Domestication potential of Marula (<Emphasis Type="Italic">Sclerocarya birrea</Emphasis> subsp. <Emphasis Type="Italic">caffra</Emphasis>) in South Africa and Namibia: 3. Multiple trait selection

An understanding of the inter-relationships between the traits characterising tree-to-tree variation in fruits and kernels is fundamental to the development of selected cultivars based on multiple trait selection. Using data from previously characterised marula (Sclerocarya birrea) trees in Bushbuckridge, South Africa and North Central Region of Namibia, this study examines the relationships between the different traits (fruit pulp, flesh/juice mass, and nut shell and kernel mass) as a means to determine the opportunities to develop cultivars. Strong and highly significant relationships were found between fruit mass and pulp mass in trees from South Africa and Namibia, indicating that size is a good predictor of fruit pulp production. However, fruit size is not a good predictor of nut or kernel production, as there were weak relationships between fruit and nut and/or kernel mass, which varied between sites and landuses. Generally, the relationships between fruit mass and kernel mass were weaker than between fruit mass and nut mass. Relationships between kernel mass and shell mass were generally weak. The lack of strong relationships between fruit and kernel mass does, however, imply that there are opportunities to identify trees with either big fruits/small nuts for pulp production, or trees with large kernels in relatively small fruits for kernel oil production. However, within fruits from the same tree, nuts could contain 0–4 kernels, indicating that even in trees with an inherent propensity for large kernels, improved pollination may be required to maximise kernel mass through an increase in kernel number. Finally, the relationships between percentage kernel oil content and the measured morphological traits were also very weak. The conclusions of these results are that there is merit in identifying different combinations of traits for the selection of trees producing either pulp or kernels. Consequently, fruit and kernel ‘ideotypes’ are presented as guides to the selection of elite trees for cultivar development. These results have important implications for the domestication of the species as a producer of fruits or kernels for food/beverages or cosmetic oils.     

Domestication of Irvingia gabonensis: 3. Phenotypic variation of fruits andkernels in a Nigerian village

Domestication of Irvingia gabonensis, a fruit tree grown in agroforestry systems in West and Central Africa, offers considerable scope for enhancing the nutritional and economic security of subsistence farmers in the region. Assessments of phenotypic variation in ten fruit, nut and kernel traits were made on twenty-four ripe fruits from 100 Irvingia gabonensis trees in Ugwuaji village in southeast Nigeria, a center of genetic diversity for this species. There were important differences between the young planted trees of this study and the older unplanted trees of a similar study in Cameroon. Significant and continuous tree-to-tree variation was found in fruit mass(69.0–419.8 g), flesh mass (59.5–388.8 g), nut mass (9.5–40.6 g), shell mass (4.9–30.9 g) and kernel mass (0.41–7.58 g); fruit length (49.2–89.3 mm) and width (46.2–100.5 mm) and flesh depth (12.9–31.4 mm), as well as considerable variation in flesh colour, skin colour, fruit taste and fibrosity. Some fruits were considerably bigger than those found in Cameroon. These quantitative results will help in the development of cultivars within participatory approaches to agroforestry tree domestication, and so promote poverty alleviation and sustainable agriculture. This revised version was published online in June 2006 with corrections to the Cover Date.     

Agroecological variation in the fruits and nuts of shea butter tree (<Emphasis Type="Italic">Vitellaria paradoxa</Emphasis> C. F. Gaertn.) in Nigeria

