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6%寡糖·链蛋白可湿性粉剂与杀菌剂混用防治小麦白粉病的农药减施技术研究
引用本文:吴玉星,王亚娇,韩森,栗秋生,孔令晓.6%寡糖·链蛋白可湿性粉剂与杀菌剂混用防治小麦白粉病的农药减施技术研究[J].植物保护,2023,49(3):292-297.
作者姓名:吴玉星  王亚娇  韩森  栗秋生  孔令晓
作者单位:河北省农林科学院植物保护研究所, 河北省农业有害生物综合防治工程技术研究中心, 农业农村部华北北部作物有害生物综合治理重点实验室, 保定 071000
基金项目:河北省重点研发计划(19226432D);国家重点研发计划(2017YFD0201707)
摘    要:为明确植物免疫诱抗剂6%寡糖·链蛋白可湿性粉剂与杀菌剂减量混用的增效作用,采用温室盆栽和田间药效试验相结合的方法,评价6%寡糖·链蛋白可湿性粉剂与2种化学杀菌剂减量混用对小麦白粉病的防治效果,并测定植物抗性相关酶活性等生理生化指标。结果表明,单独施用6%寡糖·链蛋白可湿性粉剂的田间最高防治效果仅为36.76%,但与杀菌剂减量30%混用,能明显提高戊唑醇和吡唑醚菌酯防效17.20~32.68百分点,恢复或优于2种杀菌剂推荐剂量防治水平,并且施用6%寡糖·链蛋白可湿性粉剂能提高小麦植株抗性相关防御酶超氧化物歧化酶、过氧化物酶、过氧化氢酶活性和游离脯氨酸的含量,降低丙二醛积累对小麦叶片细胞造成的损伤。因此,利用6%寡糖·链蛋白可湿性粉剂与戊唑醇和吡唑醚菌酯混用防治小麦白粉病,有明显的协同增效作用,可降低2种杀菌剂施用量约30%。

关 键 词:小麦白粉病  植物免疫诱抗剂  杀菌剂  减施  防御酶
收稿时间:2022/2/12 0:00:00
修稿时间:2022/4/1 0:00:00

Application of oligosaccharins plant activator protein 6% WP mixed with chemical fungicide to control wheat powdery mildew for the purpose of reducing the pesticide load
WU Yuxing,WANG Yajiao,HAN Sen,LI Qiusheng,KONG Lingxiao.Application of oligosaccharins plant activator protein 6% WP mixed with chemical fungicide to control wheat powdery mildew for the purpose of reducing the pesticide load[J].Plant Protection,2023,49(3):292-297.
Authors:WU Yuxing  WANG Yajiao  HAN Sen  LI Qiusheng  KONG Lingxiao
Institution:Plant Protection Institute, Hebei Academy of Agricultural and Forestry Sciences, Integrated Pest Management Center of Hebei Province, Key Laboratory of Integrated Pest Management on Crop in Northern Region of North China, Ministry of Agriculture and Rural Affairs, Baoding 071000, China
Abstract:This study aims to clarify synergistic effect of the mixed use of oligosaccharins plant activator protein 6% WP and fungicides. The control efficacy was measured by potted plant test and field efficacy trials, respectively. Also, the synergistic mechanism was analyzed using physiological and biochemical indicators such as the defense enzyme activity. The results showed that the highest field control efficacy was 36.76% using oligosaccharins plant activator protein 6% WP alone. However, the control efficacy of 30% reduction of tebuconazole and pyraclostrobin can increase 17.20-32.68 percentage points by mixing of oligosaccharins plant activator protein 6% WP compared to fungicides alone with 30% reduction, which equated with the recommended dosage. The activities of protective enzymes like superoxide dismutase, peroxidase and catalase increased after spraying oligosaccharins plant activator protein 6% WP. The content of proline increased to resist pathogen infection. The accumulation of malondialdehyde reduced to relieve the damage the cells of wheat leave. Therefore, oligosaccharins plant activator protein 6% WP can reduce dosage of tebuconazole and pyraclostrobin at 30% in control of wheat powdery mildew.
Keywords:wheat powdery mildew  plant immune inducer  fungicide  reduced application  defense enzyme
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