Anatomy and compositional variations within potatoes III. Gross compositional gradients

The degree of compositional variations within potato tubers has been related to the development anatomy of the tuber and to exact tissues. The principal component, starch, shows differences in granule size distributions and in composition that appear when the young tuber averages about 1/300 of mature volumetric size. These differences pertain at maturity. When starch differences have been established, growth by cell divisions diminishes and growth by cell enlargement becomes dominant. In the mature tuber the general gradients for specific gravity, percent total solids, and percent total nitrogen decrease from stem end to bud end for cortical, perimedullary and pith tissues. Relationship between specific gravity and total solids is less parallel because differences in cell size and size of minute intercellular spaces also influence tissue density. Relationship between total solids and total nitrogen gradients from cortical tissue to pith were inverse with toal nirogen being higher in those tissues of lower total solids. These variations suggest need for new approaches in basic research on tuber quality improvement.     

Parenchyma cell growth in potato tubers I. Different tuber regions

Enlargement rates of starch-storage parenchyma cells during growth of Kennebec and Russet Burbank potato cultivars were determined for cortical, perimedullary, and pith tissuues of bud ends, midsections, and stem ends of tubers. Average volumetric size of parenchyma cells increased 7 to 18x during growth of Russet Burbank tubers, with the greatest increases occurring in cortical and perimedullary cells of bud ends and midsections, and the least in stem ends and pith tissues. In Kennebec tubers parenchyma cells in both stem end and midsection increased only 5 to 8 x, whereas increases in bud ends ranged from 8 to 20 times. Cell enlargement to tuber enlargement ratios appproached unity early in growth of Russet Burbank tubers. As tubers increased beyond the 45 g size, cell enlargement and tuber enlargement rates were essentially equal. Calculations of cells per unit tissue volume agreed with ratio determinations. The timing of such unity appeared to be delayed in Kennebec tubers, and was not quite as pronounced as in Russet Burbank tubers. This may have been due to differences in growth rates of individual tubers in response to cultural conditions. In general, cells of harvestmature Kennebec tubers were about 60% as large as similar cells of Russet Burbank tubers.     

Anatomy and compositional variations within potatoes. IV. Total solids distribution in different cultivars

Distribution of cortical, perimedullary, and pith tissues and total solids content were determined on both a fresh and a dry weight basis for six potato cultivars grown concurrently in three locations in California. At one location, tubers harvested 80 days from planting were 1.0 to 2.5% lower in total solids than tubers harvested at later dates. The high solids cortical tissues ranged from 39 to 51% of whole tubers on a dry basis, and the amount appeared to be related to tuber shape. White Rose and Red LaSoda showed greater difference in per cent total solids between cortical and perimedullary tissues than did Kennebec, Lenape,³ Norchip, and Russet Burbank. The high total solids of the cortical tissues is particularly significant to processing losses. Any method of peeling that removes one half the linear depth of the cortical tissues can result in a loss of 25% or more of total tuber solids, depending upon cultivar and tuber shape. Tuber development and distribution of total solids and other components were previously described for Red Pontiac, Russet Burbank, and White Rose tubers obtained from the retail market (6,9,10,11). It was particularly noted that the high-solids cortical tissues, although averaging only about 6mm in depth, comprised between 40 and 50% of both fresh and dry tuber weights (6,11). Because this sort of distribution of solids is especially significant to peeling loss, possible differences in solids among cultivars and at different harvest dates were investigated.     

Identification and Selection for Tuber Calcium,Internal Quality and Pitted Scab in Segregating ‘Atlantic’ x ‘Superior’ Reciprocal Tetraploid Populations

Developing chipping cultivars with improved tuber quality and disease resistance is a major interest for breeders and the potato industry. A popular chipping cultivar ‘Atlantic’, is desired for its high yield and gravity. However, this cultivar suffers from poor internal tuber quality and high scab susceptibility. On the contrary, cultivar ‘Superior’ is known to have excellent tuber internal quality and moderately scab resistance. In addition, this cultivar is known to have high tuber calcium as compared to ‘Atlantic’. The present study intended to generate populations that can be suitable for the genetic study of tuber calcium, internal quality, common scab, and other commercially important traits such as yield, specific gravity and chip quality at the tetraploid level. Two populations obtained by reciprocally crossing the cultivars ‘Atlantic’ and ‘Superior’ were evaluated during 2009 to 2012 at Hancock, Wisconsin. Significant genotype effects and moderately low to high broad-sense heritabilities were identified for all traits evaluated indicating that the observed phenotypic variation has an important genetic component. In addition, the parents differed significantly for all traits across trials, and most genotypes performed in between the two parents but some genotypes were more extreme than the parents. Furthermore, evidence of reciprocal effects was found for some traits. In addition to learning about the genetics of these important traits we were able to identify some genotypes that combined the commercially desired traits of the two cultivars.     

