under conditions of salinity. Elevated salinity levels in the soil solution were maintained for 6 years in large weighing-drainage lysimeters by irrigation with water having electrical conductivity (EC) of 1.8, 4, 8 and 12 dS m⁻¹. Salinity acted dynamically with a long-term consequence of increasing relative negative response to water consumption and plant growth that may be explained either as an accumulated effect or increasing sensitivity. Sensitivity to salinity stabilized at the highest measured levels after the trees matured and began producing fruit. Date palms were found to be much less tolerant to salinity than expected based on previous literature. Trees irrigated with low salinity (EC = 1.8 dS m⁻¹) water were almost twice the size (based on ET and growth rates) than trees irrigated with EC = 4 dS m⁻¹ water after 5 years. Fruit production of the larger trees was 35-50% greater than for the smaller, salt affected, trees. Long term irrigation with very high EC of irrigation water (8 and 12 dS m⁻¹) was found to be commercially impractical as growth and yield were severely reduced. The results raise questions regarding the nature of mechanisms for salinity tolerance in date palms, indicate incentives to irrigate dates with higher rather than lower quality water, and present a particular challenge for modelers to correctly choose salinity response functions for dates as well as other perennial crops.     

WaLIS—A simple model to simulate water partitioning in a crop association: The example of an intercropped vineyard

The introduction of cover crops in vineyards is being tested as it mitigates some undesirable environmental impacts of these cropping systems, such as surface runoff and soil erosion. In some cases, it could even reduce an excessive vegetative vigour of grapevine. However, most of time, wine growers are worried that severe competition for soil resources between the intercrop and grapevines could impair grape yield and quality. WaLIS (Water baLance for Intercropped Systems), a simple model simulating the water resource partitioning in such an association was designed to evaluate and optimize the water regime in intercropped systems.The model is presented and evaluated in this paper in three situations: the same grapevine cultivar (cv. Aranel) with either bare soil, or a temporary intercrop (barley) or a permanent intercrop (tall fescue). All three situations are located in the south of France. It is based on an existing model, designed to simulate the water regime of a bare soil vineyard, which was adapted to take into account the specific features of intercropped systems. Hence it includes a two-compartment representation of the soil particularly adapted to row crops. The simulation of a grass cover growth and its transpiration were added. Finally, particular importance was dedicated to the simulation of surface runoff which was the main source of the original model deviation during the winter period and made difficult multi-year simulations. Now, the model appears to be able to evaluate perennial cropping systems and provide decision support.The WaLIS model simulated the water available for both grapevine and intercrop well, and it proved to be efficient in most of the tested situations and years. The modelling of the water stress experienced by both crops was also generally good and all water fluxes simulated by the model were realistic. The main observed deviation in the simulation of the water soil content occurred during winter, i.e. outside the grapevine growth period. It was very likely due to the use of a constant parameter value for the surface runoff which did not take into account of changes in the soil surface and their effects on water infiltration.Finally, the analysis of sensitivity made on the WaLIS model showed that it is robust and sensitive to a few parameters, which drive the maximal grapevine transpiration and soil evaporation or are linked to the surface runoff simulation. The work also revealed how a good estimate of the total soil water available for each crop is crucial. This model, easy to use and parameterise, can provide sound management advice for designing valuable intercropped cropping systems.     

Effects of grapevine (Vitis vinifera L.) water status on water consumption, vegetative growth and grape quality: An irrigation scheduling application to achieve regulated deficit irrigation

Precision irrigation in grapevines could be achieved using physiologically based irrigation scheduling methods. This paper describes an investigation on the effects of three midday stem water potential (midday Ψ_S) thresholds, imposed from post-setting, over water use, vegetative growth, grape quality and yield of grapevines cv. Cabernet Sauvignon. An experiment was carried out on a vineyard located at the Isla de Maipo, Metropolitana Region, Chile, throughout the 2002/03, 2003/04 and 2004/05 growing seasons. Irrigation treatments consisted in reaching the following midday Ψ_S thresholds: −0.8 to −0.95 MPa (T1); −1.0 to −1.2 MPa (T2) and −1.25 to −1.4 MPa (T3) from post-setting to harvest. Results showed significant differences in grape quality components among treatments and seasons studied. In average, T3 produced smallest berry diameter (6% reduction compared to T1), high skin to pulp ratio (13% increment compared to T1) and significant increments in soluble solids and anthocyanins. Improvements in grape quality attributes were attributed to mild grapevine water stress due to significant reductions in water application (46% for T2 and 89% for T3 less in average, both compared to T1). This study found significant correlations between midday Ψ_S and berry quality components, no detrimental effects on yield by treatments were found in this study. This research proposes a suitable physiological index and thresholds to manage RDI and irrigation scheduling on grapevines to achieve high quality grapes on mild water stress conditions.     