A basic understanding of the relationships between key phenotypic characters of the shea butter tree is considered a crucial step to its genetic improvement. As such fruit samples of the shea butter tree, Vitellaria paradoxa, were collected from nine locations in July, 2006, to determine the fruit and nut characteristics of the species. The choice of the locations was informed by the need to have as broad a picture of the trait diversity as possible. The nine locations covered were Akwanga, Ilorin, Lokoja, Makurdi, Minna (in the Southern Guinea Savanna), Jalingo, Kachia (in the Northern Guinea Savanna), Kano and Yola (in the Sudan Savanna), recognized as the main shea butter tree belt in Nigeria. Analysis of variance indicated significant (P < 0.05) variations in fruit and nut traits across agro-ecologies and specific locations (representing individual accessions). The Northern Guinea Savanna accessions had higher values for nut weight, nut length kernel weight and fruit weight. The Southern Guinea Savanna fruits were, however, superior in percent pulp weight. Nuts sourced from Akwanga were comparatively heavier and longer, had wider diameters, heavier kernels and higher percent testa weights which did not differ from those of Minna. Also fruits from Akwanga had significantly (P < 0.05) higher values for fruit length, fruit diameter, fruit weight and pulp weight. The Lokoja accession was superior to the rest in percent pulp weight, but it recorded least nut weight and nut length values. Nut shape index varied from 2.3 (Makurdi) to 1.5 (Jalingo). Nuts from Akwanga, Jalingo and Kachia had wide variation in nut weight in contrast to those from Lokoja, Makurdi and Yola (that were relatively similar). Fruit length had significantly (P < 0.05) positive relationship with pulp weight, fruit weight and fruit diameter. Nut diameter, however, had a negative relationship with percent pulp weight. A strong influence of some environmental variables on certain phenotypic traits was detected. Principal components analysis indicated nut weight, nut shape index, percent pulp weight and fruit shape index as the key discriminant variables for grouping shea butter fruit and nut in Nigeria. Results of this study indicated considerable diversity in fruit and nut traits of the shea butter tree in Nigeria, suggesting the possibility of selection for desirable traits.     

Domestication of Irvingia gabonensis: 2. The selection of multiple traits for potential cultivars from Cameroon and Nigeria.

Ten fruit and kernel traits were assessed in 24 fruits of each of 152Irvingia gabonensis trees in three distinct populations in west and central Africa [2 populations of non-planted trees in Cameroon: Nko'ovos II (21 trees) and Elig-Nkouma (31 trees) and 1 population of planted trees in Nigeria: Ugwuaji (100 trees)]. Strong relationships were found between fruit weight and other fruit traits (e.g. flesh weight[r ² = 0.99: P < 0.001],fruit length [r ² = 0.74–0.83:P < 0.001], fruit width[r ² = 0.77–0.88: P< 0.001]). In contrast, relationships between kernel weight and other kernel/nut traits (e.g. shell weight and nut weight) were found to be weak[r ² = 0.009–0.37, P =0.058–0.001], with the exception of nut weight at Nko'ovos II(r ² = 0.65, P < 0.001).Relations hips between fruit and kernel traits (fruit massv. kernel mass, fruit mass v. shell mass, flesh mass v. kernel mass, nut massv. fruit mass and flesh depth v.kernel mass) were found to be very weak. This indicates that domestication through the selection and vegetative propagation of multiple-trait superior phenotypes is unlikely to be able to combine good fruit characteristics and good kernel characteristics within cultivars. Consequently, domestication activities should independently focus on ideotypes representing: 'fresh fruit' traits, and 'kernel' traits, that combine high values of the different fruit and kernel characteristics respectively. Evidence from this study indicates that selection of the three trees closest to the fruit ideotype per village as the mother plants for vegetative propagation and cultivar development, should give village level gains of 1.3 – 2-fold in fruit mass, and up to 1.5-fold in taste. Similarly for the kernel ideotype, selection of the three trees with the best fit would give potential gains in kernel mass of 1.4 – 1.6-fold. This revised version was published online in June 2006 with corrections to the Cover Date.     

