| 马铃薯黑痣病生防菌的筛选及防治效果 |
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| 引用本文： | 李磊,赵昱榕,郑斐,石延霞,柴阿丽,谢学文,李宝聚.马铃薯黑痣病生防菌的筛选及防治效果[J].植物病理学报,2021,51(2):294-297. |
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| 作者姓名： | 李磊 赵昱榕 郑斐 石延霞 柴阿丽 谢学文 李宝聚 |
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| 作者单位： | 中国农业科学院蔬菜花卉研究所,北京 100081 |
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| 基金项目： | 国家重点研发计划(2018YFD0200807);中国农业科学院科技创新工程项目(CAAS-ASTIP-IVFCAAS);农业部园艺作物生物学与种质创制重点实验室项目 |
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| 收稿时间： | 2020-03-11 |
Screening and control effect of biocontrol bacteria on potato black scurf |
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| LI Lei,ZHAO Yu-rong,ZHENG Fei,SHI Yan-xia,CHAI A-li,XIE Xue-wen,LI Bao-ju.Screening and control effect of biocontrol bacteria on potato black scurf[J].Acta Phytopathologica Sinica,2021,51(2):294-297. |
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| Authors: | LI Lei ZHAO Yu-rong ZHENG Fei SHI Yan-xia CHAI A-li XIE Xue-wen LI Bao-ju |
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| Institution: | Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences, Beijing 100081, China |
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| Abstract: | Potato black scurf caused by the soil-borne pathogenic fungus Rhizoctonia solani is one of the main causes of potato continuous cropping obstacles. A biocontrol bacterium Paenibacillus polymyxa ZF129 had signi-ficant inhibitory effect on Rhizoctonia solani that the inhibition rate on mycelial growth was 55.29% and control efficacy in greenhouse was 84.76%. Meanwhile, ZF129 exhibited significant and broad inhibitory spectrum against six pathogenic bacteria and eight pathogenic fungi. |
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| Keywords: | potato black scurf Paenibacillus polymyxa control effect |
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