The consistency of individual differences in growth, feed efficiency and feeding behaviour in African catfish Clarias gariepinus (Burchell 1822) housed individually

Individual variation in growth, feed intake and feeding behaviour has been previously recognized in several fish species. However, there is a lack of information regarding the consistency of such individual differences, which is important to understand the probability of a certain individual trait to be inherent, i.e. genetically linked. The goal of this study is to quantify the consistency of individual differences in growth, feed intake/efficiency and feeding behaviour in African catfish Clarias gariepinus (Burchell 1822). Forty‐eight juvenile fish (58.9±0.4 g) were housed individually for 47 days and weighed every second week. The consistency of growth, feed efficiency (residual feed intake (RFI)) and feeding behaviour (total feeding time (TFT)) was determined using repeatability estimates. Fish exhibited pronounced individual variation in growth (CV=52.8%), feed intake (34.3%) and in the TFT (>100%). The repeatability estimates were 0.55 for growth, 0.70 for feed intake, 0.49 for RFI and 0.81 for TFT. Individual differences in growth were mainly explained by individual differences in feed intake (～80%). Individual differences in feeding behaviour contributed to explain differences in feed intake by affecting the RFI. With increasing TFT, the maintenance levels also increased suggesting that slow eaters were less efficient in feed/energy utilization. The results of this study indicate that individual differences in growth, feed intake/efficiency and feeding behaviour are consistent over time and therefore probably inherent. Moreover, this study may have implications on the use of feeding behaviour as a predictor of feed efficiency in juveniles of African catfish.     

Optimal dietary carbohydrate to lipid ratio in African catfish Clarias gariepinus (Burchell 1822)

An 8-week feeding trial was conducted in a recycling water system at 28±1°C to investigate carbohydrate to lipid ratio (CHO:L ratio) in African catfish Clarias gariepinus (12.32±0.04g). Five isonitrogenous (40% crude protein) and isoenergetic (20kJg^–1 gross energy (GE)) fishmeal based diets with varying carbohydrate to lipid (CHO:L g/g) ratios of 0.74, 1.13, 1.66, 2.47 and 3.42 for diets 1–5, were tested, respectively. The diets containing a fixed protein to energy ratio (P:E ratio) of 20-mg proteinkJ^–1 GE were fed to triplicate groups of 20 fish (per 30-L tank). Fish were fed 5% of their body weight per day adjusted fortnightly. Diet 1, containing 14% carbohydrate and 21% lipids with a CHO:L ratio of 0.74 produced the poorest (P<0.05) growth rates, feed and protein efficiency. Increasing carbohydrate content in the diets to 27% concomitant with a reduction in lipid content to 16% with a CHO:L ration of 1.66 of diet 3 significantly improved (P<0.05) growth rates, feed and protein efficiency. A further increase in dietary carbohydrate up to 38% and a decrease in lipids levels to 11% with a CHO:L ratio ranging from 1.66 to 3.42 (diet 3 – 5) did not significantly improve the fish performance. Apparent net protein utilisation (ANPU) of fish fed diet 4 was higher (P<0.05) than for diets 1–3 but did not differ from diet 5. Higher lipid deposition (P<0.05) in whole body and liver were observed with decreasing dietary CHO:L ratios as increasing lipid levels. Whole body protein and liver glycogen content, digestive enzyme activities (protease and lipase) and histological examination of intestine and liver of fish fed varying CHO:L diets did not show any discernible changes among the dietary treatments. However intestinal -amylase activity increased (P<0.05) with increasing dietary carbohydrate levels. This study revealed that African catfish can perform equally well on diets containing carbohydrate ranging from 27 to 38% of the diet, with lipid content ranging from 16 to 11% or at CHO:Lg/g ratio of 1.7–3.4.     