Domestication potential of Marula (Sclerocarya birrea subsp caffra) in South Africa and Namibia: 2. Phenotypic variation in nut and kernel traits

As part of a wider study characterizing tree-to-tree variation in fruit traits as a pre-requisite for cultivar development, fruits were collected from each of 63 marula (Sclerocarya birrea) trees in Bushbuckridge, South Africa and from 55 trees from the North Central Region of Namibia. The nuts were removed from the fruit flesh, and the kernels extracted, counted and weighed individually to determine the patterns of dry matter partitioning among the nut components (shell and kernel) of different trees. Mean nut, shell and kernel mass were not significantly different between the two countries. Between sites in South Africa there were highly significant differences in mean nut mass, shell mass, kernel mass and kernel number. In Namibia, there were highly significant differences between geographic areas in mean shell mass, kernel mass and kernel number, but not in nut mass. These differences had considerable impacts on shell:kernel ratios (8.0 - 15.4). In South Africa, mean kernel mass was significantly greater in fruits from farmers fields (0.42 g) than from communal land (0.30 g) or natural woodland (0.32 g). Within all sites, in both South Africa and Namibia, there was highly significant and continuous variation between individual trees in nut mass (South Africa = 2.3 - 7.1 g; Namibia = 2.7 - 6.4 g) and kernel mass (South Africa = 0.09 - 0.55 g; Namibia = 0.01 - 0.92 g). The small and valuable kernels constitute a small part of the nut (Namibia = 6.1- 11.1%; South Africa = 7.6 - 10.7%). There can be 4 kernels per nut, but even within the fruits of the same tree, kernel number can vary between 0-4, suggesting variation in pollination success, in addition to genetic variation. The nuts and kernels of the Namibian trees were compared with the fruits from one superior tree (Namibian Wonder: nuts = 10.9 g; kernels = 1.1 g). Oil content (%) and oil yield (g/fruit) also differed significantly between trees (44.7 - 72.3% and 8.0 - 53.0 g/fruit). The percentage frequency distribution of kernel mass was skewed from trees in farmers fields in South Africa and in some sites in Namibia, suggesting a level of anthropogenic selection. It is concluded that there is great potential for the development of cultivars for kernel traits, but there is also a need to determine how to increase the proportion of nuts with four kernels, perhaps through improved pollination success.     

Domestication of Irvingia gabonensis: 1. Phenotypic variation in fruits and kernels in two populations from Cameroon

Twenty four fruits from each of 52 Irvingia gabonensis trees from two villages (Nko'ovos II and Elig Nkouma) of the humid lowland forest zone of Cameroon (West Africa) were assessed to determine the extent of variation in ten fruit, nut (endocarp), and kernel (cotyledon) characteristics. Highly significant differences were found in fruit length (Range = 46.2 to 77.3 mm), fruit width (45.1 to 72.5 mm), flesh (mesocarp) depth (11.2 to 21.8 mm), fruit mass (44.5 to 195.4 g), kernel mass (0.54 to 6.9 g) and shell mass (5.4 to 18.6 g). In each of these traits there was continuous variation. Differences were also observed in fruit taste and fibrosity. The most frequent skin and flesh color was yellow (Methuen Color Code 4A8). Mean fruit length, fruit width, fruit mass, shell mass and kernel mass differed significantly between villages, but did not differ between different landuses (homegardens, cocoa farms, crop fields or fallows). These results represent the first quantitative assessment of tree-to-tree variation in fruit traits for this species and are discussed with regard to the domestication potential of I. gabonensis.This revised version was published online in November 2005 with corrections to the Cover Date.     

安徽地区华东野核桃果实特征和坚果品质的初步评价

[目的]探究华东野核桃果实性状、核仁成分及其相关性,为其资源的开发和综合利用提供依据。[方法]本研究以皖南华东野核桃资源为对象,测定其鲜果单果质量、果皮厚度与坚果单果质量、壳厚度、出仁率等果实性状及坚果核仁成分,分析其相关性。[结果]华东野核桃果实性状具有丰富的变异,大部分变异系数大于10%,其中,坚果壳厚度变异系数最大为43.92%。对坚果核仁成分的测定表明:核仁中脂肪含量最高,蛋白质次之,总糖含量较低;对脂肪组分的进一步分析可知,其不饱和脂肪酸含量较高,达92.68%。利用相关性分析,发现坚果单果质量与核仁脂肪含量呈显著正相关。利用主成分分析对华东野核桃果实性状及核仁成分的综合分析及评价发现,单株编号10和8的鲜果大小及不饱和脂肪酸含量在所受试单株中综合表现最好,可作为进一步育种的遗传资源。[结论]本研究首次报道华东野核桃果实核仁成分,发现其核仁脂肪酸含量高于薄壳山核桃、山核桃,且不饱和脂肪酸含量也高,表明其核仁是值得开发的一种新食品资源。该研究结果为华东野核桃资源的综合开发与利用提供了数据支持。     

