Correlations between visual biomass scores and forage yield in space planted red clover (<Emphasis Type="Italic">Trifolium pratense</Emphasis> L.) breeding nurseries

Red clover (Trifolium pratense L.) forage yield remains a prime breeding target for improved variety development. In a world of decreasing forage legume breeding resources, rapidly and cheaply phenotyping plants for the highly quantitative trait of forage yield is vital. Many red clover selection programs are based on space planted nurseries. The objectives of this study were to determine: (1) the accuracy of visual forage yield scores in predicting actual forage yield; (2) the nature of the relationship between visual scores and actual measurements; and (3) The repeatability of visual scores between different evaluators. Twenty-seven halfsib families were transplanted at two locations in three replicates of six plant plots. Individual plant fresh weights and visual scores, by two evaluators, for forage yield were taken. On an individual plant basis visual forage yield scores showed an exponential relationship with actual fresh weights. Individual plant visual scores were very accurate with a pseudo-R ² of 0.79 observed for the exponential model. On an entry mean basis using a linear model, visual scores could explain 90% of the variation of actual fresh weights. Agreement among evaluators scoring the same plants was very high with coefficients of determination at 0.84 for individual plants and as high as 0.96 on an entry mean basis. This study suggests that visual scores of plants in space planted red clover breeding nurseries are basically as accurate as measuring actual yields and that plants can be consistently scored the same by different evaluators.     

Genetic Variability for Mineral Concentration in the Forage of Jerusalem Artichoke Cultivars

Summary One of the potential uses of Jerusalem artichoke (Helianthus tuberosus L.) is as a forage crop. Information on inherent differences in forage nutritional quality is essential if the quality of the forage is to be improved through breeding. The objectives of this study were to determine the genotypic variability among and within forage of Jerusalem artichoke cultivars for the concentration of N, P, Ca, Mg, K and the Ca/P ratio at flowering, to determine if selection among and within cultivars is feasible, to estimate the magnitude of the genotype × environment interaction, and to examine the relationships among mineral concentrations in the forage. Ten cultivated Jerusalem artichoke cultivars grown in an irrigated field nursery at Bushland, TX were evaluated for N, P, Ca, Mg, K, and the Ca/P ratio in the forage at flowering over a 2-yr period. Cultivars, cultivar × year, and error variances were estimated to calculate the phenotypic variance. Estimates of the within-population variances were also determined. The adequacy of Jerusalem artichoke forage at flowering for maintenance of a ruminant animal was classified as follows: N, Ca, Mg, K as adequate, P inadequate, and the Ca/P ratio as excessive. There were genotypic differences among the ten cultivars for N, P, Ca, Mg, K, and the Ca/P ratio for both years and averaged across years. The magnitude of the genotypic variance components indicated that a substantial proportion of the total variation for these elements was due to cultivar, indicating the possibility of improving these elements. However, further studies on heritability and response to selection will be required before conclusions can be reached concerning the likelihood of successfully breeding for these traits.     

Nitrogen, Phosphorus, Potassium, Magnesium and Calcium Removal by Brown Midrib Sorghum Sudangrass in the Northeastern USA

For the long‐term sustainability of the dairy industry in the Northeastern USA, manure nutrient application rates should not exceed crop nutrient removal once above‐optimum soil fertility levels are reached. Dairy producers have shown a growing interest in brown midrib (BMR) forage sorghum (Sorghum bicolor (L.) Moench.) × sudangrass (Sorghum sudanense Piper) hybrids (S × S) as a more environmentally sound alternative to maize (Zea mays L.) but data on S × S nutrient removal rates are scant. Our objectives were to determine N, P, K, Ca and Mg removal with harvest as impacted by N application rate, using six N rate studies in New York. One of the six sites had a recent manure history. Although site‐to‐site differences existed, N application tended to decrease P and K and increase N, Ca and Mg concentrations in BMR S × S forage. Nutrient removal and yield were highly correlated for all sites except one location that showed a K deficiency. The crop removed large amounts of P and K in the manured site, suggesting that BMR S × S is an excellent scavenger of these nutrients. If manure is applied mid‐season, forage K levels are likely too high for feeding to non‐lactating cows.     

