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皖西地区几种暖季型饲草营养成分比较试验
引用本文:朱旺生,陈双梅.皖西地区几种暖季型饲草营养成分比较试验[J].畜禽业,2005(11):56-57.
作者姓名:朱旺生  陈双梅
作者单位:皖西学院,安徽,六安,237012
摘    要:用饲料常规分析法,对皖西地区五种暖季型饲草粗蛋白质、脂肪、粗纤维和灰分等4种营养物质含量进行测定。结果表明,不同暖季型饲草营养成分含量存在明显差异;所测结果在制定日粮配方、提高饲草使用效率等生产实际中有重要作用。

关 键 词:暖季型饲草  营养成分  比较试验
文章编号:1008-0414(2005)11-0056-02
收稿时间:2005-09-26
修稿时间:2005年9月26日

Experiment of nutrient composition comparison of a few Warm Season Forages in WanXi Region
ZHU wang-sheng,CHEN shuang-mei.Experiment of nutrient composition comparison of a few Warm Season Forages in WanXi Region[J].Livestock and Poultry Industry,2005(11):56-57.
Authors:ZHU wang-sheng  CHEN shuang-mei
Abstract:Nutrient composition of five kinds of warm season forage planted in WanXi Region was studied by means of feed general analysis .The index of nutrient composition mainly was protein, fat, coarse celluscose and ash. The results showed there was obvious difference among different warm season forage. The experiment was useful to establishing feed blending and improving feed efficiency in produce practice.
Keywords:feed of warm quarter  Nutrient composition  Experiment
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