| 保存温度对网纹甜瓜花粉生活力的影响 |
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| 引用本文： | 傅鸿妃,张明方.保存温度对网纹甜瓜花粉生活力的影响[J].果树学报,2005,22(2):179-181. |
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| 作者姓名： | 傅鸿妃 张明方 |
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| 作者单位： | 1. 杭州市农业科学研究院,杭州,310024
2. 浙江大学,园艺系,杭州,310029 |
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| 摘 要： | 研究了网纹甜瓜花粉生活力在不同保存温度和培养温度下的变化,结果表明25-35℃培养温度范围最适合 网纹甜瓜花粉萌发,萌发下限温度为10℃,上限温度为45℃。常温(25℃)下网纹甜瓜花粉极易失去活力;5℃低温条 件下比较适合于网纹甜瓜花粉的短期保存;-20℃和-75℃低温条件下不适合网纹甜瓜花粉的保存。
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| 关 键 词： | 网纹甜瓜 花粉 生活力 保存温度 |
| 文章编号： | 1009-9980(2005)02-179-04 |
| 修稿时间： | 2004年6月23日 |
Effect of preservation temperature on viability of netted-muskmelon pollen |
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| FU Hong-fei,ZHANG Ming-fang.Effect of preservation temperature on viability of netted-muskmelon pollen[J].Journal of Fruit Science,2005,22(2):179-181. |
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| Authors: | FU Hong-fei ZHANG Ming-fang |
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| Abstract: | Experiment was carried out with the pollens of netted-muskmelon (Cucumis melo) for studying the effects of cultured and preservation temperatures on the pollen viability. The result indicated that 25-35℃ was the optimum germination temperature; the lowest germination temperature was 10℃, and the highest temperature was 45℃. The 5℃ was the optimum temperature for storing pollen for a short term.Temperature of as low as -20℃ and -75℃ were proved to be not suitable for pollen preservation of netted-muskmelon. |
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| Keywords: | Muskmelon Pollen Viability Preservation temperature |
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