The influence of food particle size on gastric emptying and growth rates of fingerling African catfish, Clarias gariepinus Burchell, 1822

This study investigates the effect of feed particle size on gastric evacuation and growth of fingerling African catfish, Clarias gariepinus . Fish (0.97 ± 0.07 g) held in 40-cm diameter tanks at a stocking density of 5 fish L^–1 (25 fish per tank) were presented with one of four sizes of food particles (1, 1.5, 2 and 3 mm diameter). Gastric evacuation rate could be described by an exponential function with small feed particles being evacuated more rapidly: values of 0.076, 0.054, 0.047 and 0.029 were observed for fish fed 1 mm, 1.5 mm, 2 mm and 3 mm food particles, respectively. Growth rates were highest for fish fed the 1.5 and 2 mm pellets. Based on these findings, recommendations are made on the optimum food particle size for C. gariepinus fingerlings.     

The impact of elevated water nitrate concentration on physiology,growth and feed intake of African catfish Clarias gariepinus (Burchell 1822)

The nitrate threshold concentration in rearing water of African catfish (Clarias gariepinus) was assessed. Female African catfish with an initial mean (SD) weight of 154.3 (7.5) g were exposed to 0.4 (Control), 1.5, 4.2, 9.7 and 27.0 mM nitrate for 42 days. Mean (SD) plasma concentrations of nitrate increased from 71 (29) to 6623 (921) μM at the highest ambient nitrate level. Mean (SD) plasma nitrite concentration ranged from 1.2 (0.5) to 7.9 (9.0) μM. Haematocrit, plasma concentrations of non‐esterified fatty acids (NEFA), cortisol, glucose, lactate, osmolality, gill morphology and branchial Na⁺/K⁺‐ATPase activity were not affected. Feed intake and specific growth rate were significantly reduced at the highest nitrate concentration. We advise not to exceed a water nitrate concentration of 10 mM (140 mg L^?1 NO₃‐N) to prevent the risk of reduced growth and feed intake in African catfish aquaculture.     

Characterization of the testicular semen of the African catfish, Clarias gariepinus (Burchell, 1822), and its short-term storage

Semen of the African catfish, Clarias gariepinus (Burchell, 1822), was investigated with respect to its cellular composition, sperm cell density, maturation grade, motility and fertility. Storage conditions were tested, whereby sperm viability was assessed by measurement of the motility after activation and by fertility tests. Testicular semen differed in its composition, i.e. the sperm density and numbers of spermatids, according to the maturity grade of the testis. Two semen types could be distinguished: semen type I was characterized by high sperm densities and low numbers of spermatids and semen type II had lower sperm densities and higher numbers of spermatids. Two semen types did not differ in motility and fertility (when adjusted for differences in sperm density). During storage, the sperm viability was influenced by the sodium concentration of the storage medium, temperature, membrane stabilizers as bovine serum albumen (BSA) or hen egg yolk, antibiotics and oxygen. Semen viability was maintained best when it was diluted at a ratio of 1:5 in storage solution (150 mmol L^?1 NaCl, 2.5 mmol L^?1 KCl, 1 mmol L^?1 CaCl₂, 1 mmol L^?1 MgSO₄, 20 mmol L^?1 Tris (pH 8.5) and 0.5% BSA or 0.5% hen egg yolk) and stored at 4 °C. Oxygen gassing and addition of antibiotics (1 mg mL^?1 gentamycine sulphate) to the storage solution affected the two semen types in different ways. Antibiotics had no effect on type I semen, but had a positive effect on type II semen. Oxygen gassing had a positive effect on type I semen but a negative effect on type II semen.     

Approaches to optimizing dietary protein to energy ratio for African catfish Clarias gariepinus (Burchell, 1822)

