| 猪肉切块分割图示 |
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| 引用本文： | 张伟力.猪肉切块分割图示[J].养猪,2014(5):68-72. |
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| 作者姓名： | 张伟力 |
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| 作者单位： | 安徽农业大学,安徽合肥230036 |
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| 摘 要： | 文章对猪肉切块分割的方法做了图解，并评述了各部位切块对于肉质育种和商业品牌形象的参考意义。
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| 关 键 词： | 猪肉 切块 分割 图示 |
Illustration of Pork Cutting |
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| ZHANG Weili.Illustration of Pork Cutting[J].Swine Production,2014(5):68-72. |
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| Authors: | ZHANG Weili |
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| Institution: | ZHANG Weili (Anhui Agricultural University,Hefei 230036,China) |
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| Abstract: | The methodology of pork cutting is illustrated. The importance of each part of the cuts is evaluated as the references for breeding and market showing. |
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| Keywords: | pork meat cut cutting illustration |
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