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前处理对烟叶中糖及有机酸含量的影响
引用本文:高玉龙,方敦煌,吴兴富,刘腾飞,肖炳光,卢秀萍.前处理对烟叶中糖及有机酸含量的影响[J].作物研究,2009,23(4):257-258.
作者姓名:高玉龙  方敦煌  吴兴富  刘腾飞  肖炳光  卢秀萍
作者单位:1. 云南省烟草农业科学研究院,玉溪,653100
2. 湖北中烟工业有限责任公司武汉卷烟厂原料部,武汉,430051
基金项目:云南省烟草专卖局(公司)科技项目 
摘    要:为了研究不同前处理对烟叶中糖及有机酸含量的影响,比较了液氮研磨烟叶、杀青烟叶、初烤烟叶及鲜烟叶4种样品中糖和有机酸的含量。结果显示,初烤烟和杀青烟样分别与其它处理样品中糖类物质的含量差异达到显著水平,液氮研磨样品与鲜样的糖类物质含量差异不显著;4种处理样品中有机酸含量的差异较大。

关 键 词:烟叶    有机酸

Effects of Pretreatment on Content of Sugar and Organic Acid in Tobacco Leaves
GAO Yu-long,FANG Dun-huang,WU Xing-fu,LIU Teng-fei,XIAO Bing-guang,LU Xiu-ping.Effects of Pretreatment on Content of Sugar and Organic Acid in Tobacco Leaves[J].Crop Research,2009,23(4):257-258.
Authors:GAO Yu-long  FANG Dun-huang  WU Xing-fu  LIU Teng-fei  XIAO Bing-guang  LU Xiu-ping
Institution:GAO Yu-long, FANG Dun-huang, WU Xing-fu, LIU Teng-fei, XIAO Bing-guang, LU Xiu-ping (1 Yunnan Academy of Tobacco Agricultural Sciences, Yuxi, Yunnan 653100, China; 2 China Tobacco Hubei Industrial Company, Wuhan, Hubei 430051, China)
Abstract:In order to study effect of different pretreatments on content of sugar and organic acid, contents of sugar and organic acid in four kinds of tobacco leaves samples, grinding leaves in liquid nitrogen, de-enzymed tobacco leaves, initial flue-cured leaves and fresh leaves, were compared. The results showed that difference in content of sugar betweeb initial flue-cured leaves and de-enzymed tobacco leaves and others samples, respectively, while difference in content of sugar between grinding leaves in liquid nitrogen and fresh leaves was not significant. The content of organic acid in four samples showed great difference.
Keywords:Tobacco leaf  Sugar  Organic acid
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