| Institution: | 1. Laboratory of Plant Nutrition, Department of Biological and Environmental Science, Graduate School of Agricultural Science, Kobe University, 1-1 Rokkodai, Nada, Kobe 657-8501, Japan;2. Laboratory of Genetic Engineering, Graduate School of Life and Environmental Sciences, Kyoto Prefectural University, Shimogamo, Kyoto 606-8522, Japan;3. Biotechnology Research Department, Kyoto Prefectural Agriculture, Forestry and Fisheries Technology Center, Kita-inayazuma, Seika-cho, Soraku-gun, Kyoto 619-0244, Japan |