Nitrogen response models for winter cereals grown for forage

Forage double cropping can increase production, reduce erosion risk and improve soil health. Farmer experience in the north‐eastern USA shows that winter cereals can, in 3–4 weeks (Feekes 9 harvest), produce high quality forage given sufficient N at dormancy break. Here, we evaluate crop response models to determine the most economic rate of N (MERN) for forage winter cereals. Sixty‐three on‐farm N‐rate trials (0, 34, 67, 101, 135 kg N/ha) were conducted in New York from 2013 to 2016. Trials were divided into four categories: (a) no yield response to N (group 1; 20 trials); (b) yield plateau exceeded the highest N rate (group 2; one trial); (c) the MERN was below the lowest N rate (group 3; seven trials) and (d) all other N‐responsive trials (group 4; 35 trials). For group 4, three statistical models were compared (quadratic plateau, exponential and square root plateau). Statistical, environmental and economic criteria showed that the quadratic plateau fits the data best and had the most stable predictions across scenarios. The four‐category analysis is effective in determining MERNs of individual trials, and the quadratic plateau is best for determining forage winter cereal MERNs and yields at MERNs for individual trials in the north‐eastern USA.     

Integrated breeding approaches for improving drought and heat adaptation in chickpea (Cicer arietinum L.)

Chickpea (Cicer arietinum L.) is a dry season food legume largely grown on residual soil moisture after the rainy season. The crop often experiences moisture stress towards end of the crop season (terminal drought). The crop may also face heat stress at the reproductive stage if sowing is delayed. The breeding approaches for improving adaptation to these stresses include the development of varieties with early maturity and enhanced abiotic stress tolerance. Several varieties with improved drought tolerance have been developed by selecting for grain yield under moisture stress conditions. Similarly, selection for pod set in the crop subjected to heat stress during reproductive stage has helped in the development of heat‐tolerant varieties. A genomic region, called QTL‐hotspot, controlling several drought tolerance‐related traits has been introgressed into several popular cultivars using marker‐assisted backcrossing (MABC), and introgression lines giving significantly higher yield than the popular cultivars have been identified. Multiparent advanced generation intercross (MAGIC) approach has been found promising in enhancing genetic recombination and developing lines with enhanced tolerance to terminal drought and heat stresses.     

Genetic variation within eight populations of perennial forage grasses

Information on both mean performance and genetic variation is important in determining the value of germplasm for breeding via recurrent selection. The objectives of this experiment were to evaluate different methods of controlling spatial variation for forage yield, and to estimate genetic variances and heritability in eight perennial forage grass populations. Polycross families of two populations of smooth bromegrass (Bromus inermis Leyss.), two populations of hybrid wheatgrass (Elytrigia×muctonata (Opiz ex. Bercht.) Prokud.), and four populations of orchardgrass (Dactylis glomerata L.) were field tested for 2 years. Spatial variation was present in all three progeny tests, but was well accounted for by either the incomplete block design or a nearest neighbour analysis (NNA) of yield potentials. Low rank correlations between adjusted family means for the incomplete block design vs. the NNA created the unanswered question of which would provide a more appropriate estimate of family mean performance. Genetic variation was detected in six out of eight populations for forage yield, four out of six populations for ground cover, all four orchardgrass populations for maturity and one of four orchardgrass populations for leafspot reaction (caused by Drechslera spp.). Excessive year-family interactions prevented detection of genetic variation for leafspot reaction in the other populations. Heritability estimates ranged from 0.30 to 0.42 for forage yield. In all three species, there was a trend toward a negative relationship between population mean and genetic variance, suggesting that less elite populations may need to contribute other traits to be useful in the short term.     

