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甜糯玉米新品种‘京科糯928’
引用本文:卢柏山,史亚兴,赵久然,徐 丽,樊艳丽,席胜利.甜糯玉米新品种‘京科糯928’[J].园艺学报,2015,42(Z2):2933-2934.
作者姓名:卢柏山  史亚兴  赵久然  徐 丽  樊艳丽  席胜利
作者单位:北京市农林科学院玉米研究中心,北京 100097
摘    要: ‘京科糯928’是利用半双隐杂交法选育出的新一代优质高产甜糯玉米新品种。同一果穗上包含甜、糯两种籽粒,甜糯籽粒比为1︰3,香味浓郁,甜糯相宜,柔软度好;鲜籽粒含叶酸1.72 μg · g-1,鲜果穗产量约13.7 t · hm-2,综合抗性好,适宜在中国北方及重庆等地栽培种植。

关 键 词:甜糯玉米  优质  品种

A New Excellent Sweet-waxy Corn Cultivar‘Jingkenuo 928’
LU Bai-shan,SHI Ya-xing,ZHAO Jiu-ran,XU Li,FAN Yan-li,XI Sheng-li.A New Excellent Sweet-waxy Corn Cultivar‘Jingkenuo 928’[J].Acta Horticulturae Sinica,2015,42(Z2):2933-2934.
Authors:LU Bai-shan  SHI Ya-xing  ZHAO Jiu-ran  XU Li  FAN Yan-li  XI Sheng-li
Institution:Maize Research Center,Beijing Academy of Agriculture and Forestry Sciences,Beijing 100097,China
Abstract:‘Jingkenuo 928’is a new sweet-waxy corn with good quality and high yield,which could be used as fruit and vegetable,developed by the method of crossing between single recessive and double recessive lines. Sweet and waxy kernels which is 1︰3 quantitatively are contained on the same ear,which tastes sweet-scented and soft;The content of folic acid in fresh kernels is 1.72 μg · g-1;The yield of fresh ears is 13.7 t · hm-2;The new cultivar is with good combined resistance,extensive adaptability,and is suitable for cultivation in Northern China and Chongqing.
Keywords:sweet-waxy corn  excellent quality  cultivar
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