An 8‐week feeding trial was conducted in a recycling water system at 28 ± 1 °C to investigate protein to energy ratio (P/E ratio) in African catfish Clarias gariepinus (10.9 ± 0.04 g). Six fishmeal‐based diets of two protein levels (330 and 430 g kg^?1), each with three lipid levels (40, 80 and 120 g kg^?1) resulted in P/E ratios ranging from 15.5 to 21.3 mg protein kJ^?1 gross energy (GE) were fed to 20 fish (per 30‐L tank) in triplicate. Fish were fed 50 g kg^?1 of their body weight per day adjusted fortnightly. Significantly higher (P < 0.05) growth rates and feed conversion efficiency were evident in fish fed with higher protein diet. The highest growth rate was found by fish fed 430 g kg^?1 protein, 21.2 kJ^?1 GE with a P/E ratio of 20.5 mg protein kJ^?1 GE. Significantly indifferent (P > 0.05) values of protein utilization were found in‐between the both (higher and lower) protein diets. Higher lipid deposition (P < 0.05) in whole body and liver was observed with increasing dietary lipid level at each protein diet and as higher (P < 0.05) for the lower protein diets. Liver glycogen tended to decrease with increasing gross energy at each protein diet and higher protein diet showed comparatively lower values (P > 0.05). Digestive enzyme activities (protease and lipase) and histological examination of intestine and liver of fish fed varying P/E diets found no significant differences in response to experimental diets. The study reveals that African catfish C. gariepinus performed best the diet containing 430 g kg^?1, 21.2 kJ g^?1 and 20.5 mg protein kJ g^?1 GE protein, gross energy and P/E ratio, respectively.     

Quality of testicular semen of the African catfish Clarias gariepinus (Burchell, 1822) and its relationship with fertilization and hatching success

Quality differences of testicular semen of the African catfish, Clarias gariepinus, and their influence on fertilization and hatching success were investigated. In accordance with an earlier study, two semen types of the African catfish were distinguished according to testicular maturity stage. Semen type I derived from males with white mature testes whereas type II semen derived from males with grey, partly mature testes. Semen volume, sperm cell concentration and seminal plasma pH was significantly higher in type I semen than in type II semen, while sperm motility was similar. Similar fertilization percentages were obtained with semen type I and semen type II. However, the hatching percentage was higher and the percentage of deformed hatched larvae was lower for type I semen. There were significant (P<0.01) positive correlations between sperm motility and fertilization percentage, seminal plasma pH and hatching percentage and a negative correlation between seminal plasma pH and percentage of deformed larvae. Therefore seminal plasma pH and sperm motility are useful to predict semen quality of the African catfish.     

In vivo activity of native GnRHs and their analogues on ovulation in the African catfish, Clarias gariepinus (Burchell)

Four distinct forms of native gonadotropin‐releasing hormone (GnRH) and two newly designed analogues were tested for their in vivo activity to induce ovulation in African catfish. The effects of these peptides on ovulatory parameters were compared with those of carp pituitary and [d ‐Ala⁶, Pro⁹‐NEt]‐mammalian GnRH analogue (mGnRHa), two tested ovulation‐inducing agents in African catfish. Assessment of ovulation was carried out by determining the ovulation ratio and the relative quantity of egg produced. From the results of the experiments, the order of potency of the native GnRH peptides is summarized as chicken GnRH‐II (cGnRH‐II) >salmon GnRH (sGnRH) >mammalian GnRH >chicken GnRH‐I (cGnRH‐I). Chicken GnRH‐II was as potent as mGnRHa while cGnRH‐I was totally ineffective. The new d ‐Orn⁶‐cGnRH‐II and d ‐Orn⁶‐sGnRH with a substitution at position 6 with d ‐isomer residue were as potent as the most extensively used mGnRHa, indicating that the position 6 modification might be more crucial than the substitution at the C‐terminal. On the basis of our results, the potential use and incorporation of cGnRH‐II and sGnRH for the development of more generic spawning induction therapies are suggested.     

Effect of feeding time and frequency on the growth and feed utilization of African catfish Clarias gariepinus (Burchell 1822) fingerlings

The effects of feeding time and frequency on the growth, feed utilization and survival of Clarias gariepinus (Burchell 1822; family Clariidae) fingerlings were evaluated in a 25-day study. Groups of African catfish with an initial individual weight of 0.98 ± 0.02 g were offered feeds continuously for 24 h, or during the day or night at different time intervals, with varying meal size. The growth rate was significantly affected by meal times. Widely practised day time feeding with three equal size meals a day gave the lowest growth and highest food wastage. The growth rates of fish fed continuously or during night time following their feed demand were significantly higher with lowest food conversion ratios and food wastage.     