Half-sib family selection for forage yield in orchardgrass

Genetic variation for forage yield of orchardgrass is abundant, but there are few reports of progress from selection for increased forage yield. The objective of this study was to estimate direct effects of selection from one cycle of half‐sib family selection for forage yield in orchardgrass. Eleven selected populations were compared with their parent populations within three maturity groups. Populations were evaluated under hay management at three locations and management‐intensive rotational grazing at two locations. Nine of the 11 selected populations differed, by an average of 7.4%, from their parent population in forage yield. Nine of the selected populations also showed changes in Drechslera leafspot reaction, all indicating a negative genetic correlation with forage yield. Selection for high forage yield tended to result in greater ground cover and later relative maturity. However, changes in net herbage accumulation (NHA) under rotational grazing were generally not significant and were uncorrelated with changes in forage yield, indicating that forage yield of hay plots is not correlated with the NHA of grazed plots. Although genetic gains in forage yield measured under hay management were very favourable relative to other reports from the literature, the lack of correlated progress under grazing management indicates that directed selection for NHA of orchardgrass should be conducted under grazing management.     

Participatory plant breeding approach for host plant resistance to bean fly in common bean under semi-arid Kenya conditions

Common bean (Phaseolus vulgaris L.) is the most important legume crop in Kenya. It is cultivated across a wide range of agro-ecologies which include high potential and marginal areas. Eastern Kenya alone, largely semi-arid, accounts for 35% of the country’s total bean production. Bean farmers mainly small-scale have limited access to quality seed, chemical pesticides and fertilizer. Therefore, bean yield under on-farm conditions still remains below 500 kg ha⁻¹ while the potential is about 1,200 kg ha⁻¹ under semi-arid conditions. To asses the farmers’ views on bean varieties and a key insect pest and associated constraints contributing to yield loss, research was undertaken. The research included survey to quantify the yield loss and Participatory Rural Appraisal to determine the level of adoption and criteria for variety choice in semi-arid eastern Kenya (SAEK). The results show that farmers consider drought and insect pest problems as main causes for low yields. The adoption rate for improved varieties is high but self sufficiency in beans stands at 23% in the dry transitional (DT) agro-ecology and at 18% in the dry mid-altitude (DM) agro-ecology, respectively. This could be attributed to low adaptability since most of the improved varieties grown were selected for high potential areas but now found in marginal areas. Drought, earliness, yield stability, and insect pest resistance are the main reasons for choice of varieties by farmers. Bean fly (Ophiomyia sp.) was identified as one of the key crop pests of beans limiting yield. Besides, African bollworm (Helicoverpa armigera) and bean aphid (Aphis fabae) were ranked higher. Due to limitations of the conventional breeding approach, a participatory plant breeding approach is suggested so as to provide an opportunity to develop insect pest resistant varieties adapted to the SAEK region.     

Weed tolerance in soybean: a direct selection system

Weed competition can severely reduce soybean (Glycine max (L.) Merr.) yields, particularly in organic systems. An efficient screening and breeding approach is needed to increase breeding progress for weed tolerance. This study sought to (i) establish a system for direct selection of competitive genotypes, (ii) evaluate genotypic differences in weed tolerance among six early‐maturing genotypes and (iii) assess the contribution of selected morphological traits to weed tolerance. A direct selection system providing two different levels of weed competition through all development stages of a soybean crop was developed, using mixtures of selected crop species as sown competitors. Two resulting mixtures induced intermediate (<30%) and strong (>50%) yield reduction, respectively. This selection system can be applied in screening and breeding programmes to facilitate breeding for weed tolerance. No significant difference in weed tolerance was detected between six soybean genotypes of maturity groups 000 to 00. Morphological traits that might influence competitive ability, for example light absorption, leaf area and lateral shoots, were assessed, and their potential for indirect selection for weed tolerance is discussed.     

