Management practices to overcome the incidence of grass tetany

To minimize the incidence of grass tetany, winter pastures should be established on soils containing Mg-rich minerals, drainage should be improved on five-textured soils, legumes should be included in the sward and soil pH should be at least 5.5. Liming acid soils with dolomitic lime increases forage Mg by supplying Mg and by raising soil pH. Calcitic lime applications also can increase Mg availability to plants on soils with adequate Mg. Low rates of application of soluble Mg salts (less than 100 kg/ha of Mg) effectively increase Mg uptake from noncalcareous soils with low cation exchange capacity. Potassium levels in soils and plants should be kept in the lower range of recommended values. Nitrogen application should be regulated to provide the desired level of forage production. Nitrogen fertilizers, especially the nitrate form, stimulate plant Mg uptake if Mg is available in the soil. The most practical and cost-efficient method of supplementing dietary Mg intake is to provide free-choice Mg. Supplements must be palatable and placed in locations frequently used by cow herds. Including a high-energy feed in the supplement may at times increase its preventive effectiveness by increasing Mg absorption and reducing lipolysis. Regardless of the supplement formulation, Mg intake should be monitored on a regular basis, and formulation or management changes should be initiated if Mg consumption is below required levels. In severe grass tetany outbreaks, foliar application of Mg or administration of Mg via the drinking water may be warranted.     

广州地区草坪线虫初步调查鉴定

为了解广州地区草坪线虫种类的分布情况，从广州市12个不同地点的运动型、观赏型、游憩型草坪和草圃采集草根样品，经贝曼漏斗法分离线虫，用TAF固定液杀死，依甘油慢法制作玻片，采用de Man公式测量计算，按T.Goodey和J.B.Goodey的分类系统进行鉴定，初步鉴定出线虫23种，其中6种为中国地理新记录。这些线虫种类中植物寄生线虫8种、植物病原线虫3种、食肉线虫5种、食菌线虫9种、食腐线虫6种，表明广州地区草坪线虫种类资源丰富，生物习性多样。     

Using plant breeding and genetics to overcome the incidence of grass tetany

Plant breeders developing cultivars to minimize the hazards of grass tetany are concentrating largely on increasing herbage Mg concentrations in cool-season (C3) grasses. Significant genetic variation has been found for Mg, Ca and K concentrations within C3 grass species studied to date. For most C3 forage grass species, heritability estimates are highest for Mg, slightly lower for Ca and lowest for K concentrations. The largest genotype x environmental interactions are found for K values, whereas small environmental effects have been observed for Mg and Ca values. No C3 forage grass cultivar has been developed to date that would eliminate hypomagnesemia. Grass breeders need to develop more experimental C3 plant populations that have high Mg and Ca concentrations. These experimental synthetics with genetically altered mineral concentrations need to be fed to ruminants susceptible to grass tetany to determine whether grass tetany can be eliminated or reduced. Limited feeding trials using ruminants show that improved animal performance can be expected when feeding forage grasses bred for higher Mg concentrations.     

Use of animal breeds and breeding to overcome the incidence of grass tetany: a review

British breeds of cattle are not so effective as Zebu in extracting nutrients from low-quality roughages, and these breeds differ in their nutrient metabolism and animal physiology. Breeds of cattle may differ in their requirements for Mg. Brahman cows are less susceptible to death from disease and metabolic disorders than are British breeds of cattle, whereas cows with 50% or greater dairy breeding (Holstein and Jersey) are more susceptible than British or Brahman breeds when maintained in beef production herds. Brahman or Brahman crossbred cows are less susceptible than other breeds to metabolic disorders such as grass tetany. Magnesium absorption has been shown to be greater in Brahman than in Jersey, Holstein and Hereford cows. These differences in the efficiency of Mg absorption between different breeds of cows may be due to genetic variation in the absorptive mechanisms of Mg, in feeding behavior, in gastrointestinal tract motility, in gastrointestinal tract fill or to some combination.     

Pathophysiology of grass tetany and other hypomagnesemias. Implications for clinical management.

Magnesium is an essential mineral with many physiologic and biochemical functions. Surprisingly, Mg homeostasis is not regulated by a hormonal feedback system, but simply depends on inflow (absorption) from the gastrointestinal tract and outflow (endogenous secretion, requirement for milk production, uptake by tissues). Any surplus (inflow greater than outflow) is excreted via urine. Conversely, if the outflow (mainly milk secretion and endogenous loss) exceeds inflow, hypomagnesemia occurs because of the lack of hormonal mechanisms of homeostasis. The major reason for insufficient inflow is a reduced absorption of Mg from the forestomachs. Recent studies from our laboratory and data from the literature permit the proposal of a putative transport model for the secondary active transport of Mg across the rumen epithelium. This model includes two uptake mechanisms across the luminal membrane (PD-dependent and PD-independent) and basolateral extrusion via a Na/Mg exchange. The well-known negative interaction between ruminal K concentration and Mg absorption can be explained on the basis of this model: an increase of ruminal K depolarizes the potential difference of the luminal membrane, PDa, and as the driving force for PD-dependent (or K-sensitive) Mg uptake. Because Na deficiency causes an increase of K concentration in saliva and ruminal fluid, Na deficiency should be considered a potentially important risk factor. The data obtained from in vitro and in vivo studies on the association of Mg transport, changes of ruminal K concentration, and PDa are extensive and confirm the model, if the ruminal Mg concentrations are below 2 to 3 mM. It is further proposed by the model that the PD-independent Mg uptake mechanism is primarily working at high ruminal Mg concentration (above 2 mM). Mg absorption becomes more and more independent of ruminal K with increasing Mg concentration, which can be considered as an explanation for the well-known prophylaxis of hypomagnesemia by increasing oral Mg intake. Fermentation products, NH4+ and SCFA, influence Mg absorption. The possible meaning regarding the pathogenesis of hypomagnesemia is not quite clear. A sudden increase of ruminal NH4+ should be avoided, because high NH4+ concentrations transiently reduce Mg absorption. The most prominent signs of hypomagnesemia are excitations and muscle cramps, which are closely correlated with the Mg concentration in the CSF. It is suggested that the clinical signs are caused by spontaneous activation of neurons in the CNS at low Mg concentrations, which leads to tetany. Prophylactic measures are discussed in context with the known effects on ruminal Mg absorption.