Photosynthesis, yield, and chemical composition of Tieguanyin tea plants (Camellia sinensis (L.) O. Kuntze) in response to irrigation treatments

Tieguanyin Oolong tea (Camellia sinensis (L.) O. Kuntze) is a name brand important commodity for Anxi county, Fujian province in China. Four-year-old tea plants at a tea plantation in Anxi were subjected to six different irrigation treatments (i.e. 5, 10, 15, 20, and 25 d irrigation intervals for T₁ to T₅ with a rate of 3.5 kg water per plant, plus a non-irrigated control). After 50 d of irrigation treatments, leaf water potential was −1.70, −2.34, −2.48, −2.89, −3.55, and −4.92 MPa for treatment T₁, T₂, T₃, T₄, T₅, and control, respectively. Leaf biomass yield increased by 32.8%, 21.9%, and 21.3% for T₁, T₂, and T₃, respectively, compared to control. The net photosynthesis (Pn), stomatal conductance (gs) and transpiration (E) decreased with irrigation interval increasing. Tea polyphenol (TP) and free amino acid (AA) decreased when the irrigation intervals were increased, but caffeine (CA) content apparently increased as the irrigation intervals were increased. To balance irrigation water demand and tea yield and quality, it is recommended that the irrigation interval should be set at 10 d with a rate of 3.5 kg water per plant for the optimal production in Anxi, Fujian province of China.     

Nitrate leaching in a silage maize field under different irrigation and nitrogen fertilizer rates

Quantification of the interactive effects of nitrogen (N) and water on nitrate (NO₃) loss provides an important insight for more effective N and water management. The goal of this study was to evaluate the effect of different irrigation and nitrogen fertilizer levels on nitrate-nitrogen (NO₃-N) leaching in a silage maize field. The experiment included four irrigation levels (0.7, 0.85, 1.0, and 1.13 of soil moisture depletion, SMD) and three N fertilization levels (0, 142, and 189 kg N ha⁻¹), with three replications. Ceramic suction cups were used to extract soil solution at 30 and 60 cm soil depths for all 36 experimental plots. Soil NO₃-N content of 0-30 and 30-60-cm layers were evaluated at planting and harvest maturity. Total N uptake (NU) by the crop was also determined. Maximum NO₃-N leaching out of the 60-cm soil layer was 8.43 kg N ha⁻¹, for the 142 kg N ha⁻¹ and over irrigation (1.13 SMD) treatment. The minimum and maximum seasonal average NO₃ concentration at the 60 cm depth was 46 and 138 mg l⁻¹, respectively. Based on our findings, it is possible to control NO₃ leaching out of the root zone during the growing season with a proper combination of irrigation and fertilizer management.     

Simulation of transpiration, drainage, N uptake, nitrate leaching, and N uptake concentration in tomato grown in open substrate

Free-drainage or “open” substrate system used for vegetable production in greenhouses is associated with appreciable NO₃⁻ leaching losses and drainage volumes. Simulation models of crop N uptake, N leaching, water use and drainage of crops in these systems will be useful for crop and water resource management, and environmental assessment. This work (i) modified the TOMGRO model to simulate N uptake for tomato grown in greenhouses in SE Spain, (ii) modified the PrHo model to simulate transpiration of tomato grown in substrate and (iii) developed an aggregated model combining TOMGRO and PrHo to calculate N uptake concentrations and drainage NO₃⁻ concentration. The component models simulate NO₃⁻-N leached by subtracting simulated N uptake from measured applied N, and drainage by subtracting simulated transpiration from measured irrigation. Three tomato crops grown sequentially in free-draining rock wool in a plastic greenhouse were used for calibration and validation. Measured daily transpiration was determined by the water balance method from daily measurements of irrigation and drainage. Measured N uptake was determined by N balance, using data of volumes and of concentrations of NO₃⁻ and NH₄⁺ in applied nutrient solution and drainage. Accuracy of the two modified component models and aggregated model was assessed by comparing simulated to measured values using linear regression analysis, comparison of slope and intercept values of regression equations, and root mean squared error (RMSE) values. For the three crops, the modified TOMGRO provided accurate simulations of cumulative crop N uptake, (RMSE = 6.4, 1.9 and 2.6% of total N uptake) and NO₃⁻-N leached (RMSE = 11.0, 10.3, and 6.1% of total NO₃⁻-N leached). The modified PrHo provided accurate simulation of cumulative transpiration (RMSE = 4.3, 1.7 and 2.4% of total transpiration) and cumulative drainage (RMSE = 13.8, 6.9, 7.4% of total drainage). For the four cumulative parameters, slopes and intercepts of the linear regressions were mostly not statistically significant (P < 0.05) from one and zero, respectively, and coefficient of determination (r²) values were 0.96-0.98. Simulated values of total drainage volumes for the three crops were +21, +1 and −13% of measured total drainage volumes. The aggregated TOMGRO-PrHo model generally provided accurate simulation of crop N uptake concentration after 30-40 days of transplanting, with an average RMSE of approximately 2 mmol L⁻¹. Simulated values of average NO₃⁻ concentration in drainage, obtained with the aggregated model, were −7, +18 and +31% of measured values.     