Morphological variation in <Emphasis Type="Italic">Balanites aegyptiaca</Emphasis> fruits and seeds within and among parkland agroforests in eastern Niger

Balanites aegyptiaca (L.) Delile. is one of the priority indigenous fruit trees for rural communities in the West African Sahel. As part of a participatory tree domestication program in Niger, phenotypic variation in fruit and seed morphology was assessed in four natural populations in eastern Niger. Measured variables were weight of the fruit, seed coat and kernel; length and width of the fruit and seed (25 trees per population, 30 fruits per tree). Derived variables were the tree’s coefficient of variation (CVs) for each measured variable, and two sets of factor scores from principal components analysis of tree means and CVs. ANOVA indicated significant variation in all measured variables due to trees nested in populations. ANOVA and simple linear regression indicated significant geographic variation in some variables: the drier parts of the sample region tended to have heavier fruits and kernels, longer/narrower seeds, and lower within-tree variability in fruit and seed width. Length and width were strongly correlated between fruits and seeds, fruit weight was moderately correlated with seed dimensions, and CVs of fruit weight and width were moderately correlated with the CV of seed width. Some hypotheses for the geographic variation are presented, and some practical implications of the correlations for tree domestication programs are discussed.     

长柄扁桃坚果表型多样性及其相关关系研究

正长柄扁桃(Amygdalus pedunculata Pall.)属蔷薇科,桃属,扁桃亚属,有柄组落叶灌木,又名野樱桃、毛樱桃等,在我国主要分布于内蒙古中部和陕西北部的山坡或沙地[1-2],具有抗寒[3]、抗旱[4]、耐盐和耐贫瘠[5]等特性。长柄扁桃种仁富含油脂和蛋白,种仁含油率达55%[6]以上,蛋白质达15%30%[7]。油以油酸和亚油酸为主,脂溶性维生素含     

Phenotypic variation of baobab (<Emphasis Type="Italic">Adansonia digitata</Emphasis> L.) fruit traits in Mali

We analyzed the phenotypic variation of baobab (Adansonia digitata L.) fruits from Mali to define the domestication potential of this species. 269 trees, selected from 10 provenances distributed along a rainfall gradient, were characterized. Five fruits were sampled from each tree. Total individual fruit weight was partitioned into shell, pulp, and seed weight. Ratios were calculated between pulp + seed and total weight, and between pulp and seed weight. For all the measured fruit traits, we detected significant differences between provenances, as well as between trees from the same provenance. Assuming that the measured traits are under genetic control, the latter facts indicate that there are considerable opportunities for tree selection on a local scale. However, candidate plus trees with specific properties, e.g., extremely high pulp or seed weight, were found only in some locations. Mean pulp yield per fruit might be considerably increased by selecting the 5% trees with the highest pulp weight (mean: 45 ± 1 g, best 5%: >100 g). The same might be true for seed production (mean: 71 ± 2 g, best 5%: >150 g). Also the ratio between pulp and seed weight can be an important fruit characteristic for selection: in fruits with a low ratio, relatively more pulp sticks to the seeds when separating the two fruit parts by grinding, and thus more pulp will be lost for further processing. We identified several trees with a high pulp weight combined with a high ratio between pulp and seed weight. It is concluded that there is considerable phenotypic variability in traits of baobab fruit in Mali, offering opportunities for cultivar selection.     

