Effect of feeding time and frequency on the growth and feed utilization of African catfish Clarias gariepinus (Burchell 1822) fingerlings

The effects of feeding time and frequency on the growth, feed utilization and survival of Clarias gariepinus (Burchell 1822; family Clariidae) fingerlings were evaluated in a 25-day study. Groups of African catfish with an initial individual weight of 0.98 ± 0.02 g were offered feeds continuously for 24 h, or during the day or night at different time intervals, with varying meal size. The growth rate was significantly affected by meal times. Widely practised day time feeding with three equal size meals a day gave the lowest growth and highest food wastage. The growth rates of fish fed continuously or during night time following their feed demand were significantly higher with lowest food conversion ratios and food wastage.     

Effect of diet and light regime on growth and survival of African catfish (Clarias gariepinus) larvae and early juveniles

Growth of larval sharptooth catfish Clarias gariepinus fed live Artemia nauplii , a specially prepared dry feed (MN-3), a commercial dry salmon starter feed (Silver Cup 3600), or a combination of 50% live Artemia and 50% MN-3, under conditions of either light or dark for 21 days was studied. For all diets, fish reared in darkened tanks were significantly larger than those in illuminated tanks from day 8 onwards. Fish fed a combination of live Artemia plus MN-3 grew significantly more quickly than those fed either live Artemia or MN-3 only. On day 21 of the experiment, average weight of fish fed the combined diet was 649 ± 30 mg (mean ± SEM ) in darkened tanks and 445 ± 16 mg in illuminated tanks, while those fed Artemia alone were 242 ± 9 and 198 ± 13 mg (dark and light, respectively) and fish fed MN-3 only were intermediate at 377 ± 20 and 267 ± 16 mg (dark and light, respectively). Catfish fed the salmon starter initially grew slowly, but after day 11 grew more quickly than the other groups. Mortalities were highest for fish fed salmon feed.
Permanent darkness enhances the growth of C. gariepinus larvae during and after metamorphosis. While dry diets promoted higher growth rate than live Artemia nauplii alone, a combination of the two resulted in the fastest growth.     

Urea and ammonia excretion by embryos and larvae of the African catfish Clarias gariepinus (Burchell 1822)

Yolk-sac larvae and starved larvae of Clarias gariepinus (Burchell 1822), reared at 28°C, were predominantly ammonotelic, but urea excretion contributed about 19±7% to the total nitrogen excretion. Exogenously feeding larvae of C. gariepinus were mainly ammonotelic until 180-205 h post fertilization, but from then on the relative urea excretion stabilized at 44±13%. The contents of total free amino acids (FAA) and ammonia in C. gariepinus peaked around complete yolk absorption. During the first period after hatching 64% of the FAA and 60% of the total ammonia were located in the yolk compartment. The body compartment contained the highest amount of FAA and total ammonia at the end of the yolk-sac period (65 and 77%, respectively). The amount of nitrogen originating from catabolism of amino acids was balanced within 6% by the excreted sum of ammonia and urea. The high degree of ureotelism in C. gariepinus larvae may constitute an adaptive mechanism to a habitat of temporal water shortage.     

The influence of food particle size on gastric emptying and growth rates of fingerling African catfish, Clarias gariepinus Burchell, 1822

This study investigates the effect of feed particle size on gastric evacuation and growth of fingerling African catfish, Clarias gariepinus . Fish (0.97 ± 0.07 g) held in 40-cm diameter tanks at a stocking density of 5 fish L^–1 (25 fish per tank) were presented with one of four sizes of food particles (1, 1.5, 2 and 3 mm diameter). Gastric evacuation rate could be described by an exponential function with small feed particles being evacuated more rapidly: values of 0.076, 0.054, 0.047 and 0.029 were observed for fish fed 1 mm, 1.5 mm, 2 mm and 3 mm food particles, respectively. Growth rates were highest for fish fed the 1.5 and 2 mm pellets. Based on these findings, recommendations are made on the optimum food particle size for C. gariepinus fingerlings.     