Quantifying damage as percentage potato tuber volume lost per peeler stroke

Summary Methods for quantifying external damage and bruising can be inaccurate and result in an index that is difficult to interpret. A new index was derived by taking measurements of peeled slices from cv. Record and developing a mathematical model to predict the percentage volume removed per peeler stroke for a range of potato cultivars. It was found that an average of 1.25% of the tuber volume was removed per peeler stroke. By counting the number of peeler strokes to remove damaged tissue and multiplying by 1.25, an estimate of the percentage tuber volume lost due to bruising or external damage can be obtained. The index can accommodate most types of damage and result in an index that is readily understood.     

Comparison of seasonal development of tuber specific gravity among seven potato clones

Specific gravity of potato tubers provides an estimate of starch content of which uniformly high levels are important for product quality. The objectives of this study were to document the relationship between the level of specific gravity and the variability among tubers and to model the seasonal development o f specific gravity for seven potato clones. Individual determinations were made on twenty tubers from each plot using the weight-in-air, weight-in-water method on each of eight harvest dates spanning the tuber growth period. For each plot, the mean and standard deviation of specific gravity were calculated and used to define the correlation between specific gravity level and tuber-to-tuber variability and to construct a predictive model of the seasonal specific gravity developmental pattern. As the season progressed, tuber-to-tuber variability of specific gravity increased for some clones but not for others. A positive correlation existed between tuber specific gravity mean and its standard deviation for four of the seven clones in 1991 and five in 1992. Correlation coefficients were generally low, suggesting only a weak association between specific gravity and its standard deviation. Tuber specific gravity developed in a similar seasonal pattern for the seven clones. It generally started low, reached a maximum approximately seven to eleven weeks after tuberset, at which time some clones showed a tendency to decline through the remainder of the season. Quadratic regression equations provided an adequate model to describe specific gravity development for all seven clones over the tuber growth period. Statistical contrasts were used to test for differences in equation parameters, including line coincidence, line slope, and intercept. The model showed that initial specific gravity level at tuber set, the rate of early season increase, as well as the length of time from tuber set to specific gravity maximum, varied by clone and determined the level of specific gravity at season’s end.     

Evaluation of differential tuber tissue expansion and plant transpiration as methods for early hollow heart screening

Pith and perimedullar tissue expansion was measured in 19 potato clones from an irrigated and a dryland location to evaluate their correlation to hollow heart susceptibility. For combined locations, neither pith nor perimedullar expansion nor their differential was significantly correlated to hollow heart frequency. Expansion was most highly correlated to tuber water potential. Under irrigated conditions, hollow heart was positively correlated with specific gravity and pith expansion. Hollow heart frequency and leaf transpiration was investigated for nine cultivars. Hollow heart and transpiration were positively correlated. Eighty-eight percent (88%) of the total variation in hollow heart was explained as a quadratic function of transpiration.     

The relation between specific gravity and dry matter content of potato tubers

The theoretical basis of the relationship between the percentage of dry matter in a potato and its specific gravity is examined. The relationship is hyperbolic but, for values of dry matter percentage usually encountered with potatoes, a linear approximation is adequate. However the specific gravity of a tuber depends not only on the percentage of dry matter in it but also on the density of the dry matter and the percentage of air in the tissue. Thus dry matter percentages estimated from specific gravities may be in error if it is assumed that the linear approximation is constant.     

Tuber quality and soft rot resistance of hybrids betweenSolarium tuberosum and the incongruent wild relativeS. commersonii

Tetraploid BC₃ hybrids between sexually incompatible speciesSolanum commersonii andS. tuberosum were characterized for tuber quality (stolon length, tuber eye depth, chipping color from 3-month storage at 5 C, and specific gravity) and soft rot resistance traits. For all analysed morphological traits, except stolon length, genotypes resembled theS. tuberosum phenotype. On average, the specific gravity of selected genotypes was quite high (1.087), and 12 of them had a value >1.090. As for chipprocessing ability, 4.8% of genotypes chipped well directly from cold storage, and 14.3% after reconditioning. All but one of these genotypes also possessed a high specific gravity of tubers. Variability was found for resistance toErwinia carotovora subsp.carotovora. In particular, 24% of hybrids had a rotted area diameter ≤ 4 mm and were classified as resistant. The average percentage ofcommersonii-specific markers still present in the BC₃ hybrids was 22%, ranging from 9% to 37%. Genotypes combining good qualitative tuber traits with a wild genome content lower than the average value of the population were selected for further breeding efforts. The importance of molecular-assisted selection is discussed.     