Effect of totally or partially replacing fish meal by alternative protein sources on growth of African catfish Clarias gariepinus (Burchell, 1822) reared in concrete tanks

A 12‐week feeding trial was carried out in concrete tanks to examine complete and partial replacement (75%) of fish meal (FM) with poultry by‐product meal (PBM), meat and bone meal (MBM) and soybean meal (SBM) in practical feeds for African catfish Clarias gariepinus. Triplicate groups of fish (initial body weight ranged from 90.33 to 93.93 g fish⁻¹) were fed seven isonitrogenous and isocaloric diets of 20% digestible protein and 300 kcal 100 g⁻¹ of digestible energy. The control contained 25% herring meal, whereas in the other six diets, PBM, MBM and SBM replaced 75% or 100% of the FM. Final body weight (FBW) and specific growth rate (SGR) of the fish fed diets containing PBM (75% and 100%), SBM (75% and 100%) and MBM (75%) were all higher, but not significantly different than those for fish fed the control diet. Replacing 100% of the FM by MBM significantly lowered FBW and SGR. Concerning whole body composition, there were no significant differences in ash and gross energy content of whole‐body among fish; fish fed diets containing PBM‐100% recorded significantly lower protein content compared with the control diet, while fish fed diet SBM‐100% recorded significantly lower moisture content compared with the control diet. Also fish fed diets SBM‐100% and PBM‐75% recorded higher lipid and gross energy contents compared with the control diet. The study revealed that satisfactory growth and feed utilization responses could be achieved through the replacement of FM by PBM, SBM and MBM in the diet of African catfish.     

Apomorphine-induced growth hormone-release in African catfish (Clarias gariepinus) is related to the animal's nutritional status

In African catfish the dopamine agonist apomorphine (APO) stimulates in vivo growth hormone (GH) release. The present study demonstrates that the potency of APO to stimulate plasma GH levels is affected by the nutritional status of the fish. The effect of starvation on APO induced GH release was investigated in sexually mature and immature catfish. Administration of APO clearly stimulated plasma GH levels in mature catfish that had been starved for 3 and 5 weeks, while no effect could be observed prior to starvation. This increased responsiveness to the GH stimulating action of APO was also demonstrated in fasted immature fish, though it was only evident in fish starved for a prolonged period (19 days or more). The importance of the duration of the starvation period suggests that the enhanced responsiveness is the result of physiological adaptations to starvation rather than an acute effect of food deprivation.     

Optimum histidine requirement of fry African catfish, Clarias gariepinus (Burchell)

Dietary histidine requirement of fry African catfish, Clarias gariepinus (2.57 ± 0.02 cm; 0.22 ± 0.03 g) was quantified by feeding casein–gelatin-based isonitrogenous (40% crude protein) and isocaloric (17.90 kJ g⁻¹ gross energy) amino acid test diets with graded levels of histidine (0.25%, 0.30%, 0.35%, 0.40%, 0.45% and 0.50% dry diet) in eighteen 80 L indoor circular aqua-coloured troughs provided with the flow-through system for 12 weeks. Maximum absolute weight gain (2.66), best feed conversion ratio (1.29), highest protein efficiency ratio (1.94), protein retention efficiency (34%) and energy retention efficiency (70.4%) were achieved at 0.40% dietary histidine. Broken-line and non-linear regression models were adopted to assess dietary histidine requirement for C. gariepinus . When analysed using broken-line regression model these parameters were also best at 0.40% dietary histidine corresponding to 1.0% protein, respectively, whereas using second-degree polynomial regression analysis, histidine requirement was obtained at 0.42%, 0.41%, 0.40%, 0.41% and 0.41% of dry diet, corresponding to 1.05%, 1.02%, 1.0%, 1.02% and 1.02% protein respectively. Based on the broken-line and second-degree polynomial regression analyses of the growth and nutrient retention data, optimum histidine requirement of fry C. gariepinus was found to be in the range of 0.40–0.42% dry diet, corresponding to 1.0–1.05% of dietary protein.     

