Growth and nitrate reductase activity in Juniperus oxycedrus subjected to organic amendments and inoculation with arbuscular mycorrhizae

The effectiveness of reforestation programs on degraded soils in the Mediterranean region is frequently limited by a low soil availability and a poor plant uptake and assimilation of nutrients. While organic amendments can improve the nutrient supply, inoculation with mycorrhizal fungi can enhance plant nutrient uptake. A pot experiment was conducted in 2004 to study the influence of inoculation with an arbuscular mycorrhizal (AM) fungus (Glomus intraradices Schenck & Smith) or with a mixture of three AM fungi (G. intraradices, G. deserticola Trappe, Bloss. & Menge, and G. mosseae (Nicol & Gerd.) Gerd. & Trappe) and of an addition of composted sewage sludge or Aspergillus niger–treated dry‐olive‐cake residue on plant growth, nutrient uptake, mycorrhizal colonization, and nitrate reductase (NR) activity in shoot and roots of Juniperus oxycedrus L. Six months after planting, the inoculation of the seedlings with G. intraradices or a mixture of three AM fungi was the most effective treatment for stimulating growth of J. oxycedrus. There were no differences between the two mycorrhizal treatments. All treatments increased plant growth and foliar N and P contents compared to the control plants. Mycorrhizal inoculation and organic amendments, particularly fermented dry olive cake, increased significantly the NR activity in roots.     

Interactive effect between Cu‐adapted arbuscular mycorrhizal fungi and biotreated agrowaste residue to improve the nutritional status of Oenothera picensis growing in Cu‐polluted soils

The interactive effect of sugar beet (SB) agrowaste and arbuscular mycorrhizal (AM) fungi inoculation in response to increasing Cu levels was evaluated in the metallophyte Oenothera picensis. Plants were grown in a Cu‐added soil (0, 100, or 500 mg Cu kg^?1), in presence or absence of SB, and inoculated with: (1) indigenous Cu adapted mycorrhiza (IM) isolated from Cu‐polluted soils; (2) Claroideoglomus claroideum (CC); or (3) maintained uninoculated (control). Sugar beet application produced an increase in shoot biomass of 2 to 7 times, improving plant nutritional status and allowing their survival at the highest Cu concentrations. Moreover, AM fungi utilization had a positive effect promoting the plant establishment; nevertheless, Cu plant concentration as well as the mycorrhizal development in terms of AM colonization, AM spore density, and glomalin production were strictly dependent of the AM fungi strains used. Remarkable differences between AM fungi strains were observed at the highest soil Cu level where only plants colonized by IM were able to survive and grow when no SB residue was added. An interactive effect between AM fungi and SB produced a higher plant growth than plants without the amendment application, improving the plant establishment and allowing their survival at highest copper concentrations, suggesting that this combination could be used as a biotechnological tool for the phytoremediation of Cu‐polluted soils.     

Effects of Arbuscular Mycorrhizal Fungi on Seedling Growth and Physiological Traits of Melilotus officinalis L. Grown Under Salinity Stress Conditions

This study was conducted to determine the effects of arbuscular mycorrhizal (AM) inoculation on the leaf relative water content (LRWC), survival capacity, mycorrhizal dependency (MD), essential oil content and total protein content of Melilotus officinalis grown in a greenhouse under salinity stress. The experiment was conducted in a completely randomized factorial arrangement design using five replications. Zero (0), 50, 100, 150 and 200 mM sodium chloride (NaCl) and two AM fungal levels were applied. Control (without inoculation) and inoculated (with AM fungi) treatments were considered two mycorrhizal levels. LRWC and survival capacity values in AM Melilotus officinalis were significantly higher than that in the non-AM-inoculated plants. Generally, MD, essential oil content and total protein content values were significantly higher in the AM-inoculated Melilotus officinalis compared with the non-AM-inoculated plants in all treatments. Results suggest that Melilotus officinalis could be used for the economic usage of the saline lands.     