Nitrogen fertilization and aspects of fruit yield in a Missouri black walnut alley cropping practice

Increasing nut production through cultural practices is important to landowners for maximizing economic gain from agroforestry plantings. This project studied the effects of applying low rates of nitrogen (N) fertilizer during either the spring or late summer, on pistillate flowers formed, fruits retained, and fruit quality (percentage kernel) in black walnut (Juglans nigra L.) grown under alley cropping management. Treatments consisted of two forms of nitrogen fertilizers (NH₄NO₃ and NaNO₃) applied in mid-April, or mid-August of 1995 and 1996, and a nonfertilized control group. Pistillate flowers counted in May, 1996, showed that fertilized trees, regardless of timing or form of N applied, produced from 2.3 to 3.4 times the number of pistillate flowers as unfertilized control trees. Through the season, the fertilized trees had greater fruit retention, and ended with 2.9 to 4.8 times more walnuts (on a whole tree basis) than nonfertilized control trees. In addition, all fertilizer treatments resulted in increased nut yields from 1995 to 1996, while unfertilized control tree yields decreased approximately 70%. Summer application of fertilizer showed the greatest benefit to kernel weight. Average kernel weights of nuts from the summer-fertilized trees increased from 1995 to 1996, while kernel weight averages from spring-fertilized and nonfertilized trees remained unchanged or decreased. This revised version was published online in June 2006 with corrections to the Cover Date.     

同一区域不同分布高度葛萝槭表型性状变异分析

为了解同一区域不同分布高度葛萝槭种群表型变异程度及变异规律,对来自河北省灵寿县五岳寨地区3个分布高度葛萝槭种群进行单果质量、单果皮质量、果长、果宽、果厚、果实长宽比、单种质量、种长、种宽、种厚、种子长宽比及种子千粒质量等12个表型性状进行观测,采用平均值、变异系数、方差分析及相关性分析等方法进行分析.结果 表明:同一区...     

Domestication potential of Marula (Sclerocarya birrea subsp caffra)in South Africa and Namibia: 1. Phenotypic variation in fruit traits

Studies of tree-to-tree variation in fruit traits are a pre-requisite for cultivar development. Fruits were collected from each of 63 marula (Sclerocarya birrea) trees in Bushbuckridge, South Africa and from 55 trees from the North Central Region of Namibia. The South African trees were in farmers fields, communal land and natural woodland, at three sites: Acornhoek road, Allandale/Green Valley and Andover/Wits Rural Facility. The Namibian trees were all from farmers fields in three areas: North east, North west and West. The fruits were partitioned into skin and flesh/juice to examine the extent of the variation found in different components of marula fruits from different trees. Namibian fruits were significantly larger than those from South Africa (26.7 vs 20.1 g), due to their greater pulp mass (22.2 vs 16.2 g), especially the flesh/juice component. In South African fruits, those from farmers fields were significantly larger in all components (Fruit mass = 23.6 vs 19.3 and 18.0 g in natural woodland and communal land respectively). In Namibia, mean fruit mass did not differ significantly across sites (25.5 − 27.0 g). However, within each sample there was highly significant and continuous variation between trees in the pulp (S Africa = 7.5 − 31.3 g; Namibia = 8.3 − 36.0 g) and flesh/juice mass (S Africa = 2.2 − 7.6g; Namibia = 3.8 − 22. 6g), indicating the potential for selection of trees producing superior products. The fruits of the Namibian trees were compared with the fruits from one superior tree (‘Namibian Wonder) with a mean fruit mass of 69.9 g The percentage frequency distribution of fruit mass from trees in farmers fields in South Africa was skewed, while being bimodal in North east and North west populations from Namibia, suggesting that at these sites farmers are engaged in domestication through truncated selection of the best mother trees. It is concluded that there are trees in on-farm populations that have great potential to be propagated vegetatively as selected cultivars.     

