Carbon, nitrogen and phosphorus budget in shrimp (Penaeus monodon) culture ponds in eastern India

Nutrient budget for shrimp (Penaeus monodon) culture was performed in ten culture ponds (0.4–1.0 ha) in Orissa, India, at stocking density of 10.0–22.10/m². The average initial body weight of shrimps was 0.02 g. The culture period was for 4 months. Feed was the main input of nitrogen (N), phosphorus (P) and organic carbon (OC). The FCR varied from 1.35 to 1.75. At harvest time, the average weight of shrimps varied from 28 to 32 g. Total N, P and OC applied to these ponds through all the inputs ranged from 106.64 to 292.63, 23.17 to 57.55 kg and 763.10 to 1,831.20 kg per crop, respectively. Feed alone accounted for 94.43–95.03 % total N, 91.92–95.36 % total P and 80.33–92.48 % total OC, respectively. The harvest of shrimp accounted for recovery of 25.45–36.88 (av. 30.12) %, 10.07–12.94 (av. 11.16) % and 15.80–20.81 (av. 18.01) % of added N, P and OC, respectively. N, P and OC accumulated in sediment were 49.11, 64.07 and 64.82 %, respectively, of total nutrient retention in the culture system. Unaccounted N, P and OC were 13.29, 21.83 and 18.14 %, respectively, of the total nutrient retention in the system. N, P and OC outputs in the discharged water during harvest were 7.48, 2.94 and 2.03 %, respectively.