Metabolic costs of changing the cation–anion difference in the diet of juvenile African catfish Clarias gariepinus (Burchell)

The influence of dietary cation–anion difference (CAD, Na⁺ + K⁺– Cl^–, mEq kg^–1) on energy metabolism and nitrogen losses in juvenile African catfish Clarias gariepinus (Burchell) was examined in fish exposed to different dietary CAD levels (–146, 116, 497, 713 and 828 mEq kg^–1 diet). The experiment was conducted in open circuit balance respiration chambers over a 3-week period. Five 24-h monitoring periods were carried out at 3-day intervals during the experimental period with O₂ consumption, ammonia and nitrate + nitrite (NO_x) and CO₂ production being measured at 5-min intervals for each chamber. The negative dietary CAD (–146 mEq kg^–1) resulted in the highest energy expenditures (83 kJ kg^–0.8· d^–1). With increasing dietary CAD levels, heat loss gradually decreased to minimum values of 56 kJ kg^–0.8 day^–1 at a dietary CAD level of 713 mEq kg^–1. Consequently, metabolizable energy utilization efficiency (MEU, percentage of retained energy over metabolizable energy) quadratically ( P  < 0.05) increased and reached a maximum at a dietary CAD of 713 mEq kg^–1.     

Effect of stocking density on growth performance,survival, production,and financial benefits of African sharptooth catfish (Clarias gariepinus) monoculture in earthen ponds

ABSTRACT

The present on-farm study assessed the effect of different stocking densities on growth, production, and financial benefits of African sharptooth catfish (Clarias gariepinus) in earthen ponds for 180 days. Low stocking density (LSD), medium stocking density (MSD), and high stocking density (HSD) of 3, 6, and 9 fish m^?2, respectively, were tested. C. gariepinus stocked at LSD and MSD showed significantly higher weight gain, specific growth rate, and final mean weight than those cultured at HSD (P < .05). There was a significant linear relationship between the stocking density and the yields and financial variables (P < .05). Net fish yields were significantly higher for C. gariepinus reared at HSD and MSD than those stocked at LSD (P < .05). Similarly, C. gariepinus raised at MSD and HSD generated significantly more profit than those cultured at LSD (P < .05). Results demonstrated that farmers can achieve high net yield and financial benefits by stocking C. gariepinus at HSD of 9 fish m^?2.     

Effect of diet and light regime on growth and survival of African catfish (Clarias gariepinus) larvae and early juveniles

Growth of larval sharptooth catfish Clarias gariepinus fed live Artemia nauplii , a specially prepared dry feed (MN-3), a commercial dry salmon starter feed (Silver Cup 3600), or a combination of 50% live Artemia and 50% MN-3, under conditions of either light or dark for 21 days was studied. For all diets, fish reared in darkened tanks were significantly larger than those in illuminated tanks from day 8 onwards. Fish fed a combination of live Artemia plus MN-3 grew significantly more quickly than those fed either live Artemia or MN-3 only. On day 21 of the experiment, average weight of fish fed the combined diet was 649 ± 30 mg (mean ± SEM ) in darkened tanks and 445 ± 16 mg in illuminated tanks, while those fed Artemia alone were 242 ± 9 and 198 ± 13 mg (dark and light, respectively) and fish fed MN-3 only were intermediate at 377 ± 20 and 267 ± 16 mg (dark and light, respectively). Catfish fed the salmon starter initially grew slowly, but after day 11 grew more quickly than the other groups. Mortalities were highest for fish fed salmon feed.
Permanent darkness enhances the growth of C. gariepinus larvae during and after metamorphosis. While dry diets promoted higher growth rate than live Artemia nauplii alone, a combination of the two resulted in the fastest growth.     

