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Gene expression of fatty acid-binding proteins, fatty acid transport proteins (cd36 and FATP) and β-oxidation-related genes in Atlantic salmon (Salmo salar L.) fed fish oil or vegetable oil
Authors:BE TORSTENSEN  DA NANTON  PA OLSVIK  H SUNDVOLD  & I STUBHAUG
Institution:National Institute of Nutrition and Seafood Research (NIFES), Nordnes, Bergen, Norway;;Department of Animal and Aquaculture Sciences, University of Life Sciences, Norway;;Present address, EWOS Innovation, 4335 Dirdal, Norway
Abstract:Relative gene expression pattern of fatty acid transport proteins (FATP and cd36), intracellular fatty acid-binding proteins (FABP3, FABP10 and FABP11), β-oxidation-related genes carnitine palmitoyl transferase II (CPTII), peroxisome proliferator-activated receptor β (PPARβ), acyl-CoA oxidase (AOX), long-chain fatty acyl-CoA synthetase (FACS), acyl-CoA dehydrogenase (dehydrogenase)] and uncoupling protein 2 (UCP2) was assessed by RT-qPCR in Atlantic salmon muscle (red and white), liver, heart, myosepta and visceral fat. FABP11, a FABP isoform not previously described in Atlantic salmon, was highly expressed in visceral fat and myosepta and at the lower level in red muscle, white muscle, myosepta and heart. Furthermore, Atlantic salmon were fed either a diet containing fish oil (FO) or a complete replacement of FO with a vegetable oil blend (55% rapeseed oil, 30% palm oil and 15% linseed oil; VO) for the production cycle (27 months from start of feeding and until ∼4.5 kg mean weight). The expression of genes related to β-oxidation, fatty acid uptake and transport in the white muscle indicate ( n  = 3) significant down-regulation in VO fed Atlantic salmon and correlated with previously reported white muscle triacylglycerol stores and β-oxidation. FABP11 in visceral fat and myosepta was also down-regulated in VO fed fish.
Keywords:AOX  CPTII  FABP3  FABP10  FABP11  FACS  fatty acid-binding proteins  h6FABP  linseed oil  long-chain acyl-CoA dehydrogenase  palm oil  plant oil  PPARβ  Q-PCR  rapeseed oil  UCP2
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