Agroforestry opportunities for the United States of America

Agriculture in the United States makes intensive use of large portions, of the nation's arable landscape. This landscape is dominated by large fields of annual crops with few perennial buffering communities within them. Agroforestry systems such as riparian buffers, alleycropping, windbreaks, tree/pasture systems, and forest farming provide buffering opportunities within these landscapes. Riparian buffers and alleycropping systems provide two unique opportunities toward sustainable production by reducing nonpoint source pollution while increasing ecological diversity. The major impediment to agroforestry in the United States is a lack of identity. Agroforestry as a practice is not officially recognized by federal and most state agencies and thus does not qualify for cost-share support or funding for research and establishment of demonstrations. A recent white paper, prepared by representatives from government agencies, academic institutions, and nongovernment organizations, identified eight major actions that could provide the support, for making agroforestry an acceptable alternative to nonsustainable agriculture. Ames, Iowa. Project No. 3209.Journal paper no. J-16071 of the Iowa Agriculture and Home Economics Experiement Station, Ames, Iowa. Project No. 3209.     

Agroforestry practice and policy in the United States of America

Agroforestry practices and the policies influencing development and adoption within the United States are reviewed. Agroforestry is defined as ‘intensive land-management systems that optimize the benefits from biological interactions created when trees and/or shrubs are deliberately combined with crops and/or livestock’. The five agroforestry systems identified as having importance in the US are tree-agronomic crop systems (alley cropping and intercropping), riparian vegetative buffer strip systems, tree-animal systems (silvopasturing), forest/speciality crop systems (forest farming) and windbreak systems (shelterbelts). A lack of federal policy relating specifically to agroforestry exists. If agroforestry is to achieve its full potential in the United States, adequate financial, institutional and technical support for its development must be provided.     

Design and development of agroforestry systems for Illinois,USA: silvicultural and economic considerations

Recommended managerial inputs and associated outputs expected from practicing agroforestry on marginal farm lands in the central USA are discussed. Modeled management combinations are based on five timber species, three sites indices, three timber growth rates, five agricultural crops, all common crop rotations, and three tillage systems. Black walnut (Juglans nigra L.), combined with row crop production, is used to illustrate a specific multicropping alternative. Based on net present value, modeled agroforestry systems incorporating black walnut performed better on the better sites and at the medium to high timber growth rates whereas management systems using red oak (Quercus rubra L.) with row crops performed better on the poorer sites and at the lower growth rates. For agroforestry to be competitive with traditional agriculture, medium to high timber growth rates were necessary. Also, lower interest rates and the existing U.S. income tax structure favored agroforestry versus traditional agriculture. Substantial increases in net income may be possible through incorporating other income producing activities such as nut production within the agroforestry system.     

Understory cover/biomass relationships in Alabama forest types

Foliar cover is often selected over biomass as the variable to sample when inventorying agroforestry systems. To assess forage production, biomass and cover must be satisfactorily correlated. Significant cover/biomass relationships were developed for four major Alabama forest types. Conversion factors varied by forest type. These relationships provide practical application of understory cover measurements taken in forest inventories for use in multiresource assessments and in designing agroforestry systems.     

Agroforestry for soil and water conservation in the western Himalayan Valley Region of India 2. Crop and tree production

A ten-year-study (1983 to 1992) conducted on nine 15 × 90 m runoff plots at 4% slope compared production efficiency of Leucaena leucocephala and Eucalyptus hybrid based agroforestry as well as monocropping landuse systems in the warm, subhumid climate of the western Himalayan region of India. Treatments for the first sequence were: monocropping systems of leucaena, eucalyptus, Chrysopogon fulvus grass and maize – wheat rotation, and alley cropping systems of grass and crops at 4.5 and 10.5 m alley widths with paired contour tree rows of leucaena and eucalyptus. In the second sequence, alley width increased to 22.5 m in 1989, grass was replaced by turmeric Curcuma longa and paired contour rows of leucaena hedges were introduced in monocropping systems of grain crops and turmeric. Integration of leucaena and eucalyptus trees with crops caused severe reduction of crop yields ranging from 21 to 92% for wheat grain, 59 to 69% for maize grain, 60 to 67% for dry grass and about 50% for turmeric rhizome depending upon the age of trees and alley width. The grain yield of crops stabilized at about 50% reduction with 22.5 m alley width. Total crop biomass (grain + straw) also revealed a similar trend; however, its magnitude of reduction was less severe than for grain. Production of biomass was much lower near the tree rows than in mid alleys. Managing leucaena as contour hedgerows eliminated crop yield reduction in alleys. Performance of grass and turmeric in alleys was not found to be satisfactory. Biomass produced from trees adequately compensated the crop yield reduction. Land equivalent ratios of agroforestry landuses were comparable or even better than monocropping systems indicating suitability of these systems for the western Himalayan valley region. This revised version was published online in June 2006 with corrections to the Cover Date.     

