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大果优质三倍体梨新品种‘华幸’
引用本文:王斐,方成泉,姜淑苓,林盛华,欧春青,李连文,马力.大果优质三倍体梨新品种‘华幸’[J].园艺学报,2014,41(11):2355-2356.
作者姓名:王斐  方成泉  姜淑苓  林盛华  欧春青  李连文  马力
作者单位:中国农业科学院果树研究所,农业部园艺作物种质资源利用重点实验室,辽宁兴城 125100
基金项目:‘十二五’国家科技支撑计划课题(2013BAD02B01,2013BAD01B04-23)
摘    要: ‘华幸’梨是以‘大鸭梨’(四倍体)与‘雪花’(二倍体)杂交育成的三倍体新品种。果实大,平均单果质量295 g。果皮绿黄色,果面平滑。果肉白色,肉质细,石细胞少,酥脆多汁,风味酸甜适中,可溶性固形物11.5% ~ 12.5%。在辽宁兴城,果实9月下旬采收。早果,高产,耐贮藏,抗黑星病能力强。

关 键 词:  品种  三倍体
收稿时间:2014-08-05

A New Triploid Pear Cultivar‘Huaxing’
Institution:Institute of Pomology,Chinese Academy of Agricultural Sciences,Key Laboratory of Biology and Genetic Improvement of Horticultural Crops(Germplasm Resources Utilization),Ministry of Agriculture,Xingcheng,Liaoning 125100,China
Abstract:‘Huaxing’is a new triploid pear cultivar hybrid selected from‘Dayali’(tetraploid)בXuehua’(diploid). The fruit is large and the average fruit weight is 295 g. The skin is green-yellow and smooth. The flesh is white and fine with less stone cells,and characterized by crispness and juiciness,sour-sweet with 11.5%–12.5% soluble solids content. It matures in late September in Xingcheng. ‘Huaxing’has various desirable characteristics including early bearing,high yield,enduring storage and high resisitance to scab.
Keywords:pear  cultivar  triploid
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