Effect of mixing soil saprophytic fungi with organic residues on the response of Solanum lycopersicum to arbuscular mycorrhizal fungi

The effect of the dual inoculation with arbuscular mycorrhizal (AM) and saprophytic fungi and a combination of wheat straw and sewage sludge residues were studied by determining their effect on dry weight of tomato and on chemical and biochemical properties of soil. Incubation of organic residue (sewage sludge combined with wheat straw) with saprophytic fungi and plant inoculation with mycorrhizal fungi was essential to study plant growth promotion. Soil application of organic residues increased the dry weight of tomato inoculated with Rhizophagus irregularis. The greatest shoot dry mass was obtained when the organic residues were incubated with Trichoderma harzianum and applied to AM plants. However, the greatest percentage of root length colonized with AM in the presence of the organic residues was obtained with inoculation with Coriolopsis rigida. The relative chlorophyll was greatest in mycorrhizal plants regardless of the presence of either saprophytic fungus. The presence of the saprophytic fungi increased soil pH as the incubation time increased. Soil nitrogen and phosphorus contents and acid phosphatase were stimulated by the addition of organic residues, and contents of N and P. Total N and P content in soil increased when the organic residue was incubated with saprobe fungi, but this effect decreased as the incubation period of the residue with saprobe fungi increased. The same trend was observed for soil β‐glucosidase and fluorescein diacetate activities. The application of organic residues in the presence of AM and saprophytic fungi seems to be an interesting option as a biofertilizer to improve plant growth and biochemical parameters of soils.     

AM fungi inoculation and addition of microbially‐treated dry olive cake‐enhanced afforestation of a desertified Mediterranean site

A field experiment was carried out to compare the effectiveness of inoculation with three arbuscular mycorrhizal (AM) fungi, namely Glomus intraradices Schenck & Smith, Glomus deserticola (Trappe, Bloss. & Menge) and Glomus mosseae (Nicol & Gerd.) Gerd. & Trappe, and the addition of Aspergillus niger‐treated dry olive cake (DOC) in the presence of rock phosphate, in increasing root nitrate reductase (NR) and acid phosphatase activities, mycorrhizal colonization, plant growth and nutrient uptake in Dorycnium pentaphyllum L. seedlings afforested in a semiarid degraded soil. Three months after planting, both the addition of fermented DOC and the mycorrhizal inoculation treatments had increased root NR activity significantly, particularly the inoculation with G. deserticola (by 75 per cent with respect to non‐inoculated plants), but they had no effect on root acid phosphatase. Mycorrhizal inoculation treatments with G. deserticola or G. mosseae on their own were even more effective than the addition of fermented DOC alone in improving the growth and (NPK) foliar nutrients of D. pentaphyllum plants. The combined treatment involving the application of microbially‐treated agrowastes and mycorrhizal inoculation with AM fungi, particularly with G. mosseae, can be proposed as a successful revegetation strategy for D. pentaphyllum in P‐deficient soils under semiarid Mediterranean conditions. Copyright © 2004 John Wiley & Sons, Ltd.     

Microbial and chemical sources of phosphorus supply modulate the yield and chemical composition of essential oil of rose-scented geranium (Pelargonium species) in sodic soils

Rose-scented geranium (Pelargonium sp.) is a highly valued aromatic crop. Its growth is limited by soil salinity and sodicity stress. Arbuscular mycorrhizal (AM) fungus, phosphate-solubilizing bacteria (PSB), and P fertilizers may enhance the growth and secondary metabolism in geranium plants. In this context, a pot experiment was conducted to study the effects of PSB, AM fungi (Glomus intraradices), and P fertilizer on the yield, chemical composition of essential oil, and mineral element acquisition of geranium. The dry matter yield of shoot and essential oil yield, and mineral element (P, K, Ca, Mg, Na, Fe, Cu, and Zn) uptake in shoot tissues of geranium were significantly increased by the inoculation with AM fungi, co-inoculation with AM fungi and PSB, and P fertilization as compared to control. While the co-inoculation of geranium with AM fungi and PSB significantly enhanced the content of the monoterpenes such as citronellol, geraniol, geranial, and a sesquiterpene (10-epi-γ eudesmol), the P fertilization only enhanced the content of a sesquiterpene, 10-epi-γ eudesmol in the volatile oil. We conclude that the co-inoculation of PSB and AM fungi could be the best natural alternative to phosphate fertilizers to enhance the yield and quality of essential oil from geranium plants grown in sodic soils.     

