| 降香及其制剂质量标准研究进展 |
| |
| 引用本文： | 于海川,吴 娇,张秀春,彭 明.降香及其制剂质量标准研究进展[J].热带作物学报,2008,29(2):260-263. |
| |
| 作者姓名： | 于海川 吴 娇 张秀春 彭 明 |
| |
| 作者单位： | 中国热带农业科学院热带生物技术研究所,海南海口,571101 |
| |
| 摘 要： | 根据近年来研究降香及其制剂的文献,总结归纳了降香药理活性成分、指纹图谱的构建及质量标准的研究概况,从分析技术方法、指纹成分以及遗传基础等几方面提出了对今后深入研究的观点,为降香的进一步研究提供参考.
|
| 关 键 词： | 降香 活性成分 质量标准 |
Research Advances on Quality Criteria of Dalbergia odorifera and Its Preparations |
| |
| Yu Haichuan,Wu Jiao,Zhang Xiuchun and Peng Ming.Research Advances on Quality Criteria of Dalbergia odorifera and Its Preparations[J].Chinese Journal of Tropical Crops,2008,29(2):260-263. |
| |
| Authors: | Yu Haichuan Wu Jiao Zhang Xiuchun and Peng Ming |
| |
| Institution: | Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Science;Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Science;Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Science;Institute of Tropical Bioscience and Biotechnology, Chinese Academy of Tropical Agricultural Science |
| |
| Abstract: | Bioactive components and quality criteria of Dalbergia odorifera reviewed in this paper. |
| |
| Keywords: | Dalbergia odorifera bioactive components quality criteria |
| 本文献已被 维普 万方数据 等数据库收录！ |
| 点击此处可从《热带作物学报》浏览原始摘要信息 |
| 点击此处可从《热带作物学报》下载免费的PDF全文 |
|