Optimum histidine requirement of fry African catfish, Clarias gariepinus (Burchell)

Dietary histidine requirement of fry African catfish, Clarias gariepinus (2.57 ± 0.02 cm; 0.22 ± 0.03 g) was quantified by feeding casein–gelatin-based isonitrogenous (40% crude protein) and isocaloric (17.90 kJ g⁻¹ gross energy) amino acid test diets with graded levels of histidine (0.25%, 0.30%, 0.35%, 0.40%, 0.45% and 0.50% dry diet) in eighteen 80 L indoor circular aqua-coloured troughs provided with the flow-through system for 12 weeks. Maximum absolute weight gain (2.66), best feed conversion ratio (1.29), highest protein efficiency ratio (1.94), protein retention efficiency (34%) and energy retention efficiency (70.4%) were achieved at 0.40% dietary histidine. Broken-line and non-linear regression models were adopted to assess dietary histidine requirement for C. gariepinus . When analysed using broken-line regression model these parameters were also best at 0.40% dietary histidine corresponding to 1.0% protein, respectively, whereas using second-degree polynomial regression analysis, histidine requirement was obtained at 0.42%, 0.41%, 0.40%, 0.41% and 0.41% of dry diet, corresponding to 1.05%, 1.02%, 1.0%, 1.02% and 1.02% protein respectively. Based on the broken-line and second-degree polynomial regression analyses of the growth and nutrient retention data, optimum histidine requirement of fry C. gariepinus was found to be in the range of 0.40–0.42% dry diet, corresponding to 1.0–1.05% of dietary protein.     

Characterization of the testicular semen of the African catfish, Clarias gariepinus (Burchell, 1822), and its short-term storage

Semen of the African catfish, Clarias gariepinus (Burchell, 1822), was investigated with respect to its cellular composition, sperm cell density, maturation grade, motility and fertility. Storage conditions were tested, whereby sperm viability was assessed by measurement of the motility after activation and by fertility tests. Testicular semen differed in its composition, i.e. the sperm density and numbers of spermatids, according to the maturity grade of the testis. Two semen types could be distinguished: semen type I was characterized by high sperm densities and low numbers of spermatids and semen type II had lower sperm densities and higher numbers of spermatids. Two semen types did not differ in motility and fertility (when adjusted for differences in sperm density). During storage, the sperm viability was influenced by the sodium concentration of the storage medium, temperature, membrane stabilizers as bovine serum albumen (BSA) or hen egg yolk, antibiotics and oxygen. Semen viability was maintained best when it was diluted at a ratio of 1:5 in storage solution (150 mmol L^?1 NaCl, 2.5 mmol L^?1 KCl, 1 mmol L^?1 CaCl₂, 1 mmol L^?1 MgSO₄, 20 mmol L^?1 Tris (pH 8.5) and 0.5% BSA or 0.5% hen egg yolk) and stored at 4 °C. Oxygen gassing and addition of antibiotics (1 mg mL^?1 gentamycine sulphate) to the storage solution affected the two semen types in different ways. Antibiotics had no effect on type I semen, but had a positive effect on type II semen. Oxygen gassing had a positive effect on type I semen but a negative effect on type II semen.     

Approaches to optimizing dietary protein to energy ratio for African catfish Clarias gariepinus (Burchell, 1822)

An 8‐week feeding trial was conducted in a recycling water system at 28 ± 1 °C to investigate protein to energy ratio (P/E ratio) in African catfish Clarias gariepinus (10.9 ± 0.04 g). Six fishmeal‐based diets of two protein levels (330 and 430 g kg^?1), each with three lipid levels (40, 80 and 120 g kg^?1) resulted in P/E ratios ranging from 15.5 to 21.3 mg protein kJ^?1 gross energy (GE) were fed to 20 fish (per 30‐L tank) in triplicate. Fish were fed 50 g kg^?1 of their body weight per day adjusted fortnightly. Significantly higher (P < 0.05) growth rates and feed conversion efficiency were evident in fish fed with higher protein diet. The highest growth rate was found by fish fed 430 g kg^?1 protein, 21.2 kJ^?1 GE with a P/E ratio of 20.5 mg protein kJ^?1 GE. Significantly indifferent (P > 0.05) values of protein utilization were found in‐between the both (higher and lower) protein diets. Higher lipid deposition (P < 0.05) in whole body and liver was observed with increasing dietary lipid level at each protein diet and as higher (P < 0.05) for the lower protein diets. Liver glycogen tended to decrease with increasing gross energy at each protein diet and higher protein diet showed comparatively lower values (P > 0.05). Digestive enzyme activities (protease and lipase) and histological examination of intestine and liver of fish fed varying P/E diets found no significant differences in response to experimental diets. The study reveals that African catfish C. gariepinus performed best the diet containing 430 g kg^?1, 21.2 kJ g^?1 and 20.5 mg protein kJ g^?1 GE protein, gross energy and P/E ratio, respectively.     

