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加入WTO后我国猕猴桃产业的发展策略
引用本文:韩礼星,黄贞光,李明,赵改荣,李玉红.加入WTO后我国猕猴桃产业的发展策略[J].果树学报,2003,20(3):218-223.
作者姓名:韩礼星  黄贞光  李明  赵改荣  李玉红
作者单位:中国农业科学院郑州果树研究所,河南,郑州,450009
基金项目:科技部863课题(2001AA241143)。
摘    要:综合有关文献,介绍了世界猕猴桃生产和贸易情况,对比分析了我国猕猴桃产业与世界先进生产国的差距,以及我国加入WTO之后猕猴桃产业发展的机遇和挑战,认为猕猴桃作为一种优质、保健果品和高效种植业,在国内国际果品消费市场上有很大的潜力。我国应适当增加技术投入,克服猕猴桃科学技术措施应用滞后的状态,发挥我国为猕猴桃最集中起源地、最适栽培区、劳动力价格低廉和国土辽阔的优势,有计划的调整品种结构,扩大绿色和有机猕猴桃生产面积,提高品质,拓展市场,扩大出口,增加农民收入,使猕猴桃成为我国农业结构调整中的热门产业。

关 键 词:猕猴桃  产业
文章编号:1009-9980-(2003)-03-218-06
修稿时间:2002年5月20日

On the Strategies for the Development of Kiwifruit Industry in China After Accessed to WTO
Han Lixing,Huang Zhenguang,Li Ming,Zhao Gairong,and Li Yuhong.On the Strategies for the Development of Kiwifruit Industry in China After Accessed to WTO[J].Journal of Fruit Science,2003,20(3):218-223.
Authors:Han Lixing  Huang Zhenguang  Li Ming  Zhao Gairong  and Li Yuhong
Abstract:The world kiwifruit production and marketing status is briefly introduced;the advantages and disadvantages of Chinese kiwifruit industry is analyzed.Facing the opportunity and challenge after entered into WTO,It is considered that in China the kiwifruit industry should be further developed,because she has a grand areas suitable to growing kiwifruit,she has selected and bred many high quality kiwifruit selections and varieties,and she has a much lower production cost.For promot-ing the development of kiwifruit industry in China it is indicated that applying the advanced growing techniques,planting the high quality varieties,establishing the commercial grown areas of green and organic kiwifruit production and pay the great attention to raise the production quality are top important ;and creating international markets is also necessary.
Keywords:Kiwifruit  Kiwifruit industry
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