AM真菌对田间山银花生长、矿质营养及绿原酸含量的影响

Lonicera confusa, a traditional Chinese medicine herb for treating cold, flu, acute fever, and so forth, is often grown artificially in acidic soils and suffers from phosphorus (P) deficiency. A five-year field experiment was carried out to study the colonization rate, growth, nutrition, and chlorogenic acid content of Lonicera confusa seedlings inoculated with arbuscular mycorrhizal (AM) fungi, Glomus etunicatum and Glomus intraradices. Before transplanting into a field, both AM-inoculated and uninoculated control plants were cultured in nursery beds. In the plants inoculated with the AM fungi, the colonization rate decreased linearly with time and a greater decrease was observed in the plants inoculated with G. intraradices than with G. etunicatum, while the AM colonization increased from 0% to 12.1% in the uninoculated control plants 5 years after transplanting. Plant height, crown diameter, number of new branches, and flower yield increased significantly by AM inoculation as compared to the uninoculated control. Phosphorus concentrations in leaves and flowers increased, and plant uptake of nutrients, e.g., nitrogen (N), P, and potassium (K), was also enhanced significantly by AM inoculation. The Lonicera confusa seedlings had a better response to inoculation of G. intraradices than G. etunicatum in both growth and chlorogenic acid content in flowers. In contrast, both plant P uptake and P concentrations in leaves and flowers were similar between two fungal inoculations. The positive responses of Lonicera confusa to AM inoculation in growth, nutrient uptake, flowering, and chlorogenic acid content in flowers suggested that AM inoculation in nursery beds could promote the plant growth and increase chlorogenic acid content in flowers of Lonicera confusa when grown on acidic and P-deficient soils.     

Improved growth and Cu tolerance of Cu excess-stressed white clover after inoculation with arbuscular mycorrhizal fungi

The effects of arbuscular mycorrhizal (AM) fungus, Glomus intraradices, on growth and copper (Cu) tolerance of white clover (Trifolium repens) were investigated in soils with different Cu amounts. The AM inoculation increased plant biomass and the total or bound Cu concentrations in shoots and roots but decreased the total Cu in soils and the exchangeable Cu in shoots, roots and soils at all Cu levels. Mycorrhizal plants had higher levels of root phosphorus and shoot zinc (Zn) at lower Cu levels and more nitrogen and Zn in roots and potassium, calcium and magnesium in shoots and roots at all Cu addition levels. Additionally, AM inoculation enhanced urease, acid phosphatase and catalase activities in rhizosphere soils and mycorrhizal roots showed higher levels of peroxidase, catalase, proline and soluble sugar at all Cu addition levels. These results indicate that mycorrhizal white clover is potentially suitable for Cu phytoremediation based on greenhouse studies.     

Impact of arbuscular mycorrhizal fungi on the growth and expression of gene encoding stress protein – metallothionein BnMT2 in the non‐host crop Brassica napus L.

Arbuscular mycorrhizal (AM) fungi are an important component of the soil biota in most agroecosystems, and their association can directly or indirectly affect the diversity of soil microorganisms, nutrient cycling, and growth of host plants. Since not all crops are symbiotic, we hypothesized that the presence of AM fungi can: (1) inhibit the growth of non‐host plants by resulting in biotic stress, or (2) promote their growth indirectly by increased nutrient mobilization. These hypotheses were tested in the present study on the non‐mycorrhizal crop canola (Brassica napus L.) in the presence and absence of other autochthonous soil microorganisms. The soil was inoculated with a mixture of AM fungi (Acaulospora longula, Glomus geosporum, G. mosseae, Scutellospora calospora) and as a control, a non‐inoculated soil was used. The impact of inoculation on plant growth (biomass production, nutrient concentrations) and expression of the stress protein metallothionein gene BnMT2 was investigated in the shoots. B. napus L. did not form mycorrhizal associations on its roots, but its growth was promoted after inoculation with AM fungi. In the soil with autochthonic microorganisms, growth inhibition after inoculation was observed compared to the control. The concentrations of N, P, K, and S in the shoot were always significantly increased after inoculation with AM fungi. However, this was partly combined with reduced growth and thereby decreased total uptake of nutrients. Expression of BnMT2 in the leaves was increased after inoculation with AM spores at the soil devoid of indigenous microorganisms, but decreased in their presence. The expression of stress proteins (BnMT2) significantly increased with increasing length and biomass of shoots. In conclusion, the inhibition of the non‐host plant B. napus L. following inoculation with AM fungi was confirmed, however, only in combination with autochthonous microorganisms. Growth promotion of B. napus L. in the presence of AM fungi in the absence of autochthonous soil microorganisms suggest that plant growth depression in the presence of AM fungi was based on interactive effects of AM fungi with the autochthonous microorganisms in the soil rather than on a direct impact of the AM fungi.     