Effect of two forms of maleic hydrazide on the cell structure at the midsection,stem and bud ends of the cortical and perimedullary regions of Russet Burbank tubers

The cortical and perimedullary cells of the potato tuber increased in size when treated with the diethanolamine and the potassium salt of maleic hydrazide. The best time for maleic hydrazide application appeared to be from mid to late July. There was a greater increase in cell size in the cortex than the perimedullary region and treatment with the amine salt was more effective than the potassium salt. The cells were smallest at the bud end; however, with maleic hydrazide treatment, increase in cell size was greater in this region compared to the midsection and stem end. From late August to late September the cell size of untreated tubers remained relatively unchanged, whereas, tubers treated with the amine salt showed a 16 to 46% increase with a lesser increase with the potassium salt. The rounder form of the treated tubers can be explained by the shape and increase in cell size in the cortical and perimedullary region. Increase in cell size also may help prevent the formation of misshapen tubers.     

Effect of Nitrogen Rate on Growth,Yield, Economics and Crisps Quality of Indian Potato Processing Cultivars

A field study was conducted during 2000–2001 and 2001–2002 at the Central Potato Research Institute Campus, Modipuram, India, in order to increasing the processing-grade tuber yield of India’s first ever developed processing potato cultivars, Kufri Chipsona-1 and Kufri Chipsona-2. Tuber yield and post-harvest quality characteristics were evaluated in response to five N levels (0, 90, 180, 270 and 360 kg N ha^-1). The crop growth traits (stem number, plant height and compound leaf number) responded positively to N application, whereas the effect of N fertilization on processing-grade tuber number, total tuber number per ha and tuber number per plant was quadratic. There was a steady increase in tuber weight per plant, processing-grade tuber yield, total tuber yield and biomass yield in response to N application. Kufri Chipsona-1 produced a 23.6% higher tuber yield per plant than Kufri Chipsona-2. Agronomic N use efficiency decreased linearly with increased N doses. Specific gravity and tuber dry matter percentage responded positively to N application, while crisps colour (at harvest and after storage) and reducing sugars remained unaffected. Cultivar was the major factor that influenced the tuber quality parameters (specific gravity, crisps colour). Higher values of these quality traits were observed in Kufri Chipsona-2 as compared to Kufri Chipsona-1. Net income and benefit cost ratio (B:C) indicated that Chipsona cultivars should be fertilized with 270 kg N ha^-1 for realizing higher processing-grade yields and desirable quality tubers.     

Genotypic stability analysis of eight potato varieties tested in a series of ten trials

Genotypic stability analyses were carried out for five characteristics of eight potato varieties which had been tested in the New Brunswick Variety Trial in the past ten years, 1961–1970. Special attention was paid to three economic traits, i.e., marketable yield, specific gravity and dry matter yield. General adaptability was defined in this paper as having average genotypic stability and above-average mean performance. Kennebec showed the best general adaptability of marketable yield, Hunter for specific gravity and Netted Gem dry matter yield. No variety was ranked at the top for both marketable tuber yield and specific gravity. Some implications of this study on potato breeding are discussed.     

Tensile properties of potato tubers

Mechanical properties of Kennebec and Russet Burbank potato tubers were computed from Force-elongation data on specimens cut from the tuber and tested in tension. Specimens cut from three locations in fresh and stored tubers were tested at varying strain rates at 70 F (21 C) and at 42 F (6 C). Results were analyzed for significant differences. Tests were conducted in 1964 and 1966. In spite of some differences in tuber condition and test and analysis methods, there was good agreement of results between the years. Mean values of properties for all tests were: tensile strength, 98 psi; strain at failure, 0.193 in./in.; and failure modulus (stiffness), 727 psi. Properties varied greatly with location in the tuber. The pith, in the center, is stronger and stiffer than the perimedullary zone surrounding it, and the skin-cortex exhibits different properties than either of these two. Storage affected properties at the skin and in the center much more than in the perimedullary zone. As strain rate increased, tensile strength and stiffness generally increased, and strain at failure decreased. Stiffness generally increased when temperature decreased. Effect of variety was mixed. One of the greatest problems in designing and using potato handling and processing equipment is damage to the potatoes. This lowers their market value and increases their susceptibility to disease and deterioration in storage. Various investigators, by dropping or hitting tubers experimentally or by following them through normal hanlling operations, have determined the external causes of damage to whole tubers and conditions that promote it. These experiments have yielded much needed information, but they tell little about the properties of th tubers that make them so susceptible to injury. Finney (2) and Timbers (7) have attempted to determine some of the mechanical properties of potato tubers and report them in engineering terms. This type of approach is necessary for an understanding of the behavior of potatoes in handling and processing operations. The purpose of this study is to determine mechanical properties of potato tuber tissue and report them in terms that will be usable by people who do further work in this area. Because at least some cracks in potatoes are caused by failure in tension, and because no record of tests on potato tissue in tension was found, these tests were conducted on specimens of potato tuber in tension.     

