Effects of Stocking Size and Density of Tilapia on Macrobrachium rosenbergii in Polyculture

Studies were conducted to determine the effect of stocking size and density of prawns in polyculture.
In one experiment, postlarval prawns (av. wt. 0.02 g) were stocked in six 0.02 ha earthen ponds at 35,00O/ha. Two ponds were stocked with tilapia fry (av. wt. 0.14 g) and two were stocked with tilapia fingerlings (av. wt. 30.1 g), each at 10,000/ha. Two control ponds had no tilapia. Tilipia stocking size had no effect on prawn growth. Mean weight of prawns after 70 days of culture ranged from a low of 4.5 g when cultured with tilapia fingerlings to a high of 6.6 when cultured in monoculture. Prawn survival was adversely affected by tilapia fry. Average prawn survival in tilapia fry ponds was 65% compared to 75% and 91%, respectively, in tilapia fingerling and monoculture ponds.
In a second experiment, postlarval prawns were stocked in nine 0.02 ha earthen ponds at 40,000/ ha. Six ponds were stocked with 30 g tilapia fingerlings, three at 5,000/ha and three at 15,000/ha. Three control ponds received prawns only. After 100 days of culture, prawn weight ranged from an average of 15.9 g in monoculture ponds to 11.5 g in polyculture ponds. Survival was highest (93.8%) in low density polyculture ponds. Survival was lowest (85.6%) in prawn monoculture ponds. Tilapia reproduction had a negative impact on shrimp production.