Stunning of farmed African catfish (Clarias gariepinus) using a captive needle pistol; assessment of welfare aspects

The objective of this study was to assess whether high‐pressure injection of air into the brain of African catfish (Clarias gariepinus) could render the animal unconscious and insensible immediately and permanently. In the study, 48 African catfish with a live weight of 900–1900 g were restrained and equipped with EEG and ECG electrodes and then stunned. The catfish were stunned mechanically using a captive needle pistol. The pressure to shoot the needle was 8 bar and that to inject the air was 3 bar for 1.5 s. The catfish behaviour was observed during and after stunning. τ and δ waves and spikes, which precede a stoppage in brain activity as measured on the EEG, were used as indices for the measurement of immediate induction of unconsciousness and insensibility In 23 of 42 fish, an iso‐electric line was observed after an average of 13.4 s, while in the remaining fish the τ and δ waves and spikes remained on the EEG during the recording period. In all cases, the ECG showed an irregular heart rate with fibrillation and extra systolae. Moreover, the configuration showed ischaemia. Before the captive needle stunning, free‐swimming fish (n=7) explored the tank for an average of 21±12 s before lying down at the bottom. After stunning, they showed clonic uncoordinated swimming movements. The movements stopped after an average of 38±50 s. In another group (n=7) that was stunned and subsequently placed in ice water, clonic cramps were observed in two out of seven animals. When taking into account the number of animals with a reliable EEG (n=42) and using 95% confidence intervals, it was concluded that at least 93% of the catfish were effectively stunned using a correctly positioned captive needle pistol. Furthermore, it is recommended to immobilize the stunned fish by chilling, as the post‐stun clonic cramps may hinder gutting and filleting.     

Artificial Spawning of African Catfish,Clarias gariepinus

Abstract

The effects of controlled reproduction of African catfish, Clarias gariepinuswere investigated in an experiment with carp pituitary (at the dose 4 mg/kg body weight) or Ovopel (1 pellet/kg body weight) used as ovulation stimulators. The application of the synthetic stimulator led to the significantly (P≤0.01) greater weight of eggs (expressed in grams and as percentage of female body weight) and to the significantly (P≤0.05) higher quality of eggs after 24-hour incubation as compared with the hypophysation effects. Two categories of females were used in the experiment, i.e., light (mean body weight of 3.75 kg) and heavy (mean body weight of 8.86 kg) fish. The results show that a significantly (P≤0.01) greater weight of eggs (expressed in grams) was obtained from heavier females. The quality of eggs expressed as the percentage of live embryos after 12- and 24-hour incubation was significantly (P≤0.01 and P≤0.05, respectively) higher for lighter females. The higher weight of obtained eggs and their better quality after Ovopel stimulation compared to the weight and quality of eggs obtained after hypophysation allow for the recommendation of this ovulation stimulator for the fish species investigated.     

Modulation of tissue α-tocopherol in African catfish, Clarias gariepinus (Burchell), fed oxidized oils, and the compensatory effect of supplemental dietary vitamin E

Juvenile African catfish, Clarias gariepinus (Burchell), of mean initial weight 15 g, were fed practical diets containing fresh or rancid oil (1:1 cod liver:corn oil) supplemented with either 20 or 100 mg all-rac-α-tocopheryl acetate per kg dry diet, at 0.03 × body weight per day for 8 weeks. After this time, catfish had grown by at least four times in body weight. Significant ( P < 0.05) inter-treatment differences in final body weight were noted. Clarias fed low-tocopherol: oxidized-oil diets performed least well with regard to growth, though elevated dietary vitamin E partially abrogated this effect. Growth of fish fed fresh-oil diets did not benefit from increased dietary α-tocopherol content. Muscle, liver, plasma, heart and spleen all responded significantly ( P < 0.05) to dietary vitamin E dose. Inclusion of oxidized oil in catfish diets decreased tissue α-tocopherol concentration. Hepatic α-tocopherol concentration (μg α-tocopherol per g liver) was observed to be lowered by 90% by the rancid oil diets. When fish previously fed fresh-oil diets were switched to oxidized: low-tocopherol diets, hepatic α-tocopherol concentration was significantly ( P < 0.05) lowered within 2 weeks. The results highlight the importance of dietary oil quality in modulating tissue α-tocopherol concentrations in African catfish.