Characterization of tree-to-tree variation in morphological,nutritional and medicinal properties of <Emphasis Type="Italic">Canarium indicum</Emphasis> nuts

As part of a feasibility study of the commercialization potential of C. indicum nuts as Agroforestry Tree Products in Papua New Guinea, preliminary characterization studies have examined the tree-to-tree variation in morphological traits (nut and kernel mass and kernel:nut ratio), as well as nutritional (carbohydrate, fat, protein, sodium, vitamin E) and medicinal traits (anti-oxidant activity, anti-inflammatory activity and phenolic content) of kernels from 18 to 72 trees in a small number of different villages of Papua New Guinea (East New Britain Province). There was continuous variation in these traits indicating opportunities for multiple trait cultivar development targeted at food and pharmaceutical markets. Certain traits, for example anti-inflammatory activity, in which tree-to-tree variation was highly significant, present greater opportunities than others, such as saturated:unsaturated fatty acid ratio. This intraspecific variation was greater within populations than between populations. The data presented has allowed the development of a strategy to domesticate C. indicum for cultivation in homegardens and cocoa–coconut agroforests, using a participatory approach aimed at the production of agroforestry tree products (AFTPs) to empower small-holders and enhance their livelihoods and income.     

Domestication of Dacryodes edulis: 1. Phenotypic variation of fruit traits from 100 trees in southeast Nigeria

A participatory approach to tree domestication is being pioneered by ICRAF and international partners in Cameroon and Nigeria. The domestication of Dacryodes edulis offers opportunities to improve the livelihoods of subsistence farmers and to diversify farming systems, such as cocoa farms. The trees produce marketable fruits as well as shade for cocoa and coffee. Twenty-four ripe fruits were collected from each of 100 D. edulis trees in Mgbuisi, southeast Nigeria by subsistence farmers. There was continuous and significant tree-to-tree variation in fruit mass (10.2±0.5–71.4±1.3 g), flesh mass (6.8±0.3– 62.2±1.2 g) and kernel mass (1.3±0.5–15.1±0.4 g). Mean fruit mass did not differ significantly between different land uses. Flesh mass:kernel mass ratio varied from 0.79 to 29.0. Two trees had fruits without kernels. There was also continuous and significant tree-to-tree variation in fruit length (39.0±0.6– 95.1±1.2 mm), fruit width (21.82±0.16–43.75±0.33 mm) and flesh thickness (1.82±0.1–6.39± 0.1 mm). Fruit length:width ratio varied from 1.35 to 3.18. Cooked fruits varied in taste with only 14% of trees getting the highest score. Similarly, fruits varied in oiliness with only 3% of trees getting the highest score. Thirteen skin colours were recorded, with the most common being dark blue (31%), greyish violet (29%) and deep blue (9%). Ninety-nine percent of the trees had been planted, with 57% in homegardens, 22% in crop fields, 17% in fallow land and 4% in cocoa. Tree height ranged from 4 to 22m, and DBH from 9.55 to 63.65 cm. Tree age ranged from 5 to 64 years. Farmers reported first fruiting from age 3 up to 22 years (average of 9.4 years). Most trees originated from seeds bought in markets (63%). Market prices of fruits from different trees, ranged from 2 to 12 fruits for 10 Naira (US0.07). These quantitative results will help in the identification of elite trees of D. edulis for cultivar development through clonal propagation.     

无患子种实形态及经济性状的地理变异

对我国无患子分布区7个产地的种实形态性状及种仁含油率进行取样测定.方差分析结果表明,种实各性状在产地内单株间的变异程度不同,但多数性状在多数产地内均存在丰富的变异,在产地内进行单株选择是可行的.在不同产地间,无患子种实各性状均存在显著差异,河南西峡产地果实和种子较大,与其它产地间差异显著.无患子种仁含油率产地间变异系数最小,与地理气候因子间不存在明显的相关性,而种子质量、种子出仁率在不同产地间变异系数相对较大,且与种实大小显著正相关,可以通过选择较大的果实、种子来提高产油量.聚类及相关性分析表明,在一定程度上,无患子种实大小和种子出仁率有从低纬度产地向高纬度产地变大的变异趋势,因此无患子高产油单株的选择应重点在较高纬度产地果实、种子较大的个体中进行.     

