| 不同干燥及贮藏方法对猕猴桃花粉活力的影响 |
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| 引用本文： | 姚春潮,龙周侠,刘旭峰,王西芳.不同干燥及贮藏方法对猕猴桃花粉活力的影响[J].北方园艺,2010(20). |
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| 作者姓名： | 姚春潮 龙周侠 刘旭峰 王西芳 |
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| 作者单位： | 西北农林科技大学园艺学院; |
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| 基金项目： | 陕西省自然科学基金，西北农林科技大学2009年唐仲英育种基金 |
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| 摘 要： | 以马吐啊1、4-16N1、金魁雄株、秦雄201、杂合16-6S1和帮增1号6个美味猕猴桃雄性品种(株系)为材料,研究了不同干燥制粉技术及贮藏方法对猕猴桃花粉生活力的影响。结果表明:猕猴桃新鲜花粉的生活力较高,均达70%以上;灯照干燥法和恒温箱干燥法制取的猕猴桃花粉生活力最高,其次为阴干干燥法,日晒干燥法制取的猕猴桃花粉生活力最低;在常温条件下,猕猴桃花粉一般最多储藏15 d即失去活力;0~5℃低温干燥条件下贮藏,花粉生命力可以大大的延长。
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| 关 键 词： | 猕猴桃 花粉 干燥法 贮藏性 生活力 |
Effects of Different Dryness and Storage Methods on Pollen Viability in Actinidia deliciosa |
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| YAO Chun-chao,LONG Zhou-xia,LIU Xu-feng,WANG Xi-fang.Effects of Different Dryness and Storage Methods on Pollen Viability in Actinidia deliciosa[J].Northern Horticulture,2010(20). |
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| Authors: | YAO Chun-chao LONG Zhou-xia LIU Xu-feng WANG Xi-fang |
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| Institution: | YAO Chun-chao,LONG Zhou-xia,LIU Xu-feng,WANG Xi-fang(College of Horticulture,Northwest Agricultural and Forestry University,Yangling,Shaanxi 712100) |
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| Abstract: | The viability of pollen collected by different dry methods and storied in different condition from 6 lines of Actinidia deliciosa,Matua,14-16N1,Male of Jinkun,Qixiong201,Zahe16-6S1 and Bangzeng No.1,were tested.The results showed that the viability of fresh pollen exceeded 70%.The viability of pollen gathered by light-drying and oven-drying was the highest,secondly by dryness in the shade,the pollen gathered by sun-drying had the lowest life strength.The pollen could be stored for up to 15 days without loss... |
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| Keywords: | Actinidia deliciosa pollen storage dryness viability |
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