The effects of density, light and shelter on the growth and survival of African catfish (Clarias gariepinus Burchell, 1822) fingerlings

The effects of stocking density, light and shelter on the growth and survival of Clarias gariepinus fingerings was evaluated. In this experiment African catfish with initial individual mean weight 0.79±0.1 g were reared at two different stocking densities—5 fish l⁻¹ and 10 fish l⁻¹ in either sheltered or unsheltered tanks with reduced and normal light condition. In all conditions growth rate was significantly affected by stocking density. The growth rate was significantly higher at low densities and in reduced light conditions where shelter was provided. Survival rate was in excess of 79% in all treatments and was not affected by treatment.     

Genetic basis of pectoral fin deformities in the African catfish Clarias gariepinus (Burchell, 1822), Heterobranchus longifilis (Valenciennes 1840) and their hybrids

Morphological aberrations of the pectoral fins in nine mating combinations involving Clarias gariepinus (Burchell, 1822), Heterobranchus longifilis (Valenciennes, 1840) and their hybrids were investigated to determine the level and genetic basis of occurrence. The highest mean percentage survival in a Clarias× Clarias group was 75%, whereas the least mean percentage survival was 2% in the same group. The least mean percentage survival (40.3%) in the remaining three groups occurred in the cross of female hybrid (right pectoral fin absent) × male C. gariepinus (right pectoral fin absent). A maximum of nine types of aberrations was observed in the four mating groups – double dorsal fin, curved posterior dorsal fin, spineless right pectoral fin, right pectoral fin absent, left pectoral fin absent, rudimentary pectoral fin, both pectoral fins absent, double anal fin and curved anterior dorsal fin. These nine aberration types were recorded in the Clarias× Clarias group, with a total frequency ranging from 7.14% to 75.00%. The least number of aberrations was observed in the hybrid ×Clarias group (double dorsal fin and both pectoral fins absent) with a frequency range of 1.47–5.55%. No aberration was observed in two crosses involving female hybrid (right or left pectoral fin absent) × female C. gariepinus (normal). The level of aberrations in some of these crosses indicates the involvement of genotype rather than the influence of environment.     

Preliminary evaluation of the nutritive value of the variegated grasshopper (Zonocerus variegatus L.) for African catfish Clarias gariepinus (Burchell. 1822) fingerlings

A preliminary feeding trial was conducted to evaluate the nutritive value of adult variegated grasshopper (Zonocerus variegatus) meal (VGM) as a replacement for fish meal in the diets of Clarias gariepinus fingerlings. Proximate analysis result showed that VGM had 61.50% crude protein, 6.87% crude lipid, 27.33 NFE and 9.35% chitin. Five isonitrogenous (30%) and isoenergetic (18.42 MJ kg^?1) diets were formulated in which VGM progressively replaced fishmeal at five inclusion levels (0%, 25%, 50%, 75% and 100%). The best performance in terms of % weight gain was observed in the group of fish fed ED₁ (25% inclusion level) and was not significantly different (P>0.05) from the groups fed the control diet. Weight gain and specific growth rate were significantly lower (P<0.05) in the group fed ED₄ (100%VGM). Feed conversion ratio and protein efficiency ratio were numerically but not significantly different (P>0.05) among the different groups. The results indicate that apparent protein and lipid digestibility were high at all levels, although there were decreases with an increase in the inclusion levels. Carcass lipid decreased with an increase in the inclusion level of VGM. The VGM can replace fish meal up to 25% in the diets of C. gariepinus fingerlings without any adverse effect on growth and nutrient utilization.     

