| 节水灌溉对葡萄及葡萄酒质量的影响 |
| |
| 引用本文： | 张振文,李华,宋长冰.节水灌溉对葡萄及葡萄酒质量的影响[J].园艺学报,2002,29(6):515-518. |
| |
| 作者姓名： | 张振文 李华 宋长冰 |
| |
| 作者单位： | ( 西北农林科技大学葡萄酒学院, 杨凌712100; 宁夏农业科学院园艺研究所, 银川750021) |
| |
| 摘 要： | 研究了不同灌溉方法对葡萄生长发育、浆果品质和葡萄酒质量的影响。结果表明, 节水灌溉显著改善了土壤结构, 增加了深层土壤的根系密度; 提高了果汁糖含量, 降低了酸含量和全盐含量, 改善了pH 值; 提高了葡萄酒的感官质量, 酒体丰满, 香气浓郁, 滋味更好; 年灌溉用水量3825 ~ 4800m3# hm-2, 比常规灌溉节水36%。
|
| 关 键 词： | 葡萄 灌溉 浆果 葡萄酒 品质 |
| 文章编号： | 0513-353X(2002)06-0515-04 |
| 修稿时间： | 2002年3月20日 |
Effects of Irrigation on Grape and Wine |
| |
| Zhang Zhenwen ,Li Hua ,and Song Changbing.Effects of Irrigation on Grape and Wine[J].Acta Horticulturae Sinica,2002,29(6):515-518. |
| |
| Authors: | Zhang Zhenwen Li Hua and Song Changbing |
| |
| Institution: | (College of Enology, Northwest Sci2Tech University of Agriculture and Forestry, Yangling 712100, China ; The Research Institute of Ningxia Horticulture , Yinchuan 750021, China ) |
| |
| Abstract: | The effects of different irrigation methods on growth of vine and quality of grape and wine were studied. The results showed that the soil configurationwas improved by controlled irrigation, with increasing of root density in deep soil and sugar content of berry. Meanwhile the acid and salt content of the berry decreased and pH was modified. The wines had better aroma and flavor under controlled irrigation. 3825- 4800 m3#hm-2 water per year was needed in controlled irrigation, saving 36% water compared to the regular one. |
| |
| Keywords: | Irrigation Grape Berry Wine Effect |
| 本文献已被 CNKI 万方数据 等数据库收录！ |
| 点击此处可从《园艺学报》浏览原始摘要信息 |
| 点击此处可从《园艺学报》下载免费的PDF全文 |
|