农林业系统工程与农桐间作的结构模式

国名{造林树种}一’造林方式及生长量}备注日·…::‘“馨双__…一煲忿童筹;嘿哼6万株’当‘产量…力口重物髻翼子矗羹羹、‘材二….按树.….2。竺鬓:;:,收获后萌.芽更‘,年均生长‘…生一 …·…·短轮伐期:伐期l。·,株行足巨3·3。,预计·… 卜、…、卿咖,树高‘sm,年均生长歇。一30ms/ha。{ }}超短轮伐期:伐期l一3年,株行距。.3xo.gm,}用于造纸工业,也适用于 加拿大}白杨{{ }…干物质年均生长量为15t/hao{能源。 {{中短轮伐期’伐翔5一6年,“固氮植物混植,} {{收获后萌芽更新。}一…鬓:羹攫、!方翼二熏轰氨“;!Zt/ha。开展栽植密度、育…     

The role of integrating agroforestry and vegetable planting in structuring communities of herbivorous insects and their natural enemies in the Neotropical region

The integration of agroforestry plots with ephemeral crops such as vegetables on the farm scale can probably serve as a refuge and source of beneficial insects. Therefore, agroforestry systems possibly represent an alternative that favors ecosystem services and help growers in the transition process from conventional to agro-ecological agriculture. This study aimed to understand the role of introducing agroforestry systems in structuring insect communities, with consequences for the abundance of herbivore and natural enemies, contributing to farm management and favoring biological control as an ecosystem service. Field surveys showed that agroforestry systems can harbor more species than horticultural crops, independent of the functional group. They also contain a greater diversity of herbivores and an even greater diversity profile of natural enemy communities. Agroforestry systems served as a source of natural enemies that can colonize horticultural crops when herbivores are present. As a consequence, natural enemies can establish a numerical response to herbivore abundance, but their communities are also affected by stochastic factors related to climatic conditions. Thus, agroforestry systems and agro-ecological practices might favor an agriculture based on the maintenance and conservation of ecosystem services.     

The significance of ergonomics to agroforestry,Part I

Arroforestry aims at developing land-use systems and management concepts, suitable for improved production of food and non-food crops for meeting basic demands. The techniques applied should be adapted to environmental conditions and be compatible with the cultural practices of the local population.Most agroforestry practices tend to be labour intensive and, in fact, creation of jobs and income in rural regions under acceptable conditions deserve high priority within a relevant development policy.Therefore, ergonomics aiming at harmonization of work and production with human and social needs of the rural population can substantially contribute to promote agroforestry in the tropical world.     

Achieving food and nutritional security through agroforestry: a case of <Emphasis Type="Italic">Faidherbia albida</Emphasis> in sub-Saharan Africa

Faidherbia albida is an ideal agroforestry tree commonly intercropped with annual crops like millet and groundnuts in the dry and densely populated areas of Africa. With its peculiar reverse phenology, it makes growth demands at a different time from that of crops. In addition, it deposits great amount of organic fertilizer on food crops. Leaves entering soils are comparable to fertilization of almost 50 t·ha 1 ·year 1 of manure in dense stands of 50 large trees per ha. These nutrients help maximize agricultural production and reduce the need for a fallow period on poorer soils. Research has shown that millet grown under F. albida yielded 2.5 and 3.4 fold increases in grain and protein, respectively. Animals eat pods which contain mean amounts of crude protein of 20.63% and carbohydrate of 40.1% in seeds. Moreover, the continued existence of F. albida in agroforestry parklands as in Ethiopia and Mali signifies the success of traditional conservation measures. Modern scientists have also developed much interest in the role of agroforestry in maintaining long-term biological balance between agriculture and livestock production systems. To ensure food security, which still remains a major challenge in sub-Saharan Africa, and concurrently minimize environmental degradation, promotion of agroforestry that specifically involves indigenous trees is crucial. We discuss the prospective role of F. albida in alleviating poverty while simultaneously protecting the environment from factors associated with, for example, deforestation and loss of biodiversity. The overall aim is to promote wide-scale adoption of F. albida as a valuable tree crop in farming systems, particularly in those areas where it remains unexploited.     