Potassium Management for Brown Midrib Sorghum × Sudangrass as Replacement for Corn Silage in the North-eastern USA

In recent years, there has been a growing interest in brown midrib (BMR) sorghum (Sorghum bicolor (L.) Moench.) × sudangrass (Sorghum sudanense Piper) hybrids (SxS) as a replacement for silage corn (Zea mays L.) in the north‐eastern USA. Recent studies suggest it is suitable for both rotational grazing and as a hay crop and could compete with corn harvested for silage in years when wet spring conditions prevent the timely planting of corn. However, little is known about its suitability as forage for non‐lactating cows that require low potassium (K) forages to prevent health problems. Our objective was to evaluate the impact of K fertilizer management (0, 112 or 224 kg K₂O ha^?1 cut^?1) under optimum N management (112–168 kg N ha^?1 cut^?1) on yield, quality and K concentrations of BMR SxS over a 2‐year period. Field trials were established on a fine loamy, mixed, active, mesic Aeric Fragiaquepts with medium K‐supplying capacity and characteristic of a large region in New York. Potassium application did not affect dry matter yields in either of the 2 years. Averaged over 2 years, neutral detergent fibre (NDF) significantly increased with K addition with similar but non‐significant trends observed in each of the years individually. The digestibility of NDF was unaffected by K application. Crude protein (CP) concentrations showed a significant decrease with K application in 2002 and similar trends were observed in 2003, although differences were not significant at P ≤ 0.05. The changes in NDF and CP did not significantly impact forage quality expressed as milk production per megagram of silage. Potassium application increased forage K concentration up to 13 mg K kg^?1 dry matter (in the first cut in 2003). Forage Ca and Mg concentrations decreased with K addition except for the first cut in 2002 where differences between 112 and 224 kg K₂O ha^?1 treatments were not significant. Without K addition in the 2‐year period, K concentrations in the forage decreased from 23 g kg^?1 for the first cutting in 2002 to 15 g kg^?1 for the second cut in 2003. Low K forage was obtained for all second‐cut forage unless 224 kg K₂O ha^?1 cut^?1 had been added. First‐cut forage was suitable only when no additional K had been applied. These results suggest low K BMR SxS forage can be harvested from initially high K soils without loss in dry matter yield as long as no additional K is added.     

Management of Italian and Perennial Ryegrasses for Seed and Forage Production in Crop Rotations

Italian ryegrass (Lolium multiflorum Lam.) and perennial ryegrass (L. perenne L.) can be grown for seed and forage in cold winter regions provided the stand persists well over winter. Seed yield and plant characteristics during primary growth, and forage yield during regrowth, were determined for two Italian and one perennial ryegrass cultivars in Atlantic Canada. Establishment methods and dates included sowing ryegrass in cultivated soil alone or with barley in mid‐May and, after harvesting the barley crop, by sowing ryegrass following conventional or reduced cultivation and by no‐till drilling into barley stubble in mid‐August and early September. Despite some winterkill, particularly in Italian ryegrass, seed and forage yields were adequate in post‐establishment growing seasons. Seed yield for Italian ryegrass was greatest (1270 kg ha^?1) when it was sown into cultivated soil in mid‐August and least (890 kg ha^?1) when sown alone in May. Italian ryegrass yielded 15–17 % more seed when plots were established in mid‐August rather than in mid‐May or early September. Italian ryegrass cv. Lemtal had a greater density of fertile tillers (1030 m^?2) in the sward than cv. Ajax (860 m^?2) and its tiller density was greater when seeded into cultivated soil in September than in mid‐August. There were fewer spikelets per seed head for sowing Italian ryegrass with barley in May than for the other methods of establishment. Forage yield in regrowth was greater for Italian ryegrass cv. Ajax (2770 kg ha^?1) than for cv. Lemtal (2480 kg ha^?1). Seed yield of perennial ryegrass was greater when seeded in mid‐May than in mid‐August or early September. The seed yield of perennial ryegrass was greater when it was sown with barley in May and harvested for grain, than when it was sown alone or with barley harvested at late milk stage. The establishment methods for mid‐August and early September sowing had little effect on seed yield. However, the no‐till and reduced tillage methods resulted in a greater tiller density than sowing into the cultivated seedbed. Fertile tillers tended to be denser under reduced cultivation for sowing in August. Forage yield of perennial ryegrass regrowth was not influenced by the sowing method and timing. In conclusion, Italian and perennial ryegrasses produce adequate seed and forage regrowth under different establishment methods and timing. However, the poor persistence of Italian ryegrass may limit commercial production after the establishment year in Atlantic Canada.     

