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2008年我国部分麦区小麦白粉病菌群体对温度的敏感性
引用本文:宛琼,丁克坚,段霞瑜,周益林.2008年我国部分麦区小麦白粉病菌群体对温度的敏感性[J].植物病理学报,2010,40(1):106-109.
作者姓名:宛琼  丁克坚  段霞瑜  周益林
作者单位:1 中国农业科学院植物保护研究所, 植物病虫害生物学国家重点实验室, 北京 100193;2 安徽农业大学植物保护学院, 合肥 230036
基金项目:公益性行业科研专项,国家科技支撑计划项目 
摘    要: The sensitivity of 113 isolates of wheat powdery mildew (Blumeria graminis f. sp. tritici) sampled from 6 provinces or cities in 2008 to temperature was tested by detached leaf segment method with setting up 5 different temperatures indoor. The results showed the mean ET50 (which represents the temperature that is required to obtain 50% of the maximum effect) of all isolates tested was 23.02℃. ET50 values of 17.70% isolates were more than 24℃. The highest and the lowest ET50 of isolates were 25.22℃ and 19.42℃, respectively. There were a certain differences for isolates sensitivity to temperature among different provinces or cites. It was also found that when temperature increased during 22-26℃, the latent period of isolates prolonged, and the latent period of different isolates was different at the same temperature, too. These results will provide a reference for the oversummering division of wheat powdery mildew, as well as the effect of climate to the disease.

关 键 词:小麦白粉菌  菌群体  温度敏感性  小麦白粉病  病害发生  菌株  严重度  温度处理  

Sensitivity of population of Blumeria graminis f.sp.tritici isolates to temperature in 2008
WAN Qiong,DING Ke-jian,DUAN Xia-yu,ZHOU Yi-lin.Sensitivity of population of Blumeria graminis f.sp.tritici isolates to temperature in 2008[J].Acta Phytopathologica Sinica,2010,40(1):106-109.
Authors:WAN Qiong  DING Ke-jian  DUAN Xia-yu  ZHOU Yi-lin
Institution:1 Institute of Plant Protection of Chinese Academy of Agricultural Sciences, The State Key Lab for Biology of Plant Disease and Insect Pest, Beijing 100193, China;2 Laboratory of Plant Pathology, Anhui Agricultural University, Hefei 230036, China
Abstract:The sensitivity of 113 isolates of wheat powdery mildew (Blumeria graminis f.sp.tritici) sampled from 6 provinces or cities in 2008 to temperature was tested by detached leaf segment method with setting up 5 different temperatures indoor.The results showed the mean ET_(50) (which represents the temperature that is required to obtain 50% of the maximum effect) of all isolates tested was 23.02℃.ET_(50) values of 17.70% isolates were more than 24℃.The highest and the lowest ET_(50) of isolates were 25.22℃ and 19.42℃,respectively.There were a certain differences for isolates sensitivity to temperature among different provinces or cites.It was also found that when temperature increased during 22-26℃,the latent period of isolates prolonged,and the latent period of different isolates was different at the same temperature,too.These results will provide a reference for the oversummering division of wheat powdery mildew,as well as the effect of climate to the disease.
Keywords:wheat  Blumeria graminis f  sp  tritici  temperature  sensitivity
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