MS based proteomic approaches for analysis of barley malt |
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Authors: | Markéta Laštovičková Janette Bobálová |
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Institution: | Institute of Analytical Chemistry, Academy of Sciences of the Czech Republic, v .v. i., Veve?í 97, 602 00 Brno, Czech Republic |
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Abstract: | In this review, we summarize advances in the proteomic analysis of barley, especially those involving mass spectrometric detection. We focus particularly on monitoring of global protein expression in barley malt and changes in proteins during the technological processing of barley grains. |
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Keywords: | Barley Malt Mass spectrometry Protein content |
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