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不同剂量25羟基维生素D3对断奶前犊牛血液生化指标、抗氧化能力和免疫功能的影响
引用本文:王丽华,徐宏建,张全宇,张城瑞,张永根.不同剂量25羟基维生素D3对断奶前犊牛血液生化指标、抗氧化能力和免疫功能的影响[J].中国乳业,2021,0(10):55-60.
作者姓名:王丽华  徐宏建  张全宇  张城瑞  张永根
作者单位:东北农业大学动物科学技术学院,黑龙江哈尔滨 150030
摘    要:为研究不同剂量25羟基维生素D325(OH)VD3]对断奶前犊牛血液水平、抗氧化能力和免疫功能的影响,选取18 头健康状况良好的新生荷斯坦犊牛,随机分成3 组,每组6 头进行为期56 天的饲养试验。分为对照组不添加25(OH)VD3]、低剂量组25(OH)VD3添加量6 000 IU/头·天]和高剂量组25(OH)VD3添加量12 000 IU/头·天]。结果表明,与对照组相比,随着25(OH)VD3添加剂量增加,血浆生长激素、胰岛素样生长因子-1、过氧化氢酶、超氧化物歧化酶、总抗氧化能力以及免疫球蛋白G(IgG)含量显著增加(P<0.05),而丙二醛含量随剂量增加而存在降低趋势(P=0.079)。与对照组和低剂量组相比,高剂量组血浆免疫球蛋白A(IgA)含量有增加趋势(P=0.059)。综上所述,断奶前犊牛饲喂高剂量25(OH)VD3有利于促进体内生长激素和胰岛素样生长因子-1分泌,可提高犊牛抗氧化能力,增强免疫功能。

关 键 词:犊牛  25羟基维生素D3[25(OH)VD3]  抗氧化能力  免疫功能  

Effects of Different Doses of 25-hydroxyvitamin D3 on Blood Biochemical Indices,Antioxidant Capacity and Immune Function of Pre-weaning Calves
WANG Lihua,XU Hongjian,ZHANG Quanyu,ZHANG Chengrui,ZHANG Yonggen.Effects of Different Doses of 25-hydroxyvitamin D3 on Blood Biochemical Indices,Antioxidant Capacity and Immune Function of Pre-weaning Calves[J].China Dairy,2021,0(10):55-60.
Authors:WANG Lihua  XU Hongjian  ZHANG Quanyu  ZHANG Chengrui  ZHANG Yonggen
Institution:College of Animal Sciences and Technology,Northeast Agriculture University,Harbin Heilongjing 150030
Abstract:To study the effects of 25-hydroxyvitamin D3 25(OH)VD3] at different doses on blood level, antioxidant capacity and immune function of pre-weaning calves,18 healthy Holstein calves were randomly assigned to 3 groups with 6 calves in each group for 56 days. They were divided into control group 0 IU 25(OH)VD3 per calf per day], low-dose group 6 000 IU 25(OH)VD3 per calf per day] and high-dose group 12 000 IU 25(OH)VD3 per calf per day]. The results showed that compared with the control group, the contents of plasma growth hormone, insulin-like growth factor-1, catalase, superoxide dismutase,total antioxidant capacity and immunoglobulin G (IgG) were significantly increased (P<0.05) with the increasing dose of 25(OH)VD3. The content of malondialdehyde decreased with the dosage of 25(OH)VD3 increased (P=0.079). Compared with the control group and the low-dose group, the plasma immunoglobulin A (IgA) content in the high-dose group had an increasing trend (P=0.059). In conclusion,feeding high doses of 25(OH)VD3 to calves before weaning can promote the secretion of growth hormone and insulin-like growth factor-1,improve antioxidant capacity, and enhance immune function.
Keywords:calf  25-hydroxyvitamin D3  antioxidant capacity  immune function  
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