| 栽培条件对啤酒大麦质量影响初步探讨 |
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| 引用本文： | 方维明,华鹤良,金玉来,曹晓霞,汪志君.栽培条件对啤酒大麦质量影响初步探讨[J].大麦与谷类科学,1999(1). |
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| 作者姓名： | 方维明 华鹤良 金玉来 曹晓霞 汪志君 |
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| 作者单位： | 扬州大学农学院食品科学系!实物农牧场，扬州825009，扬州大学农学院食品科学系!实物农牧场，扬州825009，扬州大学农学院食品科学系!实物农牧场，扬州825009，扬州大学农学院食品科学系!实物农牧场，扬州825009，扬州大学农学院食品科学系!实物农牧场，扬州825009 |
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| 摘 要： | 对苏农─21啤酒大麦农艺和工艺性状的分析，研究了播种密度和施肥量对啤酒大麦和麦芽质量的影响，结果显示播种密度7．5kg／亩和施纯氮肥量2．5kg／亩时，麦芽质量较为理想。
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| 关 键 词： | 栽培条件 制麦 麦芽 |
The Effect of Cultivating Conditions on Barley Agronnmic and Malt Qialities |
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| Fang Weiming, Hua Heliang ,Jin Yulai, Chao Xiaoxia, Wang Zhijun.The Effect of Cultivating Conditions on Barley Agronnmic and Malt Qialities[J].Barley and Cereal Sciences,1999(1). |
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| Authors: | Fang Weiming Hua Heliang Jin Yulai Chao Xiaoxia Wang Zhijun |
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| Abstract: | The effects of sowing and manuring on barley agronomic and malt qualities were studied. The results indicated: the better level of sowing was 7. 5kg/mu and the appropriate amount of nitrogen fertilizer was 2. 5kg/mu. On these cultivation conditions, the malt quality indices were satisfactory |
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| Keywords: | malting barley malt cultivating conditions |
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