Quantitative estimation of maximum daily feed intake of African catfish, Clarias gariepinus Burchell, fingerlings using radiography

Gastric evacuation rate, return of appetite and satiation time of African catfish, Clarias gariepinus Burchell 1822, fingerlings, fed with a commercial pelleted feed, were determined under experimental conditions. The gastric evacuation rate was described by an exponential function, which was found to be inversely related to the rate of ingestion (return of appetite). Satiation time remained constant over the experimental period. Based on these data the authors estimated maximum daily ration in relation to feeding schedule and feeding frequency for C. gariepinus fingerlings.     

The growth and gonadal maturation of the African catfish, Clarias gariepinus (Burchell) broodstock fed differently heated soybean-based diets

An investigation was carried out to assess the growth and gonadal maturation of Clarias gariepinus (Burchell) fed differently heated soybean diets in concrete tanks. Four hundred and eighty male and female C. gariepinus (182 ± 10 g for females and 208 ± 5 g for males) were randomly distributed in groups into hapa nets. Iso‐nitrogenous (310 g kg^?1 crude protein) and iso‐caloric diets (355 Kcal kg^?1) prepared from raw soybean (D0) and soybean autoclaved for 5, 10, 15, 20, 25 and 30 min labelled D0, D5, D10, D15, D20, D25 and D30, were fed to the fish for 84 days. The fish meal based diet tagged DFM served as control. The male and female broodfish fed the fish‐meal‐based diet and diet D25 had significantly higher (P < 0.05) growth performance, gonad maturation, gonadosomatic index, relative fecundity and percentage egg fertilization and hatchability than the fish fed the other diets. The females had significantly higher (P < 0.05) weight increases and healthier condition over their male counterparts fed the same diets. This study showed that diet D25 was found to be the best substitute for fish meal that provided adequate nutrients required for the formation of genital products that produced strong offspring in C. gariepinus broodstock culture.     

Inherent variation in growth efficiency of African catfish Clarias gariepinus (Burchell, 1822) juveniles

Understanding the major causes of growth variation is crucial for the success of fish farming since its reduction contributes to maximize production efficiency, reduce food waste and improve water quality. The growth variation observed in aquaculture has been associated with the establishment of social hierarchies. However, some studies suggest that this variation may not be mainly a consequence of social hierarchies but mainly a result of inherent (genetic) differences. This study investigates the magnitude of individual responses, independently of group effects (fish housed individually), in growth efficiency and feeding behaviour of African catfish Clarias gariepinus (Burchell 1822). Despite the low variation in initial body weight (6.5%) and cumulative feed consumption (7.5%) over the experimental period, catfish exhibited high variation in final body weight (18.1%), specific growth rate (17.2%) and feed conversion ratio (27.9%), suggesting that individual variation in growth efficiency is important in determining growth rate. This individual variation may be related with individual differences in protein/fat deposition since faster growing fish deposited more protein and less fat than slower growing fish. Pronounced individual differences in feeding behaviour (reaction towards feed and time spent eating) were also observed and correlated with individual differences in growth efficiency. Fast eaters were the fast growers. We suggest that the growth variation observed in African catfish may be inherent and that the use of grading to increase uniformity should be further investigated.     

Effects of the probiotic, Lactobacillus acidophilus, on the growth performance, haematology parameters and immunoglobulin concentration in African Catfish (Clarias gariepinus, Burchell 1822) fingerling

