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番石榴的综合利用现状及发展前景
引用本文:刘建林,夏明忠,袁颖. 番石榴的综合利用现状及发展前景[J]. 中国林副特产, 2005, 0(6): 60-62
作者姓名:刘建林  夏明忠  袁颖
作者单位:西昌学院农学系,四川西昌615013
摘    要:介绍了番石榴果实、种子和花粉等的营养成分,研究了番石榴在食品、医药、保健等行业中的综合利用现状,并对番石榴在我国的发展前景提出了建议。

关 键 词:番石榴  营养成分  综合利用现状  发展前景
收稿时间:2005-03-23
修稿时间:2005-03-23

Psidium guajava integrated utlizaiton and its development prospects in China
Liu Jianlin,Xia Mingzhong,Yuan Ying. Psidium guajava integrated utlizaiton and its development prospects in China[J]. Forest By-product and Speciality in China, 2005, 0(6): 60-62
Authors:Liu Jianlin  Xia Mingzhong  Yuan Ying
Affiliation:Department of Agronomy,Xichang College,Xichang, Sichuan 615013
Abstract:We introduce the progresses in the research of nutritive components of fruit,seed and pollenetc of Psidium guajava L.,summarize its current situation and tendency of synthetical utilization in such industries as medicine,food and health protection,and represent some suggestions on its developing prospect in China.
Keywords:Psidium guajava L.  Nutritive Components  Synthetical Utilization Situation  Developing Prospect
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