Effect of Harvest Date on PI2, Total Protein, TGA Content and Tuber Performance in Potato

Proteinase inhibitor 2 (PI2), isolated from potatoes is associated with the release of cholecystokinin (CCK), a satiety factor in humans. PI2 is the active ingredient of Slendesta® Potato Extract. The effect of harvest date on the levels of proteinase inhibitor 2 (PI2), total protein content and total glycoalkaloids (TGA) was studied in two potato (Solanum tuberosum L.) clonal lines. In addition, tuber specific gravity, tuber yield, and tuber size distribution were measured in response to harvest date. The two potato clonal lines designated as KI-PSt0018 and KI-PSt0034 were planted in a randomized complete block design with four replicates. Tubers were harvested at four different dates during the growing season; 4 weeks and 2 weeks to vine-kill; at vine-kill; and 2 weeks post vine-kill. Sample tubers from these four harvest dates and from 2 months of storage, post vine-kill stage were analyzed for PI2, total protein and TGA. Harvesting at different dates had a significant influence on most of the traits studied in both clonal lines. The two clonal lines responded differently to different harvest dates for all traits except PI2 and specific gravity. PI2 levels increased with maturity with the highest levels observed at full maturity in both clonal lines. The protein levels did not show any specific trend in either clonal line. TGA levels increased gradually in small increments with maturity in KI-PSt0018 but did not have a clear pattern in KI-PSt0034. Tuber yield and size increased with maturity of the crop in both clonal lines. Higher tuber yields were seen during final vine-kill and 2 weeks post vine-kill compared to the earlier stages of harvest in both clonal lines. Tuber specific gravity declined when tubers were left in the ground for 14 to 21 days after vine-kill in both clonal lines. This study indicated harvest of potato prior to vine-kill is not beneficial for the extraction of PI2 for use as functional food or dietary supplement ingredient.     

Anatomy and compositional variation within potatoes

Re-examination of the histological development of the potato tuber supports Artschwager’s view that tuber growth is predominantly due to enlargement of the perimedullary zone and is of procambial origin. Pith (medulla) and cortical regions are differentiated from the ground or fundamental meristem derived from the apical meristem of the stolon apex, even before tuberization has been initiated. The procambium gives rise to external phloem, primary xylem, internal phloem and associated parenchyma, and likewise to interfascicular parenchyma. Those parenchyma cells so formed inwardly to the xylem “ring” contribute to the growth of the perimedullary zone. The sequence of tissue origins is diagrammed and discussed from the viewpoint of modern concepts of histogenesis.     

Influence of Source and Time of Potassium Application on Potato Growth,Yield, Economics and Crisp Quality

Field studies were conducted at the Central Potato Research Institute Campus, Modipuram (India), during two seasons (2003–2004 and 2004–2005), with two processing cultivars (cvs Kufri Chipsona-1 and Kufri Chipsona-2) and nine combinations of potassium source (K-chloride, K-sulphate and K-nitrate) and time of K application (basal dressing, split application and split application + foliar spray) to investigate their effect on tuber yield and processing attributes for crisp production under subtropical conditions. Yearly variations were observed for most of the variables studied. Between cultivars, the tuber and biomass yield was higher in cv. Kufri Chipsona-1, whereas specific gravity, tuber dry-matter percentage and crisp recovery were higher in cv. Kufri Chipsona-2. Stem number, plant height and compound leaf number were not influenced by sources of K fertilizer or application time. Processing-grade tuber yield, total tuber yield and biomass yield were statistically similar for K-chloride and K-sulphate and lower for K-nitrate. K sources affected both specific gravity and tuber dry-matter percentage significantly; K-sulphate and K-nitrate gave significantly higher values than K-chloride. The application time had no significant effect on processing grade and total tuber yield or on tuber specific gravity and dry-matter percentage. Values for crisp colour and reducing sugars were within the acceptable range for all treatments. Crisp yields were calculated to be highest and oil percentage of the crisps to be lowest when K-sulphate was applied as K fertilizer. Net income and benefit:cost ratio were highest for K-chloride followed by K-sulphate and lowest for K-nitrate. The study suggests that for crisping potatoes, K-sulphate is more suited than K-chloride, as it not only increased tuber dry-matter percentage and crisp yield, but also decreased crisp oil percentage.     