Responses of directly seeded wetland rice to arbuscular mycorrhizal fungi inoculation

The mycorrhizal enhancement of plant growth is generally attributed to increased nutrients uptake. A greenhouse experiment was conducted to investigate the effect of arbuscular mycorrhizal fungi (AMF) inoculation on the growth and nutrient uptake of directly seeded wetland rice. Seeds were germinated and inoculated with arbuscular mycorrhizal fungi or left uninoculated. The plants were grown at 60% of ‐0.03 MPa to establish the mycorrhizas. After 5 weeks, half of the pots were harvested and the rest were flooded with deionized water to maintain 3–5 cm of standing water until harvesting (122 days after sowing). Mycorrhizal fungal colonization of rice roots was 36.2% at harvest. Mycorrhizal fungi inoculated rice seedlings grew better compared to uninoculated seedlings and had increased grain yield (10%) at the harvesting stage. Shoot and root growth were effectively increased by AMF inoculation at the harvesting stage. The nitrogen (N) and phosphorus (P) acquisition of direct seeding wetland rice were significantly increased by AMF inoculation. The AMF enhanced N and P translocation through the hyphae from soils to roots/shoots to grains effectively.     

DO MAIZE AND PEPPER PLANTS DEPEND ON MYCORRHIZAE IN TERMS OF PHOSPHORUS AND ZINC UPTAKE?

Nutrient deficiency, especially zinc (Zn) and phosphorus (P), is a common nutritional problem for the production of some crops in Turkey. This problem results in the application of increasing amounts of several fertilizers. Mycorrhizal inoculation or the indigenous potential of mycorrhizae in the soil is a critical factor in crop production under low supply of Zn and P. The effects of selected mycorrhizal inoculation on growth and Zn and P uptake of maize and green pepper were investigated in Zn- and P-deficient calcareous soils from Central Anatolia. Soils were sterilized by autoclaving and plants were grown for 7 weeks in pots under greenhouse conditions with inoculation of two selected arbuscular mycorrhizal (AM) species (Glommus moseea and G. etunicatum) at three rates of P (0, 25, 125 mg P kg^?1 soil) and two rates of Zn (0 and 5 mg Zn kg^?1soil). Without mycorrhizal inoculation, shoot and root dry matter production were severely affected by P and Zn deficiencies, and supply of adequate amounts of P and Zn significantly enhanced plant growth. When the soil was inoculated with mycorrhizal inoculation, the increasing effects of P and Zn fertilization on plant growth remained less pronounced. In accordance with growth data, mycorrhizae inoculation enhanced P and Zn concentration of plants, especially under low supply of P and Zn. The results obtained indicate that maize and green pepper are highly mycorrizal–dependent (MD) plant species under both low P and Zn supply and mycorrhizae play an essential role in P and Zn nutrition of plants in P and Zn-deficient soils. Although addition of P and Zn increased plant growth and plants are mycorrhizal dependent on P and Zn nutrition however dependence is much more dependent on P nutrition.     

Cyamopsis tetragonoloba L Taub inoculated with arbuscular mycorrhiza and Pseudomonas fluorescens and treated with mustard oil cake overcome Macrophomina root-rot losses

The effects of inoculation of three arbuscular mycorrhizal (AM) fungi namely, Glomus mosseae, Glomus sinuosum, and Scutellospora erythropa in addition to Pseudomonas fluorescens and treatment with mustard oil cake on root-rot disease of Cyamopsis tetragonoloba L plants caused by Macrophomina phaseolina were evaluated under polyhouse conditions for 2 years. Inoculations of an arbuscular mycorrhizal fungi (AMF) in combination with P. fluorescens and mustard oil cake showed best supporting biocontrol system against the root-rot disease besides increasing the plant height, weight, and yield. The biocontrolling efficiency of dual inoculation (AMF + P. fluorescens) was the second best combination followed by AM plus mustard oil cake. Among the three AM fungi, G. mosseae inoculations showed the best results. Different combined AMF inoculations also altered the concentrations of total soluble sugars, orthodihydric phenols, flavonols, and epicuticular wax contents in host plants.     

