Internodal elongation: A potential screening technique for heat tolerance in potato

Summary In pot culture experiments over 2 consecutive years, 20 potato genotypes of varying heat tolerance were grown under long day conditions and heat stressed by being exposed to high (38 °C/21 °C mean day/night) temperature. The percent increase in mean internode length of heat stressed plants over those grown at normal temperatue (25°C/16°C day/night) was correlated with the percent tuber dry matter yield of the heat stressed plants (r=0.618, P=0.01). In the same 20 genotypes, grown under short day conditions at normal temperature, the fraction of leaf bud cuttings exposed to high night temperature (23°C) that produced tuber initials correlated with the percentage increase in internode elongation in stem cuttings exposed to 25°C compared with those exposed to 15°C (r=0.680. P=0.01). Thus the relative changes in internode elongation are related to thermal tolerance, and it is suggested that this can be used as a selection criterion for heat tolerance.