Plasma Concentration of Glucosamine and Chondroitin Sulfate in Horses after an Oral Dose

This study was conducted to study absorption of glucosamine (GlucN) and chondroitin sulfate (CS) in horses immediately after feeding. Six mature mares were used in a replicated 3 × 3 Latin-square-designed experiment. The experiment consisted of three 15-day periods, which included 10 days of diet adaptation followed by a 5-day sampling period. Blood was drawn after feeding on one day during each sampling period. Horses were fed a control diet (40% hay, 60% concentrate) balanced to meet NRC requirements for maintenance of mature horses (NRC, Nutrient requirements of horses, 1989). In one experimental diet, 2.0 g CS and 5.5 g GlucN were added to the basal ration at each feeding. In the other experimental diet, 3.5 g CS and 8.5 g GlucN were added to the basal ration at each feeding. After collections, blood was centrifuged and plasma was harvested and stored until analyzed for the presence of each compound. Analyses for plasma GlucN were performed using high-performance liquid chromatography. CS in the plasma was analyzed using a color reagent, dimethylmethylene blue, followed by ultraviolet spectrophotometry. There were no significant differences (P < .05) in the concentration of either CS or GlucN in plasma, when comparing the three different diets. This leads to a conclusion that these compounds were not absorbed intact through the intestinal wall into the bloodstream. This poses a question as to whether oral forms of these compounds are absorbed and are able to migrate to joints through the blood to improve joint function.