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中晚熟苹果新品种‘锦秀红’
引用本文:阎振立,张恒涛,过国南,张顺妮,刘珍珍.中晚熟苹果新品种‘锦秀红’[J].园艺学报,2010,37(9):1531-1532.
作者姓名:阎振立  张恒涛  过国南  张顺妮  刘珍珍
作者单位:中国农业科学院郑州果树研究所,郑州,450009
基金项目:国家科技支撑计划项目,现代农业(苹果)产业技术体系项目 
摘    要:‘锦秀红'苹果是从‘华冠'中选出的早熟浓红色芽变新品种。果实近圆锥形,果皮底色绿黄,果面全面着鲜红色,平均单果质量205g。果肉淡黄色,肉质细,脆而多汁,风味酸甜适宜。果实硬度18.06kg·cm-2,可溶性固形物13.3%,总糖11.67%,可滴定酸0.29%,维生素C0.0514mg·g-1。品质上等,耐贮藏。早果性好,坐果率高,丰产。在豫西地区果实8月下旬开始着色,9月中旬成熟,比‘华冠'早15d左右。

关 键 词:苹果  品种

A New Middle-late Ripening Apple Cultivar 'Jinxiu Hong'
YAN Zhen-li,ZHANG Heng-tao,GUO Guo-nan,ZHANG Shun-ni,LIU Zhen-zhen.A New Middle-late Ripening Apple Cultivar 'Jinxiu Hong'[J].Acta Horticulturae Sinica,2010,37(9):1531-1532.
Authors:YAN Zhen-li  ZHANG Heng-tao  GUO Guo-nan  ZHANG Shun-ni  LIU Zhen-zhen
Institution:(Zhengzhou Fruit Research Institute,Chinese Academy of Agricultural Sciences,Zhengzhou 450009,China)
Abstract:‘Jinxiu Hong’is a new middle-late ripening apple cultivar,selected from mutation breeding of‘Huaguan’. Its fruit shape is nearly conical,with a greenish yellow skin,covered with full red blush. The average fruit weight is 205 g. The flesh is light yellow in color,fine,crisp and juicy,sour-sweet palatable,with a firmness of 18.06 kg · cm-2,13.3% soluble solids content,11.67% total sugar,0.29% titratable acid content,0.0514 mg · g-1 vitamin C content. It has very good quality and excellent storage ability. The trees are precocious and very productive. It matures 15 days earlier than ‘Huaguan’in the middle of September.
Keywords:apple  cultivar
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