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番茄抗冷性的研究进展
引用本文:程群科,罗庆熙,李利兰,等.番茄抗冷性的研究进展[J].长江蔬菜,2012(8):14-16.
作者姓名:程群科  罗庆熙  李利兰  
作者单位:西南大学同艺园林学院,重庆北碚,400715
摘    要:番茄(Solanum lycopersicum)属喜温蔬菜作物,反季节设施栽培时经常遇到低温为害,生长发育受阻,品质和产量降低。影响番茄抗冷性因素是多方面的,本文通过系统阐述番茄冷害机理,常规抗冷技术和嫁接方面抗冷性的研究现状,并提出其展望,以期为番茄的抗冷性研究及生产提供一定的参考。

关 键 词:番茄  抗冷性  嫁接

Research Progress of Cold Resistance in Tomato
CHENG Qunke , LUO Qingxi , LI Lilan , SUN Jingjing.Research Progress of Cold Resistance in Tomato[J].Journal of Changjiang Vegetables,2012(8):14-16.
Authors:CHENG Qunke  LUO Qingxi  LI Lilan  SUN Jingjing
Institution:( College of Horticulture and Landscape Architecture, Southwest University, Beibei, Chongqing 400715 )
Abstract:Tomato (Solanum lycopersicum) is a thermophilic vegetable, but it often encounters the low-temperature damage in the facility cultivation, which blocks the growth and reduces the quality and yield of tomato. Many factors affect the cold resistance of tomato. This paper describes the system mechanism of cold damage, conventional resisting cold technology and research status of increasing cold-resistance by grafting, and discusses the future research direction of tomato cold resistance, in order to provide references for the research and production of cold resistance in tomato.
Keywords:Tomato  Cold resistance  Grafting
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