Mycorrhizae,biocides, and biocontrol. 4. Response of a mixed culture of arbuscular mycorrhizal fungi and host plant to three fungicides

The effects of three commonly used fungicides on the colonization and sporulation by a mixture of three arbuscular mycorrhizal (AM) fungi consisting of Glomus etunicatum (Becker & Gerd.), Glomus mosseae (Nicol. & Gerd.) Gerd. & Trappe, and Gigaspora rosea (Nicol. & Schenck) in symbiosis with pea plants and the resulting response of the host-plant were examined. Benomyl, PCNB, and captan were applied as soil drenches at a rate of 20 mg active ingredient kg^-1 soil 2 weeks after transplanting pea seedlings in a silty clay-loam soil containing the mixed inocula of AM fungi (AM plants). Effects of fungicides were compared to untreated plants that were inoculated with fungi (AM control). The effect of mycorrhizal inoculation on plant growth was also examined by including nonmycorrhizal, non-fungicide-treated plants (non-AM control). Fungicides or inoculation with AM fungi had only a small effect on the final shoot weights of pea plants, but had greater effects on root length and seed yield. AM control plants had higher seed yields and lower root lengths than the corresponding non-AM plants, and the fungicide-treated AM plants had intermediate yields and root lengths. Seed N and P contents were likewise highest in AM control plants, lowest in non-AM plants, and intermediate in fungicide-treated AM plants. All three fungicides depressed the proportion (%) of root length colonized by AM fungi, but these differences did not translate to reductions in the total root length that was colonized, since roots were longer in the fungicide-treated AM plants. Pea plants apparently compensated for the reduction in AM-fungal metabolism due to fungicides by increasing root growth. Fungicides affected the population of the three fungi as determined by sporulation at the final harvest. Captan significantly reduced the number, relative abundance, and relative volume of G. rosea spores in the final population relative to the controls. The relative volume of G. etunicatum spores was greater in all the fungicide-treated soils, while G. mosseae relative volumes were only greater in the captan-treated soil. These findings show that fungicides can alter the species composition of an AM-fungal community. The results also show that AM fungi can increase seed yield without enhancing the vegetative shoot growth of host plants.     

Responses of phytohormones and gas exchange to mycorrhizal colonization in trifoliate orange subjected to drought stress

Phytohormones have an essential ability to adapt to abiotic stresses, including drought stress (DS), by mediating physiological and molecular processes. Arbuscular mycorrhizas (AMs) can enhance tolerance of DS, but the information regarding phytohormone changes in AM plants exposed to DS is little known. Trifoliate orange (Poncirus trifoliata) seedlings colonized by an AM fungus Funneliformis mosseae were subjected to DS and well-watered for 6 weeks. Plant growth performance, gas exchange, indole-acetic acid (IAA), gibberellins (GAs), brassinosteroids (BRs), abscisic acid (ABA), methyl jasmonate (MeJA) and zeatin riboside (ZR) were determined. The 6-week DS treatment strongly restricted root mycorrhizal colonization. Mycorrhizal inoculation significantly increased plant growth parameters under DS, as compared with non-mycorrhizal treatment. Mycorrhizal treatment also induced significantly higher leaf-relative water content, net photosynthetic rate, transpiration rate and stomatal conductance but lower intercellular CO₂ concentration and leaf temperature under DS, compared with non-mycorrhizal treatment. Mycorrhizal plants under DS condition represented significantly higher leaf ABA, IAA, GAs, BRs and ZR levels than non-mycorrhizal plants. The study, hence, suggested that mycorrhizal inoculation induced the changes of gas exchange and endogenous phytohormone levels to enhance drought tolerance in trifoliate orange.     