Optimization of yield and water-use of different cropping systems for sustainable groundwater use in North China Plain

A groundwater crisis is going on in the North China Plain (NCP), due to the excessive water consumption of the traditional winter wheat (WW)/summer maize (SM) double cropping system (two harvests in one year). In order to improve the water use efficiency in this particular cropping system and to evaluate the sustainability of water usage in Chinese agroecosystems, two field experiments were conducted from October 2004 to September 2006 at two sites of the North China Plain. The field experiments included four treatments: (1) farmers’ practice (FP) with two harvests in one year (WW/SM rotation), (2) FP with reduced input (RI) of water and nitrogen (WW/SM rotation), (3) three harvests in two years (TW, 1st year: WW/SM; 2nd year: spring maize), and (4) continuous spring-maize monoculture (CS) with one harvest per year (spring maize). In the treatments RI, TW and CS, the amount and timing of irrigation and nitrogen fertilization was optimized using TDR based soil moisture measurements and the N_min-method, respectively. Data showed that the utilization efficiency of irrigation water can be improved by optimizing soil water management compared to the traditional water management (FP). However, the groundwater net consumption required for RI still surpassed 300 mm yr⁻¹. Both FP and RI, still overused groundwater resources. The groundwater consumption in the continuous spring maize (CS) was on average 139 mm yr⁻¹. Therefore, the CS system can show the potential to use groundwater sustainably in the long term. Water usage of the TW treatment was in between the water usage of the other treatments. The grain yields in the double cropping systems (FP and RI) were higher than that in the two other systems (TW and CS). But the CS treatment showed the higher W_UE than others.     

Response of hot pepper (Capsicum annuum L.) to mulching practices under planted greenhouse condition

Mulch is considered a desirable management technology for conserving soil moisture, improving soil temperature and soil quality. This study aimed to investigate soil conditions and hot pepper (Capsicum annuum L.) performance in terms of leaf photosynthetic capacity, fruit yield and quality, and irrigation water use efficiency (IWUE) under such practices in greenhouse condition. A field experiment across 3 years was carried out with four types of mulch (without mulch [CK], wheat straw mulch [SM], plastic film mulch [FM], and combined mulch with plastic film and wheat straw [CM]). Mulch could improve soil physical properties regardless of mulch materials. FM and CM treatments improved soil moistures status and soil temperature in comparison to CK control, while SM increased soil water content and decreased soil temperature. Mulch increased leaf net photosynthesis rate (P_N), stomatal conductance to water vapor (gs), intercellular CO₂ concentration (Ci), and transpiration rate (E), but declined instant water use efficiency (WUEi). No significant effect of mulch application on chlorophyll fluorescence was existent for the entire growth season. Fruit yield and irrigation water use efficiency (IWUE) showed some increment under all the mulch conditions. Compared to CK, the yield was enhanced by 82.3%, 65.0%, and 111.5% in 2008; 38.1%, 17.4%, and 46.5% in 2009; and 14.3%, 6.5%, and 19.6% in 2010 under SM, FM, and CM conditions, respectively. Although FM produced better fruit quality than other treatments, CM is the recommended practice for hot pepper cultivation in greenhouse condition due to working well to facilitate soil condition (moisture and temperature), plant growth, and marketable yield.     

