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双孢蘑菇一次发酵物质能量变化研究
引用本文:任鹏飞,任海霞,姚强,韩建东,曲玲,万鲁长,李瑾,宫志远.双孢蘑菇一次发酵物质能量变化研究[J].中国食用菌,2012,31(2):34-36.
作者姓名:任鹏飞  任海霞  姚强  韩建东  曲玲  万鲁长  李瑾  宫志远
作者单位:山东省农业科学院农业资源与环境研究所,山东济南,250100
基金项目:现代农业产业技术体系建设专项
摘    要:一次发酵过程中,外中内3层温度变化趋势都是上升的,第3d至第6d发酵堆温度上升明显,从第6d到第18 d,温度变化变化不太明显,呈稳定趋势;碳氮比、有机质、粗蛋白外中内3层成起伏变化,波动比较明显;木质素含量一开始缓慢下降,一次发酵结束至隧道式发酵开始前,含量迅速下降,是木质素降解的关键时期.

关 键 词:双孢蘑菇  一次发酵  物质能量

Material and Energy Study on Primary Fermentation of Agaricus bisporus
REN Peng-fei , REN Hai-xia , YAO Qiang , HAN Jian-dong , QU Ling , WAN Lu-zhang , LI Jin , GONG Zhi-yuan.Material and Energy Study on Primary Fermentation of Agaricus bisporus[J].Edible Fungi of China,2012,31(2):34-36.
Authors:REN Peng-fei  REN Hai-xia  YAO Qiang  HAN Jian-dong  QU Ling  WAN Lu-zhang  LI Jin  GONG Zhi-yuan
Institution:(Institute of Agricultural Resources and Environment,Shandong Academy of Agricultural Sciences,Jinan Shandong 250100)
Abstract:In primary fermentation process,the outside temperature changed in the trends within the three are rising,the third day to the sixth day of temperature increased significantly,from the sixth day to day 18,less obvious changed in temperature,was stable trends.Ratio of carbon to nitrogen,organic,crude protein in the inner layer into the outer ups and downs fluctuations obvious.Lignin content declined slowly at the beganing,between the end of primary fermentation and the start of the tunnel fermentation,and the content decreased rapidly,which was the lignin degradation critical period.
Keywords:Agaricus bisporus  Primary fermentation  Material and energy
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