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Discrepancy between the composition of some commercial cat foods and their package labelling and suitability for meeting nutritional requirements |
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| Authors: | EC Gosper D Raubenheimer GE Machovsky‐Capuska AV Chaves |
| Affiliation: | 1. The University of Sydney, Faculty of Veterinary Science, New South Wales, Australia;2. The Charles Perkins Centre, University of Sydney, Sydney, NSW, Australia |
| Abstract: | |
| Keywords: | amino acids cats diet fatty acids nutritional geometry pet nutrition |