| 采后果蔬冷害与能量关系研究进展 |
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| 引用本文： | 袁梦麒,潘永贵.采后果蔬冷害与能量关系研究进展[J].热带作物学报,2015,35(8):92-97. |
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| 作者姓名： | 袁梦麒 潘永贵 |
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| 作者单位： | 海南大学食品学院 海南海口 570228;海南大学食品学院 海南海口 570228 |
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| 摘 要： | 就冷害与果蔬的线粒体、能荷水平及代谢过程三者之间的关系，结合目前国内外相关的研究进行综述，从果蔬冷害与能量的角度，探讨果蔬冷害与抗冷性机制。
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| 关 键 词： | 果蔬 冷害 能量代谢 |
Research Advances on Relationship between Chilling Injury and Energy Metabolism of Postharvest Fruits and Vegetables |
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| Institution: | Faculty of Food Science and Technology, Hainan University, Haikou, Hainan 570228, China;Faculty of Food Science and Technology, Hainan University, Haikou, Hainan 570228, China |
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| Abstract: | To the tropical-subtropical fruit and vegetables, the inappropriate low temperature will cause Chilling injury, which will damage the postharvest fruits and vegetables during storage at low temperature. This paper first discusses the relationship among Chilling injury, the mitochondria of fruits and vegetables, the level of energy charge and metabolic processes . Then it summarizes the correlated researches at home and abroad from the view of the chilling injury of fruits and vegetables and energy, explores the mechanism of chilling injury and cold resistance of the fruits and vegetables. |
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| Keywords: | postharvest chilling injury energy metabolism |
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