Nitrogen Fertilization on Rye Pasture: Effect on Forage Chemical Composition, Voluntary Intake, Digestibility and Rumen Degradation

The effects of nitrogen (N) fertilization of a rye pasture (Secale cereale L.) on the chemical composition of forage and its utilization in vivo and in situ were investigated in winter (W) and early spring (S). Half of the paddock to be assayed was spread with 93 kg urea–N ha^?1 (treatment F), and the other half was not fertilized (treatment NF). Each experiment lasted for 17 days; apparent dry matter digestibility in vivo, voluntary dry matter intake (DMI) and digestible DMI were measured on nine rams per treatment. Two rumen cannulated animals per treatment were under the same feeding regime, and used to collect samples of rumen contents. The concentrations of ammonia (NH₃) and short‐chain fatty acids and pH were measured in these samples. The offered forage was also incubated in the rumen of three Holstein–Friesian steers to estimate its degradation parameters in situ. Fertilization with N increased total N and decreased dry matter (DM) and non‐structural carbohydrate concentrations in both periods. DMI was reduced by fertilization. The rumen concentrations of NH₃ were higher in F than in NF in both periods. In both periods, the effective DM degradability of forage was higher in F than in NF. N fertilization affects chemical composition, voluntary intake and rumen digestion of forage from rye pasture.     

Breeding wheat and rye for resistance to Fusarium diseases

Fusarium culmorum and F. graminearum Groups 1 and 2 cause seedling blight, crown rot, foot rot and head blight in wheat and rye that may affect grain yield and quality for baking and feeding. This review starts with an analysis of Fusarium populations with regard to their genetic variation for aggressiveness, mycotoxin production, and isolate-by-host genotype interaction. To assess resistance in the different host growth stages, quantitative inoculation and disease assessment techniques are necessary. Based on estimated population parameters, breeding strategies are reviewed to improve Fusarium resistance in wheat and rye. Epidemiological and toxicological aspects of Fusarium resistance that are important for resistance breeding are discussed. F. culmorum and F. graminearum display large genetic variation for aggressiveness in isolate collections and in naturally occurring populations. The production of mycotoxins, especially deoxynivalenol and its derivatives, is a common trait in these populations. Significant isolate-by-host genotype interactions were not found across environments in wheat and rye. Artificial infections in the field are indispensable for improving Fusarium crown rot, foot rot and head blight resistance in wheat and rye. For a reliable disease assessment of large populations, disease severity ratings were found to be the most convenient. The differentiation of host resistance is greatly influenced by an array of nongenetic factors (macro-environment, microclimate, host growth stage, host organ) that show significant interactions with host genotype. Selection for environmentally stable resistance has to be performed in several environments under a maximum array of different infection levels. Selection in early growth stages or on one plant organ does not in most cases allow prediction of resistance in adult-plant stages or another plant organ. Significant genetic variation for resistance exists for all Fusarium-incited diseases in breeding populations of wheat and rye. The patho-systems studied displayed a prevalence of additive gene action with no consistent specific combining ability effects and thus rapid progress can be expected from recurrent selection. In wheat, intensive testing of parental genotypes allows good prediction of the mean head blight resistance after crossing. Subsequent selection during selfing generations enables the use of transgression towards resistance. In hybrid breeding of winter rye, the close correlation between foot rot resistance of inbred lines and their GCA effects implies that selection based on the lines per se should be highly effective. This is not valid for F. culmorum head blight of winter rye caused by a greater susceptibility of the inbred lines compared to their crosses. For both foot rot and head blight resistance, a high correlation between the resistance to F. graminearum and F. culmorum was found in wheat and rye. Mycotoxin accumulation occurs to a great extent in naturally and artificially infected plant stands. The correlation between resistance traits and mycotoxin contents are medium and highly dependent on the environment. Further experiments are needed to clarify whether greater resistance will lead to a correlated reduction of the mycotoxin content of the grains under natural infection.     

