| 浅谈绿茶拼配技术 |
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| 引用本文： | 杨选民,惠康杰,黄凤琴.浅谈绿茶拼配技术[J].茶叶科学简报,2012(1):18-21. |
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| 作者姓名： | 杨选民 惠康杰 黄凤琴 |
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| 作者单位： | 陕西省午子绿茶有限责任公司,陕西西乡723500 |
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| 摘 要： | 本文介绍了茶叶拼配的意义、原则和内容,着重阐述了绿茶在实际拼配过程中应掌握的要点和注意事项,以达到调剂品质,稳定质量的目的。
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| 关 键 词： | 绿茶 拼配 技术 |
Briefly Discussion on the Blending Technology of Green Tea |
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| YANG Xuan-min,HUI Kang-jie,HUANG Feng-qin.Briefly Discussion on the Blending Technology of Green Tea[J].Tea Science and Technology,2012(1):18-21. |
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| Authors: | YANG Xuan-min HUI Kang-jie HUANG Feng-qin |
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| Institution: | (Shanxi Wuzi Green Tea Limited Liability Company, Xixiang, Shanxi 723500, China) |
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| Abstract: | In this article the significance, principles and content of blending of green tea was described, focusing on putting forward the points for attention and key points of operation required to be mastered during ＇the course of blending, to adjust and stabilize product quality. |
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| Keywords: | green tea blending technology |
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