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夏玉米水分—产量反应系数研究
引用本文:方文松,朱自玺,刘荣花,王友贺,师丽魁.夏玉米水分—产量反应系数研究[J].干旱地区农业研究,2007,25(2):111-114.
作者姓名:方文松  朱自玺  刘荣花  王友贺  师丽魁
作者单位:河南省气象科学研究所,河南,郑州,450002
基金项目:科技部科研院所技术开发研究专项基金
摘    要:利用3 a的试验资料,对夏玉米生长发育期间的气象条件、产量性状、水分利用效率(WUE)和水分-产量反应系数进行了分析.结果表明:夏玉米各个生长发育阶段水分亏缺对产量的影响不一样,其中抽雄期水分亏缺对产量的影响最大,水分-产量反应系数达1.443,说明这个阶段是灌水增产的关键期.

关 键 词:夏玉米  水分  产量  反应系数
文章编号:1000-7601(2007)02-0111-04
修稿时间:2006-05-20

Study on reactivity coefficient between moisture and yield of summer corn
FANG Wen-song,ZHU Zi-xi,LIU Rong-hu,WANG You-he,SHI Li-kui.Study on reactivity coefficient between moisture and yield of summer corn[J].Agricultural Research in the Arid Areas,2007,25(2):111-114.
Authors:FANG Wen-song  ZHU Zi-xi  LIU Rong-hu  WANG You-he  SHI Li-kui
Abstract:The paper utilized experiment data of three years to analyze meteorological condition,yield character,water utilization efficiency(WUE) and reactivity coefficient between moisture and yield in the whole growth stage of summer corn.It was found that the different growth stage on summer corn yield was different;the affection of water stress in tasseling stage was the largest,in which the reactivity coefficient between moisture and yield reaches 1.443.This stage is the key period for irrigation and increasing yield.
Keywords:summer corn  water  yield  reactivity coefficient
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