Resistance of Potato Tubers to a Highly Aggressive Isolate of Phytophthora infestans in Relation to Tuber Age

The goal of these studies was to evaluate the influence of tuber age on the expression of resistance to Phytophthora infestans in five selected potato genotypes (three cultivars and two clones) varying in tuber resistance and maturity type, and also to select the best time for testing potato tubers for resistance to blight. Resistance was evaluated by inoculating whole tubers at 13 different times as they progressively aged during growth and storage. Tuber age was expressed as weeks after planting. Tubers were rated from week 13 (late July) until week 43 (late February) for tubers planted on 27–28 April, over three consecutive seasons (2001–2003). Analysis of variance performed on tuber resistance data showed significant effects of genotype, year and tuber age. Significant contributions of genotype × year, genotype × tuber age, year × tuber age and year × genotype × tuber age interactions were also detected. A slight increase in tuber resistance with tuber age was observed for cvs Bzura, Sokół and Irga, while the opposite trend was observed for the clones 97-A-63 and DG 92-227. Changes in tuber resistance with age of tested genotypes were not related to their maturity type. The period of most stable expression of tuber resistance was observed when tubers were tested between the 16th and 28th week after planting.     

Somaclonal variation in tuber traits of potato

Summary About 13,000 somaclones of 17 cultivars and clones of potato were obtained from in vitro callus cultures and individually planted in a greenhouse, followed by tuber generations grown in the field. These plants were subjected to the multistage selection procedure commonly used in potato breeding. Over a period of five years and three field generations the tuber number, size, shape, eye depth, starch content, starch yield and tuber appearance of these somaclones were assessed and compared with that of the controls. These characters varied depending on donor genotype and trait. The frequency of variants was assessed and there were acceptable proportions of desirable abberrants and invariants among the somaclones. Depending on trait the average gain rate for all donor genotypes ranged between 0.2 and 2.3% for-deviants, between 12.2 and 15.5% for invariants and between 0.1–1.4% for +deviants. It is concluded that this technique should be used into potato breeding programmes to improve commercially important characteristics of specific cultivars and breeding clones.     

The effect of wound severity, type of tissue, and use of the tuber disk model system on arachidonic acid-induced rishitin accumulation in potato tuber

The wound response within damaged potato tubers (Solanum tuberosum L.) must be a coordination of suberization with other resistance responses if infection is to be avoided. Previously, we showed that wound healing was affected by wound severity and consequently the type of tissue damaged within the tuber. Using arachidonic acid-induced accumulation of rishitin as a model for phytoalexin accumulation, we now demonstrate that this tuber resistance response is also influenced by wound severity and the type of tissue exposed to the elicitor. Kennebec and Reddale tubers that were superficially wounded by removing a thin tissue slice (0.75 mm thick) from the surface and then treated with the elicitor arachidonic acid produced significantly less rishitin than more severely wounded tubers (e.g., tubers cut in half) and excised tuber tissue disks (17 mm × 4 mm). Excised, elicitortreated tuber tissues accumulated significantly more rishitin in cortical cells than in perimedullary and pith cells. Rishitin accumulation was routinely measured 96 h after wounding and was found to be declining by 144 h regardless of wound severity. Induction of rishitin accumulation was very localized with more than 80 % of the rishitin found within 0.75 mm of the treated wound. These results indicate that excised tuber tissue disks, often used as models in wound research, are not fully representative of intact tubers. Perhaps more important, the results show that superficial wounds of intact tubers, i.e., similar to shallow nick and abrasion type wounds typically incurred during harvest, accumulate very little rishitin. However, rishitin accumulation in the tuber disk model system is much greater than that found in superficially wounded tubers, but is similar to the accumulation that could be elicited in cut (seed) tubers. The complications contributed by these wound-related and tissue-specific interactions must be factored into the model system(s) used in describing the role(s) of phytoalexins in the broad framework of disease resistance for stored potatoes and cut seed.     

Dry matter content and mineral composition of potatoes grown in Cyprus

Summary The specific gravity and dry matter content of 193 tuber samples (cultivars: Arran Banner, Spunta, Up-to-Date, Cara) from crops grown at Kokkinochoria, the major potato growing area of Cyprus, were related to each other as follows: Dry matter (%)=−269.59+268.24×specific gravity. This regression accounted for 82.4% of the variation; the fiducial limits (P<0.05) for single determinations of specific gravity were±1.54 percentage units. The mineral contents of the tubers were similar to those reported in other countries.