Agroforestry systems for the temperate zone

Historical development of a permanent agriculture system based on the use of agroforestry in the temperate zone is traced. In general, reasons for a renewed interest in agroforestry include the end of cheap, subsidized fossil fuels; increased concern about soil erosion and marginal land use; an international awakening as to the dangers of indiscriminate use of pesticides, herbicides and other chemicals; and a need to balance food production with other land uses.For the forestry profession in particular, reasons for interest in agroforestry stem from a need to revitalize rural economies, the desire to increase timber exports, and potential resolution to land use conflicts between agriculture and forestry. Through use of agroforestry management systems, an increase in both economic and silvicultural benefits are obtainable.Two agroforestry management systems are reviewed which currently appear feasible for implementation in many industrialized countries of the temperate zone. These two systems include: 1) Animal grazing and intercropping under managed coniferous forests or plantations; and 2) Multicropping of agricultural crops under intensively managed, high value hardwood plantations.Michigan Agricultural Experiment Station Paper No. 12046.     

Water use in a Grevillea robusta–maize overstorey agroforestry system in semi-arid Kenya

Novel approaches involving a combination of sap flow measurements of transpiration and allometric estimates of biomass production were used to determine seasonal water use by trees and crops in agroforestry systems. The results were used to test the hypothesis that agroforestry may improve productivity by capturing a greater proportion of annual rainfall than annual crops. Grevillea robusta A. Cunn., which is reputed to have a deep rooting habit, was grown in semi-arid Kenya either as sole stands or in combination with maize (Zea mays L.). Water use by individual trees and maize plants was determined using constant temperature heat balance gauges and scaled to provide stand-level estimates of transpiration based on linear relationships (r²>0.70) between sap flow and leaf area across a range of tree ages and environmental conditions. Maximum stand-level transpiration rates for grevillea ranged from 2.6 to 4.0 mm per day, consistent with previous studies in similar environments. Biomass production by grevillea was closely correlated with stand-level transpiration (r²>0.69–0.74), suggesting that non-destructive estimates of biomass increments can be used to provide reliable estimates of seasonal transpiration. Cumulative water use by grevillea over the 4.5-year observation period was comparable in the sole tree and agroforestry treatments, reaching a maximum utilisation of annual rainfall of 64–68% 3–4 years after planting. Approximately 25% of the water transpired by the trees was used during the dry season, indicating that they were able to utilise off-season rainfall, comprising 16% of the total annual rainfall, and residual water remaining in the soil profile after the cropping period. During the 1995 long rains, when 221 mm of rain was received, transpiration by sole maize was <50% of precipitation, compared to ca. 85% by the trees in the sole grevillea and agroforestry treatments. These results confirm that agroforestry systems may greatly increase rainfall utilisation compared to annual cropping systems. However, careful consideration of the tradeoffs between the loss of crop production and the additional value provided by tree products is essential.     

Agroforestry in Europe: a review of the disappearance of traditional systems and development of modern agroforestry practices, with emphasis on experiences in Germany

Agroforestry is a new name for a rather old practice. From a historical point of view, various agroforestry systems existed in Europe, of which the wood pastures (Neolithicum), the Dehesas in Spain (~4,500 years old) and the Hauberg of the Siegerland (established in the Middle Age) are the most prominent. Other widespread systems in Europe were hedgerows, windbreaks and Streuobst (orchard intercropping). Due to mechanisation and intensification of agriculture, trees have been progressively removed from agricultural fields and traditional agroforestry systems slowly disappeared. Today, agroforestry systems are again increasing in interest as they offer the potential to solve important ecological and, especially, biodiversity problems, while at the same time enabling the production of food, wood products and fodder for cattle. Although agroforestry systems offer many advantages, many farmers are sceptical of these systems and are critical and risk-averse with regard to adopting new practices. However, in comparison to traditional systems, modern agroforestry systems can be adapted to current farming practices. By selecting suitable trees and appropriate tree management, high-quality timber can be produced without influencing agricultural crops excessively. In future, agroforestry systems will become increasingly important as they offer the prospect of producing woody perennials for bioenergy on the same land area as food and/or fodder plants, while enhancing overall biodiversity.     

State policies for agroforestry in the United States

Existing state legislation and programs pertaining to agroforestry were determined in a 1995 nationwide survey of state- employed natural resource professionals in the United States. At that time, only 20 of the 50 states had legislation that could be identified as pertaining to any of the five major agroforestry practices: windbreaks, riparian buffers, alley-cropping, silvopasture, or forest farming. Nine states had direct legislation specifically referring to one or more of these agroforestry practices, while the remaining 11 states had indirect legislation that could be construed as pertaining to agroforestry. Cost-sharing was the most commonly employed incentive in the direct legislation states and windbreaks were the most common practice in those states. Tax incentives and cost-sharing were the most favored approaches in the 11 states with indirect legislation. This revised version was published online in June 2006 with corrections to the Cover Date.     