Effect of Arbuscular Mycorrhizal (AM) Inoculation on Growth and Flowering in Crossandra infundibuliformis (L.) Nees

Commercially important ornamental flowering plant Crossandra infundibuliformis (L.) Nees. commonly known as ‘Fire cracker’ plant was evaluated for the possible effects of inoculation of different Arbuscular Mycorrhizal (AM) fungal species on growth, yield, flower quality, and phosphorus (P) nutrition. Five pure cultures of AM species, Acaulospora laevis, A. scrobiculata, Glomus coremioides, G. intraradices and Gigaspora albida and an un-inoculated control were used. Mycorrhizal inoculation showed positive effect on plant height, early flowering, increased flower number, increased flower weight, reduced fresh weight loss over 24 h, increased leaf P concentration, and increased total dry weight compared to un-inoculated control. The studies indicate mycorrhizal inoculation can enhance commercial flower production of this plant. Glomus intraradices proved to be the most efficient AM fungal bioinoculant and thus have the potential to enhance commercial flower production of this plant.     

Effect of arbuscular mycorrhizal fungi on rhizosphere organic acid content and microbial activity of trifoliate orange under different low P conditions

ABSTRACT

Arbuscular mycorrhizal (AM) fungi can improve plant phosphorus (P) uptake; however, information about how AM fungi affect rhizosphere organic acid and microbial activity to alleviate citrus low P stress is limited. Here, a pot experiment was conducted to evaluate the effect of AM fungi (Rhizophagus intraradices, Ri) inoculation on rhizosphere organic acid content, microbial biomass (MB) and enzyme activity of trifoliate orange (Poncirus trifoliata L. Raf.) seedlings grown under three low P conditions. The results showed that mycorrhizal seedlings all recorded higher P concentrations, plant biomass and better root morphology with more lateral and fine roots, but lower root mass ratios, irrespective of P conditions. Mycorrhizal P absorption contribution did not differ significantly among three P conditions. Mycorrhizal seedling rhizosphere soil exhibited lower organic acid content, soil organic P content and ratio of MB-carbon (C)/MB-P, but higher MB and enzyme activity. Additionally, the main organic acids showed a negative relationship with mycorrhizal colonization rate and hyphal length; however, phosphatase and phytase activity had a significantly positive relationship with MB. Therefore, the results suggest that AM fungi inoculation may help citrus to efficiently utilize organic P source by improving microbial activity under low available P conditions.     

Variable inhibition of iron uptake by oat phytosiderophore in five soybean cultivars

Abstract

Greenhouse experiment was conducted to evaluate the effect of arbuscular mycorrhizal fungi (AMF) on plant growth, and nutrient uptake in saline soils with different salt and phosphorus (P) levels. The following treatments were included in this experiment: (i) Soil A, with salt level of 16.6 dS m^?1 and P level of 8.4 mg kg^?1; (ii) Soil B, with salt level of 6.2 dS m^?1 and P level of 17.5 mg kg^?1; and (iii) Soil C, with salt level of 2.4 dS m^?1 and P level of 6.5 mg kg^?1. Soils received no (control) or 25 mg P kg^?1 soil as triple super phosphate and were either not inoculated (control) or inoculated with a mixture of AM (AM1) and/or with Glomus intraradices (AM2). All pots were amended with 125 mg N kg^?1 soil as ammonium sulfate. Barley (Hordeum vulgar L., cv. “ACSAD 6”) was grown for five weeks. Plants grown on highly saline soils were severely affected where the dry weight was significantly lower than plants growing on moderately and low saline soils. The tiller number and the plant height were also lower under highly saline condition. The reduced plant growth under highly saline soils is mainly attributed to the negative effect of the high osmotic potential of the soil solution of the highly saline soils which tend to reduce the nutrient and water uptake as well as reduce the plant root growth. Both the application of P fertilizers and the soil inoculation with either inoculum mixture or G. intraradices increased the dry weight and the height of the plants but not the tiller number. The positive effect of P application on plant growth was similar to the effect of AM inoculation. Phosphorus concentration in the plants was higher in the mycorrhizal plant compared to the non mycorrhizal ones when P was not added. On the other hand, the addition of P increased the P concentration in the plants of the non mycorrhizal plants to as high as that of the mycorrhizal plants. Iron (Fe) and zinc (Zn) uptake increased with AM inoculation. The addition of P had a positive effect on micronutrient uptake in soil with low level of soil P, but had a negative effect in soil with high level of soil P. Micronutrient uptake decreases with increasing soil salinity level. Inoculation with AMF decreases sodium (Na) concentration in plants grown in soil of the highest salinity level but had no effect when plants were grown in soil with moderate or low salinity level. The potassium (K) concentration was not affected by any treatment while the K/Na ratio was increased by AM inoculation only when plant were grown in soil of the highest salinity level.     

