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牛乳中α-酪蛋白完全抗原的合成及多克隆抗体的制备
引用本文:褚晓红,周玉,李岩松,等.牛乳中α-酪蛋白完全抗原的合成及多克隆抗体的制备[J].中国畜牧兽医,2014,41(2):75-78.
作者姓名:褚晓红  周玉  李岩松  
摘    要:

关 键 词:&alpha  -酪蛋白  完全抗原  多克隆抗体  

Synthesis of Complete Antigen and Preparation of Polyclonal Antibody against α-casein in Bovine Milk
CHU Xiao-hong,ZHOU Yu,LI Yan-song,MENG Xing-yu,ZHANG Ying,LU Shi-ying,REN Hong-lin,HU Pan,LIU Zeng-shan,WANG Nan-nan,LI Dan.Synthesis of Complete Antigen and Preparation of Polyclonal Antibody against α-casein in Bovine Milk[J].China Animal Husbandry & Veterinary Medicine,2014,41(2):75-78.
Authors:CHU Xiao-hong  ZHOU Yu  LI Yan-song  MENG Xing-yu  ZHANG Ying  LU Shi-ying  REN Hong-lin  HU Pan  LIU Zeng-shan  WANG Nan-nan  LI Dan
Institution:(Key Laboratory of Zoonosis Research, Ministry of Education, Institute of Zoonosis, College of Veterinary Medicine, Jilin University,Changchun 130062, China)
Abstract:In order to gain polyclonal antibody against α-casein, the commercial α-casein were linked with carrier protein BSA and OVA, respectively, as immunogen (α-casein-BSA) and coating antigen (α-casein-OVA). The reaction products were identified by nondenaturing PAGE and SDS-PAGE. New Zealand White rabbits were immunized with the immunogen (α-casein- BSA) to produce polyclonal antibody. The results showed that the titer of the antibody was 1∶256000 and had high cross reactivity with κ-casein. It could be used to detect the total amount of α-casein and κ-casein in milk.
Keywords:α-casein  complete antigen  polyclonal antibody  
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