加工番茄一次性采收研究 |
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引用本文: | 彭刚,甘中祥,张勇,李倍金,张录霞.加工番茄一次性采收研究[J].农村实用技术与信息,2009(2):116-117. |
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作者姓名: | 彭刚 甘中祥 张勇 李倍金 张录霞 |
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作者单位: | 中粮新疆屯河种子研究所,新疆昌吉831100 |
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摘 要: | 从12个加工番茄品种中,筛选出成熟度较集中、烂果少和带果柄比例小的适合一次性采收的品种。结果表明:在这12个加工番茄品种中,屯河16号带果柄比较严重,不太适合进行机械一次性采收,屯河9号还需要进一步的观察和验证,其余品种均适合一次性采收。
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关 键 词: | 加工番茄 一次性采收 成熟度 烂果率 |
Study on One-time Harvest of Processing Tomato |
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Authors: | PENG Gang GAN Zhong-xiang ZHANG Yong LI Bei-jin ZHANG Lu-xia |
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Institution: | (Cofco-xinjiang Tunhe Seed Institute, Chani, Xinjiang 831100, China) |
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Abstract: | In this paper, the varieties with relatively centralized maturity, low proportion of rotten fruits and stalks and suitable for one-time harvest were selected from12 processing tomato varieties. The results showed that Tunhe 16# which had serious stalk was not suitable for one-time harvest, Tunhe 9# need further observation and verification, and the others were suitable for one-time harvest in the 12 processing tomato varieties. |
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Keywords: | processing tomato one-time harvest maturity rate of rotten fruits |
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