The potential value of agroforestry to dung beetle diversity in the wet tropical forests of the Pacific lowlands of Colombia

In tropical regions where agricultural activities are limited, agroforestry is an alternative for both economic development and for the management and conservation of biodiversity. The potential role of different types of land use as reservoirs of dung beetle diversity in the wet tropical forest of the Pacific lowlands of Colombia is evaluated in three agroforestry systems that differ in canopy cover and the sowing density of Borojoa patinoi crops associated with timber forest. Although total species richness was similar among land use types, differences related to the decrease in the abundance and biomass of the species were remarkable, and reflected in turn by the diversity and structure of the guilds. The general pattern observed was one in which the structure of the dung beetle assemblage of B. patinoi growing below a diversified and permanent tree cover was similar to that of the primary and secondary forest. Beetle diversity in management systems with less tree cover or a high sowing density of B. patinoi was lower and very similar to that of abandoned agricultural fields. This suggests that B. patinoi agroforestry systems can be viewed as valuable instruments for biodiversity management and conservation in the wet tropical forests of the Pacific lowlands and not just as substitutes for forest, though we must be aware that structural changes in the beetle community may in turn affect the ecological processes regulated by these insects in the agrosystems under study.     

Transformation of jackfruit (<Emphasis Type="Italic">Artocarpus heterophyllus</Emphasis> Lam.) orchard into multistory agroforestry increases system productivity

A number of traditional and modern agroforestry systems are common in the agricultural landscape of Bangladesh. Jackfruit (Artocarpus heterophyllus Lam.) based agroforestry is one of them and predominantly found in terrace ecosystems. There is an enormous opportunity to improve the system through utilizing available space by growing compatible associated crops. For this, a jackfruit orchard was transformed into a multistoried agroforestry system during the period from 2012 to 2013, where jackfruit trees were kept as overstory, and associated crops, such as papaya and eggplant were grown as middle and lower story crops, respectively. In the improved system, jackfruit yield increased by 32.7% due to fertilizers and irrigation applied for the middle and lower-storied crops. Yields of papaya and eggplant were reduced by 22.8 and 17.4%, respectively, because of competition for both belowground and aboveground resources. For example, light interception by the middle and lower story crops were 55.5 and 30.8%, respectively. However, the total production per unit area (by combining the yields of jackfruit, papaya, and eggplant) in the multistoried agroforestry system was remarkably higher than the monoculture system for the same area due to intensive land use. The benefit–cost ratio and land equivalent ratio for the studied multistoried agroforestry systems were 5.47 and 2.59, respectively. These results suggest that the traditional jackfruit orchard could be transformed to multistoried agroforestry systems for its higher system productivity including higher yield, and increased income that ultimately will improve the livelihood of the farming community.     

Above- and below-ground biomass dynamics in a sole cropping and an alley cropping system withGliricidia sepium in the semi-deciduous rainforest zone of West Africa

A considerable amount of data is available about above-ground biomass production and turnover in tropical agroforestry systems, but quantitative information concerning root turnover is lacking. Above- and below-ground biomass dynamics were studied during one year in an alley cropping system withGliricidia sepium and a sole cropping system, on aPlinthic Lixisol in the semi-deciduous rainforest zone of the Côte d'Ivoire. Field crops were maize and groundnut. Live root mass was higher in agroforestry than in sole cropping during most of the study period. This was partly due to increased crop and weed root development and partly to the presence of the hedgerow roots. Fine root production was higher in the alleys and lower under the hedgerows compared to the sole cropping plots. Considering the whole plot area, root production in agroforestry and sole cropping systems was approximatly similar with 1000–1100 kg ha^–1 (dry matter with 45% C) in 0–50 cm depth; about 55% of this root production occured in the top 10 cm. Potential sources of error of the calculation method are discussed on the basis of the compartment flow model. Above-ground biomass production was 11.1 Mg ha^–1 in sole cropping and 13.6 Mg ha^–1 in alley cropping, of which 4.3 Mg ha^–1 were hedgerow prunings. The input of hedgerow root biomass into the soil was limited by the low root mass ofGliricidia as compared to other tree species, and by the decrease of live root mass of hedgerows and associated perennial weeds during the cropping season, presumably as a result of frequent shoot pruning.     