4份桃种质挥发性成分的GC-MS分析

为了分析桃果实中共有的挥发性成分及初步探讨果皮毛和果肉颜色性状对挥发性成分的影响情况,以此2对性状均存在差异的4份桃种质为试材,采用顶空固相微萃取方法提取其成熟果肉中的挥发性成分,并用气相-质谱联用仪对其进行了测定。结果表明:4份桃种质中共鉴定出116种挥发性成分,其主要为酯、醛、醇和烷烃等类物质。从挥发性成分的种类数量上看,白肉桃‘大久保’和‘华光’中检出的挥发性成分种类较多,分别有68和52种;而2份黄肉桃种质中检出的挥发性成分种类均较少。从挥发性成分的种类上看,2份普通桃与2份油桃中的差异挥发性成分总共仅有3种,其分别为反式-2,4-庚二烯醛、戊酸-2,2,4-三甲基-3-异丙酸-异丁酯和脱氧精胍菌素,远低于2份白肉桃与2份黄肉桃种质中差异挥发性成分的数量(13种)。此外,从挥发性成分的类群上看,2份白肉桃含有较多的"青香型"的C6类化合物,而2份黄肉桃含有较多的"果香型"的酯和内酯类化合物。文中综合分析认为,果皮毛的有无和果肉的颜色性状均可能影响果实中挥发性成分的数量和种类,但后者的影响较为明显。     

橄榄果实主要数量性状的变异及概率分级

对55个橄榄无性系果实主要数量性状研究结果表明：果实数量性状的变异较为丰富,变异系数范围为2．38％～20．92％,其中单果重、果肉厚指数、果肉厚度和果形指数的变异系数分别为20．92％、11．30％,10．58％和10．53％。经K—S正态性检验,橄榄果实的7个数量性状均符合正态分布,对其进行概率分级,提出果实数量性状的分级标准。     

川西地区毛叶木姜子的表型多样性研究

[目的]通过对川西地区毛叶木姜子的表型性状调查,研究其表型变异程度和变异规律,探讨毛叶木姜子的表型特征,为川西地区毛叶木姜子种质资源的保存和利用、良种选育提供科学依据。[方法]在川西地区随机选取具有代表性的56株毛叶木姜子实生单株,对果实、叶片、种子等13个表型性状进行系统比较分析,采用变异系数、方差分析、相关分析、主成分分析等方法,探讨川西地区毛叶木姜子表型多样性。[结果](1)从变异系数和方差分析结果来看,试验区内毛叶木姜子表型性状间存在丰富的变异,且变异幅度大。其中,果实百粒质量的变异系数最大,为15.93%;果形指数的变异系数最小,为2.31%。(2)在相关分析中,各性状间不同程度地存在着极显著或显著的差异。(3)主成分分析显示,果实纵径、果实横径、果实百粒质量、种子纵径、种子横径、种子百粒质量是影响毛叶木姜子表型多样性的主导因子。[结论]毛叶木姜子表型性状变异丰富、变异程度各不相同;表型性状间具有协调发育的特点;果实纵径等6个性状是影响其表型多样性的主导因子。     

丽水生态示范区野生果树资源及开发利用

通过野外调查,初步查明丽水生态示范区野生果树共计28科56属178种,其中包括直接作果品食用、加工成果品制成品食用和作栽培果树育种材料3大类型。文中按果树栽培学的分类方法,将它们划分为仁果类(17种)、核果类(34种)、坚果类(23种)、浆果类(76种)、聚复果类(10种)和柿果及其他(13种)等6类。详细介绍了这些野生果树的种类、性状及其利用方式,并对野生果树资源的利用与保护提出了建议。