Influence of arbuscular mycorrhizal fungi and salinity on growth,biomass, and mineral nutrition of<Emphasis Type="Italic"> Acacia auriculiformis</Emphasis>

The effect of salinity on the efficacy of two arbuscular mycorrhizal fungi, Glomus fasciculatum and G. macrocarpum, alone and in combination was investigated on growth, development and nutrition of Acacia auriculiformis. Plants were grown under different salinity levels imposed by 0.3, 0.5 and 1.0 S m^-1 solutions of 1 M NaCl. Both mycorrhizal fungi protected the host plant against the detrimental effect of salinity. The extent of AM response on growth as well as root colonization varied with fungal species, and with the level of salinity. Maximum root colonization and spore production was observed with combined inoculation, which resulted in greater plant growth at all salinity levels. AM fungal inoculated plants showed significantly higher root and shoot weights. Greater nutrient acquisition, changes in root morphology, and electrical conductivity of soil in response to AM colonization was observed, and may be possible mechanisms to protect plants from salt stress.     

Synergistic effect of arbuscular mycorrhizal fungi and Bacillus subtilis on the biomass and essential oil yield of rose-scented geranium (Pelargonium graveolens)

Four different arbuscular mycorrhizal (AM) fungi, Glomus aggregatum, Glomus fasciculatum, Glomus intraradices and Glomus mosseae, were used alone and in combinations with Bacillus subtilis to evaluate their capability to increase the productivity of geranium. Mycorrhizal treatment increased the growth and total biomass invariably over non-mycorrhizal control plants. In AM alone treatment, the best result was obtained for G. mosseae treatment, where 380.9 and 335.3 g fresh herb yield per pot was recorded in 2005–2006 and 2006–2007, respectively, an increase of 75.3 and 85.9% over controls. Plants inoculated with B. subtilis alone yielded 287.8 and 252.3 g fresh herb, an increase of 32.4 and 39.9% over uninoculated controls. However, B. subtilis in combination with G. mosseae produced the highest herb yield, i.e. 410.8 and 347.8 g herbs pot^?1, an increase of 89.4 and 92.9% over untreated controls. The field experimental data validated the results of the pot experiment. Treatment with G. mosseae alone increased herb yield by 49.4%, whereas in combination with B. subtilis, it increased herb yield by 59.5%. Treatment with AM fungi and B. subtilis did not affect the essential oil content of the plant, but total oil yield was significantly increased because of the increase in biomass production.     

Influences of a root-lesion nematode, Pratylenchus coffeae, and two arbuscular mycorrhizal fungi, Acaulospora mellea and Glomus clarum on coffee (Coffea arabica L.)

A greenhouse experiment was conducted to investigate the effects of a root-lesion nematode, Pratylenchus coffeae, two arbuscular mycorrhizal (AM) fungi, Acaulospora mellea and Glomus clarum, and timing of inoculation on the growth and nutrition of a nematode-susceptible Arabica coffee cultivar. The late AM inoculation (added simultaneously with nematodes) did not enhance coffee tolerance to P. coffeae. In the presence of P. coffeae, late-mycorrhizal plants were P deficient during the entire experiment and their foliar P concentration remained as low as that of non-mycorrhizal plants. After 7.5 months, nematodes decreased AM colonization of late-mycorrhizal plants by half and their biomass was only 20–30% that of the controls. In contrast, early AM inoculation (4 months before nematode inoculation) with either AM species improved the tolerance of coffee to P. coffeae. Root colonization by AM was not significantly reduced by P. coffeae. Despite higher densities of nematodes, root lesions were less numerous and more localized in early AM inoculated plants than in those of non-mycorrhizal plants. In the presence of P. coffeae, early AM-inoculated plants remained P sufficient and their biomass was still 75–80% that of their nematode-free controls. This study shows that in soils with low P levels, enhanced tolerance to P. coffeae seems limited to mycorrhizal coffee plants with well established AM symbiosis and improved P status. Received: 11 March 1997