Characterization of Lablab purpureus Regarding Drought Tolerance,Trypsin Inhibitor Activity and Cyanogenic Potential for Selection in Breeding Programmes

Climate change is responsible for the decrease in rainfall in many regions. One consequence is a reduction in arable land for traditional crops. Therefore, we are looking for drought‐tolerant crops from many regions to replace sensitive crops currently in use. Lablab purpureus (L.) Sweet, which is grown mainly in Africa and South Asia, is considered to be drought tolerant. The species L. purpureus is a member of the Fabaceae family and has multiple functions, for example as food or forage. In this study, L. purpureus genotypes were compared to find the best genotypes adapted to the new climate conditions and with the highest benefits as food and fodder. The drought tolerance of four L. purpureus genotypes was examined. Classical growth parameters, infrared thermography and stomatal conductance were measured after induction of drought stress to monitor the impact of drought on plant growth and development. Significant differences among the genotypes were found in the tested growth stage. The ranking of the most drought‐tolerant genotype was method dependent. To find potentially usable genotypes, the trypsin inhibitor activity was determined and an analysis of the cyanogenic potential (HCNp) was performed. Both trypsin inhibitor activity and HCNp showed significant differences among the genotypes without showing a correlation to each other. In summary, we recommend as selection criteria of the best genotypes for future breeding programmes: (i) a combination of at least two, better three, independent methods for the determination of drought effects on L. purpureus and (ii) the chemical analysis of compounds which are important for the nutritional value.     

Enhancing onion breeding using molecular tools

Bulb onion (Allium cepa L.) is an ancient crop that is thought to have originated in Central Asia and has been cultivated for over 5000 years. Classical genetic and plant breeding approaches have been used to improve onion yield, quality, and resistance against biotic and abiotic stresses. However, its biennial life cycle, cross‐pollinated nature and high inbreeding depression have proved challenging for the characterization and breeding of improved traits. New technologies, notably next‐generation sequencing, are providing researchers with the genomic resources and approaches to overcome these challenges. Using these genomic technologies, molecular markers are being rapidly developed and utilized for germplasm analysis and mapping in onion. These new tools and knowledge are allowing the integration of molecular and conventional breeding to speed up onion improvement programmes. In this review, we outline recent progress in onion genomics and molecular genetics and prospects for enhancing onion yield and quality in the future.     

The economic benefits of forage improvement in the United States

The United States is a large country with a diversity of forage ecosystems and forage species to fill the varied management options within each ecosystem. For example, the American Seed Trade estimates seed of 5,500 varieties representing 1,500 grass and 4,000 legume species are produced annually. The economic benefits of forage improvement are both direct (seed and hay sales) and indirect (saleable animal products, nitrogen fixation and conservation uses). The benefits of improving forages through breeding are likewise important due to the current use of improved varieties to underpin these systems and their direct and indirect products. Because of the diversity of species and management systems, only a few case studies were examined in this paper to estimate these benefits. These were the alfalfa (Medicago sativa L.) industry (economic value of US$8.1 billion per year), the forage and livestock systems of the southeastern USA (economic value estimated overall at US$11.4 billion per year), and switchgrass (Panicum virgatum L.) and its potential use as bio-energy feedstock (economic value of needing an additional 28 million acres of production to supply the estimated future feedstock needs). The overall conclusion is that the economic benefits from forage improvement in the USA have been, and continue to be, immense. However, future resources are going to fewer crops, and these crops are the ones that have greater economic value and where biotechnology can be applied. This will favor alfalfa and penalize forage grasses. Even for crops with an identifiable path to market, this concentration of resources in fewer hands requires development of consortia where organizations can leverage their resources with others who possess complementary resources. The Consortium for Alfalfa Improvement is a good example of how this could work.     

Marker analysis for quantitative traits in sugar beet

Many economically important traits are inherited quantitatively and are analysed by breeders in replicated field trials. If dense maps are available, chromosomal regions containing quantitative trait loci (QTL) can be identified and this opens up the possibility of preselecting for quantitative traits in the laboratory. In this study, QTL analysis for yield and yield components in sugar beet is used in two different populations tested in several environments in both populations, QTL were detected for all traits investigated, and their predictive value in breeding schemes was analysed by correlating predicted with observed values. Tolerance to Rhizomania, caused by a gene on chromosome 3, was the main source of genotype‐environment interaction in one population, allowing selection on a QTL basis within macro‐environments with or without Rhizomania infestation, respectively. No clear results were found for the second population tested in environments with and with‐out Cercospora infestation. Consequences for breeding strategies are discussed.     

