Effects of dietary ethoxyquin on growth,feed utilization and residue in the muscle of juvenile Japanese seabass,Lateolabrax japonicus |
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Authors: | Jun Wang Qinghui Ai Kangsen Mai Houguo Xu Rantao Zuo Wei Xu Wenbing Zhang Chunxiao Zhang |
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Affiliation: | 1. Key Laboratory of Mariculture (Ministry of Education), Ocean University of China, Qingdao, China;2. Key Laboratory of Aquatic Product Processing, Ministry of Agriculture, South China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Guangzhou, China;3. Fisheries College, Jimei University, Xiamen, China |
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Abstract: | Ethoxyquin (EQ) is the most common synthetic antioxidant used for preventing rancidity in fish foodstuffs. However, literature related to the effects of dietary EQ on performance of fish was limited. The present study was conducted to investigate the effects of EQ on performance and EQ residue in muscle of juvenile Japanese seabass Lateolabrax japonicus and to estimate the optimal EQ concentration in the diet. Graded levels [0 (control), 50, 150, 450 and 1350 mg EQ kg?1 diet] of EQ were added to the basal diet, resulting in five dietary treatments in the experiment. Each diet was fed to triplicate groups of seabass (initial body weight 8.01 ± 0.76 g) for 12 weeks in floating sea cages (1.5 × 1.5 × 2.0 m, 30 fish per cage). Survival ranged from 78.9 to 86.7%, and was irrespective of dietary EQ levels. The specific growth rate (SGR) of fish fed diets supplemented with ≤50 mg kg?1 EQ had significantly (P < 0.05) higher SGR than fish fed diets supplemented with ≥150 mg kg?1 EQ, the highest SGR was observed in fish fed diet with 50 mg kg?1 EQ supplementation. Feed intake (FI) and feed efficiency (FE) were not significantly (P > 0.05) different among dietary treatments. Fish fed diets with 50 and 1350 mg kg?1 EQ had a significant (P < 0.05) lower body lipid content than fish in the control group. Muscle EQ level significantly increased when dietary EQ increased. Optimal EQ concentration estimated by polynomial regression based on maximum growth of juvenile Japanese seabass was 13.78 mg kg?1 diet. |
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Keywords: | Japanese seabass
Lateolabrax japonicus
ethoxyquin growth feed utilization |
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