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猕猴桃品种对细菌性溃疡病的抗性机制
引用本文:李淼,檀根甲,李瑶,薛莲.猕猴桃品种对细菌性溃疡病的抗性机制[J].植物保护学报,2005,32(1):37-42.
作者姓名:李淼  檀根甲  李瑶  薛莲
作者单位:1. 安徽农业大学植物保护系,合肥,230036
2. 安徽农业大学园艺系,合肥,230036
基金项目:安徽省科研项目,安徽省教育厅自然科学基金
摘    要:研究了安徽省猕猴桃主栽品种金魁(高抗)、早鲜(中抗)、魁蜜(抗病)、华美2号(感病)、秦美(中感)和金丰(高感)对细菌性溃疡病的抗性机制.结果表明:形态结构抗性方面,感病品种的皮孔密度和长度及气孔密度、长度和宽度都明显高于抗病品种,抗、感品种间皮孔、气孔的排列方式也存在一定差异.相关分析表明,皮孔密度和长度及气孔密度、长度和宽度与品种发病率都有较高的相关性,尤其以皮孔长度和气孔长度相关性最高,r分别为0.9278和0.9794;生理生化抗性方面,品种未感染溃疡病菌前,芽中的POD酶活性与品种抗性存在规律性不强,一年生枝条、叶片中的POD酶活性与品种抗性有密切关系.品种感染溃疡病菌后,POD酶活性均升高,但抗病品种中酶活提高倍数高于感病品种.一年生枝条上病斑越大,POD酶活性越高.POD同工酶谱带表现出与酶活相一致的规律.

关 键 词:猕猴桃  品种  细菌性溃疡病  抗性机制
收稿时间:2003/10/23 0:00:00
修稿时间:2003年10月23

Resistance mechanism of kiwifruit cultivars to Pseudomonas syringae pv. actinidae
LI Miao,TAN Gen-ji,LI Yao and XUE Lian.Resistance mechanism of kiwifruit cultivars to Pseudomonas syringae pv. actinidae[J].Acta Phytophylacica Sinica,2005,32(1):37-42.
Authors:LI Miao  TAN Gen-ji  LI Yao and XUE Lian
Institution:Department of Plant Protection, Anhui Agricultural University, Hefei 230036, China;Department of Plant Protection, Anhui Agricultural University, Hefei 230036, China;Department of Horticulture, Anhui Agricultural University, Hefei 230036, China;Department of Plant Protection, Anhui Agricultural University, Hefei 230036, China
Abstract:In order to investigate resistance mechanism of kiwifruit varieties to Pseudomonas syringae pv.ac- tinidae,experiments were conducted with the main cultivars of kiwifruits,Jinkui(HR),Zaoxian(MR), Kuimi(R),Qinmei(S),Huamei 2(MS),and Jinfeng(HS),in Anhui Province.The morphological re- sults showed that branch skin hole density,length and blade stoma density,length and width of susceptible varieties were larger than those of resistant varieties.Meanwhile,they were in correlation with disease inci- dence.There were differences in skin hole and stoma lining situation among the varieties,too.The physiologi- cal and biochemistry results showed that POD activity in bud was not much regular with different varieties, while POD activities in branch of one year and leaf were significantly correlated with different varieties prein- fection.POD activity ascended both in susceptible and resistant varieties postinfection,but it increased faster in resistant varieties than in susceptible varieties.And the bigger the spot was,the higher POD activity was. The changes of POD isozyme were similar to those of POD activity.
Keywords:Kiwifruit  cultivars  Pseudomonas syringae pv  actinidae  resistance mechanism
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