Selection of native trees for intercropping with coffee in the Atlantic Rainforest biome

A challenge in establishing agroforestry systems is ensuring that farmers are interested in the tree species, and are aware of how to adequately manage these species. This challenge was tackled in the Atlantic Rainforest biome (Brazil), where a participatory trial with agroforestry coffee systems was carried out, followed by a participatory systematisation of the farmers experiences. Our objective was to identify the main tree species used by farmers as well as their criteria for selecting or rejecting tree species. Furthermore, we aimed to present a specific inventory of trees of the Leguminosae family. In order to collect the data, we reviewed the bibliography of the participatory trial, visited and interviewed the farmers and organised workshops with them. The main farmers’ criteria for selecting tree species were compatibility with coffee, amount of biomass, production and the labour needed for tree management. The farmers listed 85 tree species; we recorded 28 tree species of the Leguminosae family. Most trees were either native to the biome or exotic fruit trees. In order to design and manage complex agroforestry systems, family farmers need sufficient knowledge and autonomy, which can be reinforced when a participatory methodology is used for developing on-farm agroforestry systems. In the case presented, the farmers learned how to manage, reclaim and conserve their land. The diversification of production, especially with fruit, contributes to food security and to a low cost/benefit ratio of agroforestry systems. The investigated agroforestry systems showed potential to restore the degraded landscape of the Atlantic Rainforest biome.     

Agroforestry for biomass production and carbon sequestration: an overview

Ever since the Kyoto Protocol, agroforestry has gained increased attention as a strategy to sequester carbon (C) and mitigate global climate change. Agroforestry has been recognized as having the greatest potential for C sequestration of all the land uses analyzed in the Land-Use, Land-Use Change and Forestry report of the IPCC; however, our understanding of C sequestration in specific agroforestry practices from around the world is rudimentary at best. Similarly, while agroforestry is well recognized as a land use practice capable of producing biomass for biopower and biofuels, very little information is available on this topic. This thematic issue is an attempt to bring together a collection of articles on C sequestration and biomass for energy, two topics that are inextricably interlinked and of great importance to the agroforestry community the world over. These papers not only address the aboveground C sequestration, but also the belowground C and the role of decomposition and nutrient cycling in determining the size of soil C pool using specific case studies. In addition to providing allometric methods for quantifying biomass production, the biological and economic realities of producing biomass in agroforestry practices are also discussed.     

Temperate agroforestry research: considering multifunctional woody polycultures and the design of long-term field trials

The many benefits of agroforestry are well-documented, from ecological functions such as biodiversity conservation and water quality improvement, to cultural functions including aesthetic value. In North American agroforestry, however, little emphasis has been placed on production capacity of the woody plants themselves, taking into account their ability to transform portions of the landscape from annual monoculture systems to diversified perennial systems capable of producing fruits, nuts, and timber products. In this paper, we introduce the concept of multifunctional woody polycultures (MWPs) and consider the design of long-term experimental trials for supporting research on agroforestry emphasizing tree crops. Critical aspects of long-term agroforestry experiments are summarized, and two existing well-documented research sites are presented as case studies. A new long-term agroforestry trial at the University of Illinois, “Agroforestry for Food,” is introduced as an experiment designed to test the performance of increasingly complex woody plant combinations in an alley cropping system with productive tree crops. This trial intends to address important themes of food security, climate change, multifunctionality, and applied solutions. The challenges of establishing, maintaining, and funding long-term agroforestry research trials are discussed.     

Tree root characteristics as criteria for species selection and systems design in agroforestry

This literature review presents information about the role of tree root systems for the functioning of agroforestry associations and rotations and attempts to identify root-related criteria for the selection of agroforestry tree species and the design of agroforestry systems. Tree roots are expected to enrich soil with organic matter, feed soil biomass, reduce nutrient leaching, recycle nutrients from the subsoil below the crop rooting zone and improve soil physical properties, among other functions. On the other hand, they can depress crop yields in tree-crop associations through root competition. After a brief review of favourable tree root effects in agroforestry, four strategies are discussed as potential solutions to the dilemma of the simultaneous occurrence of desirable and undesirable tree root functions: 1) the selection of tree species with low root competitiveness, eventually supplemented by shoot pruning; 2) the identification of trees with a root distribution complementary to that of the crops; 3) the reduction of tree root length density by trenching or tillage; and 4) the use of agroforestry rotations instead of tree-crop associations. The potential and limitations of these strategies are discussed, and deficits in current understanding of tree root ecology in agroforestry are identified. In addition to the selection of tree species and provenances according to root-related criteria, the development of management techniques that allow the manipulation of tree root systems to maximize benefit and minimize competition are proposed as important tasks for future agroforestry research.