Deficit irrigation based on drought tolerance and root signalling in potatoes and tomatoes

Agriculture is a big consumer of fresh water in competition with other sectors of the society. Within the EU-project SAFIR new water-saving irrigation strategies were developed based on pot, semi-field and field experiments with potatoes (Solanum tuberosum L.), fresh tomatoes (Lycopersicon esculentum Mill.) and processing tomatoes as model plants. From the pot and semi-field experiments an ABA production model was developed for potatoes to optimize the ABA signalling; this was obtained by modelling the optimal level of soil drying for ABA production before re-irrigation in a crop growth model. The field irrigation guidelines were developed under temperate (Denmark), Mediterranean (Greece, Italy) and continental (Serbia, China) climatic conditions during summer. The field investigations on processing tomatoes were undertaken only in the Po valley (North Italy) on fine, textured soil. The investigations from several studies showed that gradual soil drying imposed by deficit irrigation (DI) or partial root zone drying irrigation (PRD) induced hydraulic and chemical signals from the root system resulting in partial stomatal closure, an increase in photosynthetic water use efficiency, and a slight reduction in top vegetative growth. Further PRD increased N-mineralization significantly beyond that from DI, causing a stay-green effect late in the growing season. In field potato and tomato experiments the water-saving irrigation strategies DI and PRD were able to save about 20-30% of the water used in fully irrigated plants. PRD increased marketable yield in potatoes significantly by 15% due to improved tuber size distribution. PRD increased antioxidant content significantly by approximately 10% in both potatoes and fresh tomatoes. Under a high temperature regime, full irrigation (FI) should be undertaken, as was clear from field observations in tomatoes. For tomatoes full irrigation should be undertaken for cooling effects when the night/day average temperature >26.5 °C or when air temperature >40 °C to avoid flower-dropping. The temperature threshold for potatoes is not clear. From three-year field drip irrigation experiments we found that under the establishment phase, both potatoes and tomatoes should be fully irrigated; however, during the later phases deficit irrigation might be applied as outlined below without causing significant yield reduction:

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Potatoes

°

After the end of tuber initiation, DI or PRD is applied at 70% of FI. During the last 14 days of the growth period, DI or PRD is applied at 50% of FI.

•

Fresh tomatoes

°

From the moment the 1st truce is developed, DI is applied at 85-80% of FI for two weeks. In the middle period, DI or PRD is applied at 70% of FI. During the last 14 days of the growth period, DI or PRD is applied at 50% of FI.

•

Processing tomatoes

°

From transplanting to fruit setting at 4th-5th cluster, the PRD and DI threshold for re-irrigation is when the plant-available soil water content (ASWC) equals 0.7 (soil water potential, Ψ_soil = −90 kPa). During the late fruit development/ripening stage, 10% of red fruits, the threshold for re-irrigation for DI is when ASWC = 0.5 (Ψ_soil = −185 kPa) and for PRD when ASWC (dry side) = 0.4 (Ψ_{soil, dry side} = −270 kPa).

The findings during the SAFIR project might be used as a framework for implementing water-saving deficit irrigation under different local soil and climatic conditions.     

Enhancing the Simplified Surface Energy Balance (SSEB) approach for estimating landscape ET: Validation with the METRIC model

Evapotranspiration (ET) can be derived from satellite data using surface energy balance principles. METRIC (Mapping EvapoTranspiration at high Resolution with Internalized Calibration) is one of the most widely used models available in the literature to estimate ET from satellite imagery. The Simplified Surface Energy Balance (SSEB) model is much easier and less expensive to implement. The main purpose of this research was to present an enhanced version of the Simplified Surface Energy Balance (SSEB) model and to evaluate its performance using the established METRIC model. In this study, SSEB and METRIC ET fractions were compared using 7 Landsat images acquired for south central Idaho during the 2003 growing season. The enhanced SSEB model compared well with the METRIC model output exhibiting an r² improvement from 0.83 to 0.90 in less complex topography (elevation less than 2000 m) and with an improvement of r² from 0.27 to 0.38 in more complex (mountain) areas with elevation greater than 2000 m. Independent evaluation showed that both models exhibited higher variation in complex topographic regions, although more with SSEB than with METRIC. The higher ET fraction variation in the complex mountainous regions highlighted the difficulty of capturing the radiation and heat transfer physics on steep slopes having variable aspect with the simple index model, and the need to conduct more research. However, the temporal consistency of the results suggests that the SSEB model can be used on a wide range of elevation (more successfully up 2000 m) to detect anomalies in space and time for water resources management and monitoring such as for drought early warning systems in data scarce regions. SSEB has a potential for operational agro-hydrologic applications to estimate ET with inputs of surface temperature, NDVI, DEM and reference ET.