This experiment was carried out to evaluate the effects of the probiotic, Lactobacillus acidophilus , on the growth performance, haematology parameters and immunoglobulin concentration in African catfish Clarias gariepinus fingerling. Two experimental diets were formulated to contain 35 g kg⁻¹ crude protein and 10 g kg⁻¹ lipids accordingly and fed three times daily for 12 weeks to 25 C. gariepinus fingerlings per fibreglass tank in 12 replicates each. The control diet was prepared with no probiotic supplementation whereas the second diet was prepared supplemented with a probiotic, L. acidophilus , containing about 3.01 × 10⁷ colonies/g of diet. The results show that growth performance [specific growth rate (SGR) and relative growth rate (RGR)], nutrient utilization [protein efficiency ratio (PER) and feed conversion ratio (FCR)] and survival were significantly ( P <0.05) higher in fish maintained on the probiotic-supplemented diet compared with those on the control diet. Haematology parameters (packed cell volume, haemoglobin, erythrocyte sedimentation rate, red blood cell and white blood cell, total serum protein, Ca²⁺, Mg²⁺, Cl⁻, glucose and cholesterol) and total immunoglobulin concentrations were also significantly better in fish fed the probiotic-supplemented diet than in the control. Although the water quality parameters monitored were better in the fish fed the probiotic-supplemented diet than in the control, the parameters were not significantly different ( P >0.05). From the results of this experiment, we conclude that L. acidophilus can be used as a probiotic agent in African catfish culture, to enhance fish health, survival and better feed efficiency and growth performance.     

Optimal dietary carbohydrate to lipid ratio in African catfish Clarias gariepinus (Burchell 1822)

An 8-week feeding trial was conducted in a recycling water system at 28±1°C to investigate carbohydrate to lipid ratio (CHO:L ratio) in African catfish Clarias gariepinus (12.32±0.04g). Five isonitrogenous (40% crude protein) and isoenergetic (20kJg^–1 gross energy (GE)) fishmeal based diets with varying carbohydrate to lipid (CHO:L g/g) ratios of 0.74, 1.13, 1.66, 2.47 and 3.42 for diets 1–5, were tested, respectively. The diets containing a fixed protein to energy ratio (P:E ratio) of 20-mg proteinkJ^–1 GE were fed to triplicate groups of 20 fish (per 30-L tank). Fish were fed 5% of their body weight per day adjusted fortnightly. Diet 1, containing 14% carbohydrate and 21% lipids with a CHO:L ratio of 0.74 produced the poorest (P<0.05) growth rates, feed and protein efficiency. Increasing carbohydrate content in the diets to 27% concomitant with a reduction in lipid content to 16% with a CHO:L ration of 1.66 of diet 3 significantly improved (P<0.05) growth rates, feed and protein efficiency. A further increase in dietary carbohydrate up to 38% and a decrease in lipids levels to 11% with a CHO:L ratio ranging from 1.66 to 3.42 (diet 3 – 5) did not significantly improve the fish performance. Apparent net protein utilisation (ANPU) of fish fed diet 4 was higher (P<0.05) than for diets 1–3 but did not differ from diet 5. Higher lipid deposition (P<0.05) in whole body and liver were observed with decreasing dietary CHO:L ratios as increasing lipid levels. Whole body protein and liver glycogen content, digestive enzyme activities (protease and lipase) and histological examination of intestine and liver of fish fed varying CHO:L diets did not show any discernible changes among the dietary treatments. However intestinal -amylase activity increased (P<0.05) with increasing dietary carbohydrate levels. This study revealed that African catfish can perform equally well on diets containing carbohydrate ranging from 27 to 38% of the diet, with lipid content ranging from 16 to 11% or at CHO:Lg/g ratio of 1.7–3.4.     

Amino acid profiles and amino acid utilization in larval African catfish (Clarias gariepinus): effects of ontogeny and temperature

The present study investigated the qualitative amino acid (AA) requirements of larval African catfish Clarias gariepinus. Yolk-sac larval AA profiles were measured at different temperatures and also in animals reared at 28 °C fed Artemia nauplii or an experimental dry diet. The AA profile of C. gariepinus larvae changed during ontogeny, especially before the start of exogenous feeding. The AA profiles of the food items (yolk, Artemia and the dry diet) differed considerably from that of the larvae. No selective absorption of yolk AA was detected. Higher temperatures led to increased absorption and depletion rates of AA, and also to a higher retention efficiency of yolk nutrients. However, changes in temperature did not induce preferential absorption or depletion of individual AA, and caused only small variations in the AA profile. Depletion rates of individual AAs varied, possibly due to differences between larval and yolk AA profiles, and also to changes in the larval AA profile during ontogeny. There was little regulation of catabolism of individual AA in yolk-sac and starved larvae, and no sparing of essential AA.     