Sources of variation for sustainable field pea breeding

The pea crop (Pisum sativum L.) is a convenient source of plant protein for animal feeding. The objective of this research was to evaluate field pea breeding lines for agronomic performance and seed quality focussed to their use in a sustainable production. Thirty-five field pea breeding lines and six elite cultivars were evaluated for their agronomic value in field in Spain upon 20 traits related to flower, cycle, plant architecture, productivity and seed quality. The lines showed significant differences in all the quantitative traits evaluated and three of them, namely MB-0307, MB-0308, and MB-0319 were chosen to be evaluated, together with the advanced cultivar ZP-1233, in field and in growing chamber for agronomic performance, seed quality and ability for sustainable production. The four accessions displayed high seed protein content that had significant effect of cropping density with averages of 253.6 g kg⁻¹ under low cropping density of 60 plants m⁻² and 259.1 g kg⁻¹ under high cropping density of 90 plants m⁻², therefore, the low cropping density should be regarded as the most convenient. Average yield of the lines MB-0307, MB-0308 and MB-0319 and the cultivar ZP-1233 was fair (197.5 g m⁻²), probably due to the absence of fertilizers and irrigation, aiming for the sustainability of the crop. Intercropping with rye and herbicide application resulted in no differences on the seed yield; therefore, the ability of the breeding lines to grow without herbicide seems to be demonstrated, while the germination of the seeds at low temperature was very good. These results indicate that field pea could be a new protein crop in the North of Spain to satisfy the demand of plant protein for animal feed, based upon adapted breeding lines that combine the ability for growing under sustainable conditions with other desirable agronomic traits maintaining an adequate productivity.     

Perennial Spring Rye as a Crop Alternative*)

Due to recent research results breeding of perennial rye to-day seems possible and in so far desirable as changed premises in agricultural production ask for the invention of new farming systems. Accordingly, the farmer would have to earn his livelihood more by decrease of expenses in a constant production level than by further increase of production quantity. Then, agricultural crops with newly designed characters or even absolutely new crop species particularly with low demands for cultivation, water supply, fertilizer or other agrochemicals (low-input varieties) could be very helpful. For that a project of breeding “perennial rye” (Secale cereale × Secale montanum), for different farming systems respectively, is presented which has already been performed in some details and which could surely be realized in total if only a small part of the means were invested in this project as for example were spent into the development of Triticale as a new crop plant. Because of its high tolerance to poor sandy soils and water stress a perennial green forage rye may also be expected to be well suited in a spring rye variant for the improvement of dry pastures in the subtropical countries. A corresponding research project has been supported since 1985 by GTZ (Deutsche Gesellschaft für Technische Zusammenarbeit GmbH).     

Maternal inheritance of male sterility in the progeny of a natural hybrid between Cajanus lineatus and C. cajan

Adoption of pigeonpea hybrids in central and southern India is showing high impact with on‐farm yield advantages of >30%. The hybrid pigeonpea technology, the first in any legume crop, is based on a cytoplasmic‐nuclear male‐sterility (CMS) system. For a long‐term sustainability of hybrid programme, it is imperative that both nuclear diversity and cytoplasmic diversity are maintained among hybrid parents. In this context, a continuous search for new CMS‐inducing cytoplasms is necessary. This paper reports detection of maternal inheritance of male sterility in the progeny derived from a natural hybrid between a wild relative [Cajanus lineatus (W. & A.) Maesen comb. nov.] of pigeonpea and an unknown pigeonpea [Cajanus cajan (L.) Millsp.] genotype. In the present study, the male sterility was maintained up to BC₇F₁ generation by an advanced breeding pigeonpea line ICPL 99044. This male sterility inducing cytoplasm of C. lineatus was tagged as A₆. In future, this CMS genetic stock can be used to develop a range of new pigeonpea hybrids with high yield and adaptation.