| 不同辣椒品种冬春种植比较试验 |
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| 引用本文： | 韩立芬,潘仰星,林楠. 不同辣椒品种冬春种植比较试验[J]. 福建农业科技, 2014, 0(8): 5-6 |
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| 作者姓名： | 韩立芬 潘仰星 林楠 |
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| 作者单位： | 福建农科农业良种开发有限公司 350003 |
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| 摘 要： | 为筛选适合冬春栽培的优质辣椒品种,进行4个辣椒品种对比试验,结果表明：N-199、N-200、红珍3个新品种适合在福建省推广种植,从植株性状、产量、商品性等方面综合考虑,N-199综合性状表现优于其他品种,可以作为福建省冬春辣椒主栽品种进行推广应用.
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| 关 键 词： | 辣椒 品种 产量 性状 适宜性 |
Comparison test of different pepper cultivars in winter and spring |
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| HAN Li-fen,PAN Yang-xing,LIN Nan. Comparison test of different pepper cultivars in winter and spring[J]. Fujian Agricultural Science and Technology, 2014, 0(8): 5-6 |
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| Authors: | HAN Li-fen PAN Yang-xing LIN Nan |
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| Affiliation: | (Fujian Nongke Agricultural Fine Seeds Development Co. , LTD, Fujian Province 350003 ) |
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| Abstract: | In order to select the superior pepper cuhivars suitable to be cultivated in winter and spring, four pepper cultivars were comparatively tested. The results showed that ＂N - 1999＂, ＂N - 200＂, and ＂Hongzhen 3＂ showed higher adaptability in Fujian. Comprehensively considering on the plant characters, yield and marketability, the comprehensive character of ＂N - 199＂ was better than other cuhivars, and could be further extended in Fujian Province as main pepper cultivar in winter and spring. |
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| Keywords: | Pepper cuhivar yield character adaptability |
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