Effects of density,PVC‐tubes and feeding time on growth,stress and aggression in African catfish (Clarias gariepinus)

Successive exposure to aquaculture‐related stressors may compromise the allostatic capacity of African catfish and lead to allostatic overload and poor welfare. Therefore, we tested the effect of (i) feeding during the light or dark phase, (ii) density (51 fish per 140 L versus 51 fish per 43 L) and (iii) altered available resting space/shelter on stress handling were studied in African catfish (Clarias gariepinus). Available resting space/shelter was manipulated by providing PVC‐tubes in the tanks. Growth, baseline stress load (cortisol and osmolality), metabolism (glucose, lactate and non‐esterified fatty acids) and aggression (measured by skin scar incidence) were assessed. Upon completion of the experimental period, we determined the adaptive capacity of the fish by the response to air exposure. We show that night‐feeding enhances growth and lowers feed conversion ratio compared to day‐feeding. No effects of density were found for baseline stress hormones, basal metabolism or aggression. Low density seems to stimulate aggressive behaviour after air exposure. Unexpectedly, providing PVC‐tubes under high‐density conditions increased aggression, raised baseline cortisol levels and decreased basal metabolism as well as growth; also the endocrine response to air exposure was stronger. We argue that these effects relate to a reduction in available space, i.e. a further increase in density, or to an increased competition for shelter. Overall, our data suggest that night‐feeding optimizes growth and that care should be taken in using objects as shelter/enrichment for African catfish.     

Ovoviviparously produced Artemia nauplii are a suitable live food source for the larvae of the African catfish (Clarias gariepinus: Burchell, 1822)

Brine shrimp Artemia, the most common live food organism used in larviculture, can reproduce either oviparously (production of dormant cysts) or ovoviviparously (direct production of nauplii), depending on environmental conditions. Ovoviviparous Artemia nauplii have seldom been considered as a source of live food in aquaculture, partly due to the convenience and the developed techniques associated with the production and use of the dormant cysts. In many countries in Africa, however, hatchery managers do not have access to a reliable supply of affordable good quality cysts. In this study, we therefore demonstrated the potential of a system designed for the continuous ovoviviparous production of nauplii at low salinity, using Great Salt Lake Artemia franciscana and micronized agricultural material as feed. The suitability of the produced nauplii was tested by feeding them directly to Clarias gariepinus larvae in comparison with oviparous nauplii and decapsulated cysts. Higher survival (100%), better protein efficiency ratio (2.6 ± 0.1) and food conversion ratio (1.0 ± 0.1) was observed in larvae fed with the ovoviviparous nauplii (p < 0.05). Overall, we conclude that the ovoviviparous nauplii could serve as an alternative live food for larval fish. If optimized, the system could be validated for integration in hatcheries.     

Effect of light intensity on early ontogeny of African sharptooth catfish,Clarias gariepinus (Burchell)

Light intensity during the early life stages of fish can have profound effects on their survival, developmental rate, yolk utilization efficiency and body size. Here, these aspects were analysed during two separate experiments (with or without exogenous food) on two distinct progenies of African sharptooth catfish, at five different light intensities (<0.1, 70, 500, 2500 and 8000 Lx; 24L:0D, 27.2°C). The duration of the egg incubation period (from 1.01 to 1.25 days post fertilization, dPF) was inversely proportional to light intensity, as hatching took place at more precocious developmental stages with increasing light intensity, i.e. at significantly (P < 0.05) shorter body length and slightly more abundant remaining yolk at 8000 Lx in comparison to <0.1 Lx. At the start of exogenous feeding (4 dPF), most of these differences had vanished. During the period of mixed feeding (until the end of yolk absorption, 11 dPF), growth decreased significantly with increasing light intensity. Daily mortality rates after hatching varied very little between light intensities. Mortality during egg incubation increased significantly (P < 0.05) with increasing light intensity, whereas it varied very little between light intensities thereafter, with the best survival rates since fertilization until the end of yolk absorption obtained at intermediate light intensities (70–2500 Lx). These results could be useful for improving the performance of African sharptooth catfish hatcheries.